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    Kitava

    4.4 (81 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    Recommended Reviews - Kitava

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    Blueberry Pancakes (blueberry compote on the side)
    Mariyet A.

    We came back for brunch. Once again, the food was great! Our kids loved the pancakes! It seems like a little bit of mochi pancake texture. The blueberry compote surprised me and is not overly sweet. The butternut squash fritters were delicious! Also had a build your own bowl, which was great as well.

    Inedible Fingerling potatoes were both over cooked and undercooked at the same time .
    a t.

    Was excited to try Kitava as my wife is strict gluten free. Unfortunately. Disappointed. While the chicken nuggets are splendid and I did like the fries, the fingerling potatoes were inedible, cold, slug like (see photo below). Some were shriveled and hard, others chewy like old gum but tasting of nothing but rosemary. I mentioned it to the front counter person . While totally pleasant, She said she'd check with the manager, but no results or refund or substitution after waiting. The uncooked chocolate chip cookies need a renaming . Add in the ala cart pricing pricing which makes any salad a 25$ cost with a protein and small portions and sadly it's a fail for me

    Photo 1: Montage of images from Kitava
    Ed U.

    I never made it here when it was Boss Burgers, but it was probably for the best since my occasional carnivorous cravings would've increased my red meat consumption. That's what makes Kitava a welcome presence in this space. I've happily patronized their original Mission location (review: https://yelp.to/fIpNlGxiIC) and their outpost in North Oakland (review: https://yelp.to/sbMKWwWm7M), so I already knew how healthy the food was going to be. I was glad to see a lot of dining space in here, including roomy booths. On my first here, I tried the $14 Kimchi Mushroom Bowl, a hearty delight with chimichurri mushrooms, kimchi, roasted asparagus, arugula, and wild rice mixed in chickpea miso dressing (Photo 10). Made with coconut sugar, the $4.50 Dark Chocolate Brownie (Photo 6) was a guilty pleasure, and the $4 can of Ollipop Classic Root Beer was surprisingly satisfying. It provided a healthy alternative to soda. On a follow-up visit, Jamie W and I came here for lunch. He was conscientious and went with the $14 Guac & Greens Salad, a healthy mix of farmer's greens, roasted zucchini, black beans, red cabbage, pickled onions, and guacamole, topped with cassava tortilla strips and jalapeno lime dressing (Photo 9). He was quite pleased. I had the heartier $16 Sesame Chicken Bowl with crispy, breaded chicken. They sat on jasmine rice with charred broccoli florets, sesame togarashi, and chopped green onion, accompanied by ginger ponzu sauce (Photo 8). Even though mine had a higher calorie count, it was quite delicious. We split the $4.50 Chocolate Chip Cookie which was plainly gluten-free but still satisfied our need for something sweet (Photo 7). Solano Avenue has an impressive variety of worthwhile eateries, and Kitava will definitely be part of our rotation. FOOD - 5 stars...I think they've perfected their healthy recipes over the years AMBIANCE - 5 stars...really spacious, usually not busy SERVICE - 4 stars...pretty cordial TOTAL - 5 stars...this mini-chain is really holding up well RELATED - Exploring Solano Avenue? Here's a collection of places I've visited and reviewed: https://yelp.to/NTHwFpRbbS

    Sesame Chicken Bowl
    Gina G.

    Exciting news for Solano Ave. with a Kitava location opening. We've ordered to-go before from this specific location, but finally had the opportunity to taste in-person. Def. have been a fan of Kitava since the Buck Wild Brewing days ~ thankful it's back closer in the East Bay (there's an Oakland location too!) Love the look/feel of the restaurant ~ clean, minimal, all the positive vibes while you're eating clean as well. I love the flavored water and I'm a sucker for a warm bowl. Convenient, mixing in all the food groups, and health forward. This go-around we did the Sesame Chicken Bowl which comes with charred broccoli, crispy chicken in cassava flour breading, jasmine rice, served with a ginger ponzu sauce on the side. With avo added, perfection (although that's extra, but would be a great permanent addition). We did a side of the crispy chicken (a healthier nugget), sweet potatoes, and charred broccoli for the kiddo. A win all-around. Service is quick and efficient ~ this is a fast casual location where you order at the register, grab your number, meal is delivered to you, and you bus your table upon exit. FYI, for those looking for a different dinner approach. Adding this spot to our monthly "where should we go" nights ~ love the mission, love the food philosophy, and company values. I guess I love the bowls so much I wish there were a few extra scoops per serving, but maybe that's the parental hunger in me ;) Metered parking can be tough on Solano, but not impossible. Just noticed they have Brunch now as well ~ Butternut Squash Fritter Tacos are calling our name!

    Inside
    Tracy D.

    Came here for dinner. And we each had a sesame chicken bowl. Very tasty and satisfying, I only wish the serving size was bigger! We had the brownie and chocolate chip cookie too, neither were my favorite. Service is easy. Order at kiosk or at register. Take a number, find a seat and they'll bring the food to you. Service was friendly. Clean and bright spot. I know my GF-free friends would appreciate this place. Looking forward to coming back.

