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    La Nueva Victoria

    3.2 (168 reviews)
    Closed 12:00 pm - 10:00 PM

    Order La Nueva Victoria Takeout or Delivery

    La Nueva Victoria Photos

    Business Info

    LA NUEVA VICTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - La Nueva Victoria

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    Unfit staff and food portions small, price too high not worth it.  Please read reviews before going to any Restaurant.

    Worse place to go, they were completely unorganized, their food portions were very small, the price was too high, you had to constantly ask them for missing food items. Spent over $600.00 for a family funeral gathering. We spoke to the manager, she was totally unfit to handle a large gathering and was not attentive not suggest this place. Please always read the reviews before going to any restaurant, we made this mistake, referred by another family that did not come. Our food portions were not as you see the pictures of other reviewers shown.

    Butta
    Shoshana R.

    For native NYers this is simply the BUTTA Spot! No other name or description needed. Don't believe me, you can now Google "butta spot" and see what comes up. For those of us that "grew" here this is where you came back in the day for a great drink. Before nutcrackers were a thing and most definitely before Covid and drinks to-go were ever consider a legal option. One of those old-school spots that just hits. Nothing fancy, simple and clean... just good food and fast to the point service and the Butta drinks are always on point. This place just brings back such nostalgia. Now I must admit what is far from nostalgic is the "2025" Butta prices. After many years the prices were a shock upon my recent return. I remember when you could get a Butta for.... Nevermind I was about to date myself. LOL. Besides the Butta the wings are also still a must for me. Since I came mainly for the butta, I only grabbed wings. Of course even the food prices have seen an increase. Our server was funny and friendly, matching the restaurant's simple laid-back vibe. Just one of those places you have to return to because it brings back that touch of nostalgia that is sometimes needed with the passing of time. Just A Note: -They do offer some lunch specials before 3pm. -The drinks are a smidge... just a smidge cheaper if you dine in.

    Iced Lemonade 22oz, Roast Pork Fried Rice, Shrimp Fried Rice, Beef with Broccoli & Sesame Chicken
    Karina T.

    Stopped by during the week since it was so beautiful out. The place itself is no frills but spacious. We walked in and were seated right away. We ordered iced tea, chicken wings, shrimp fried rice, pork fried rice, sesame chicken, and beef and broccoli. The chicken wings were freshly made and super crispy, really enjoyed them. The sesame chicken and pork fried rice were also standouts. We could have skipped the beef and broccoli. I do wish the broccoli was steamed a bit more, but that could be personal preference. The iced tea was also really good, it brings you back for sure! Slightly more expensive than your neighborhood Chinese food, but expected based on the location. Overall, if you're in the mood for some nostalgic comfort food, I would definitely stop by.

    House fried rice, plantains and salad
    Elianny S.

    We came in for a late lunch and luckily it was not very crowded. They have some good lunch specials that you can order until 3pm. I went with the house special fried rice with sweet plantains and salad. My friend ordered tostones for the table. The tostones were a bit on the dry side but they did come with a nice garlic sauce on the side. I liked the fried rice, it had a combination of chicken, pork, shrimp and was flavorful. The sweet plantains were delicious and so was the broccoli. The salad was just iceberg lettuce and tomatoes. The bathrooms are located downstairs which is something to consider if you have mobility issues. The service was attentive and friendly. We were a group of 6 and everyone seem to enjoy their food. The prices are reasonable considering the area and the portions were good. We enjoyed our lunch and would come back to try out more of the menu.

    Butta, Chicken Lo Mein, Boneless Fried Chicken Crackling
    Tinesi P.

