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    Lady Wong

    4.4 (137 reviews)
    Closed 11:00 am - 9:00 pm

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    Sunny C.

    One of the very few dessert spots in Urban Hawker--Lady Wong's pastries are always a feast for the eyes before the tastebuds. It's always a challenge picking a reasonable amount of pastries. The ones in the photos are the ones suggested by the lady working that day. I also came back to buy the mango pastry which was yummy. Can't wait to see which flavor I'll be trying next!

    Landy L.

    Lady Wong never disappoints! I love that it's inside Urban Hawker, so I don't have to go all the way downtown. I love every one of their desserts.

    Canny F.

    I was looking for a Lady M alternative, and this was a good choice. Lady Wong is an Asian flavor inspired dessert shop that also introduces hard-to-find items in NYC, like Kuih or Pandan cakes. The shop is located in a food hall and is not large. If you are looking for something specific, I recommend coming early to secure your items. I ordered the Black Sesame Passion Fruit, Assorted Kuih, and a slice of the Orange Mille Crepe Cake. Nothing was too sweet, but incredibly rich and beautifully presented. The crepe cake was just as good as the renowned Lady M. The staff was patient and friendly. If you are looking to expand your palate, look no further.

    Mango / stick rice, strawberry guava, and rose/lychee
    Elizabeth U.

    All cakes were 10/10. I tried the mango stick rice, rose/lychee, and the strawberry guava. All were moist and not too sweet. Light, airy, moist-- the frosting is whipped cream like most Asian bakery cakes! Each cake is about $10-$12 about 3-4 bites each. On the pricier end for desserts but each one is a piece of art. Will definitely come again if I'm in midtown again. The Southeast Asian Food Mall it's located in was also intriguing. Will definitely plan to dine-in next visit.

    Brenda L.

    4.3 stars! I love the range of unique and beautiful creations that Lady Wong offers. They really highlight and celebrate the variety of Asian flavors in an elevated way. I tried the pandan sticky rice which was delicious and not too sweet. Too bad we were too full already otherwise I would've wanted one of each! Hope to stop by here again in the future for another treat!

    Ube blackberry and Lychee Rose Raspberry
    Scott S.

    While visiting Urban Hawkers food hall I decided to bring some pastries from the famous Lady Wong home. So glad I did. I ordered from the plethora of choices. I got Ube blackberry outstanding! For my Wife I got the Lychee Rose Raspberry which she loved. Definitely coming back to try more of the high quality decadent desserts here.

    Pandan panna cotta
    Elizabeth S.

    I came back and this time ordered the matcha pandan tart and chestnut mille crepe cake. Everything slaps, as always. You can't really go wrong here, but those two were both phenomenal - light, amazing texture, not overly sweet. The matcha pandan is very matcha-forward (so don't get it if you don't like matcha flavor / slightly matcha caffeinated flavor). The ratio of tart to crust is spectacular. The mille crepe cake is amazing especially if you've never had crepe cake. Loved the chestnuts on top, and the chestnut flavor was nutty and delightful. If you like things like pumpkin pie, you'll like this. Every time I come here my mood instantly becomes 5x better.

    Strawberry & Guava
    Monica S.

    I've ordered shipped items for birthdays from Lady Wong's. So when I saw a physical location close to where I was staying I decidedI needed to stop in and grab something. I am huge fan of their shipped items and their in store items are just as delicious. Went with the individual strawberry guava éntremet. I was so excited you could actually taste the guava. It's one of my favorite flavors. Everything I have ever tried from them has been excellent. Highly recommend!

    Mango sticky rice cake
    Lilian T.

    Not sure if it's because we came in a bit late (around 8pm), so that the shop didn't really have much left. It was a very small shop within a larger mall, with just one single small display-cabinet, so I suspect there might not be many options even if we came in earlier. We got what was left, which was a mango sticky rice cake. The sticky rice layer underneath did have a pleasant, subtle aroma, but the entire dessert was just too sweet. And the mango taste felt like too strong of an artifitual flavoring that I didn't quite enjoy. It's a bit dissapointing, as I've heard good things, but the result didn't quite match. Since it's late, and not many people were there at all (actually the only occupied table was me and my friend), it's relatively quiet. I guess it's alright to try it if you happened to be dining here at other shops in the food mall, but I probably won't come here again specifically for the dessert.

    Chin T.

    Staffs were friendly. Great dessert place. Got the pandan which was good, the label listed if there contain certain allergens such as sesame. There's plenty of space to eat within the food court. Bathrooms are on both the first level and the basement. Food: 4/5 Service: 4/5 Ambience: 4/5

    Jose P.

    Visited Lady Wong for the first time and enjoyed their products. The eatery is located within the Urban Hawker Asian Food Hall and is always busy. I ordered the following: Viollete (Ube Earl Grey Mousse, Blackberry Jam, Salted Ube Caramel, Citrus Scented Cake) and the Pandan Panna Cotta (Salted Coconut Cream, Pandan Cream, Coconut Crumble, Coconut Sugar Syrup). I thoroughly enjoyed the different textures of the Ube and Panna Cotta was creamy, deliciously sweet, and the Coconut Sugar Syrup was a nice addition to the dessert. I'm glad that I found my NYC Ube go-to location and enjoy their sweets.

    Tony H.

    Stopped by Lady Wong after visiting the Rockefeller Christmas tree and it turned out to be a perfect late night dessert spot. Going after the holidays definitely helped since the crowds were gone and there was plenty of seating. The location is inside a food court so the space itself is nothing fancy but that honestly did not matter once the desserts came out. We picked up a layered chestnut cake and a selection of their colorful pandan cakes. I went in not really knowing what pandan even was but the presentation alone made them hard to resist. I believe I had the coconut rose along with another flavor I cannot remember but if you like coconut forward desserts these are outstanding. Light fragrant and not overly sweet. The layered chestnut cake was equally impressive with great texture and a rich but balanced flavor. Everything tasted carefully made and refined. Even though it was late at night the experience felt relaxed and enjoyable. The setting may be simple but the desserts easily steal the show. Definitely worth a stop if you are nearby and want something unique and memorable.

    Surge C.

    I absolutely love Lady Wong - you cannot go wrong with any of their desserts. I absolutely love their Pandan Serimuka (Pandan Custard Sticky Rice) and their mango coconut tart. It is easy to overindulge here and I 100% support you doing so! None of the flavors are overpowering and everything is so well-balanced. They no longer make their popular pistacho pandan cake, which is a bummer. Not only is the staff great, but their sweet treats are such high-quality. It is pricey, but well worth it.

    Yummy pandan flavored desserts

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