This restaurant has a very well-put-together interior. The staff greeted us as soon as we walked in, and we were seated immediately. They offered to give us recommendations, but I had already decided what I wanted to try. I ordered the beef khinkali and khachapuri, two of the dishes I see most commonly associated with Georgian cuisine. The food came out quickly, and our drinks were consistently refilled. The staff also took the time to explain how to properly eat each dish, which was a great help since it was my first time trying them. For lack of a better word, the khachapuri tasted like a "clean" cheese bread. Despite being made with butter, cheese, and egg, it didn't feel overly heavy or greasy, and the ingredients tasted fresh. The khinkali were also freshly prepared, with a savory, cumin-forward flavor and plenty of broth inside. Overall, it was a great experience from the moment we were seated to the moment we paid the bill. The attentive service and fresh food made for a great introduction to Georgian cuisine. read more

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I was unable to find an Armenian restaurant in New York, so I found this lovely Georgian one. The shkmeruli was so, so delicious. read more

guys i fear this was mid the saltiest meal i had in nyc possibly. service was top notch though. we literally sat and yapped for 5 hours and they replaced our water so many times. the khinkali was like giant xiaolongbao with a supperrr silky chewy dough on the outside and a (surprisingly small) spiced beef filling that reminded me of a chimichurri. the khachapuri was the best thing i ate the entire meal. i was scared by the amount of cheese and the butter but omfg so good!! the dough was so yeasty and the perfect ratio between crunchy and fluffy (reminded me of pizza dough tbh) and the cheese was a super interesting mix between melted mozarella, ricotta, and cottage cheese consistency. the chicken with elarji was mid-- super dry and salty. the walnut paste also just tasted like salt and some vague spices. the cornmeal and cheese was delicious tho, i cant describe the texture but it was like mochi and so oddly satisfying. mushroom truffle khinkali were such a scam. there was no truffle flavor whatsoever and the creamy sauce tasted like tzatziki which was quite confusing. read more

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Intimate spot with a couple seats and unique decor. If you come in two hours before 7:30 on a wit looks like no reservations would be needed. But during the dinner rush, maybe a good idea since there isn't the most seating here. Very attentive and helpful service here! The servers were friendly and were on top of filling our water carafe. I appreciate that they explained each dish and had a bit of flourish to presenting each one. My group enjoyed the food a lot. If you're sharing, the Mother Khinkali and Acharuli are the way to go. The broth in the dumplings was flavorful and hearty! The grilled chicken (Chicken Mtsvadi) was moist and I enjoyed the plum sauce and pomegranate seed garnish on it. I only gave it a 4/5 because this didn't personally blow my mind, and that's a matter of personal tastes more than anything. But regardless, this was a great spot with no complaints here! I would definitely recommend this to anyone else who enjoys this type of cuisine. read more

Laliko - Acharuli Mother Khinkali - Georgian Near Me - New York, New York

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Overall: I went here on a Friday night with my wife. Reservations were easy to get and we were quite excited for well reviewed place that made the Michelin guide bib gourmand list. The food was solid and the service was great. Its one of the only places I've seen to get Georgian food. I'd go back, but wish it wasn't so expensive. Food: 4 Drinks: 3 Service: 5 Value: 2 Atmosphere: 4 Food: We got the beef and pork khinkali, chaqapuli, adjika trio, and the eggplant rolls. The khinkali is a specialty and resembles a soup dumpling. The meat inside was very flavorful. The other highlight was the adjika trio, which was several spreads with warm bread. The chaqapuli (veal stew) and eggplant rolls were just ok. Drinks: We each got a glass of wine. They have a full list of Georgian wine with a variety of flavors and types. They were surprisingly good. They were out of several things though and didn't have a huge selection. Service: Our server was super friendly and helpful in helping us navigate the menu. An order of bread did take a long time to come out, but she comp'd it for us at the end of the night for the inconvenience. Value: The prices here were a little bit surprising. Most of the main and sharable items are between $25-$40 while the smaller items are $15-$25. Portion sizes were ok but not particularly large. The food was solid and we had a good time. I thought it was a great casual date night spot, but this is starting to push into a different tier. Atmosphere: The restaurant doesn't look like much from the outside and its situated on a bit of an odd street corner. But the inside is very nice and warm and had windows that opened up nicely to the outside. It was lively without being hectic and crazy, with enough room between tables to be comfortable. read more

