Fantastic restaurant, delicious food, excellent service, variety of food, exceptional customer…read moreservice

I'm an ABC who flies to NYC/LA whenever the Chinese food cravings become insatiable…read more The food here does lean more home cooked flavors in my opinion, which I find comforting. They have pan-Chinese dishes, but less Cantonese influence than a lot of other Chinese restaurants I've been to in South Florida. La Zi Ji: I wish this was spicier but I understand they have to cater to the demographic Twice Cooked Pork: rice stealer, authentic Eggplant: Chinese cooked eggplant is the only id eat eggplant because otherwise I find them too bland. A lot of garlic and flavor in this one Also the only restaurant that has century eggs!! I think I saw some classic American Chinese dishes as well, like orange chicken, but that's not where my attention went. Overall, I will be back!

This is a quintessential old-school Miami Chinese restaurant. Great value and quality. We came in…read moreon an early Saturday afternoon. While we were there, a couple of tables walked in, and they also had a steady stream of pick-up orders. The special soup for two was awesome. Honestly, everything we ordered was delicious. While the service is prompt, it is very no nonsense, not particularly friendly, but not unpleasant either.

This is a reliably good place to eat. Portions are substantial, the food is very good. Their hot…read moreand sour soup is the best I've had in Miami. Their Kung Pao chicken has lots of vegetables are not overcooked. It could have been spicier but not a big deal. Cantonese beef was interesting an a nice departure from the usual fair. Worth a visit.

Went for lunch. Nice little spot that has an Asian store attached to it…read more Food was good, I had the pork buns and the crispy chicken bowl. I'll go back.

My mom and I stopped by Good Chef to browse their little market and decided to grab a bite at the…read morerestaurant while we were there. I'll start with a positive: I actually really liked the anime-themed decor. It's unique, fun, and definitely adds personality to the space. Unfortunately, that's where the positives ended. The customer service wasn't great. It felt inattentive and unwelcoming, which immediately set the tone for the meal. We ordered two servings of crab rangoon, and I was honestly shocked at both the price and the quality. To put it simply it was the worst crab rangoon I've ever had. They tasted like they were deep-fried in old oil, with that heavy, stale aftertaste. They didn't seem fresh at all more like something pulled from a freezer and quickly dropped into the fryer. When I opened them up, there was barely any filling besides cream cheese. I couldn't find any actual crab inside, which was really disappointing, especially considering how much they charged for them. I was genuinely sad about how much money we spent on those two orders, only to be completely let down. I love supporting unique, themed spots and the anime vibe really had potential but unfortunately, the food quality and service just didn't meet expectations. I hope they improve because the concept itself is cute.

Food was fantastic, and service was even better, Maria Gabriela, took care of us and suggested…read morespecials and very, very good dumpling noodles actually the house special If you're in downtown, or you come to the SILVERSPOT theaters, walk, one block, and enjoy a little secret of Miami downtown

BEWARE! There's a 20% service fee!!!…read more My fiance and I were raving all about how good the food was after stumbling upon it. Dan Dan noodles had so much flavor, chili beef dumplings were thick and juicy, and the pork and shrimp dumplings were cooked perfectly. However when my fiance asked for a check all we got was one of the handheld devices with the total. I thought it was strange when the server said tipping was optional after the tap, and the options were 1%, 3%, and 5%. Since the food and service were great, I wanted to tip 15%, so I changed it to a custom value and did my own math. However when I got my printed receipt, there was a 20% service fee, plus my custom tip of 15%. Being from LA, when restaurants have the mandatory service fee, they usually tell you at the host stand or after you just sat down. I felt like this place was shady although it is in their fine print on their menu. What the server could have done is said "service fee is already included," after the tap, not "tipping is optional." I did like the service, but the 35% tip was not well deserved. I didn't feel like they went above and beyond and like I said, there's a special type of mannerism that I feel was a huge miss about the service fee, which could of been handled more professionally.

I order for pick-up at least 4 times a month. The food is fresh. FAST. You can watch them prepare…read moreyour food. The place is not romantic or pretty. There's maybe tables for 6-7 to eat. But almost no one does. To order online is super easy with the BeyondMenu app.

The food was really good, the shrimp egg foo young was delicious. Also had the shrimp fried rice,…read morepork potstickers, orange chicken and egg rolls. Everything was seasoned and cook to perfection. I'm sad this place isn't in California. Next time I'm in Miami I will be ordering again.

