Bro this place is fire . The poke is so fresh, so delicious. They make it exactly how I like it…read more They even have aku poke which I think taste way better than ahi. They have sashimi plates, ahi chunks, fresh whole fish, opihi and so much more. So much better than your regular Foodland poke.

Highly recommend if you want to eat fresh delicious poke in Maui!…read more The family was super nice and sweet and super friendly. Out of our 5 day trip, we went to eat there 4/5 days and each time the poke was fresh, delicious, and tasted great! You can order by the lb or get a poke bowl that comes with rice.

Despite being tucked away in the corner of a hotel, Tante's gives real local Maui vibes. The food…read morehas homecooked warmth and friendly Auntie service. We've been coming here for years and I've always enjoyed my experiences here, but last night I had a dish that compelled me to write a review. The oxtail soup which is listed as a favorite is a dish I've been eyeing for a while, but it's usually been too warm for me to crave it. But last night was the night. I'm getting over a cold and it's been raining off and on for weeks. The bowl arrived at the table with a plate underneath - smart move because it takes some work to eat oxtail soup. Armed with my fork and spoon, I went at it. The first taste floored me. It was perfectly seasoned and I could taste the fresh ginger, the broth was a beautiful brown color, there was plenty of napa cabbage and it came with a dish of a scoop of glossy steamed rice and steamed carrots, zucchini and broccoli. Our waitress offered to bring over condiments so I went for the soy sauce - sprinkled on the rice and veggies, I noticed that the veggies might have had a little sesame oil flavor on them so that made me happy. A spoonful of rice dunked into the broth with some of the tender fall of the bone oxtail meat, and a little crunch of the napa cabbage and I was in absolute heaven. I tasted my husband's pork adobo and that was equally as delicious as always. But that soup - that's what really did it for me last night and stays with me today. I walked out of Tante's with a swollen and happy belly and a fresh, tiny piece of ginger stuck between my teeth...a treat for later.

Tante's is ang sarap and ono! Best loco Moco in my option is served here! Taste the Filipino…read moreflavor with a Hawaiian style, and enjoy!

We came around 1:30 p.m. on a Saturday. The parking lot and seating were pretty full since it's…read moreshared with a bunch of other food trucks, but Ono itself didn't have much of a line. We ordered the blackened ahi plate and the lobster and shrimp. The food took a while (about 10-15 minutes), but it was totally worth the wait. Everything was super tender and tasted really fresh. The ahi had a nice kick -- a bit spicy but in a good way. Ordering was easy, and they called my name loud and clear when it was ready. It was a nice touch that they ask if you want chopsticks or a fork. I had such a great experience that I came back in the evening and ordered a ribeye, and man, was that the best ribeye I've had in a while - the meat was super tender and filled with flavor. Their $26 ribeye tasted better than some $60+ steaks I've had at fancier restaurants and I didn't even have to dress up for it!

My dish was amazing!! Cooked to perfection. The owner/cook took his time to prepare and the quality…read moreshows. I would definitely hit this place up when in the mood for restaurant quality steak and lobster for more than half the price cheaper.

Located in a food truck lot, they specialize in tasty shrimp where you can have it many ways! The…read moregarlic shrimp version is the best, it is so tasty and savory I love it! Definitely fixed my hawai'i garlic shrimp craving!

hawaiian scampi shrimp plate ($18) - all plates come with 12…read morepieces of shrimp and theyre pretty jumbo and snappy too! I do think it can be even more jumbo and snappy but it's already satisfactory - i didn't taste much garlic and id personally prefer more but i like how it wasn't too oily - i liked it but nothing really stood out; it's a pretty basic and plain shrimp dish served with rice rating: 3.8/5 - it is pretty solid but could definitely be better; the garlic shrimp i had in honolulu was better and hit the spot immediately - quick service; didnt have much of a wait - has plenty of cute benches and shade to dine - ambiance is cute and like a campground IG: @nom.noms.only

The entire experience was awesome. Our server made us feel so welcome and enhanced our experience…read morewith his aloha spirit, descriptive menu knowledge and true hospitality in ensuring our lunch experience was enjoyable. Shout out as well to the back waiters, drink delivery gal, and the chef team. Our meal exceeded expectations, and we truly loved each bite of the poisson cru, crab cakes, fish collars, ono and black pearl. One of our favorite dining experiences we've had worldwide.