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This Georgian food in the West Village was such a great dinner. While they are famous for their 'mother khinkali' that blew up on TikTok, I enjoyed all of the dishes that I got there. Service is stellar and ambiance is great. The only thing was that it got loud super easily as the tables are a bit close together, so often times my friend and I had to yell to talk to each other. My friend and I got their beef khinkali, chicken with elarji, and adjika trio. Everything was amazing. I've never had khinkali before and our waitress taught my friend and I how to eat it. It was so fun, and like a different version of soup dumplings (which I love!). You definitely have to eat these right away to get the most soup out of them or else the filling absorbs the soup and the wrapper gets a bit hard. The adjika trio was a great way to sample different flavors of Georgian cuisine. And the chicken with elarji came with a cheesy cornmeal (something that I've also never had before) and a rich walnut sauce--both of which complimented the crispy chicken so well. Great time, amazing food, and good service! read more

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Incredible khachapuri and beef dumplings! Do not skip this restaurant! The service was great and the staff will assist with any questions and provide recommendations. This was some of the best chicken skewers I've ever had, they were so tender and juicy. read more

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The food is decent, but it's a tad expensive, and you'll probably end up waiting past your reservation time so make sure you're not in a rush. Phkali quartet - probably my favorite item. The three vegetable dips were pretty similar in flavor, with strong notes of raw garlic and spices, but each vegetable contributed to some subtle flavor variation. The cottage cheese was the most different. The bread alongside was fluffy and well seasoned. Lobio - rich and hearty, though relatively muted in flavor. The pickled veggies served alongside were crucial to adding some flavor to the dish. Cheese khinkali - the cheese was pretty salty, which contributed to most of the flavor. I would've liked to have had some kind of sauce on the side for a bit of variety. My partner had the chicken shkmeruli with blackberry sauce, which she also enjoyed. I had a 8:15 pm reservation, but we weren't seated till about 8:50. The couple ahead of us with an 8 pm reservation actually gave up after waiting almost as long. It turns out the restaurant tends to over book their reservations, and since they don't impose a time limit on tables, they tend to run late. The bill came to about $130 after tax and tip. It's a bit expensive (and we did order a bit too much), but relatively standard for the neighborhood. read more

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Who knows there was a Georgian enclave in NYC? West Village area. I mean Georgia as in Eastern Europe north of Turkey! We ventured into Laliko to try something new. Ambiance was comfortable and friendly. Wait staff was helpful and showed us how to eat their famous dishes! We tried Famous Georgia appetizers including Khachapuri, a cheese-filled bread like pizza, topped with egg that you then mix up with the cheese; Also Khinkali, soup dumplings filled with meat; we tried the beef and pork, and the lamb fillings. Both were delicious and nicely spiced! Nice selection of wines and cocktails. read more

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Georgian cuisine. Most people know about the cheese/egg boats, which Laliko has. But I wanted something different. I had a veal stew and an order of their lamb khinkali, a Georgian take for soup dumplings. I wanted the Mother dumpling, but their chef that makes it wasn't available the night I went apparently. A damn shame. The khinkali I ordered instead was more doughy compared to the Chinese soup dumplings I'm used to. Good luck eating it without having meat juices dribbling down your mouth though. Especially since a spoon isn't provided. Absolutely don't order it if you're trying to make a good first impression with a date. The interior was way too loud. I don't know how the waiters even hear people. The chess motifs on some of their tables were cool. read more

Laliko - Veal stew - Georgian Near Me - New York, New York

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This was my first time having Georgian food so wasn't sure what to expect. Some dishes I enjoyed more than others, but overall, I enjoyed my experience and would recommend this restaurant. Ambiance / Service: restaurant is bright and feels homey. Not terribly large, but it is open so I think it could be good for slightly larger groups. Great for a more casual date night, taking out of town guests, etc. Service was great. Food: the portions are actually quite large and I ordered too much food for 2 people. I did family style and got: -Georgian Salad: fresh and light. Nice balance since a lot of the other dishes are a bit heavier. -Megruli: sooooooo cheesy. Enjoyed but I wish I got Adjaruli instead. -Chicken with Garlic Ajika Sauce: I think this was the most disappointing dish. It had a lot of potential and the garlic sauce was quite delicious, but unfortunately the chicken was quite dry and a bit bland (needed salt). The sauce wasn't enough to compensate for this. -Mother Khinkali: beef & pork flavor. I mean, I feel like this is a must if you dine here. It's definitely a showstopper - they come and cut off the top with something like looks like a mini sword. The portion is absolutely humongous, you're definitely getting $35 worth of dumplings. Doughy, juicy and flavorful. read more

