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    La Contea

    4.2 (197 reviews)
    ModerateItalian, Pizza, Seafood
    Closed 11:00 am - 10:00 pm

    La Contea Photos

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    LA CONTEA ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Recommended Reviews - La Contea

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    Tortelini a la vodka, fried calamari & BBQ shrimp

    The service was amazing. It was nice and quiet. Perfect atmosphere to enjoy a Sunday lunch with friends. The food was SPECTACULAR. Enjoyed everything we ordered. Will definitely return.

    Main dining
    Lisa S.

    Delicious Ossobuco! Ravioli was the best! Our server, Noah was very polite and accommodating. The ambience is contemporary modern with ample seating in addition to a bar area with tv viewing for sports advocates.

    Tour of Italy
    Elise B.

    Came here with some friends for restaurant week and the inside was very calming and elegant. We had not been able to catch up with each other for months, and we appreciated that our server was attentive, but never made us feel rushed. We ordered drinks to start and take advantage of happy hour prices. I ordered the blackberry moonshine margarita, and it was very light and refreshing. Definitely could see myself getting carried away on these if not careful as it was so good! They also brought out rolls and olive oil/pesto combo to start. The rolls were good, but could have used a little more butter or garlic for some flavor. I expected the oil/pesto to have some flavor and it didn't have any. It was a disappointing start, but the rest of the food made up for it. I picked the crawfish wontons as my appetizer, and they were delicious. The sweet chili sauce on the side was perfection. I wish the wontons had a little more filling, but I also understand the delicate balance of having them too full vs just full enough. I went with the tour of Italy for my entrée, so I could try a little bit of the best. The alfredo was good, but not my favorite. The chicken parm didn't come over noodles, but I assume that was because it was a noodle heavy dish with the other entrees. The lasagna was fabulous and I will definitely order that again! For dessert, I ordered the lemon mascarpone cake and it was amazing. The small details made this truly the star of the night. The little shreds of white chocolate and the strawberries ... delightful. I would like this to be my new go-to cake order for my birthday. If Italian food is your jam, this is definitely somewhere that you have to try.

    Shrimp Scampi, add mushrooms
    Sarah W.

    My dining experience here was fantastic!! I could go on and on about how much I love La Contea. I was in town visiting relatives a couple weekends ago and we decided to go here for dinner on Saturday because it's my cousin's all-time favorite restaurant. We made a reservation so being seated was super easy. There was live music, and even though we were seated pretty close to the speaker, it wasn't too loud. The guy that was singing had an incredible voice and the song choices were classy. The lights inside are dimmed so it felt cozy (my grandmother did need to use my phone's flashlight to read the menu though, so keep that in mind if you have poor eyesight in low lighting). Our server was super nice! I didn't catch her name but she's British. She remembered my family's orders from previous times they'd been there (and apparently she'd only been their server once before)! She answered all questions thoroughly and treated us like family. The food was fantastic and I can't wait to come again! To start, they gave us a basket of bread with herby olive oil, and our server also offered to give us the last batch from the oven! I ordered the Tour of Italy (chicken parm, fettuccini Alfredo, and lasagna) because I couldn't decide on just one thing. My favorite was the lasagna, but everything I tried was delicious: the rolls, arancini, fettuccini Alfredo, chicken parm, lasagna, and crème brûlée for dessert. My family said they also used to have a chocolate lava cake (if I'm remembering correctly) and it was their favorite dessert but apparently it's no longer being offered as of writing this. But maybe they'll bring it back someday and I'll get to try it. We got the crème brûlée instead and it was great. It had the perfect amount of crispy sugar on top and the custard wasn't curdled, bubbly, or grainy like at some other places I've been. The portions are really big and are super reasonably priced! All of us had leftovers and they actually reheat really well. I'm excited to come here again in the future and try more things! Or maybe I'll just get the lasagna again because I loved it so much.

    Top L to R: Italian Cream Cake,Vanilla ice-cream with chocolate sauce, and extinguished ice cubes used instead of candle.
    CJ F.