    Main dining room
    Victor G.

    Kitava opened in Boss Burger's space. Similar infrastructure. Change of seatings, decor on walls. Menu similar to Oakland. No table service. Order at counter or kiosk. Food/drinks brought to table 10ish minutes. Bus own trays. Pricing up $1 + 5% health surcharge. Business robust. Business model working. Offerings: signature bowls & salads, drinks, beers, wines, desserts, snacks, kombucha, hard cider. Bites: kimchi mushroom bowl(14) -wild rice blend, argula, kimchi, & soy-free chicken pea miso dressing were evidently fresh & 'Liz, they were outclassed by the main ingredients: -braised thinly sliced chimichurri mushrooms exuding much Unami & juiciness. -roasted thinly diagonally sliced young asparagus juicy & crunchy. *Fwiw decided not to mix ingredients in one clumb. Ate each ingredient individually and dipping each into miso dressing. Singular best. **tastes better than power bowl previously are. 5 stars worthy quality/guantity

    Herb Ranch salad with Crispy Chicken
    Pat P.

    A very pleasant surprise! If you are someone (like me) who does not typically go for these type of health food/salad places, I would say to give this one a try. Twice I've orders the herb ranch salad with crispy chicken, and twice I have devoured it. The dressing is creamy but tangy, and there's enough to fully coat the whole salad. There's also enough textural intrigue from the radish and croutons so the dish feels very balanced. The egg is overcooked but not very noticeable in the context of a salad. The crispy chicken is surprisingly moist on the inside, and the outside is crispy enough. But the crispy brussel sprouts truly live up to their promise, they are almost like brussel sprout chips and come with what I think is a cumin aioli. The salads are reasonably priced before adding a protein, but a protein really is needed for most of them to feel like a true meal. So yes, it ends up being a fairly pricey salad, but that is to be expected of this sort of place. Also, if you are not a dressing person, make sure to tell the cashier you want your salad completely plain, as they automatically add a little lemon juice & oil otherwise. Order at the counter and food is brought to the table. Water and silverware is serve yourself. The large windows bring a lot of light into the space and it's quite a pleasant spot to hang out and enjoy your meal.

    The main reason I cannot give 5 stars - this place has a problem with flies.

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    Ask the Community - Kitava

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    Juanita & Maude

    Juanita & Maude

    4.5
    (501 reviews)
    0.1 mi
    $$$

    Food was giving fine dining vibes with the small portion sizes, but everything is delicious and…read morethey really put their own twist on basic dishes. We got the ceviche as a starter, which for $32 is pretty much 4 bites, but it is really fresh and delicious. For my main, I got the burger special which had strawberry bacon jam, toasted shallot aioli, Pt. Reyes blue cheese, basil, and mint. It was so unique but delicious! My only complaint is that it's a wet, drippy burger which I don't prefer, but it tasted so good I pushed through anyway lol. They rotate the burgers they serve too, so next time I go I get to see what's new for that. My husband got the lamb meatballs with the lentils and he enjoyed it very much. His only complaint was that there were only 4 of them, but this is just a good note for next time to order more. All in all, I give it 5 stars. The staff is welcoming and our waiter Oliver was so nice, personable, and well-versed in the menu if you need help ordering. We liked him so much we're gonna ask for his section next time we come. Just as a heads up, it's a semi-casual vibe, but it's Albany so you're always gonna get a mixed bag of attire with some people a bit more dressed up. The place is also kinda tight, so I wouldn't come here if your party is bigger than 4 people, and it's definitely best to make reservations like we did since it can get pretty packed. We had a great time and will definitely be back!

    Amazing, just amazing…read more Cocktail program is next level. Food is exquisite and creative. Loved everything about this place! Service is professional and warm, small intimate dining room is energetic and cozy. We tried the pork belly bun, lamb meat balls, and the flatiron steak. And added a side of French fries. All of it was 10/10, highly recommended. For dessert we tried a fenugreek meringue pavlova with Meyer lemon ice cream or sorbet. Weird and wonderful! The merengues were crunch, chewy and herby. The ice cream was sweet and so delicious. Together it's all perfect bites. Street parking was fine on a Friday night.

    Photos
    Inside
    Inside
    Grilled corn "ribs"- omg I want them again right now!!
    Grilled corn "ribs"- omg I want them again right now!!
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    Brezo Restaurant

    Brezo Restaurant

    4.4
    (128 reviews)
    0.1 mi
    $$

    My wife and I had an excellent dinner at Brezo! The service was welcoming and the perfect amount…read moreof attentive. The dishes we ordered were thoughtfully conceived, well-prepared, fresh, and delicious. For dessert, we shared the flan, which featured some special touches and was out of this world. This was our first visit but will not be our last!

