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    Korean Superette

    4.5 (303 reviews)
    Closed 11:00 am - 10:00 pm

    Order Korean Superette Takeout or Delivery

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    KOREAN SUPERETTE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Korean Superette

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    Bulgogi stew
    Jacie N.

    Food is amazing! Absolutely delicious, full of flavor, and the bonchon is the perfect pairing! The yuzu tea was super refreshing. Service was slow, but we didn't mind waiting. The care they put into the food was apparent and greatly appreciated! The dining areas (inside and outside) are both cute. Patio is well maintained with lots of greenery. Inside also doubles as a small market with Korean snacks, packaged noodles, kimchi and other refrigerated foods, and some homewares.

    Bulgogi comfort bowl
    Rick T.

    Cute place with dining tables surrounded by Korean market items and cozy outdoor patio. Nice spice for most dishes. The rose tteokbokki and bulgogi comfort bowl were standouts.

    Edison H.

    Interesting experience.. this place doubles up as a restaurant and mini market. It was kinda weird dining in the center of the room where you're surrounded by fridges, snacks, etc. Feels too awkward to really walk around and browse because you'd be in somebody's personal space while they eat. Definitely too awkward to take pics of the snacks too. Outside of that.. the food here was really good. I ordered their bulgogi comfort stew and it got me sweating. The presentation was good and it was spicier than expected. The constant steam from the bowl made my eyes water all night. So yeah.. I suffered through it but still enjoyed the food. Overall I'd say this place is pretty worth it.

    bossam
    Sophia Y.

    Pretty decent korean food! We ate at their outdoor patio area. Food was good and the outdoor seating are was very cute. Their menu isn't very extensive since they're a market too, but their bossam was very good and they have solid classics. Very good lunch spot!

    Bossam
    Warren K.

    I've been wanting to check out this place for a bit. Was a bit confused walking in but their dining area was on the inside down the hall and then there's also a cute outside area, but the weather was too cold for me to sit outside. We ordered the Rose Rice Cakes and the Bossam. Rose Rice Cakes (7/10): the rice cakes weren't as soft as I'd like and were a bit stiff, the sauce was great through and they were very generous with the amount of rice cakes and fish cakes. Bossam (8/10): Super soft and tender pork sliced with very good flavor. They gave us refills of lettuce, samjang, and kimchi too when we ran out. One thing that stood out was how delicious their side dishes were. I would be willing to buy their side dishes alone, especially the mushroom and cucumber ones. Overall, food was good and service was very attentive, would recommend!

    Jang Pasta
    James W.

    estaurant and Korean mini-mart that has a wide variety of Korean fusion foods. Recommend their Jang Pasta, but they also have an amazing lunch special. Portions are rather large, so one dish could possibly be good for two people. They have both an outdoor and indoor space and the restaurant gets quite crowded around 6 PM, so watch out for that! Service is fast and they do a good job refilling the banchan!

    Banchan & Pork Katsu Bento
    Faro F.

    An Absolute Korean Food Dream! Me and my wife ate here several times already, but where do I even begin?! From the moment we sat down, we knew this was going to be a special meal. We kicked things off with Jinro Strawberry Soju -- two bottles, obviously, because you don't come to a place like this and hold back. Light, refreshing, and the perfect way to set the mood. The bento box was a showstopper -- crispy katsu resting on a bed of cabbage slaw, fluffy steamed rice topped with black sesame, golden gyoza, perfectly steamed broccoli, and a rich dipping sauce. And the banchan spread that came alongside? An embarrassment of riches: pickled cucumbers, pickled radish, seasoned bean sprouts, braised greens, spicy kimchi -- every single one house-made and bursting with flavor. But the real scene-stealer? The Rose Tteokbokki in a cast iron skillet -- a fiery, deeply savory broth blanketed in melted cheese, topped with a perfectly halved soft-boiled egg, scallions, and black sesame. It's the kind of dish that makes you go quiet mid-bite because words simply aren't enough. The portions were generous, the service was warm, and the vibe -- somewhere between a cozy Korean market and a neighborhood gem -- made the whole experience feel like a hidden treasure. 10/10, would absolutely come back and bring everyone I know. 먹자! ​​​​​​​​​​​​​​​​

    Inside
    Mary K.