My go to for take out really delivers. This Chinese…read morerestaurant is near my home and I frequently see it, but had never tried it until I noticed that the place I usually go for Chinese food was not on any of my delivery apps. Consequently, when I decided it was a night for takeout and eating in front of the television, I figured why not. Canton Lee has a nice menu with all of the usual Chinese American choices. They have both lunch and combination dinner specials, which are very reasonably priced. But what really struck me was did they list all of my favorite dishes for takeout and they are well priced as well. My mother, a blessed memory, and still the love of Chinese food and me, and she would never start a meal without three distinct things. Wonton soup, spareribs (on the bone, of course), and egg roll. I ordered these items and they're not just tasted great but they were so good thst they even were able to bring back. Great memories (Sidenote: Dad loved pork strips and yatke mein soup which I rarely find these days.). Moving onto the main dishes, I ordered the Dragon and Phoenix, which is a mixture of sautéed shrimp and orange chicken. Their iteration is not spicy like I prefer, but it's really good. I love that. The chicken is still crispy even for takeout and is always nice, moist chicken breast. Maybe next time I will ask if they make it spicy. The second Dish that I ordered is Assorted Wonton which is beef, chicken and shrimp. Sautéed in a garlic sauce with pork wontons. The vegetables mixed in are extremely fresh and the sauce is delicious. I like this dish a lot although the wontons are these flat things that are a little bit strange to me and I would prefer the more robust ones I have had at other restaurants. The young chow fried rice is a huge hit for me as it is not only delicious but a huge quantity is packed into the container. Mixed into the rice, our combination of meat, chicken, and seafood, making this a perfect side dish or even main dish. There are many things in the menu I'd like to try but have not gotten around to yet. Regrettably I forgot to take pictures, but will add them at some point. I cannot comment on the ambience. as I have not been to the restaurant. What I can say, however is the both times that I have ordered the food was delivered quicker than expected. It arrives hot. Perhaps the only complaint that I have and it is not a very big one is that when I do the takeout order I check off the box to include utensils and plates, but neither time were they included. Again, not a big deal, but they should not offer that if they're not going to do it. So overall, I'm rating this specifically as a takeout restaurant as this is the only experience I have with them and as far as that goes, they are at the top of my list.

Best Oriental Food in Kendall!!! Consistently delicious and fresh. Unlike other places that serve…read morestale, left over food. This restaurant makes their food with love and the passion comes through their food.Our go to is the number 10, honey garlic chicken combination, so good! We have always been beyond satisfied with their quality and quantity. Try it, you won't be disappointed. 1

It's my go to Chinese restaurant. I ordered salt and pepper scallops, shrimps, and squid. It was a…read morebit salty. Snow pea tips were great so as beef flat noodles. They were delicious. The service was friendly and fast. The place is not fancy but they made it cleaner than before.

We were a party of four and had been looking forward to some authentic Chinese cuisine. We've…read moreactually dined here several times over the years whenever we're in the area, so we knew to expect good food--and we definitely ordered way too much. The standout, is the Hong Kong-style wonton soup. It's easily big enough for 3-4 people to share, with delicate, light wrappers and a rich, homemade broth that really sets it apart. The vegetable dishes are also a strong point--we ordered three, and the black mushrooms with bamboo shoots were the highlight. Where the restaurant falls short is in the execution of some dishes. A few items were noticeably too oily, particularly the duck and char siu, which came across as overly greasy. Cutting back on the oil would make a big difference. The restroom also needed more attention--it was below average in cleanliness. Service is typical for many Chinese restaurants: fast, efficient, and direct, but not particularly warm. Overall, I'd rate this experience a B- great flavors, but inconsistent in delivery.

Still sampling the many highly rated Chinese restaurants in my neighborhood. Tonight it was takeout…read morefrom Har Sing. A rather simple order for three people of three dishes. My wife is a fan of honey chicken, and the reviews that I read online spoke highly of it. This dish did not disappoint at all. Lightly breaded unlike so many Chinese restaurants where you have to dig for the chicken through a very starchy coating. This was delicious moist chicken breast with a light and tasty breading. The honey sauce was in a separate container, which was nice as the food arrived. Still crispy and delicious. We all enjoyed this dish immensely. The second dish we ordered was called Four Seasons, presumably for the four proteins which were chicken, pork, shrimp, and beef. The shrimp was described as Jumbo shrimp but calling them jumbo would be a stretch and the fact that they were difficult to even find in the dish as I think there were only two or three total. The beef and chicken were cooked reasonably, but the pork must've been cooked a while before the dish and was so tough and difficult to chew that I gave up and threw it out. The vegetables were overcut as well and were soggy and essentially tasteless. Exact opposite of the honey chicken this is a dish that I could never recommend. Lastly was the shrimp fried rice. There were a fair amount of shrimp although they didn't seem to be well distributed to the rice and all seem to be near the top of the container. That may have been coincidence. The rice itself was a bit salty otherwise had virtually no flavor. It was very disappointing. Overall, the delivery was quick and the honey chicken was superb. The rest of the meal was not memorable and there are too many places with better overall food for me too risk another disappointment by ordering from there again. Although I might just order some honey chicken and skip the rest.

The food here is the best! Mari remembers her customers and makes you feel like part of the GarSing…read morefamily. The food is amazing no matter what you order. My guests that try it always ask where it's from. It's only take out or delivery but definitely worth the visit.