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Simply outstanding Georgian (Russia) cuisine. The spreads (eggplant, beets, minted cottage cheese and seasoned spinach/garlic), adjaruli (basically a delicious white pizza with fresh egg whipped within the cheese at the table), mother khinkali (georgian soup dumplings) and the pan fried chicken with blackberry sauce was nearly as exceptional as the staff. They were packed & overbooked but never lacked a smile or stellar attitude. Delicious meal & excellent evening. I highly recommend a visit to all!!! This restaurant has only been open 6 months but will surely be part of the NYC culinary fabric for decades to come! * they desperately need to install acoustic tiles though! It's pretty deafening on a busy night. read more

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We really enjoyed this restaurant. The service was excellent, and the atmosphere felt warm and cozy. We ordered the Mother Khinkali, and honestly, they were the best khinkali I've had in ages - juicy, flavorful, and perfectly made. The Adjaruli khachapuri was more on the average side for me - I wish it had a bit more cheese and richer flavor, but the dough itself was absolutely delicious. Also, the Georgian rosé was a lovely surprise - very enjoyable and paired well with the food. Overall, a great experience. I'd definitely come back, especially for the khinkali. read more

Laliko - Rose wine - Georgian Near Me - New York, New York

Absolutely amazing food. The best beef dumplings I've ever had. The wrapper was so soft and the filling was juicy and amazing. The service was a bit slow but I didn't have anything going on after so I didn't mind. The bathroom incense smell was too strong which I didn't like. Would highly recommend this Georgian restaurant. Especially if you've never had the cuisine. read more

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As the only Georgian restaurant landing in the Michelin guide as a prestigious Bib Gourmand, this is perhaps a moment that deserves a reflection. How did Georgian food in New York ascend itself so far that it is now getting such accolades? The answer is simpler than one would imagine and really, requires little contemplation. It is the simple fact that Georgian cuisine is one of the best and perhaps, the best underrepresented national kitchens worldwide. Its comfort, simplicity and extensive history wraps together into a beautiful package. The restaurant opened in March 2025 by Gurami Oniani, a restaurant magnate with over 30 establishments across Moscow and Tbilisi. Laliko is an unpretentious restaurant with simplicity at its core. It's not the cozy vibes of Old Tbilisi Garden or Oda House, but does not play neutrality of Chama Mama. The walls of Laliko are full of murals, evoking Georgian heritage and tall ceilings create a sense of space. Despite that, it's a very casual space. So, let's discuss the wines first. The selection of orange wine here, one of Georgia's signature exports, is present, but rather poor in quality. There are a few decent red bottles, but also, far from remarkable for those who appreciate Georgian wine. As far as food, the khachapuri is great. Khinkali is phenomenal, delicate without breaking. The kupati is tough and dry. Now, fair or not, Laliko also has to be put into context of New York's Georgian food scene. Is it better than some of the well established spots? Inherently, it isn't and Michelin throwing a Bib Gourmand at a restaurant that has yet to build a reputation for quality is a questionable decision, not to mention a relatively weak wine list. With all that said, Laliko is a pleasant spot for authentic comfort food from the region. read more

I did come here because I heard of their Mother Khinkali. TLDR: it did not disappoint! While I don't believe I've ever had Georgian cuisine, khinkali dumplings I've definitely had before. What I can say is that, Laliko's (Georgian soup dumplings) are by far superior! We ordered the mother khinkali with beef and pork and the dough is perfectly soft and chewy with a good thickness as not to break upon handling. The soup inside is perfectly seasoned and super flavorful without being too much! As a table of 4, we also ordered a boat khachapuri as appetizer alongside 3 entrees and 1 soup to share and it was the perfect amount. Decor was super cute and service was impeccable. Will definitely be back to try some of their other dishes (or even try their khinkalli soup for a lunch!). read more

