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    Labriola

    3.9 (1.4k reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Labriola Photos

    Business Info

    LABRIOLA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Labriola

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    Reviews With Photos

    Asia B.

    Had an unplanned lunch here on Sunday for Mother's Day. I had the spaghetti with chicken instead of beef. The sauce was to thick and tasted much like spaghetti-os out the can. The flame broil taste from the chicken was good and also the garlic bread. Service was not great. By the time my waitor checked back in, I was done eating and asking for a to go box. The atmosphere is good for a variety , date night, or lunch with friends. It seemed casual but a few people were dressed business casual. This place was nothing spectacular from the food to the service. Most likely, I wouldn't eat here again.

    Calm
    Julie C.

    First night in Chicago and was so happy to try both deep and thin style Chicago pizza! Don't underestimate the salad. The Arugala was great! It was a bit loud but for a Saturday night, but surprising.

    My view
    Deb H.

    I had a lovely time dining outside. Good beer selection on tap and the eggplant parm was delicious. The fantastic service by Esteban was very much appreciated. I was dining alone on what was a busy late afternoon and never once felt rushed, unlike in some other Chicago restaurants. I also enjoyed dining inside at Labiola a few years ago. Comfortable ambience, football on the TV, and there's a donut shop right next door. Highly recommend.

    Aperol Nero
    Kara S.

    Great service. The staff were friendly, waiter was attentive, and they have separate staff for taking plates and filling water which circulate the entire meal. The interior is very cozy with a good amount of seating. We were happy to have a reservation as it was busy. Food was good. I had an Aperol Nero to drink, and for dinner, Linguine Fra Diavolo. Overall good taste - calamari was impossible to chew through - likely overcooked in the red sauce. Thank you for an overall good experience!

    Rigatoni Alla Vodka. Ig@mel_foodie_ventures
    Melanie P.

    I came here for Chicago Restaurant Week which was a walkable distance from The Bean. I chose this place mainly for the price point and the four course pre fixe menu. This was a perfect choice for 6 ppl! Place is casual, meant for relaxed dining that welcomes weary shoppers into its warm ambiance. I chose the following (I think these are half size portions and possibly the dessert being full size). Caesar Salad Rigatoni Alla Vodka - Perfect portion size and loved the vodka sauce. Pistachio Crusted Whitefish - Despite the unappealing plating, this dish was pretty good! Portion size was kinda small but since this was a four course menu, it's to be expected. Tiramisu - This was mainly Mascarpone mousse. I had barely any ladyfingers in my dessert. Service was pretty good. The waitress and staff checked on us quite often despite the restaurant being busy. Solid choice for the amount of menu items you get per person.

    Mocktails
    Amisha R.

    Labriolas deep dish was a bust. The focaccia style crust was delicious, but they were skimpy on the fillings. The fried calamari was decent, and we loved the mocktails. The service was quick and polite, accommodating with our questions. The diner style old school Italian vibes were comforting, with room for small or big groups because there was ample space.

    Marguerita deep dish
    Michelle P.

    Met up with our son from Perdue for a weekend in Chicago - chose Labriola because they served both Tavern style pizza and Chicago Deep Dish Pizza - so of course we had to order both! Tavern style was thin and crisp and served piping hot with mushrooms and olives and sausage - delicious - and we ordered the marguerita deep dish - so much deliciousness that I ate another slice after I was full lol - great service with a smile, easy to get a reservation, table was kept watered and clear - I would definitely come here again when we come to Chicago again!

    Crispy Calamari
    Katrina M.

    Had to come back for another happy hour! Truly my favorite happy hour spot so far and the best deals + best sized HH menu. The spritz and sangrias are perfect for the weather getting warmer. This time I tried the pizza too and it was pretty decent for only being $10 (I think?) with HH pricing. Good snack to share. Got the calamari again because I liked it a lot last time!

    Thin deep dish pizza with Stracciatella cheese and mushrooms
    Aimee B.