    I finally made it to the hyped-up restaurant, and here's my take. If you drink their "Buttah" drink all the way to the end, they could serve you noodles with ketchup, and it would still feel Michelin-star-worthy. That drink should honestly be called Hercules because it's strong and potent. There's a lady behind the counter secretly adding who-knows-what, but she was definitely pouring a lot of liquor, some sour orange, and mixing in pineapple and coconut. The inside of the restaurant has a classic diner vibe; nothing fancy, but it works. My server, Daniel, was nice. Service wasn't over the top, but he was generally pleasant. My phone was almost died, so I couldn't take as many photos of the food as I wanted, but the person behind the counter even helped me charge it, which was a nice touch. Onto the food: The Cracklin' Chicken had great texture and a nice cut of meat, but it was a bit bland. I had to add BBQ sauce, black pepper, hot sauce, and some lemon from my salad to bring it to life. The Chicken Lo Mein was good but not worth the nearly $19 price tag. I do think the place is overpriced for what you get. Now, about the Buttah drink is definitely the highlight. It was the most expensive thing I ordered, and while I didn't finish it, I still have some in the fridge. I got the small, and even that was strong enough to feel like a champion if you finish it. So, yes, I'd come back just for the drink. But everything else was underwhelming for the price. If it wasn't as expensive, I'd probably return more often. Overall: Worth a visit for the drink, but the food doesn't quite live up to the hype, especially for the price. I also want to add many were ordering seafood; crabs, lobster and shrimp which I can't have. Maybe their seafood is food? Or maybe after one of their drinks it's ahhhmazing (since everyone had a buttah)

    Broiled Seafood Platter
    Stephanie M.

    La Nueva Victoria is one of those old-school spots that just hits. Nothing fancy--just great food and fast service. The Butta drinks are always on point. My friend tried the Blue Hawaiian for the first time and really liked it. He also had the broiled shrimp with the house special fried rice and cleaned his plate. I went with the broiled seafood and the same rice--no complaints at all. Solid flavor, good portions. The vibe is chill, the kind of place you keep coming back to.

    Egg drop soup, Small Avocado Salad, and Fried Sweet Plantains
    Tamara L.

    A family favorite! We got off the subway and rolled right on over. We always love picking both Chinese and Spanish options for a complete meal!

    Butta
    Letia C.

    Come get a Butta! The food is okay, comes out quick but the waiters take forever to take your order.

    Butta
    Simone C.

    I came for the experience, and it was good, from the service to the food and drink. I am not an avid drinker, so the BUTTA drink took me out. I sip and add ice, but nothing dulls the strong alcohol taste. If you love Hennessy, this drink was made for you. The fries, chicken wings, fried dark mouth-watering, and the shrimp fries were okay but missing vegetables to enchant the taste. The server was funny and friendly, matching the restaurant's laid-back feeling. The ambiance of La Nueva Victoria was simple and clean, giving the impression of Sunday dinner with the family.

    Lobster , shrimps & shrimp fried rice
    Stephanie G.

    Again one of my favorite places . Ordered to go , wait time to receive the food was approximately 15 minutes . I love their seafood . The staff is always pleasant . Ordered the lobster tail dish that came with shrimp fried rice a salad & boiled shrimps . I also ordered a half and half (iced tea and lemonade ). My fiancé ordered egg foo young and a Butta (their famous alcoholic drink ) and my daughter ordered the orange chicken and yellow rice . We also ordered a hot and sour soup . Everything was really good . I really enjoyed the lobster tail , shrimps and shrimp fried rice. FYI If you want to get the half roasted chicken go early as it tends to sell out by the evening hours . (We originally came in for the roasted chicken )

    Green Pepper Steak with Onion
    Lulu T.

    The food is always consistent. Been coming here 10 years +! The service needs work but the food makes up for it. The lobster was fresh and seasoned well. Pepper steak is so good. Can't go wrong with their fried chicken. They let you pick your lobster as well from the tank. I'll always come here.

    Desiree F.

    I met a friend at this restaurant for lunch. When I arrived I found parking on the street nearby. I walked in and was greeted and sat. We started with some drinks and I had the LIT and red wine which I enjoyed. For my meal, I had the lunch meal of the spicy shrimp, which was good. I just wish they had more shrimp. My friend had the shrimp and broccoli, which he liked. We enjoyed our time!

    The Butta drink

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    4 months ago

    I'll give them zero stars. Very expensive and subpar. Not even a fortune cookie! Never again.

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    7 months ago

    Food and service was a1. Butters topped it all off. I try to go everytime i visit New York

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    RedFarm - Hot & Sour Soup with Grilled Shrimp (1 of 2 portions)

    RedFarm

    3.6(867 reviews)
    0.9 miUpper West Side
    $$$

    Best vibe, servers, menu, drink and food around!…read more If you like something great and different! A must place for 2 or 10! Enjoy. Eat and be well .

