Everything we had was amazing! Bone marrow with the sour dough was a 10/10. Strawberry lemon drop…read morewas perfectly balanced. Filet mignon burger was perfectly seasoned and very juicy. Ambience isn't the best. It is kind of a mix of classy/sports bar doesn't really feel like it knows what it wants to be.. the waitstaff was very friendly and attentive and gave great recommendations.

Great food! All tasted great and the chef is amazing! I hope the place stays open for a long…read moretime as my kids love ot!!!

Nverik took some awesome pictures. Took his time to get the right angles. Loved them and bought…read morethem all!

We had a great experience here overall. The food was flavorful, the prices were reasonable, and the…read moreambiance was really nice with live music inside. We also checked out the rooftop, which has a great vibe, but keep in mind it's only for appetizers and drinks. If you're planning on having dinner, you'll want to eat downstairs first. The grilled broccoli was honestly the standout dish--packed with flavor and something I'd definitely order again. The molcajete was also really good. My only complaint was that the steak had some pretty large bones, so there wasn't as much meat as I expected. Overall, I'd give it a 7/10. Definitely worth checking out for the atmosphere, good food, and fair prices. And service was good.

What a lovely bar! It's located in the hotel lobby on the first floor…read more The bartenders are so friendly and welcoming! I didn't get her name but she greeted us immediately, was patient as we browsed the menu, and always smiled as she worked! She came to check on us a few times when we were seated at the opposite end of the lounge, and even brought us waters :) Another bartender also checked in at some point, which was sweet The drinks were STRONG! So you definitely get your money's worth haha. We got two of the recommended drinks that were written on the chalkboard, the starburst something (can't remember the exact name) and the T express. The starburst one was very fruity and sweet! The T express was rich, creamy, and caffeinated. Both were so good Atmosphere is very calm and cozy! They had a game show playing on the TV (it was muted but had subtitles). And there were some games (Connect 4 and some other ones but didn't really get a chance to look). Plenty of seating, and it's all very plush & soft!

We only had drinks and no food. I'd loved the title that's why we decided to stop in and check it…read moreout and have a drink.

A friend mentioned to me that The Lanai is owned by the same group that owns some of the other…read morepopular tiki bars in Orange County, so we decided to stop by on the way home from a road trip. The Lanai is located in the Cravings food court area at The Station shopping center in Eastvale. There is plenty of parking available. We went inside to the Shuck Oyster bar and entered The Lanai from there. It is actually more of a tiki patio than an enclosed tiki bar. However, the tiki décor is great with plenty of bamboo, carved tiki figures, hanging puffer fish, tiki style signs, and many tropical accents. There are overhead fans spaced around in case it is hot outside. We had one round of drinks and several appetizers. The coconut shrimp and lightly battered Shishito peppers were great and the sauces paired well. We have had these appetizers at Stowaway before and they had the same good quality. She ordered the spicy tofu bites. I'm not usually a fan of tofu, but they were surprisingly really good. I had the Adrian's Mistake cocktail which was well balanced and a little on the strong side. She had the Right Of Passage which was good and had a light fruit flavor and you could definitely taste the mango. The one man show Brandon took great care of us. It was slow at this time of day so we got a chance to chat with him quite a bit and service was fast. They have a weekday happy hour from 4pm to 6pm. Although we didn't specifically order off the happy hour menu, three of our items, including both cocktails were part on it. I give it 4.3 stars but rounded up to five stars. I'm sure the ambience is much better in the evening when it more lively and dark outside. They have a good variety of munchies, and the cocktail menu has a good mix of tiki classics and some originals. I don't think there any many tiki bars in this area, so I hope they do well.

Really wanted to try this place but when we arrived, we were told the kitchen was out of…read morecommission. We went to another stall that told us they had a gas leak so the building had to be evacuated. We ended up going back to order Painkillers to sit on the patio. They're weren't great. I've had much better. We'll return in winter to try again. We don't live in the area so hoping for a better experience next time.

Mike was a great server the best that I had in a long time, I came from fresno and it was my fist…read more time here abd I would definitely recommend it . thank you so much

We celebrated our wedding anniversary here and was treated so wonderfully! Food was delicious,…read more and waiter was wonderful. We'll be back!

Great place and even better food. The filet mignon sandwich was amazing with the horseradish and…read moreholy crap the tempura onion rings are a MUST with the dipping sauce was INSANELY GOOD. I am not easily impressed but I had to have another of that sauce. The only thing I would critique is the beef perhaps could have been sliced. If I tried to take a bite - a bit of the fillet mignon tip would fall out. Minor complaint. The only reason I cannot give a 5 is when I came for lunch on a weekday I noticed no one at the counter while I ate. Some people came and walked out because no one greeted them. I think one guy was on a break and some girl was doing something else. That is the only thing I would say was bad and it did not personally happen to me. The ambiance is nice - I liked the decor but my girlfriend claimed it was a bit much for her. Me personally? I thought it was cool!