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Laliko is a brand new Georgian spot in the West Village with a great menu! I'll start off with the bad: they were, of course, out of one of the items I wanted to order. As a vegetarian, it is incredibly frustrating when one of the few options I do have are not available - I digress. To drink, the New World Margarita is a must! I also tried the Last Word of Georgia, which was nice but was a tad strong. To eat, my favorite items were the Adjaruli (so much cheesy bread-y goodness!) and the Mushroom Khinkali. We tried the Lobio, which were wonderfully seasoned and really surprised me. We also had the Eggplant and Pkhali (I liked the beet dip, the others were pretty average and I think the dish was a bit overpriced). read more

Tucked away on the West Side, Laliko isn't just a Georgian restaurant--it's a full-sensory experience where culinary tradition meets theatrical presentation, all set against a backdrop of gorgeous design and hospitality so warm it practically pulls out your chair for you. The space itself is stunning. Thoughtfully designed tables, beautiful textures, and a sense of elegance that feels more curated than decorated. It's the kind of place where you immediately want to linger--preferably with a glass of wine and something bubbling in cheese. We ordered the Adjaruli and the legendary Mother Khinkali, which, to be perfectly honest, could have had their own agents. The Adjaruli, a traditional cheese boat topped with a golden egg yolk, arrived looking like it was born to be on a cover shoot. The moment the yolk was stirred into the melted cheese, it became an edible lava flow of pure comfort--rich, creamy, and unapologetically indulgent. Then came the Mother Khinkali--a dish that managed to be both a meal and a spectacle. Imagine a giant dumpling, filled with smaller dumplings. Yes, dumpling inception. And yes, it's as outrageous and wonderful as it sounds. It's not a dainty dish (none of this was), but the servers guided us through it with grace and humor, offering tips, demonstrating the best way to eat it, and even preparing it for us right at the table. It was dinner and a history lesson, told with pride and care. The service was exceptional--knowledgeable, warm, and deeply invested in making sure we not only ate well, but understood the stories behind each dish. It's rare to feel this cared for in a restaurant without the slightest bit of pretense. In short: Laliko is a celebration of Georgian culture, cuisine, and hospitality, wrapped in cheese, dumplings, and undeniable charm. It's the kind of place you leave already plotting your return--messy fingers, full heart, and all. read more

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This was a great find with my only true issue being a bit of sticker shock - but I need to keep NYC pricing in mind. Our table tried out so many things - the trio sauces, dumplings, pork, beans, salmon, and of course the Khachapuri. Staff was friendly and helped instruct us on how to eat some of the dishes (those soup dumplings are amazing and a skill), and the setting was relaxed - letting us eat and chat to our hearts content. We had a great time and would highly recommend! read more

I absolutely love Laliko. The food is consistently excellent and always comes out hot, fresh, and full of flavor, which honestly says a lot these days. Every dish feels thoughtful and well executed, never rushed. What truly sets this place apart is the staff. The entire team is warm, attentive, and genuinely welcoming. A special shoutout to Mari, my favorite server. She is phenomenal. Professional, kind, and always perfectly attentive without ever being intrusive. She makes every visit feel personal and memorable. This is the kind of place you keep coming back to, not just for the food, but for how you're treated. And my favorite way to treat myself here is their deconstructed Napoleon cake. It is absolutely to die for. Highly recommend. read more

Laliko - Napoleon Cake - Georgian Near Me - New York, New York

This place is absolutely charming and genuinely authentic. When my family lived in Europe, my parents took my siblings and me to Georgia every summer, so I grew up knowing what true Georgian cuisine should taste like. I also work in the hospitality industry, and I can confidently say that this is as good as it gets. Everything here is prepared fresh and made to order, with the kind of soul and tradition you can taste in every bite. I brought my best friend from NYC to experience it, and we had an unforgettable time. If you're looking for food that is vibrant, heartfelt, and deeply authentic, Laliko is the place. The staff and the General Manager are exceptional. Be sure to ask for Konstantin--though every server is incredibly knowledgeable and will guide you through the menu with ease. read more