    The food is good. There are gluten free options. There's not any vegan options on the menu but the waitstaff are very accommodating. The ambiance is very nice. It's a great place for Adults. Not children. It's old fashioned dining with tablecloths and candles. If you are lucky there's a lounge singer preforming but we've been every year for the past 3 years for Easter and it has only happened 1time for us but you might get lucky. Mostly it's a nice taped music playing softly in the background so you can hear your companions and enjoy your meal. It's a little pricey. We go for special occasions. The waitstaff and the management's willingness to correct an issue shows not only their professionalism but just how much they value their customers.

    Restaurant week tasting
    Jennifer A.

    The food was fresh and delicious. The server was amazing. The restaurant was dimly lit and definitely a vibe!

    Jay L.

    Visited last week. Everything was wonderful and the staff were very helpful and knowledgeable of selections and wine pairings.

    Tomato Basil Bisque
    Destinee R.

    Dined in for a graduation dinner and the food was amazing. Our servers were attentive and quick with speed. The food was served hot and fresh. The chicken parmigiana was seasoned well and was crispy. LOVED the tomato basil soup! The cocktails were light and refreshing.

    French 75
    Alicia H.

    Food was top tier Server name was Amber she was absolutely amazing her attention to detail and level of kindness 10/10 Restaurant was nice, truly a hidden gem in our city.

    Chicken Picatta
    Jackie D.

    I've been here a few times now and the lunch specials are fantastic. Solid Italian food and lots of it, quick service, and a good place for a group. Both times I've had a Caesar salad with a Picatta, because I'm a sucker for a Picatta. The Chicken Picatta is part of the lunch special and is an enormous portion on top of a pile of pasta with a salad. The Salmon Picatta is not part of the lunch special, but it was cooked perfectly and also on top of a pile of pasta. Both had tons of capers and lemon flavor, which is my favorite part of Picatta, and I thoroughly enjoyed my meal. The pizzas also look amazing! Definitely one of our go-to's for an office celebration since it's near the office and pricing is great. Will have to try for dinner soon!

    Bourbon Sangria

    Waitstaff was nonintrusive, entertaining, it didn't feel like you were being rush or overcrowded even though the restaurant was packed. The food was fresh and delectable. Live entertainment topped of the night. An experience you must try.

    Garlic rolls
    Hong-an T.

    The ambiance is the perfect place for a nice dinner or lunch! There was very moody lighting so that everything was calm and elegant feeling. The service was great and we were seated very quickly . We got complimentary garlic rolls which were so good! I ordered the chicken parm and my friend ordered the carbonara. Both were amazing and I would come back again!

    Shrimp Florentine

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    9 years ago

    Just did lunch, quick and great tasting, nice conversation with Mr. Christian while dinning...I will be back with my wife.

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    7 years ago

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    9 years ago

    Beautiful restaurant, delicious Italian dishes, hand tossed pizza, great wine list and super service.

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    8 years ago

    Simply amazing!! The shrimp scampi and lasagna was delicious. The bread they serve was very good. Great ambiance and great service

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    8 years ago

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    9 years ago

    It was hot in there, the food was sub par, it was a little too quiet, prices not that great. I was underwhelmed.

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    9 years ago

    For the money, this is probably the best place in Baton Rouge right now. The food is excellent and prices are more than reasonable.

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    9 years ago

    Just OK for my first visit. Salad looked like bagged lettuce and house dressing was disgusting. Fish wasn't terrible.

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    Page 5 of 5

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    Parrain's Seafood - Chargrilled Oysters