    Found this place by driving by looking for a place to eat and I'm glad I did. It's a restaurant and market cute little place has outdoor seating and indoor seating a small market inside the indoor seating restaurant... I was greeted when I walked in. The outdoor seating was full so I sat indoor which was fine. Since it was my first time I had to try a few things out the menu the food was good and The service was great. The place was clean. I will definitely be back to try more things on the menu.

    Bulgogi stew.... Delicious!

    Food was tasty. Rice cakes were a bit under cooked and dry but bulgogi was flavorful. Ambiance was cute but I immediately smelled the fabuloso cleaner which I can't stand. The restaurant has a combo grocery shop and freezer hence the Superette. I think the prices are ok for the location but you can def buy the ingredients from them and make many of the dishes at home for less or at least bigger servings for the same price. Overall a nice place for a date, family outing or even to dine alone! Service was the issue. My daughters meal came out like 10 minutes after my stew and she ended up eating all the banchan. Also banchan portions were served in small soy sauce type tiny dishes instead of the bigger circle plates you normally would get. Banchan was delicious and they did bring us a second round of banchan!

    Busan Sizzling Mackerel
    Sydney P.

    I could eat here everyday! The food was a 10/10, and the patio is super cute. The yuja ice tea was very refreshing. I'll be back soon.

    Interior: Korean Superette
    Gina G.

    What a super cool spot. We've been wanting to try this restaurant for quite some time now and finally had the opportunity over the weekend. Such a fun experience essentially having a meal within a market itself (see pictures). We started off with a fresh Dokkaebier on draft ~ I haven't seen these before and was pleasantly surprised to have a fresh and crisp one with our meal. Love to continue and support them! Food-wise we ordered the shrimp potstickers, the jang pasta with pork belly, and the udon noodles in a yellow curry broth with veggies and pork/cheese cutlet. Take me back in time because this meal was heavenly. Each dish had such unique and beautiful flavor. The jang pasta was rich and decadent, the curry creamy and honestly just a perfect pairing with the pork/cheese cutlet. The banchan served to split between two was nicely executed. Great service for us newbies helping to roll through the menu and market items of interest. There is also an outdoor area I can imagine is sweet at dusk too, so cute. Would love to explore more from the menu like the rice bowls and ramen, as well as other Korean snack items for the family. Metered parking can be found on Solano, great spot to meet others or dine solo with a good read.

    Lizzy L.

    Korean Superette has the BEST outdoor patio. I loved the ambiance and the pretty plants and decorations. We came for a weekday lunch and I had fun browsing the Korean snacks and to-go banchan for sale in the restaurant. We ordered the following and everything was delicious: Rose rice cakes with boiled egg: SO creamy and flavorful and spicy. It comes with cheese that cuts the spice level a bit. Huge portion size and the rice cakes were the perfect chewiness. You can also add ramen to it and I am definitely trying that next time because there was plenty of extra sauce. Seafood noodles: My sister loved the creamy sauce so much that after we took home the leftovers, she cooked extra noodles and added it to the leftover sauce. Korean fried chicken: SO GOOD. They deep fried and basted the chicken in sticky sweet sauce. I appreciate how they change up the menu with different daily specials every day and it just makes me want to come back again and again to try all the new items!

    Tofu Pancake Bento Box and fried Yangnyeom Chicken Plate
    Caprice B.

    Friendly staff, sweet ambiance, and DELICIOUS food! We stopped on our way home from our weekend trip to SF and we will definitely be back next trip!

    Lunch special with spicy pork was so good.

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    Nice ambiance, very casual. I liked the market vibe and the chance to shop/take prepared foods home.

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    Korean Superette Reviews in Other Languages

    Ask the Community - Korean Superette

    Are their buckwheat noodles gluten free? (Cold noodle dish)

    Do they have any vegan dishes? I'm new to Korean cuisine? Door Dash has zero details.

    What are their business hours?

    According to the article about them in Eater SF they are open 11 a.m. to 9 p.m. Sunday through Saturday, and the kitchen closes at 8 p.m.

    View All 5 Questions

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    Star Meats

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