We came on a Tuesday at 3pm, a very random time and day, wanting to assess this restaurant for a…read morebirthday dinner. We were the only customers, friendly greeting as we entered. We asked to sit at the sushi bar so we could interact with the sushi chefs but, after being in our seats 10 minutes with no greeting or acknowledgement from the sushi guys we asked our waitress, Moira, who said they don't do that here. . By the way and more importantly, Moira greeted us right away and did everything to make us comfortable including allowing us to move to the patio. It's great out here and they've done a good job trying to hide the traffic on 116th. Here are my impressions: Seating, very comfortable and much nicer than I thought. Ambiance, higher end than I thought after seeing photos Wine, the Sancerre was light, not too sweet, and delicious, nice finish. Seaweed salad, delicious! Delmonte roll, Toro (tuna belly!) absolutely wonderful and I enjoyed it to the last bite. Lobster roll, lots of lobster in a light dressing of kimchi mayo on top of the veggie roll. Presentation, all of the dishes came out looking very appetizing. Dessert, Lemon Possette, is fabulous! Custard like but creamier/looser towards the bottom with jam and fresh tanneries on top. It's difficult to stop eating! Chris, the owner, took the time to stop at our table and have a lovely conversation with us and we're so glad he created this touch of Monterey (CA) here in central Indiana. This restaurant is a definite thumbs up!

How had I never been here before?…read more This place is SEXY. And the food, drinks, and service are top notch. I highly recommend! If you've tried Monterey in Carmel, this is from the same owners.

We had a wonderful experience at Slapfish in Fishers! We ordered the fish and chips and the mac and…read morecheese, and everything was absolutely delicious. The fish was incredibly fresh, the atmosphere was great, and the service was excellent. It's always nice to find a restaurant that delivers both quality food and a welcoming environment, and Slapfish definitely did that. We'll definitely be back!

I was staying at the Hyatt across the street from this spot last week and decided to give it a try…read moreafter discovering it on Yelp. I ordered the fish and chips and a salad and it came out to be around $25. After about a 20 minute wait I walked over to pick it up. It wasn't quite ready when I arrived so I took a seat and soaked up the space. The restaurant itself was nice with a very obvious nautical theme. They had booth seating and tables as well as a small patio out front. The staff wasn't the most welcoming but I was just in and out so it was fine. Once I got back to my room I dug right in, as I was starving after a 3 hour drive from Columbus, Ohio. The first thing I noticed was that I forgot to ask for ketchup for my fries when I asked for utensils. And I'm so glad I remembered to ask for utensils, otherwise that would have gotten messy really quick. It would be really nice if the staff asked about those things for takeout orders. The next thing I noticed was that my fried fish was already soggy. Given that it wasn't ready when I arrived and only five-ish minutes passed between them handing it to me and when I started eating, I was surprised. That said, the parts that were crispy were nice and their tartar sauce was super good. The fries also had a nice seasoning on them. Overall, the experience was fine, which is why I landed on a solid three stars.

Yesterday, I went to partake in their Devour Indy lunch menu…read more They had several affordable options. I chose the Hamilton, my choice was the bucatini bolognese, Caesar salad, and fries. The food was excellent and very tasty. The pasta was made with a spicy sausage, plenty of meat and sauce. The salad was fresh tasting but had grated Parmesan on it. A nice surprise was the 2 jumbo shrimp with that St Elmo sauce. The fries came in a fancy holder and were fresh out the fryer. Now, the service at 1pm was exquisite for the lunch time crowd. My waiter, Cameron was very attentive to all my needs. Price: $21 without my tip This is one of my favorite spots to eat! Take the plunge and go for lunch or dinner with those Devour Indy prices!!!

Stopped by for dinner with a group of friends. Appeared to be a classy upscale place. The service…read morewas professional but did take a while due to how busy the restaurant was. I loved the unique appetizers. The waygu corn dogs were delicious and piping hot when they came out. I decided to go with the special of the day which was a lobster grilled cheese and tomato soup. It sounded something I could not get anywhere and went with it. Delicious but definitely a comfort/hearty meal. I would come back here to try something else.

Oyster and Shrimp Po' Boys are to die for ... Hurry the…read moreOyster Po' Boy sells out fast! Clam Chowder delights every sensation of the taste pallets!

I had such high hopes for this place a seafood market in Indianapolis? Yes please. As someone who…read moregrew up in Florida, I am always on the hunt for anything that scratches that coastal seafood itch, so I was genuinely excited to try it. We ordered the lobster hoagie and hush puppies. Both were... fine. Not bad, but nothing that wowed us or justified the anticipation. The flavors were there in a basic sense, but it all felt a little underwhelming for a spot that's billing itself as a seafood destination. What really got me was the market side of things. The seafood on display just looked sad not fresh, not vibrant, not the kind of stuff that makes you want to throw something in a bag and take it home to cook. I fully understand we're landlocked in Indiana and truly fresh seafood is a challenge, but if that's your entire concept, the product has to be able to hold its own. Left feeling more disappointed than anything. I so wanted to love this place and will be rooting for them to level up but for now, this Florida girl will keep searching.

Went to the 1933 Lounge for lunch and thoroughly enjoyed the experience. We had the opportunity…read moreof sitting in the outdoor dinning area. The ambiance was great and added to the experience. I had the Executive lunch (3 shrimp cocktail, 2 sliders and a side salad) which was great! Our server was great, on top of everything and quite friendly. She was VERY knowledgeable of the menu and specials. We really appreciated her approach & follow-up. I will say this is not an everyday place as it is quite expensive, but it was nice for an extended lunch and meeting with friend.