    Yum! I remember going to Brezo back when they were located at Point Richmond, and I've heard about…read moretheir move to Solano Ave for quite some time. Most recently I finally was able to give them a try. So glad we did! We came around lunch time and sat at a booth. There were other worker bees grabbing a quick lunch. The service was quick, efficient and friendly, and we ordered the French onion soup to start, and split the fried chicken sandwich and Philly cheesesteak sandwich. The sandwiches come with a side, so one plate we did fries with a house-made aioli and the other plate, their quinoa kale salad. Delicious. Such hearty portions! The bread is so fresh, the meat juicy and ample, and flavors just right. We also ordered beer on tap, shoutout to Oakland United, and tried their house-made hot sauce that they also sell by the bottle. Would love to come back to try brunch here too. I also saw a patron ordering the quinoa kale salad with fried chicken, and yes, that's the vibe! Pricing is fair for the quality and quantity, and street parking available (although the restaurant is located at the bottom of Solano where it tends to be a bit more busy). Women-owned biz, and they also were on Check Please! Bay Area.

    Photos
    Looking toward the bar
    Looking toward the bar
    Blackberry hazelnut dacquoise, paired with Graham's 10 year tawny porto.
    Blackberry hazelnut dacquoise, paired with Graham's 10 year tawny porto.
    Brezo Restaurant

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    Wood Tavern

    Wood Tavern

    4.3
    (2.4k reviews)
    3.7 mi
    $$$

    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    They failed us here because 35 minutes after us sitting down and ordering, they come to our table…read moreto inform us that they accidentally brought all of our food to some other table and now have to re-make it all. They did partially redeem themselves by comping our meals due to their error and additional time we had to wait, but you would think they would not make such a blatant mistake in the first place. Sloppy service for sure. It apparently wasn't our waiter's fault, who was super friendly, but some manager or somebody, who did completely the wrong thing without double checking, and grabbed our food and set it down on some other patron's table, who I guess then began eating it. Seriously? The food has always been good here but the atmosphere super loud and echoey, not good. So, needless to say, I'm glad they are closing. It's just unfortunate that they are leaving somewhat bad terms with me.

    Photos
    Wood Tavern
    Grilled Rib Eye Steak
    Grilled Rib Eye Steak
    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.
    Chez Panisse

    Chez Panisse

    4.1
    (3.4k reviews)
    1.7 mi
    $$$$

    My boyfriend and I came here for dinner, obvi it's an iconic restaurant and being a Chef he was…read morevery excited to eat here. First off the restaurant itself was super cute. Very homey and comfortable. They gave us an amazing corner table and it almost even felt private. Very cute for a date night. The service was impeccable and everyone was beyond friendly. Now the real star of the show was the food. Everything dish we ate was delicious. I really don't know what else I can say tbh. The menu changes daily so I posted a pic so you can see what we ate. No notes, no comments. My boyfriend had the wine pairing as well and enjoyed everything. Definitley a little pricey but the food was amazing so it's a great place for a special occasion.

    Chez Panisse, a restaurant I've always grown up hearing about, yet never dared to dine at. Growing…read moreup in Berkeley, most people are well aware of the infamous restaurant that focuses on farm-to-table dishes and sustainable ingredients. When friends or classmates would tell me they dined here, I was like, " Wow, so boujee. Fast forward to today, and I had the opportunity to go for my Mom's birthday! My family made reservations, which are hard to come by. They need to be made well in advance. We arrived before our 8:30pm reservation and, unfortunately, weren't seated until after 9:00pm. Once inside the dining area, it was lively and loud, intimate, and somewhat more formal compared to their upstairs cafe. Service from all staff was kind; the host occasionally stopped by; our food was delivered, and we were checked on throughout. It was also lovely to peek inside the open-air kitchen. If you dine in their dining area, it's prix-fixe. On my Mom's birthday, they had a salad, pasta, steak, and ice cream. The salad was good--I don't eat mushrooms, but found it tasty and a bit over-dressed. My favorite was the pasta, a little spice. Warm from the noodles but cold from the cheese--the shrimp was nicely cooked. For our entrée, we had a rib-eye. I don't eat steak, but for this occasion I did--it was good, but because I rarely eat beef, I couldn't compare it to other rib-eyes I'd had. The vegetables were good and quite fresh. I gave the ice cream to my family since I don't have dairy, but the fruit was great! Overall I enjoyed more dishes than others. The bread and drinks were also good. I'd be curious to come back for a different prix-fixe. Chez Panisse is a must visit once restaurant in my opinion--whether you're local to the area or live in the Bay Area. Alice Waters is famous and has won a multitude of awards for a reason. I'm happy to have finally dined here and celebrated my Mom's birthday. The restaurant is off Shattuck Ave. with street parking around.

    Photos
    Formal dining room
    Formal dining room
    Complimentary Bread ($0)
    Complimentary Bread ($0)
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    Perfectly Cooked Halibut

    Kitava - gluten_free - Updated August 2026

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