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So I have seen Laliko on social media here and there throughout the summer (2025). I really wanted to try the Khinkali dumplings (A Georgian classic. Juicy, hand-folded dumplings, bursting with rich, flavorful broth). The waiter suggested lamb and beef so that's what I got. I followed that with the Adjaruli Khachapuri (A boat-shaped khachapuri with cheese, topped with an egg yolk and butter). I've never had Georgian food before and it was all absolutely delicious. The khinkali are as good or better than Chinese xiaolongbao. The khachapuri was much more familiar. It was like Turkish pide. The egg and cheese and butter filling was decadent and delicious. If you're anywhere near the West Village make it a point to stop here. Friendly service too! read more

Laliko - Khinkali - Georgian Near Me - New York, New York

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I visited Tbilisi on a day trip and really enjoyed my brief introduction to Georgian food. So I have sought out Georgian restaurants when I travel. I'm no expert on what is considered authentic but I really enjoyed my lunch at Laliko in January. I was there at noon as it was just opening so I was the only diner. Food was super juicy and flavorful. I ordered the khinkali and kababi balls with pomegranate sauce. The vibe was very cute and the service was nice. It would be a go-to restaurant for me if it was in Los Angeles. read more

Laliko - Lamb kababi balls - Georgian Near Me - New York, New York

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I thought the khinkali were by far the best I've ever had -- flavorful, delicate dough. Perfect. The other dishes we had were fine but nothing was "wow" Really far too loud to hold a conversation which is a bummer as otherwise I'd come back and try other dishes read more

Wonderful service and great food. I was happily surprised by the flavor and spice in the mother khinkali

I was not expecting how flavorfull and fresh the food tasted the soup dumplings were in inceadable especially when they opened the mother dumpling to expose them the chicken in the berry sauce excellent as well as the roasted pork. Service was very nice and attentive. We will be back! read more

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The dumplings were exceptional and I still think about them everyday! Our server was so kind and helpful. The restaurant was a bit packed but nothing out of the ordinary for a NYC restaurant. The decor and wallpaper were beautiful and all around this was an unforgettable experience I would recommend to anyone! read more

Laliko - Dumplings - Georgian Near Me - New York, New York

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I had an amazing time Laliko! The menu offers a great introduction to Georgian food, with hearty dishes that are flavorful without being overwhelming. The khachapuri was excellent--perfectly baked and rich, and easily the highlight of the meal. The space is warm and intimate, making it ideal for a casual dinner or a low-key night out. Service was attentive and friendly, and the food came out at a good pace. Overall, a solid spot if you're looking to try something new and comforting. Would definitely come back. read more

Laliko - Georgian Near Me - New York, New York

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Everything I expected from a Georgian restaurant including Borjomi water and Khachapuri. One new thing I tried ended up being the showstopper: the khinkali. The thickness of the dough makes these Georgian dumplings like super soup dumplings. The broth was better than any soup dumpling I've ever had. They are hearty and delicious and are--no disrespect to my Polish heritage--perhaps the ultimate ethnic dumpling. Great restaurant, lively atmosphere, I see this restaurant becoming the southern anchor of the West Village dining scene. read more

Great food and atmosphere! Everything we ordered was delicious - the Megruli khachapuri was cheesy and perfectly baked, the khinkali were super juicy, and those eggplant rolls with walnut and pomegranate were so flavorful. We also tried the tarragon soda, which was surprisingly refreshing. They brought out a flaky, creamy Napoleon dessert as a birthday treat - such a sweet touch. Cozy vibe, friendly service, and honestly just really good food. Definitely coming back! read more

