The service ,food and atmosphere was immaculate but this is Maryland! What do you expect .read more

Me and my boyfriend are on vacation, we decided to come to hooked for dinner. I have to say this is…read morethe best food i have ever had. The shrimp pasta was absolutely to die for. I never review places i actually downloaded this app just to give it a review. WOW!! Will be coming back.

We had such a great experience at Tailchasers. We both started with a grapefruit crush, and it was…read moreso good that I knew after the very first sip I'd be ordering a second one. Perfectly refreshing, bright, and exactly what you want on a beach‑town evening. We shared the pretzel with crab cheese dip, and that was phenomenal -- warm, soft, and paired with a rich, flavorful crab dip that tasted fresh and indulgent without being heavy. For my meal, the crab cake was very good, full of flavor and nicely done. My Caesar salad was crisp and well‑dressed, and the fresh‑cut fries were perfect -- exactly what you'd hope for from classic boardwalk‑style fries, just served in a restaurant setting. Hot, salty, and addictive. Between the drinks, the food, and the relaxed coastal vibe, Tailchasers absolutely delivered for us. We'll definitely be back.

Ok Tailchasers, I see you!! We stopped in here the moment we got to the beach because we wanted…read morecold beers, good food, and a water view--and this place delivered on all three. The service was friendly and fast and the food was so good! (Bonus points for having Duckpin on draft.) A new favorite spot for sure!

I have been here a couple times so far and that is not enough. Sadly, I live over two hours away so…read moreonly get in during my ocean city trips which I wish were way more often. Last summer was my first visit after seeing some friends recommend and following them on social media. We had their longboard wings, veggie wrap and jerk chicken wrap. Everything was DELICIOUS! On Wednesday of this week I stopped in for lunch with my dog and we sat on the 'boardwalk' which is what they call part of their outdoor section. The staff was super friendly and accommodating. They offer a water bowl and a complimentary piece of bacon for the pups. My dog was thrilled as you can see by one of the pics =) On this visit I tried the wrinkled green been app and the St. Croix chopped salad. Both were very good. My dog ordered the kids burger plain with no bun. He had no complaints! I stole his fries which were yummy. Luke was our server on my most recent visit. He provided excellent service! He even helped me gain some more insight on bringing a large party there later this year. He got me in touch with one of the managers and I am currently coordinating with them. Overall, this is one of my favorite restaurants in OC and can't wait to come back in a couple months!

I have been to longboards many times and it is a great stop after a day on the beach. They have…read moreeverything you could want: sandwiches, tacos, salads, entrees, and great apps. I got the fresh fish and it was just ok. It needed more of a sauce rather than mango salsa. My husband got 2 pounds of wings as his dinner and loved every minute of it. The addiction wings are award winning for a reason. I did not order some of my favorites tonight, but are worth mentioning. The franchos, wrinkly green beans, and any of the wings. I often just order the franchos and wings to split with my husband as our entire meal. There is also great indoor and outdoor seating options. When they expanded and put the bar on a different side, it opened the restaurant up a lot and made it so much more enjoyable. Very kid friendly with good kids meals. Nothing fancy like some places try to do. They stick to kraft Mac n cheese and white bread. Your kids will be happy too.

The BEST fresh oysters I've had in years. Only $10 for six…read moreat happy hour. Had I started with them I wouldn't have eaten anything else. Attention Oyster Lovers.... This is your next stop! Hint: add some Horseradish to the cocktail sauce. The waitress said they were fresh daily. Fun place and not crowded on an early Friday evening. Happy Hour spot! We had two servers plus a busboy. My wife had the Brisket and liked it. Oysters!!! Server: A+. Alysa. Ocean City visitors: Welcome, and visit BOTB at 94th street

Great service and atmosphere. Food was really good. Rack of ribs was perfect. My husband enjoyed…read morehis fried shrimp and garlic sauce green beans. Had lunch here the next day and we each had the brisket on an onion roll. Very good. We always try to eat here at least once when we are in OC.

A wonderful dining experience...sort of. Such a shame the restaurant is so noisy and the outside…read moredining looks onto Rt 1. I'll give the restaurant a 4 star review for the sauces and food combinations. The fish and pork chops were an excellent choice for my guests. Unfortunately I ordered the flank steak, medium rare. I didn't send it back which would have ruined the mood of the dinner, but the pork chop took 25 minutes to prepare. The flank steak came out luke warm and was not at all tender. It would have been better medium or medium well as it was a bit rubbery. The server should have warned me when she indicated to my guest that she preferred the pork chop. She was a bit abrupt and talked too fast. The Parker house rolls were a bit dry, not warm and tough. I'm from Baltimore and Parker house rolls are should be warm, soft with a lovely aroma and melt in your mouth. The honey butter helped but not enough. We ordered the strawberry short cake for dessert. The presentation was lovely and the strawberries fresh and sweet, but the short cake was dry. I assume it was awarded the James Beard for the sauces and creative combinations, which admittedly were wonderful, but there are some simple things the chef needs to consult his grandmother on how to prepare.

The food was outstanding and the chef has 3 James Beard nominations…read more There wasn't a bad thing that we ordered And the bartender is well versed in his bourbon We had the best Manhattan ever.Dont miss this hidden gem

This is a restaurant we always make reservations for when we come to Ocean City and often eat at…read moretwice during the week. This is a beautiful restaurant overlooking the bay, perfect for a romantic dinner or celebration. We shared the Beet salad which was nicely brought to us on two plates and was quite fillings. The Smoked Cheddar Pierogis with sauerkraut and fried apples was delicious, not heavy or smoky. My husband had the Petit Filet mignon then a creme brulee for dessert which was small, thin, light, and wonderfully creamy. It came topped with strawberries. The indoor dining area is elegant, comfortable and romantic. You can watch the sunset but at the table by the windows, you may be a bit blinded by the sun until it sets and it got rather warm in the sun. It was worth it - watching the birds fly into the marsh and hop around. Previously, we have also sat outside on the small balcony at the high two person tables and high chairs. There is a better view of the bay from inside the restaurant since the restaurant and apartment building does not block the view on the sides. Savannah our waitress, was friendly, helpful, and attentive.