I met my high school friend here that I haven't seen in over a decade! The food was delicious,…read morehowever the service was not the greatest. The server was patient at the beginning and because we were still looking over the menu, my iced tea took awhile, I'm not sure if they were brewing it or not. When we ordered it took almost 25 minutes to get our food. I ordered a chicken sandwhich and my friend ordered a burger. I never got my iced tea refill. I felt like with us sitting on the patio they kind of forgot about us. I know a family that sat outside ended up leaving. Super cute place. Good food. Just slow service. I will probably give this place another try if I am ever in the area.

Amazing food and service Mariah was the best and taking our order and making our drinks. Great…read moretvs for World Cup games and all sports.

Chris was our server and he was amazing!…read more The food was delicious! Definitely coming back!

I had a good experience at Kuwada (Rancho Cucamonga). My family and I ordered about 12 dishes on…read moreour visit. The selection felt limited (mostly rolls, nigiri, and appetizers). The rolls came very saucy, and most plates had an aesthetic appearance. Personally, if I were to ever revisit this location, I'd only order the garlic noodles w/ shrimp & the nigiri. For this review, I will focus on the Lobster Tail Roll ($36), Gyoza ($14), and Monaka Ice Cream ($7). I arrived at Kuwada (Rancho Cucamonga) on Sunday (around 12:50PM). Parking is very easy. The lot is HUGE. I had a reservation for 1PM, but a reservation felt superfluous since the restaurant was VERY empty. Throughout the entire dining experience, I only noticed one other group arrive. Staff is the HIGHLIGHT! Staff (receipt says JoJo) was the MAIN superstar. JoJo charmed the table; JoJo maintained a professional, kind demeanor; and JoJo worked very hard. JoJo gave excellent recommendations, and JoJo maintained a friendly, bright smile throughout our visit. Regarding food, it felt inconsistent. The food in the beginning was plated elegantly and carefully. However, as time progressed, it felt like the kitchen was beginning to rush despite the lack of customers. Food arrived very slowly, and later plates looked a little splattered and untidy. Thankfully, most of the food was very good. It's a journey of texture, fresh ingredients, and light & bright flavors. The Lobster Tail Roll ($36) had fried lobster bits, asparagus, avocado, masago, eel sauce, and mayo. It tasted like a vegetable roll at times. The Gyoza ($14 - 6 Piece) was panfried with seasoned pork and vegetables. Tasty!! And the Monaka Ice Cream ($7) is tiny with Macaroon Shell and a small scoop of Green Tea Ice Cream. All in all, these dishes didn't feel special, but they were prepared well enough. On ambiance, Kuwada (Rancho Cucamonga) is very attractive. The location is dimly lit, very clean, and spacious. However, the music is awkward at times. There were moments where light, lovely music was playing... only for random yelling music to briefly appear... to then suddenly be replaced with a country-style song. It all felt surreal. I don't think it was intended, but I think their music playlist was accidentally switched to the wrong track. Overall, Kuwada (Rancho Cucamonga) is an interesting experience. Honestly, the only reason this review is "5 Stars" is because our waitress was EXEMPLARY. Although the ambiance and cooking staff was lackluster, the front of house is MAGIC. This is a not bad, pricey place. 4.5 out of 5

My bestie and I had the best time here! I had been wanting to try this place forever!!!…read more I made reservations online for us, and as things turned out, we were going to be about 15 minutes late for our reservation. I called to let them know and they were completely understanding! When we arrived, we were greeted and seated promptly. Waters were brought to the table quickly as well. The decor in this place is amazing! They were also playing really good music! We started with the combination carpaccio which was perfect because we each got to try the tuna, salmon and yellowtail. It was delicious! Then we ordered the Surf & Turf roll which is spicy crab and coconut shrimp, topped with seared Wagyu, truffle oil yuzu, and eel sauce--absolutely incredible! Next was the Kuwada roll which is crab, avocado and tempura flakes, topped with baked lobster, eel sauce, and masago. The presentation on this one was extraordinary--and the flavor was amazing! Finally we finished with the Shrimp Lover Roll which is crab shrimp tempura and cucumber, topped with shrimp, avocado, spicy mayo, and eel sauce--another winner! Jojo did an excellent job serving and clearing plates, as well as keeping our water filled! This place is a treasure and I can't wait to go back!