    I walked into this restaurant after doing the Yelp Elite Week experience at Salt and Straw. I got a…read moreseat at the bar. The place was packed on a beautiful Friday evening. I was not too hungry but I did not want to eat late. I had the homemade ginger ale which was refreshing and relatively large and pretty! I wanted to ordered the entire dumplings menu but I had settled for two types of dumplings. Pac-Man Shrimp Dumplings - four shrimp dumplings where each dumpling had a shrimp with a different filling. One of the dumplings had a lobster filling which I requested to have substituted with a different filling. This dish ultimately had two shrimp dumplings mixed with bamboo shoots, one shrimp dumpling mixed with mushroom and one shrimp dumpling mixed with king crab. Another fun addition to the dish was a sweet potato tempura that resembled Pac Man dipped in guacamole. The steamed shrimp dumplings were well made definitely elevated with lots of fresh fillings. Definitely worth ordering. I also ordered the fried oxtail dumplings which were amazing and freshly made. Another dish worth trying especially that there are not many oxtail dumplings in NYC restaurants (at least not to my knowledge). I'd definitely return to try other items on the menu.

    Photos
    RedFarm - Table outside

    Table outside

    RedFarm - Peking Duck

    Peking Duck

    RedFarm - Stuffed Chicken Wings

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    Stuffed Chicken Wings

    Obao

    Obao

    4.1(4.6k reviews)
    2.5 miMidtown West, Hell's Kitchen, Theater District
    $$$

    came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

    I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

    Photos
    Obao
    Obao
    Obao

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    Flame - Dancing Eel Roll

    Flame

    3.8(568 reviews)
    0.7 miUpper West Side
    $$

    This was a stumble-upon my daughter and I visited during one of our many girls day outings...so…read morewhen she suggested the familyncoming here to celebrate her 26th birthday, I was on board! First, its located off Columbus Ave steps from the corner of a quaint and quiet residential W 82nd St. There are 4 large steps out front, so be mindful if you or a member of your party has mobility issues. The steps feel a bit taller than traditional height but these buildings are over 100 years old so just be mindful when walking. They are navigatable with a cane and someone to assist, as we did for a member of our party. The interior of this location is beautiful. There is a bar area at the front and large hibachi seating just beyond to accommodate large groups. The staff are friendly, professional and personable, with our chef providing his spin on the usual hibachi chef performances. Aside from the standard onion volcano, sake spray, food toss and egg catch trick, our chef did a few gags I'd never seen performed at any hibachi place we've visited. The food was good and the service was great. The lobster tail and scallops I ordered were delicious. The surprise ringing of the gong and ice cream with sparklers was a nice surprise for the birthday girl! This is our 2nd visit to this location and we will be back

    A good overall experience for hibachi! They were able to accommodate a large party for us last…read moreminute on a Saturday which was amazing. The chefs were so funny and entertaining - they seem to love their job which made it so enjoyable! They also had a fun birthday celebration for one of the people in our party, complete with a gong, sparklers, and ice cream. We only got hibachi, which came with vegetables, protein, and an appetizer. I was disappointed that it did not come with noodles or fried rice like some other spots include, you needed to pay $6 extra which was steep for the amount of rice you got. The noodle portion, however, was very generous. The appetizers were also quite small, with options for salad, soup, tofu, and/or two potstickers. Food overall was well seasoned. I would return if in the area.

