It was my first time visiting Catelli's, but my friends are regulars and knew exactly what to…read moreorder. We decided to share several dishes family-style, which was the perfect way to sample a variety of menu items. Every single dish was a 10+ in my book! The food was absolutely delicious, and I can see why my friends keep coming back. The service was impeccable from start to finish. The restaurant was easy to find, and I loved the charming décor it felt like a genuine Italian restaurant with a warm and welcoming atmosphere. One of my favorite surprises was the Limoncello Spritz. After a day of wine tasting, it was the perfect light and refreshing drink to end the day. Great food, outstanding service, and a wonderful dining experience. I'll definitely be back!

We were recommended this spot from the place we were staying at in the area. When we arrived it was…read morebusy because there was a lot of Prom Students out for dinner, the hostess was very kind and apologetic that as walk ins we were unable to be be seated but she did let us know that it was first come first serve at the bar. My party sat down at the bar and it did appear the majority of the people at the bar were also eating. The Bartender and At this point our server also was incredibly. She was so busy every single one of the bar seats was taken, and she did a fantastic job balancing all of it. Overall the food was an exceptional experience. For starters we got the truffle fries, and A Minestrone soup. The truffle fries were delicious, and had a bit if a kick to them so if you dont like spicy keep that in mind. The Soup was delicious and a great size for the small soup portion. I ordered the Lasagna with meat sauce and its light delicate layers were delicious, and perfectly balanced with the cheese. The server was helpful and informative and told my friend about the Mushroom cream sauce for her ravioli that if you love mushrooms you'll love it but if you don't then steer away. And we LOVE mushrooms and the ravioli paired perfectly with the heavy mushroom cream sauce. We also got the Steak and ordered it medium rare, when it came to us and it was closer to blue/rare the server/bartender didn't hesitate to apologize and in a flash take it back. The cooks remade it and it was perfectly medium rare with that nice browning on the outside and a small bit it pink in the center. We were very satisfied and it was such a lovely touch the manager did come out before the end of our meal to ensure we were satisfied and apologized for the discrepancy in the meal. The fact it was busy every single table full and the bar also being full and the manager still coming to ensure our satisfaction was what true hospitality is all about!! 100000% recommendations for this place and will be coming back!

Wow, this is Asian fusion done right! I wish I had a place like this in my neighborhood. I just…read morerealized that they're part of the Stark Reality restaurant group, which has a big presence in Sonoma County. We had also tried Grossman's Noshery & Bar from the same restaurant group and were happy with the food there. I also heard good things about their other restaurants, so it should not have been a surprise that we were also impressed with the food here. Food is served tapas style and honestly, all the dishes sound appetizing. On this visit, we tried a few dishes. I wish I came with a more empty stomach to try more things. We ordered their crispy maitake mushrooms, steamed local black cod, and grilled house-made lamb sausage. Everything was delicious! The crispy maitake mushrooms came with a fish sauce which gave a nice brightening note to eat with fried food. Lemon was also fried with them to help cut any grease, so overall this dish did not feel oily or heavy. The steamed local black cod's ginger scallion oil surprisingly paired very well with the black truffle pesto. It had an earthy flavor profile that was brightened by the ginger. The cod was perfectly cooked and the mushrooms soaked up all of that saucy goodness. I loved this dish! The grilled house-made lamb sausage was Thai inspired and you could definitely taste the spices in the sausage. I actually would've liked more of the tamarind BBQ sauce and basil salad on this dish to help counter the lamb's spiciness a bit, but I enjoyed the dish. Staff was friendly and attentive. Food was excellent and came out quickly. The restaurant is housed in what looks like a historic house, so it was a very cozy environment. They have a patio where you could eat while enjoying nice weather. I would definitely come again if I'm in the area!

Good ambience, attentive servers, nice tasting appetisers, chilled drinks, lots of onsite parking…read morefor B&B customers, can be very busy hence loud and vibrant. *Vegetarians/Vegans may have to be choosy as the fryers being used by B&B are "shared fryers for all foods being prepared" (something shared on their own by our server).

We are so happy Jimmy opened his new restaurant at Windsor Golf Course. Beautiful location! We…read morespent Mother's Day enjoying delicious food, friendly staff & Jimmy himself making sure we were happy. All the while sitting on the covered patio overlooking a lovely pond/lake, green grass, fountain & watching a mother duck with her ducklings. Truly a hidden gem & my favorite restaurant. Well done Jimmy! It's perfect!

----------My Edit:-------------------…read more I'm revising my initial rating because, looking back, it was too harsh and didn't fairly capture the full experience. The service was genuinely top-notch, our young waiter was incredibly attentive, personable, and made us feel well taken care of. I also want to acknowledge owner Jimmy, who reached out to me this morning with genuine passion and concern for his restaurant. He clearly takes feedback seriously, and I respect that deeply. That said, the meal itself didn't quite land for me personally. But I see plenty of other reviews here raving about the food, so it may just come down to taste or an off night. Between the excellent service and Jimmy's dedication, I felt my original score was unfair. My goal was never to harm anyone's reputation, just to share my experience. To give a more balanced picture, I'm settling on a solid 3 stars. Thanks again, Jimmy, for your time and heart.