I wanted to celebrate my birthday by going to a nice restaurant with GOOD food and service. The…read more1933 Lounge and Restaurant did not disappoint. We were graciously greeted by two pleasant hosts and shown to our table after a short wait. As soon as we were seated, I was given a birthday card and well wishes. Shortly after, our waiter, Eric, came by to introduce himself. He wished me a happy birthday, told me to save room for dessert because it was on him and then proceeded to tell us about the history of the restaurant, the food they specialize in, the night specials, and his recommendations before taking our drink order. Eric really made the night special for me with his professionalism and obvious pride in the restaurant. He is truly top notch and we will ask to be seated in his section when we return and I highly recommend him if you desire great service. Now the food... Eric recommended the Oyster Rockefeller and Calamari for starters. They were both delicious! For entrees, I had the prime strip steak, fries, and Caesar salad. The steak was cooked to a perfect medium and seasoned just right. The sides were good as well. My husband had the ribeye, mashed potatoes, navy bean soup, and wedge salad. His steak was cooked to perfection and he absolutely loved his chosen sides. My daughter had the king crab sushi roll, which she rated a 7/10. Now, on to dessert. Eric told us his favorite is the key lime pie. I love a good key lime pie so I ordered it. In fact, I always order key lime pie if it's on the menu where ever we dine. Of all the pies I've had in recent years, it was the truly the best with perfectly balanced key lime with a brûlée-d top. My daughter had the coconut cream pie and my husband had the bread pudding. We all agreed the desserts were scrumptious. We had a wonderful dining experience. The restaurant has a great vibe, service was brisk without a single thing being overlooked. I really had a great birthday dinner! Thank you!

A girlfriend and I tried Salt at Geist for the GirlMath Master Event and had a BLAST! Such a cute…read morerestaurant spot, great choice for a date night The food was delicious and our waitress was the seriously the sweetest human. She took great care of us even with a fee hiccups (that weren't her fault). Salt had such fun instagram promos for this event which is what brought us here! My only note is that if something is being advertised there should be enough to go around. The restaurant only had what seemed to be 5 food tower stands and the event menu had the wrong dessert listed. That said, our waitress was able to get us a tower stands eventually, and the dessert misprint wasn't communicated to her until after we ordered. Again, not her fault at all - she was an absolute doll and really saved the experience and made it enjoyable! Highly recommend going and trying the lemon drop martini, sushi and kung poa shrimp!! Would go back again.

The Sea Bass and Uko fish were so delicious. Both were light and flavorful. They have us such large…read moreportions, we were able to take food home. Our server Marcus was so charming. He explained the menu to perfection. They made us feel so special as we celebrated our anniversary! We sat in the outside dining area. It is very comfortable. I'm already planning my next visit. Seriously trying to figure out occasions to visit! Maybe I will just go anyway. Overall a wonderful experience.

I really enjoy coming to Juicy Seafood in Castleton. One of my favorite things about this place is…read morethat it's not loud, so you can actually enjoy your meal and have a conversation without shouting. The booths aren't the most comfortable, but the overall atmosphere is relaxed and pleasant. The $5 Coronas are a great deal, and my go-to order is the Juicy Special. It has a little kick to it, so if you're sensitive to spice, keep that in mind--but I think the flavor is worth it. I especially loved the lobster, sausage, black mussels, and frog legs. Everything was flavorful, and the seafood was delicious. There are some good deals on the menu if you're looking to keep the cost down. However, if you're dining with your partner and both of you order lobster or other premium seafood, plan on spending around $100 or more. For me, it's worth it for a nice seafood dinner. Don't worry if cracking the seafood seems intimidating--they provide scissors and seafood tools at the table to make it much easier. And don't forget to put on the plastic gloves and apron before you dig in, because things can definitely get messy! If you're looking for a casual spot with a relaxed atmosphere where you can enjoy great seafood and actually have a conversation, Juicy Seafood in Castleton is definitely worth a visit.

Got the seafood boil and it def hit the spot! Haven't had it in years and was craving it! Hubby got…read morethe fish and chips and he loved it as well!

The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

I never really get tired of SlapFish. It's always so tasty! I love the Power Bowl with Shrimp and…read moreSalmon. The portion is enough for me to share with my husband. It comes with this yummy buttery rice & veggies and when you order it to go--the salad is prepared separately. Always so fresh and delicious! We usually order ahead and the food is ready to be picked up and the employees know us by our order. They recently remodeled their patio which is dog friendly. We were there today to take advantage of their Devour Indy Summer Fest menu. An entrée and an app for $23. Sweet. We chose the Lobster Dip with housemade old bay seasoned potato chips. The Lobster Tots would have been the best value for Devour so maybe we'll go back before the week is over...

Love this place the food is delicious fast service and they a re very helpful with the menu they…read moredon't take forever. The place is pretty clean and they have a grocery veggies stand next to it well inside actually is part of it I think. But the place has grown and they are smiling and happy nice people... it gets kind of crowed during lunch time and dinner time as well. We my husband and I have been coming here for almost 4 or more years now. Thank you for your great service and the amazing food I always get the lobster roll with the salad

Food is hot and fresh. I love the Caplinger's Fish…read moresandwich Special. So good!! Food is prepared after you order, so it seems slow at times, food is Perfect. This is not a fast food place. The fish is worth the wait!!!

Found myself in the area and cancelled afternoon plans just so I could eat here insteD. Yes. It's…read morejust that good! Huge fried oyster, the best fried okra and yummy catfish! They are always so nice and there's plenty of seating.