    Photos
    Flame - Shrimp and filet mignon combination

    Shrimp and filet mignon combination

    Flame - Trio Sushi Lunch Yellowtail Scallion Roll Crunchy Spicy Snow Crab Roll

    Trio Sushi Lunch Yellowtail Scallion Roll Crunchy Spicy Snow Crab Roll

    Flame - Pork Dumpling Dim Sum

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    Pork Dumpling Dim Sum

    La Dinastia

    La Dinastia

    3.8(360 reviews)
    1.2 miUpper West Side
    $$

    We were ravenous after our trek to see Strawberry Fields & the Dakota. There were some places I…read moredefinitely want to hit up food wise but none of them in area. Quite often I see joints on social media file them away on my Yelp bookmarks. My cousin brought up her Yelp app to look up my suggestion - she had it bookmarked too! It was a long standing restaurant so It was fate! So we headed on in. Upon walking in there's a little bar area. Look like they had a decent collection. Its smelled just the right amount of cooking garlic & fresh air. We were seated in a booth. They had the classic individual Chinese horoscope paper table mats - always fun conversation while waiting for food. They had a large selection of chino Latino inspired dishes. Different types of rice, beans & even plantains to eat with your main protein. We order the crispy chicken & green sauce which is celebrated on most the reviews we saw. The food was delicious it came out quick, fresh & generous portions. But at the end of the day the food is soo good we had none left!

    Not bad, freshly made food. Quality ingredients. I was influenced & La Dinastia has been on my list…read moresince pandemic times (thanks @RighteousEats !) & the upper west side seems so far, but this restaurant is a block away from the 1/2 train at 72nd St. It's actually a very busy vibrant commercial street hub - Gray's Papaya on the corner. This restaurant sits comfortably on the middle of the block and definitely looks like it's been there for a while. I think for over 30 years? Yes I came for the fried chicken and green sauce. They have a $15.50 lunch special but ended up picking up dinner since I was finally in the area. The #12 Crackling Chicken (white meat) w/ Pork Fried Rice is $26. The portion is Very Generous! Literally 6 large pieces of chicken breast (split open thinly & battered). I made sure to ask for the green sauce & they gave me a little bag of 3 containers. It's a kind of cilantro garlic herby aoli. I always expect a kind of Mama's Empanadas (Colombian) spicy version, but this (maybe Peruvian?) will always be mayo-forward? It's tasty, but nothing *So special - better than the Chino Peruvian place in my Queens neighborhood; but idk it's mayo. For some reason they gave me a House Special Fried Rice instead of the Pork Fried Rice that comes with the order. This was excellent! (Haven't had American-style Chinese Food in years...cuz when you grow up selling quality versions of it...) Had large cubes of seared! ham, char sui (Roast Pork) & bouncy shrimp. Nice umami undertones. About the chicken - it was good, medium crispy, medium juicy, slightly brined & well made. BUT - it's Just Fried Chicken. TBH after a few bites, I wonder if they're inspired by Popeyes. The chicken meat is better than Popeyes, but overall that's what it reminded me of (& Popeyes does a good job btw). IDK - I was influenced to expect some kind of special seasoning with the chicken, maybe a Chinese salt & pepper blend? I wonder if I'd like the bone-in chicken / dark meat option more. I recommend this combo meal, would be interested in seeing how their other dishes are if I had a group to eat with. Happy to support a small business. I froze the other 3 chicken pieces for a future meal. Wonder if one of the little green sauces freezes well too. The restaurant feels really homey and was full on a 6:30 PM on a Sunday. But people didn't seem to have to wait too long. There were a few customers waiting for to-go orders alongside me at the front bar area. It's funny when the young staff acts abruptly rude "How many!", but you know they're 2nd Gen. hope this business sticks around for many more years, very 80's - 90's Chinese American Latin feel!

    Photos
    La Dinastia
    La Dinastia - Fried Chicken Cracking with rice & beans

    Fried Chicken Cracking with rice & beans

    La Dinastia - No additional pictures to describe good food. Sweet plantains .

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    No additional pictures to describe good food. Sweet plantains .

    Flor De Mayo - Lomo Saltado (Steak)

    Flor De Mayo

    4.0(1.4k reviews)
    0.6 miUpper West Side
    $$

    I've been meaning to come here for a while, and it was quite good - very home style cooking and…read morefriendly service. We got their mixed ceviche to start, which was very onion heavy, but overall the seafood was tender and good. For mains, we tried the lomo saltado, chicken Chop suey, and aji de gallina. While I liked the lomo saltado, the aji de gallina was my favorite - the chicken was incredibly flavorful, and the yellow rice and yuca fries were divine. I would skip on the cilantro rice, as I found it a bit dry. The chop suey dish also fell a bit flat for me. I would definitely come back for their lunch specials and aji de gallina!