    Parrain's Seafood

    4.4(2.8k reviews)
    2.9 mi
    $$

    We found Parrain's Seafood while searching for authentic Louisiana food and a good po'boy/seafood…read morespot before making our drive back home to Houston. We were in Baton Rouge helping our grandson move into his dorm as an incoming freshman at LSU, and Parrain's kept coming up in our searches and reviews. We decided to give it a try, and I'm SO glad we did! We visited on a Sunday afternoon around 2:30 p.m., and when I tell you EVERYBODY and their family was there... I mean everybody! The parking lot was packed. There is plenty of parking, but there were so many people that we still had to hunt for a spot. Thankfully, we found one under a shade tree because it was HOT! When we walked up, we fully expected a long wait. There is plenty of outdoor seating for people waiting, and I also noticed they have both steps and an accessibility ramp leading to the entrance. My daughter and I sat down while my husband stood in line to put our name on the list. About five minutes later, he was waving for us to come inside! Apparently, many of the people waiting were large groups and families coming from church, but since there were only three of us, they were able to seat us almost immediately. HUGE plus! Once inside, it was BUSY, BUSY, BUSY. It took our server a little while to initially get to us, but considering how packed the restaurant was, it really wasn't bad at all. Our waitress was very nice, and I was actually impressed with how quickly our food came out. Now let's talk about the FOOD!! We first ordered the onion rings for an appetizer... super delicious I ordered the fried shrimp platter, and those shrimp were fried to PERFECTION! Crispy, flavorful, and absolutely delicious. The meal also came with salad, fries, hush puppies, and a side. The hush puppies were SO GOOD! They are shaped almost like little donut holes... crispy on the outside and soft and savory on the inside. Delicious! For my side, I chose the fresh green beans instead of the dirty rice. Unfortunately, those were the one thing I didn't enjoy. They didn't have much flavor to me and seemed a little undercooked. Next time, I'll definitely choose another side. My husband ordered the fried catfish platter with dirty rice, coleslaw, and fries, and he loved everything. I tasted his coleslaw, and OH MY GOODNESS! Get the coleslaw! It was different from any coleslaw I've had before. It has whole peanuts in it, which sounds unusual, but somehow it WORKS! The peanuts add this wonderful crunch and flavor. It was SO good. And the French fries!! I've never seen fries cut this way before. They're almost shaped like little Scoop Fritos, with a crispy outside and soft potato inside. So unique and really good! My daughter ordered the catfish strips and fries from the kids' menu. These weren't processed little nuggets... they were actual pieces of catfish cut into strips, and she really enjoyed them. She also ordered the crab fingers, and those were another 10/10! They were incredibly well-seasoned with a little spice and tons of flavor. I tasted one and wanted MORE! I'm watching my sodium intake, so I behaved myself, but they were absolutely delicious. Overall, Parrain's was a 10/10 for us. The only thing I wouldn't personally order again would be the green beans. Everything else, from the shrimp and catfish to those amazing hush puppies, unique fries, crab fingers, and especially that coleslaw, was DELICIOUS. Yes, it was crowded and lively, but we still received really good service and didn't have to wait nearly as long as we expected. With our grandson now attending LSU, we'll be making plenty of trips back to Baton Rouge, and Parrain's has officially made our list of places we will be visiting again!

    Went for a lunch meeting and had the Catfish Perdu…read more In my humble opinion, this is one of the most pre-eminent Cajun seafood restaurants in Baton Rouge. They are WELL known for their chargrilled oysters and have a great happy hour. Their Andouille Crusted Fresh Fish is one of the best bites in Baton Rouge hands down. Their parking lot situation is a mess; WAY too small, and the entrance is close to another business' entrance which can be confusing. Great service, little loud though. It's a small complaint, but restaurants that let used drink glasses pile up on the table is a little annoying.

    Photos
    Parrain's Seafood - Vibrant bar scene

    Vibrant bar scene

    Parrain's Seafood - Blackjack oysters....OMG

    Blackjack oysters....OMG

    Parrain's Seafood - Hushpuppy

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    Hushpuppy

    Cork’s Cajun Fried Fish & Shrimp - Captain's Platter and shrimp for

    Cork’s Cajun Fried Fish & Shrimp

    4.5(123 reviews)
    2.3 mi
    $$

    Cork's Cajun Fried Fish & Shrimp 5131 Government St, Baton…read moreRouge, LA #tonylameats No long review needed; If you're craving crispy Cajun fried fish and Gulf fried shrimp, this is the spot for you. The Captain's Platter comes loaded with fries, slaw, hushpuppies, and the honey butter roll that got me rolling. They don't just stop at fried seafood either; they also have crawfish étouffée, shrimp & grits, and po'boys on Gambino's bread keep things real Louisiana. Simple, flavorful, and straight to the point. This is the definition of comfort food. Tonylameats Approved @Cork's Fish & Shrimp

    Open so disappointed since the Coul-Yon's food truck left my neighborhood and going across the…read moreriver is a little too much for one of their potatoes no matter how good they are. I had no idea. Corks was owned by the same people. One of my friends who works at Coy-Yon's in West Baton Rouge told me that I could still get that potato pretty easily on Government Street. I guess this is basically the same thing as our restaurant in Port Alan instead of barbecue, they specialize in fish and shrimp. I did get shrimp as my protein for the potato and it was delicious Definitely go, give it a shot. The server was very nice and friendly. Parking very simple. Interiors mostly white. They've got some art on the wall, looks like it's done locally. Most mostly of their other restaurant. If I had to complain and be picky, I would say take that Christmas tree down. I always find the tacky when restaurants or businesses leave their Christmas tree up all year. It's never the flex they think it is. But who cares. The food is good.