Laliko - Georgian Near Me - New York, New York

I've been to Tbilisi a few times and love Georgian food, but can't get it where I live, so one of my top priorities in visiting New York was to get my fix. Laliko was an outstanding choice! The server was helpful with wine by the glass recommendations. There were two promising candidates and while my spouse chose one, the server took it upon himself to give him a taste of each wine so he could pick the one he liked best. They had a great non-alcoholic drink with tarragon, which scratched the tarkhuna itch. The Imeruli khachapuri was outstanding--the texture was light and they use the right Georgian cheese. We ordered a side of green adjika to spoon on top, which was tasty. The lamb khinkali was great--the server gave us instructions on the proper way to eat them, which he says even the Georgian customers are given. It was my first time trying meatballs with tashmijabi, which were also very good (though way more cheese than I was expecting for the potatoes!). The only thing that was just pretty good was the pkhali. We could have skipped it given the other three dishes were very filling. I want to mention how good the service is here. The server was happy to explain what various dishes were and make recommendations. When our meatballs got briefly delayed, he wanted to give us a free dessert (which we declined, given how full we are). He ended up comping us for the meatballs, which was totally unnecessary given how short the delay was. They really go above and beyond. read more

Georgian beef stew is a spicy, fragrant and herb filled delight with a rich, fatty, broth and tell-tale fatty chuck. They absolutely do not skimp on the tender beef, which is not fall apart tender but rather a magic act of just enough chew to disappear in seconds. Dunking the bread in stew after finishing the beef was fun and made easier by the cut of the bread. The bread itself was lightly seasoned and toasted. The Saperavi Red demonstrates on first sniff and first taste why Georgian reds should easily be among everyone favorites. The wine is juicy, dark, but not serious and compliments the stew, sip for bite. The wait staff was alert, polite, non judgemental, and active. My water never went dry and my wine was decanted for me. Keep in mind I showed up black, in a tracksuit and tired. The view inside is ideal for a large hangout offering wide windows to people watch in Greenwich but also elegant enough for date night. read more

Laliko - elegant decor - Georgian Near Me - New York, New York

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The food is really outstanding! Every dish we had was full of flavor and cooked to perfection. I really suggest the Georgian salad and Khajapuri. Hands down, some of the most delicious food I've eaten lately! So good we even got take out after a big meal. read more

Laliko - Georgian Near Me - New York, New York

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I really like Georgian cuisine so was eager to discover this restaurant in Village/Tribeca area. The place is very nice and have quite ambiance, ideal for a date or gathering with a friend's. As for food, since I am spoiled by Georgian cuisine, I can say that their Adjarian Khachapuri was pretty good, hinkali were okay, but garlic chicken wasn't that good, I could taste the flavor of old spoiled oil that it was baked in. Whatever the case, I didn't like chicken. But I was very pleasantly surprised with their unique dessert, essentially it was a barley with cream, but it tasted so good. In overall, I would give them another chance. read more

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One of my favorite places ever. Life changing food, the salad is out of this world. I don't know what they do to the bread in the cheese bowl thing to make it so good, but it's out of this world. Everything is just super quality. read more

Laliko is an outstanding place! Everything was top notch -unbelievable food, rare wines, courteous staff, cozy atmosphere. Bella, the General Manager is the most accommodating and attentive person I've encountered on the search for my son's wedding party. After contacting multiple restaurants, I've decided to definitely choose Laliko, and was not disappointed! My guests came in from different parts of the World, as well as from many US states. Everyone was very impressed. Thank you, guys!!! Gala R. read more

From the moment I walked in to the end of the lunch, everything was an unforgettable experience. Amazingly delicious food, the best in town. As for the service, you have to see it for yourself. amazing.I will definitely visit again and I recommend it to everyone. read more

Laliko - Georgian Near Me - New York, New York

Wonderful good fun service and great vibe. We enjoyed wonderful Georgian wine. Yummy. Definite go

If you're in Manhattan and craving something unforgettable, go to Laliko. This place is the real deal when it comes to genuine Georgian cuisine. Their khinkali? Unreal. Each dumpling is packed with flavor that will make you rethink everything you knew about comfort food. And the khachapuri... wow. It's so delicious that once you try it, you'll be chasing that perfect cheesy bite for days. Laliko isn't just a restaurant--it's an experience. Warm vibes, authentic flavors, and dishes that hit your soul. If you want a true taste of Georgia right here in Manhattan, this is the spot. read more

We came to celebrate our get together event to this restaurant to refresh our memory about Georgian food (all of us were born in Georgia). Anticipation was very high and we didn't get disappointed. Khachapuri and Khinkali were superior, salads and phalli were great, Chitistvala wine was wonderful, service was very friendly and on time. We had a ball! Thank you for real Georgian hospitality! read more