    I really teetered between 3 and 4 stars because I have such an attachment to this place (it's where…read moremy husband and I had our first date). I've been coming here for over 10 years, but after visiting twice in the past two weeks and once a few months ago, I've unfortunately been increasingly disappointed. The food and service just aren't what they used to be, while the prices have continued to go up. A few months ago, my paella, which I've ordered many times over the years, tasted off. I didn't say anything then because I figured it was just an off night. But then two weeks ago, my kids and I were served fried wontons that were raw/semi-raw inside. They did take them off the bill, but unfortunately we had each already eaten one before realizing. On our most recent visit last week, we sat for about 10 minutes before we had to get someone's attention to come over to us. We put our apps in and then nobody came back to take our order until the apps were coming out. The girl who brought our drinks had the wrong drinks. My soup was completely forgotten, and my son's food didn't come out with the rest of our meals. He ended up eating some of mine while waiting, and by the time his sides finally came, he didn't even want them anymore. The fried wontons on this visit were absolutely fine though and the food was delicious. I genuinely hate leaving three stars for this because this has been a favorite of mine for so many years, and I have a lot of good memories here. But after several disappointing visits in a row, it's becoming harder to overlook the decline in both quality and service. The servers used to be very attentive and friendly. I really hope things improve because I'd love to enjoy this place the way I used to.

    Photos
    Flor De Mayo
    Flor De Mayo - House special lo mein

    House special lo mein

    Flor De Mayo - Boneless Chicharrones White Rice Salad

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    Boneless Chicharrones White Rice Salad

    Twin Tails

    Twin Tails

    4.5(214 reviews)
    1.8 miHell's Kitchen, Midtown West
    Full bar
    Large group friendly

    Elegant, comfortable, and inviting from the moment we walked in. The service was personable and…read moreattentive, making this the perfect spot for a celebration or a romantic dinner. And the food? Absolutely delicious. Everything was beautifully presented and wonderfully seasoned. I only managed to photograph the appetizers because I completely forgot about taking pictures once my vegan Pad Thai arrived. I ate it before I even thought about my phone! My companions enjoyed the lobster dish and the Chilean sea bass. We finished the meal with mango sticky rice. A beautiful dining experience from beginning to end. Definitely a place I'd return to for another special occasion or just because the food is that good!

    Twin Tails is a beautiful restaurant, but for me the food didn't quite live up to the setting or…read morethe price point. I stopped in solo on a Thursday night and was easily able to get a table without a reservation. The interior is upscale and stylish, with plenty of staff on the floor. It also seemed to be a popular spot for business dinners, with quite a few people dining in suits. There was a bit of a service hiccup at the beginning. I sat for over 10 minutes before anyone even came by to pour water, apparently because of some miscommunication between the host and waitstaff. Once that was sorted out, though, the service was friendly for the rest of the meal. I ordered the bánh khọt as an appetizer and the bò lúc lắc (shaking beef) as my main. Twin Tails bills itself as Thai-Vietnamese, but based on what I tried, the food seems to lean much more Thai. I love Vietnamese food, and I don't care who is cooking it as long as it tastes good. My issue here was that the flavors and preparation didn't really honor the Vietnamese dishes whose names they use. These felt more like loose interpretations of bánh khọt and bò lúc lắc than elevated versions of the originals. They weren't bad, but they also weren't particularly satisfying, especially at these prices. The cocktail was a little too sweet and strong for my taste. The red curry soufflé that accompanied the bánh khọt was also sweeter and mushier than I would have preferred. And somehow the $9 side of rice was overcooked and mushy inside the bowl. That one is especially hard to excuse. Rice cookers exist! Overall, Twin Tails feels like a place where the ambience, presentation, and scene are a big part of what you're paying for. It's certainly attractive and makes sense for a business dinner or a night out where atmosphere matters. But if I were choosing based primarily on the food, especially Vietnamese food, there are many other places in NYC I'd seek out first. Not bad, just not compelling enough for me to return at this price point.

    Photos
    Twin Tails
    Twin Tails
    Twin Tails

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    La Nueva Victoria - chinese - Updated September 2026

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