I stopped by for lunch. I've been wanting to try the Bull for a while…read more The ambience is comfortable and relaxed. With the word "Bohemian" in its name would you expect anything else? This is a place where you can feel comfortable with sandals and shorts all day. Ambience 10:10 The service here is on POINT! I ordered a grilled chicken patty ew rice on the side. It was very good. Shawn, my server, brought it out in such short time that I was shocked. Service 10:10 Food 9:10 There's plenty of room to sit and they have a great outdoor seating area. You simply must drop in. Bon appétit.

Fantastic food and staff, fun vibes, GREAT bar selection…read more Their brunch is fun too. I LOVE the deviled eggs, the steak frites is something I think of all the time, and the bartenders and mangers are kind, good at their jobs, and friendly.

We enjoyed our visit to Coastal Crust in James Island! Our excellent server Brie (BJ) served us…read moregreat meals and took great care of us. The whole staff was friendly and funny. Our grandkids loved the outdoor play area. We'll be back!

This is a usually go to when I come to James Island. And usually the pizzas are cooked perfectly…read morebut this time around we ordered the pepperoni pizza and I ordered the prosciutto fig my pizza was burned and I was disappointed. But I will go back because this is usually consistently very good food and very good service

I was kind of surprised how the Harlow on James Island has stayed under the radar…read more This neighborhood restaurant and bar is loaded with charm and perhaps some of the friendliest staff around. They are a burger/oyster bar with a diverse menu that has unique offerings. As far as I know this is the only true oyster bars on the Island. There are plenty of restaurants that serve raw oysters but no with a wide-ranging selection of oysters from various locales. I don't care for raw oysters myself, but I saw a lot being served. We started with cocktails with my wife ordering the "Don't Call It a Skinny" with Tequila, Guava, Lime, Agave, and Lime Salt. They say try it spicy if you are feeling feisty and she was. The drink was light with a wonderful back heat on the end. I enjoyed the Smoked Praline Sour with rye, hazelnut, Montenegro, praline, citrus and bitters with a nice smoke for added flavor. It tasted just like a praline, and I had a tough time getting it back after my wife had a try, We ordered some fried oysters Buffalo style with a ranch sauce for dipping. Being an oyster bar they were very fresh and full of flavor. Our favorite starter was the popular Jam Jar with ricotta cheese and seasonal jam with toasty bread. The jam was tomato and our server gave us a great pro-tip. Empty the bowl it comes in and dump the contents of the jar then swirl the two together then spoon it up on the bread. It was absolutely delicious and can't be missed! We decided to get a couple of burgers which are a mixture of brisket, chuck and short rib. I got the Harlow burger which has American Cheese, Comeback Sauce, Pickles, and Shredded Lettuce. I was pleased that instead of a smash burger which everyone seems to do these days, it was a thick juicy burger. It was so juicy I needed to wipe my hands and mouth after each bite. The comeback sauce was unique and definitely added to the spectacular flavor I was experiencing. Poe's used to be my thick burger go to and they have been dethroned! My wife chose the Southern Roots with Bacon, Pimento, Shredded Lettuce, and Pickled Green Tomatoes. It was obvious that the pimento cheese was homemade and packed with cheesy goodness. The fries were perfect burger fries being neither steak nor shoestring but just perfectly crispy and light, similar but better than McDonalds in every way. Zach, the general manager came over to chat for a bit and offer us a complimentary cocktail to try. The Section 112 was Bourbon, tarragon, preach, bitters, and a streusel foam. They purposely leave out a straw so that you taste that foam with each sip. I couldn't have had a better time. Friendly service that was top notch. Drinks that were creative as well as fulfilling and food that will linger in my collective memories for a long time. You need to make a reservation as they are so popular that walk ins may have a tough time.

We visited The Harlow for the first time and it did not disappoint. My first soft shell crab…read moresandwich of the season was on point and fairly priced. The fries were also crispy and delish! The service and atmosphere were great and we didn't have to wait long for our meal. A solid choice!

This stop was a pleasant surprise--we hadn't planned on visiting, but we're so glad we did! Fam's…read moreBrewing Co. is a great brewery with a totally pet-friendly outdoor patio. We especially loved the convenience of the outdoor bar, which made grabbing drinks super easy. It's always a bonus when a brewery offers food, and since we were starving, we each ordered a wrap that was delicious. Luna was offered water (we always bring our own bowl, but it's always nice when places offer), and she happily curled up under the table to rest after a full day of swimming at the beach. My husband got a beer flight and an extra half-pour of their vanilla latte brew-it was light, refreshing, and really hit the spot. We had a great experience and will definitely be back. This place earns a 5 out of 5 for pet-friendliness!

Been here a few times - finally getting around to a review. Pizza is solid, nice selection/variety…read moreof options, staff is pretty nice. It's been kinda crowded each time, so you have to wait for a table, but thankfully it hasn't been a terrible wait. Most recently went for the Restaurant Week deal and tried the pepperoni rolls, which were pretty tasty. I have tried a few different pizzas and all have been good. Nice place for a casual meal, some drinks, and they always have sports on, if that's your thing.

We were running some errands on Folly Road, saw the Thursday whole chicken special sign, and swung…read morein. And we're so glad we did. Server/cashier (QSR counter style ordering) was friendly, had great side suggestions, and insisted that because it was our first time, we try all the sauces. She was right. Yes, we enjoyed the chicken, potatoes, plantains, and cucumber salad. However, the sauces make every single bite better. Specifically, we loved the Garlic-Lime Aioli. Wow. It just went great with everything. We look forward to our next EPG detour!