The food here was seriously to die for! We came with a group of 10 ladies for a bachelorette…read moredinner. They had a "congratulations" sign on our table upon arrival which was a nice touch. Our table was near the window so we got a gorgeous view of the sunset although half the table did have the sun in their eyes for part of dinner. We started with a round of espresso martinis then calamari, and Caesar salad (two of each). Portion sizes were not huge but enough for us. The calamari was cooked well but probably my least favorite thing I ate here. The Caesar salad dressing was some of the best I've ever had. 8 of the 10 of us got the short rib dish and I don't think anyone had any complaints, it was VERY good. The other two girls got the brick chicken and a filet mignon, both said theirs were good as well. Overall a great dinner experience, would come back if I'm back in town!

Wow, thats what I've got for you folks wow…read more Lets start with ambiance, its cute here i loved it. Its a small, quaint little downstairs with more space upstairs. The decor is spot on, just so nice all around! Let's go on to the service. I'm going to shout out Caleb he was great all around very attentive. Answered all my annoying questions haha. Really fantastic. The wait times for food were just right, didn't take too long but didn't rush you. So now for me to talk way too much. OH MY GOD THE FOOD! This is easily the best food I've had in southern delaware. Hands down, full stop. I got a blackened catfish over a red beet salad. The fish was fresh! Yes fresh in February I'm impressed. The blackened seasoning was so good, just spicy enough to make me smile but not too spicy to be unpleasant. Flaky and perfectly cooked I was not disappointed in any way or another. How about the salad? Well, it was a kale salad which I'm not normally a fan of. But the elements of the salad were perfect, the toasted walnuts, the beets, apples, just everything about married in flawless harmony. Even my mother-in-law agreed the kale salad was great. 10/10, 5/5, whatever you want to call it this was an out of the park experience! Drinks, a new addition to my review this week haha. The bar tenders do a "great pour" per my wife and father-in-law. Me, I stick with non-alcoholic and oh man they nailed that too. This is just all good, like whole thing is great. Thank you for an awesome lunch, keep rolling folks!

As you can see from my many prior reviews this is one of my top 3 restaurants for happy hour and…read moredinner. I will summarize my two most recent family dinners here during the Thanksgiving and Christmas weekends: Marlene took our 5:30 PM dinner reservation over the phone. I was here with my family of nine including two children for Friday night dinner after Thanksgiving day upstairs at a corner table. I started with my spicy margarita for $14. We also shared a bottle of Duckhorn Decoy Brut champagne for $52, which was reduced down to $26 by 50% off due to Friday 50% off on all wine bottles. The Decoy brut champagne was excellent. We also shared and enjoyed the crab dip for $21. We also shared and enjoyed three dozen raw oysters samplers for a total of $81. I also enjoyed my crispy duck confit special with pappardelle, basil pesto, fried onion and garlic chilli vinaigrette for $32. My total bill was $455 excluding gratuity. Morelia C. (nicknamed Mo) served us very well as usual despite us having two children. We first met Mo, when she bartended at the downstairs bar, when we were here prior for many Sunday afternoon happy hours. We returned here again with my larger family of 14 including five children for dinner on the Saturday after Christmas. We had a 5:30 PM dinner reservation. We were again seated immediately upstairs. I started with and enjoyed my two Makers Mark Manhattans up for $15 each. We also shared and enjoyed two dozen raw oysters samplers for $27 per dozen. We also ordered and enjoyed one dozen of the more expensive Raspberry Points for $48. Raspberry Point Oysters are premium, cold-water farmed oysters from Prince Edward Island (PEI), Canada, prized for their firm meat, distinct briny flavor with a sweet finish, and deep cups, taking 5-7 years to mature in New London Bay's tidal waters. They're known for being easy to shuck and popular in gourmet settings due to their consistent quality and appealing salty-sweet profile. We also shared the calamari for $17 and the devilled eggs for $19. I also enjoyed my confit lamb shank for $38. Caleb M. served us very well despite us having five children. My total bill was $737 excluding gratuity. Caleb applied our Indian River High School band 10% discount to our bill, which reduced the total from $737 down to $663 excluding gratuity. On Sunday's our favorite bartender is Nick C. Nick said hello, when we visited during the Thanksgiving holiday. We will continue to return here with family and friends for happy hour, lunch or dinner.

Always good, reasonably priced food . Wait staff is friendly and efficient . Music is a plus…read more...also like the TVs at the booths.

We have been to Fast Eddies a handful of times and have always had a good, if not great experience…read more Two weeks ago was a different story. We arrived around 6 on a Saturday night and the place is busy (it always is). We are greeted in an ok time, it took longer than ever before (and we've been there when it's been busier). The young lady greeted us, took our order and left. We ordered boneless wings, fries, crab cakes, and soup. She came back about 5 mins later and said they sold out of crab cakes. I get it's the off season, but there really is no off season at Fast Eddies. So we ordered something significantly cheaper from the menu. When the food came out, it was just ok. My boneless wings were way overdone and the crab burger was just ok. When the check came, it seemed to be a little high, like she never adjusted the pricing from the crab cake dinner. We never received the itemized receipt and after she dropped the slip to sign, we didn't see her again. So we just signed the receipt and left, as we had plans to get to. I don't know if we'll be back to be completely honest.