From the moment we arrived, Valette had us. The restaurant is stunning -- a beautifully designed…read moreinterior that flows seamlessly into a gorgeous outdoor dining area. We knew immediately this was going to be a special night. We went all in with the chef's prix fixe menu, and it delivered from the very first bite. Warm, homemade dinner rolls -- fragrant with thyme, garlic, and chili flakes, served alongside pillowy whipped butter -- set the tone perfectly. We loved them so much we asked for a second basket without a moment's hesitation. The Sonoma County Organic Salad that followed was nothing short of a revelation: crisp Little Gem lettuce, Pioneer Micro Herbs and edible flowers, beautifully shaved vegetables, whipped fromage blanc, and a Green Goddess dressing that tied it all together with effortless elegance. Perfection is the only word for it. For our entrées, the Petrale Sole Meunière was a masterclass in refined, soulful cooking -- the Costeaux sourdough croutons, potato fondant, haricot verts, and caper beurre noisette working in perfect harmony. And the pork porchetta with nduja? Cooked flawlessly, bold, deeply satisfying, and utterly memorable. We paired the meal with the Valette Rosé of Pinot Noir, which has instantly earned a place among the finest rosés we've ever tasted -- vibrant, nuanced, and a dream with every course. Dessert brought the ItsNotA 'Snickers Bar' and the Almond Frangipane, both executed brilliantly and the ideal sweet finale to an extraordinary meal. Valette isn't just a great restaurant -- it's our new favorite dining destination, full stop. We'll be back, again and again.

Service - had. 2001 $475 bottle of wine . Server broke the cork and still proceeded to open in and…read moredump a bunch of cork into the wine. From there just poured into class. Didn't have knowledge of the food / menu , vague on info . Food - Ordered the NY steak and came out burnt on the outside but raw inside . Also ordered burrata cheese and ahi and saw it sitting on the kitchen line for more than 5 mins. Caviar at the start was okay but not great. Average with flavor . Very average but it was dressed up and well overpriced . Would not return more due to the price vs qualify of foo , plus server ruining out wine . Dessert - very over priced absolutely not worth it. If coming here for date night or anniversary... go somewhere else Carrot cake - dry with watery topping . It's not a snickers bar - very average . Go somewhere else

A nice rooftop bar and restaurant. Ordered the Monday oyster special 1.50 west coast oysters with a…read moreside of fries . We enjoyed a quick bite with a view

It was a beautiful sunny day so why not stop for a cocktail at a rooftop bar? Our server was very…read morefriendly and the drinks were delicious. Came here for the ambience and a delicious drink and we got both here.

GREAT SERVICE PERFECT PLACE FOR BRUNCH. I like trying new…read morerestaurants specifically for brunch. We came to Windsor Bar and Grill with the family and felt like we were family, customer service was excellent we were treated with respect and kindness. Vincent our hostess was very attentive to our table. We had the brunch options but they do offer a menu to order other options. For the Brunch we had scrambled eggs, French toast, sausage and bacon. There were also home made mini muffins, Yogurt parfaits, and fruit cups, coffee was perfect just the way I like it. Ambiance is casual and yes they do have happy hour I do believe they are adding other options to the happy hour so I will keep you posted my Yees. Another great find, I highly recommend to try it out for breakfast or HappyHour, I hear they have delicious chicken wings. 5 stars for this restaurant. Thank you to Vincent and Karen for treating us with respect and kindness.

Went there at 6:30 to catch the last half hour of their advertised Happy Hour. The Bar & Grill is…read morelocated off the lobby, and it was CLOSED with a stanchion across the opening. No sign that this place is even still operating. Management needs to update Yelp, Google, etc. of current status, hours if there are still any.

Giant, great for groups. Southern hospitality. positive,…read morewelcoming waitstaff. Decor: I felt transported to the South. Who doesn't love 6 sauces to choose from? I don't think I've seen that anywhere in northern California. Delicious, smoky, sour, spicy, mustard, so many options. so glad we got the cornbread, it must be ordered and eaten. sweet potato tots, 1st time ever. yum. Brisket was yum. Will come here anytime I am in healdsburg and it's open.

Solid bbq in the heart of Healdsburg!…read more The pork belly was really tender and the cobb salad was a nice lunch medium to host that pork belly. They've got a 6 pack of bbq sauces on the table too. The Carolina gold and the Kin original were my favorite. They've got a solid menu of beers and wine too. They've got a fun bbq / bar vibe inside with plenty of seating and a bar to hang at too. The staff was really nice and quick to help! Will certainly come back to try some more bbq!

Served quickly, good menu choices. A bit on pricey side but the food and service was good…read more I enjoyed homemade jam on the table YUMMY!

Brothers Cafe is a unique and great addition to this part of Santa Rosa. I had heard this was a…read moregreat place and now I know why! Brothers is run by the same folks who run "Hole In The Wall" in Sebastopol, which we've been loving for years. The menu is practically the same, so I can order my favorites like their "Hole In The Wall Scramble" and their Dutch Baby. The really funny part of this place is they have a Drive Thru counter. I'm not sure if you can order anything on the menu if you're driving through, but how funny that they kept that aspect of the place. The former resident of this building was a Burger King and then Zee's Diner. First, a big shout out to our server who was just so sweet and fun to talk with. I believe her name was Alex? The food was solid and just as good as it is in Sebastopol. Although, I should add that this isn't your typical Dutch Baby. A traditional Dutch baby would not have apples and cinnamon in it. In my experience, this would be a German Apple Pancake. Still 100% worth ordering and delicious! I also tried their Chilaquiles for the first time and really enjoyed this as well. The salsa verde on the chips is very tasty!