We tried El Pollo Guapo and I am officially obsessed. I ordered the Almost Legal bowl with…read morerotisserie chicken, rice, spicy slaw, avocado, plantains, grilled corn, pico, queso fresco, pickled onion, and sriracha aioli. It had a perfect blend of flavors with a nice spicy kick. The portion was huge and easily made two meals for me. Every bite was delicious. We also ordered the chips and queso during happy hour. The chips were homemade and crisp, and the queso was on point. The space is clean and welcoming with a very friendly and positive staff. They also accept Blackbird which is a great bonus. We will definitely be back.

I have to start with how amazing the service is here. Everyone is so hard working and friendly…read more It's the perfect quick service restaurant to grab and go on your way to beach and the portions are HUGE and absolutely worth it. Skip the pub sub and take my favorite lamb gyro to the beach with you!

Great Greek Mediterranean Grill is a solid option for lunch on James Island. It's on the way (and…read morevery close) to Folly Beach, so keep that in mind, especially on summer days because traffic backs up. I came here with a group of friends when we were on a lunch break working on the island. I had a Greek veggie wrap, which was pretty small. It had hummus, veggies, and tzatziki in it, but the ingredients were mixed together into a tzatziki-based "salad" rather than whole in the wrap like I thought they might be. It is also a wrap, not a pita. I love pita, but it is neat that they serve wraps too, since most places don't. Others in my friend group ordered rice bowls, which was a really large portion for your money, and one friend's gyro looked solid. One of my friends is gluten free, and if you are, you'll find lots of options here. The same goes if you're vegetarian. Everyone was able to find something here with no arguments, which is always nice with a group. The prices seem a little expensive for what you get; at least I thought so with my wrap. Rice bowls seem like a better portion for the money. I would come back again with friends, but I would try something else next time.

10/10 will be going again and again and again! Worth the drive, worth the wait. Everything here is…read moreso fresh, light and packed with flavor. You walk in and BAM! fresh catch on ice, displayed to help you choose your meal! Crab cakes = YUM. Rice bowl = YUM. Crab Legs = YUM My friend had the poboy and she said it was GREAT. Salmon was also delicious. Excited for more CUDACO TRIPS (Because it is a trek for me) to try the rest of the menu. There are specials too so be sure to check the giant specials on the wall by the register. The CudaCo team are all so kind and chill! Only a few spots inside, but there are a ton of seats and tables outside. Order EVERYTHING you want or think you want at the same time, or be prepared to wait in line again if you're trying to get something for later. Depending on the day and time, the line can get pretty long LOVE YOU CUDACO! See you soon!

I've passed CudaCo many times over the past 4 years. It's always caught my eye, but being from…read moreMount Pleasant, I've always been on a mission, go to Hyams and then get an amazing sandwich from Yous Guys. But luckily I was craving seafood when I left Hyams, so I decided to to give CudaCo a shot. As soon as you walk in the door, you can tell it's not your typical seafood market. There's a room of wines for sale, beer, and a few dining tables. Then there's the fresh catch display case... And I must say, their selection is consistently great. The quality and freshness is top notch. And they usually have some hard to find fresh catch. What makes CudaCo stand out from other markets is that you can pick your desired catch from the display case and then have them cook it to your liking. Everything that I've had was literally foot stomping good. And to add to that, they also offer frozen seafood, premade dips, and many other items in the freezer section. I'm a huge fan of CudaCo and I'm mad at myself for taking so long to give them a shot.

We enjoyed Rita's 3xs on our trip to Folly!…read more The crab bisque is delicious, wings are very large and breakfast was great. I had the flounder sandwich which was very fresh The prices a bit higher than other places close- but we found that the food was worth it! We hope to be back

Overall, Rita's has a really nice atmosphere--we enjoyed the vibe and the setting. It's a great…read moreplace to sit, relax, and enjoy a meal. Our server was very average. Nothing bad, but nothing that stood out either. For example, when my mother-in-law asked if they had Riesling, she responded, "No, our wine is very limited, which makes my job easier." It came off a little odd, but not a huge deal. The food and drinks were very good overall. One issue we had was with the tuna nachos. The menu says "blackened ahi tuna," so we expected it to be seared/rare, which is pretty standard. However, it came out fully cooked. When we mentioned it, the server said it's always prepared that way and not sushi-grade, so they don't serve it rare. That's totally fine--but the menu should definitely be clearer, because it was not what we expected. To her credit, she did offer to comp it if we didn't eat it, but we still ate it--it just wasn't what we had in mind. We also ordered lobster tails--five of us got the same entrée but with different sides. She seemed a bit scattered handling that, but everything did come out correctly, and again, the food itself was very good. The biggest issue came at the end. We asked about a military discount after the bill came out, so the check was adjusted. My uncle had already written in a tip on the original total. After the adjustment, the tip was changed, but it still came out to around 15%, which we felt was fair based on the service. After we left, our server actually chased us down the block asking what she did wrong and why we changed the tip. That was very uncomfortable and honestly unprofessional. It came across as if she thought she wasn't tipped at all, which wasn't the case. Because of that experience, we're adjusting our rating from what would have been 4 stars down to 3. Good food, nice atmosphere--but that final interaction left a bad impression.