    Were were a large group in town for an event and looking to get some food close to where our hotel was. They were able to accommodate our large group via a reservation on Open Table. We arrived and were seated right away and greeted by a friendly server (forgot his name). We all ordered different items, but I wanted to have some pizza. I opted for the thin deep dish so it was not as much (was still too much food), but was delicious. The Stracciatella cheese on top was perfect and there were lots of mushrooms. We sat at a high top which worked, but it was a little tight between us and the table behind us. We all made it work and enjoyed our food. They also have a large drink menu and I opted to try the Sangria. It was good. I'm sure there are a lot of pizza and Italian places, but this was great since there was such a variety of food. My kids opted for the steak and the filet sliders. They said they were delicious and really enjoyed them so it was great to have different options for everyone to get something they were in the mood for.

    Restaurant Week Menu
    Dominique C.

    1st stop for Chicago Restaurant Week 2026. This is a great option for a $45 dinner with a great value. One of the few 4 courses options at the $45 price point. I had the calamari, tagliatelle, lemon chicken, and panna cotta. Most of the food was good and I had leftovers to take home. Only thing I didnt love was the panna cotta. I would suggest getting the tiramisu instead. In addition to the restaurant week deal they also have a monthly wine deal where a certain bottle is only $25. The atmosphere is classic Italian with a spacious dining area. Recommend to try out for Restaurant Week

    Burrata & Basil Deep Dish 9/10
    Hyunmee C.

    Very busy but spacious enough for our large party. Quick and courteous service. Pizza was great! Classic deep 9/10 Burrata & Basil Deep Dish 9/10 Russo Deep Dish 8/10 (a little wet in the bottom) Crispy Calamari 9/10 Zucchini fritti 8/10

    (Not so) Crispy Brussels Sprouts
    Caroline T.

    Came here on a Thursday for a late lunch and got seated promptly. The service was attentive and kind. The deep dish was good. Not the best I've had, but still solid. Unfortunately the brussel sprout appetizer was not as good - a bit soggy and too lemony.

    Spaghetti & Meatballs
    Michael W.

    Was looking for a place to eat lunch today on the mile. Was feeling some Italian food but not pizza so I gave this place a shot. The spaghetti and meatballs tasted homemade. It was really well made. The indoor and outdoor seating gave the place a nice rustic vibe. The staff was friendly and refilled my drink before it got close to becoming empty.

    Italian beef and giardiniera

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    Labriola Reviews in Other Languages

    Ask the Community - Labriola

    Does this place have Coca Cola products?

    Yes

    Can you order deep dish by the slice?

    Nope. Art of Pizza sells pizza by the slice.

    Is this an ok place to take children for an early dinner on a weekday? I'm not worried about the food, I'm worried about the atmosphere. (They are really well-behaved kids)

    Definitely ok .

    What is their Happy Hour?

    $5 wine, beer, and well drinks. They also give free pizza at the bar!

    View All 5 Questions

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    Peanut Park Trattoria

    4.1
    (164 reviews)
    2.5 mi

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

    Our server was super friendly and we never had a shortage of water…read more The restaurant had a nice vibe, with a cool deconstructed Vespa on the wall. Lots of open air flowing into the space. The asparagus in my pasta was well grilled, some of the best asparagus I've had. The pasta was also very flavorful as well.

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    Peanut Park Trattoria
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
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    Outside
    Il Porcellino

    Il Porcellino

    4.4
    (1.8k reviews)
    0.4 mi
    $$

    Il Porcellino has been around for ten years, but my lovely wife and I finally visited this…read morerestaurant on Hubbard Street to enjoy the Happy Hour specials. We had visited Florence last year, and one of the numerous wonderful moments of our trip to Italy was seeing "Il Porcellino" - the lucky bronze boar fountain that draws tourists from around the world. A copy of the boar stands proudly near the entrance of the restaurant, and though it is not as old as the original 1634 sculpture, it was a charming reminder of our amazing Italian holiday. Did I mention that the weekday Happy Hour (4-6PM) specials are quite good? The specials are served only at the bar area, so you might have to wait a few minutes for available seating. We started with some drinks, including two kinds of Negroni. The wild mushroom arancini (5 little balls for $6) were the smallest I've tried, but they were creamy and melt-in-your mouth delicious. The whipped ricotta and jam beautifully served on a strip of toasty focaccia was a unique taste sensation. Prime beef meatballs and short rib sliders on toasted ciabatta bread also hit the spot. Even though we were merely dining at the bar, we enjoyed the overall vibe of the restaurant. There are lots of photos on the walls, interesting lighting from the ceiling, nice serving dishes, and servers who seem to know who their regular diners are. We look forward to returning to Il Porcellino, to bask in that indescribable feeling of being in Italy again.