Eli was a personality as well as knowledgeable skilled server. He delivered the menu selections…read morewith detail and candor. The restaurant ambience can not be beat. The food presentation and flavor was memorable. We will be back! Thank you for making our anniversary special.

Yum! Poke is a must get in Hawaii and this is conveniently located close to the airport and Costco…read more I highly recommend the shoyu ginger, I am already dreaming of more.

I feel like Like Poke was one of the original food trucks on Maui -- long before food trucks…read morestarted popping up everywhere. They've been part of the island's food scene for over 12 years now, and I still remember their off-the-beaten-path spot on Hobron Avenue in Kahului. You would have never guessed there was delicious food being served up there, but those who knew, knew. These days, you can find them in Kahului parked at Da Tambayan Corner on Lono Avenue, or sometimes popping up out at Ho'okipa. Now, full disclosure -- I don't eat raw fish, so I can't personally vouch for their poke bowls, but that's what they're known for and I've had a number of friends and family enjoy it. What I can vouch for, though, is their fried poke -- perfectly seasoned ahi cubes, floured and fried, served over rice and lettuce, and drizzled with a creamy mayo aioli. Get it hurricane style for extra sauce and furikake seasoning -- it's delicious and gives it an extra boost as once in a while it's on the drier side. Another favorite is the poke bake, which is just as satisfying and generously portioned. Started getting this recently and it hits the spot. Highly recommend either dish, especially if you're like me and prefer your fish cooked. And whatever you do, don't skip the furikake fries -- curly fries topped with aioli and furikake. SO good. Beyond the great food, my team has worked with Like Poke for company events, and they're always a hit. Friendly service and consistent quality eats that keep people coming back -- they're a favorite among locals for a reason.

Walked in to get some lunch and left very satisfied! Our server Piikea made recommendations and…read moreevery dish we ordered was excellent. We ordered the misoyaki butterfish, hamachi sashimi, garlic noodles, caesar broccolini, crispy chicken and garlic fried rice...it was gone, so delicious that we decided this will be our dining spot on our future trips to Maui. Piikea's recommendations was on point, every dish full of flavor and so satisfying. We'll be back

Sheldon Simeon is the owner/chef of the restaurant, who also has another restaurant Tin Roof. I had…read morepretty high expectations for this restaurant and those expectations weren't quite met on some of the dishes. There is a parking lot available, and another lot across the street. Food: We ordered the honey walnut shrimp, miso butterfish, garlic furikake fries, hamachi sashimi, garlic noodles, and crispy chicken. My favorite was the hamachi sashimi. What I enjoyed about this dish was the diced maui onion that offset the citrus from the ponzu. The flavors are light, and refreshing. The most disappointing was the crispy chicken. I thought it was too salty, but that's my preference and salt tolerance. The miso butterfish was also a great dish. The fish was buttery and flavored well. Not too saucy but the perfect amount of sauce. Service: Service is friendly, like most of the restaurants on Maui. The food was served in a timely manner. The ambiance is casual and felt like a bar restaurant. Overall, I'm not sure if I would return. After ordering 6-7 dishes, I wanted to be blown away by at least 4-5 of them, but that wasn't the case. Do yourself a service and try it out at least once if you are curious!

The food was worth the long line! They have this down pat! Very organized! Food came out very…read morequickly.

So nice we had to visit twice... well, two separate locations that is. While in Maui on our…read morebabymoon, my husband and I decided to come try Paia Fish Market in Paia, after having it at their southside location closer to our resort. For this visit, we came for lunch and I appreciated how quickly the line moved. The food came out fresh and piping hot. To start, we split an order of calamari as an appetizer. It was breaded perfectly and wonderfully tender. I decided to try a salmon burger while my husband ordered a mahi-mahi burger. The salmon was cooked to perfection and seasoned well. It had great flavor and came with a mound of fresh hot french fries. My husband enjoyed his burger as well. So whether you visit this location or their other location, and whether you try them for lunch or dinner, you really cannot go wrong with Paia Fish Market.