    Photos
    Cork’s Cajun Fried Fish & Shrimp
    Cork’s Cajun Fried Fish & Shrimp - Potato with ettoufee

    Potato with ettoufee

    Cork’s Cajun Fried Fish & Shrimp - Located at 5131 Government St, a rock's throw from South Foster (next to Circle K).

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    Located at 5131 Government St, a rock's throw from South Foster (next to Circle K).

    Phil's Oyster Bar & Seafood

    Phil's Oyster Bar & Seafood

    4.0(221 reviews)
    2.4 mi
    $$

    Stopped by Phil's Oyster Bar & Seafood and came away seriously impressed…read more The chargrilled oysters were excellent--rich, flavorful, and done exactly right. But the showstopper was the Fish Chalmette with speckled trout. Phenomenal dish. Perfectly prepared fish with an incredible crawfish cream sauce that made every bite better than the last. This is exactly the kind of classic Louisiana seafood spot you hope to find--great food, no gimmicks, just consistently outstanding dishes. Definitely a place I'll come back to.

    This is my first time dining here and I truly enjoyed the experience. The Blueberry Lemon Drop…read moreMartini is absolutely divine The garnishment of fresh blueberries and pearl is a pretty finishing touch! It's Girley so I love it! I chose the New Orleans Style Garlic Butter & Spinach & Artichoke Chargrilled Oysters and they did not disappoint! The grilled bread was the amazing lagniappe. I also ordered the Shrimp & Artichoke Dip and it was served piping hot with homemade house fried tortilla chips. I devoured it and loved every bite. Last, but not least I enjoyed the Crawfish Spoonbread. It is a must-try! The restaurant is noisy so if you are looking for a quaint and quiet spot this is not for you. Casual atmosphere. I will definitely be back when I am in Baton Rouge.

    Photos
    Phil's Oyster Bar & Seafood - Signage

    Signage

    Phil's Oyster Bar & Seafood - Shrimp Remoulade Salad... amazing!!!

    Shrimp Remoulade Salad... amazing!!!

    Phil's Oyster Bar & Seafood - Boudin balls, savory crawfish  cheesecake, salad and tasty adult beverage.

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    Boudin balls, savory crawfish cheesecake, salad and tasty adult beverage.

    Sammy Crawfish king - Crawfish

    Sammy Crawfish king

    4.0(50 reviews)
    2.3 mi

    The place is literally a shack, but that's how you know it's legit. It has a pretty cool vibe…read moreinside and out for those dining in. The menu offers a variety of seafood boil combos to choose from, all smothered in their signature Cajun sauce and garlic butter. I ordered the Special #3, which came with snow crab, shrimp, potatoes, corn, and an egg. I'd recommend getting the sauce on the side so you can control how much you use and avoid it becoming too salty. The seafood boil itself was perfectly seasoned, so the sauces felt more like a flavorful bonus.

    I loved the way this place was decorated, the inside looked super nice and had a really good vibe…read more Definitely a 10/10 on the atmosphere and setup. But the customer service honestly threw me off a little. It was my first time there trying something new, so of course I had a few questions, but the cashier acted like I was bothering her just for being curious. That kinda killed the experience for me. Now the food itself actually looked pretty good, so I can't fully judge the menu yet. The only thing I ended up ordering was one of their sauces, and honestly... it just wasn't it for me. The taste felt off and I wasn't really feeling it. I probably would've stayed and tried the actual food, but with the attitude and overall customer service, I just didn't even feel like sitting down and eating anymore. Hopefully it was just an off day, because the place definitely has potential.

    Photos
    Sammy Crawfish king
    Sammy Crawfish king
    Sammy Crawfish king - Front of the restaurant

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    Front of the restaurant

    La Contea - italian - Updated September 2026

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