    Every time we make a trip to Chicago, Il Porcellino is a mandatory stop. We've eaten at a lot of…read moreItalian restaurants over the years, and this one keeps us coming back again and again. It's one of those places that you find yourself talking about long after the meal is over. The garlic bread alone is worth the visit. They pour what feels like a gallon of garlic butter over it, and somehow it's still never enough. It's rich, indulgent, and absolutely delicious. We order it every single time and would probably be disappointed if we didn't. The real star of the show, though, is the lasagna. Between the two of us, we've had lasagna at countless restaurants, and nothing has come close to this one. It's hands down the best lasagna we've ever had. Perfect layers, incredible flavor, and the kind of comfort food that makes you want to savor every bite. Their Grey Goose espresso martini is also unmatched. We've tried espresso martinis all over Chicago, and this one is still our favorite. It's smooth, perfectly balanced, and the ideal way to start or end the meal. The atmosphere is another reason we love coming here. The restaurant is gorgeous inside, with a dark, moody vibe that makes it feel special without being stuffy. It's the perfect date night spot whether you're celebrating something or just looking for a great night out together. If you're visiting Chicago and love Italian food, Il Porcellino is a must. Great food, amazing drinks, beautiful ambiance, and a meal you'll be thinking about long after you've left. We make a point to visit every time we're in town, and it never disappoints.

    Photos
    Wall decor
    Wall decor
    Grilled Calamari
    Grilled Calamari
    Burrata Lasagna

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    Burrata Lasagna
    Ciccio Mio

    Ciccio Mio

    4.7
    (643 reviews)
    0.6 mi
    $$$

    Truly one of the most enjoyable Italian food experiences in Chicago. It's worth the effort to plan…read moreahead and make a reservation. Reservations are released 21 days ahead of time, which I personally find impossible to make. Every time I've checked over the last several years there have been no availability. Yesterday I decided to pop on their website again and was delighted to find that they had released same day dinner reservations for patio only dining. The weather was perfect for outdoor dining so I went ahead and booked a table for Friday night. I felt like I won the dinner lottery. Service was wonderful and I didn't mind sitting outside at all next to the road with cars. I actually never stepped foot in the restaurant so cannot comment on what it's like inside. But do not give up that patio dining reservation if it's available. All of our dishes were delicious. I was really impressed by the meatball appetizers, chicken vesuvio (the potatoes are a must get as a side if you skip this dish), and branzino. The meats and sauces were wonderfully balanced and tender. Nothing tasted overly salted. Ironically, the pasta felt less of a star compared to the other dishes. And of course I had to get the gelato, which was so aesthetically presented and the taste just reminded me of an Italian summer vacation.

    Checked this spot off my list while celebrating a special occasion. They had a card waiting at our…read moretable, which was such a thoughtful touch. The vibe is dark, moody, and perfect for an intimate night out. Service was excellent. The chicken Parmesan was the star of the meal, huge portion and absolutely worth ordering. We also tried the Caesar salad, short rib, carbonara , potatoes, and tiramisu that were all delicious. My only feedback is that the wait between courses felt a bit long, and some of the ladyfingers in the tiramisu weren't fully soaked so it was a bit dry. Overall, a great experience with a beautiful atmosphere and generous portions.

    Photos
    Espresso machine
    Espresso machine
    Lasagna Bolognese
    Lasagna Bolognese
    Toasted Almond Gelato

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