Liz B.

Came here for a quick dinner and had a fantastic time! Everything I tried was delicious and the interior was gorgeous. They give you a small tea and warm towels to clean your hands with to start. It is only a little odd that knives aren't provided. It wasn't super crowded but I did come at 5PM on a Friday! I ordered the lemongrass martini for happy hour to start and it was delicious and strong! I shared the crab croquettes and the blossom sago bites (it was more of a mochi like texture than a dumpling skin but still delicious!) and then ordered the Lalyn pad Thai (also delicious I just wish they gave you more shrimp for protein!). I tried a bite of the rawano curry and while it was a little too spicy for me, my friend loved it!

Ling C.

We had a reservation on Saturday night at 5pm and there were a lot of people waiting in the front. While we waited for our table , I saw families celebrating graduation. It's an awestruck restaurant. The interior design was beautiful. Also, the foods were all plated in aesthetically pleasing way. I loved the duck and steak entrees. Also, the desserts were delicious. I highly recommend this place.

Elena S.

Delicious, modern, and beautifully presented dishes in a dark, spacious room leant itself well to a low key lunch date. I came here with a fellow foodie and did not leave disappointed. The restaurant offers happy hour drink specials from 11:30am-6pm, a rare find in NYC. I ordered a Brooklyn Spritz, my friend had a Lemongrass martini. The spritz was bright, bubbly, and refreshing. The martini had a floral/herby sort of flavor that was sophisticated and bright. For apps we ordered the sago bites, crab croquettes, & scallop crudo. The sago bites were very unique; beautiful to look at, vegan friendly and yummy. The scallop crudo had this wonderful sauce (I believe it was a citrus base with a dollop of coconut creme). And the crab croquettes were perfectly crispy and full of flavor. We shared the lamb shank massaman for a main. The curry was perfectly spice and the meat was tender, fall-off-the bone and juicy. We loved the sauce so much that we ordered some roti to dip in whatever was left. Great location, menu options and staff was super friendly.

Ruby C.

Lalyn is a new restaurant from the team behind Malii Gramercy and When in Bangkok, two of my top favorite thai restaurants in NYC. They had me going in with sky high expectations and they really delivered. Our server Blue was the sweetest and even gave us NYC and Bangkok illustrated postcards as souvenirs. It's near Penn Station with a more upscale vibe. I'm already eyeing their 2-course lunch special ($19-$27) and HH deals with drinks starting at $7 since it's so close to my office. ＊Basil Steak Fried Rice $45*** Seriously the best thai steak fried rice I've had. The wagyu was perfectly medium rare and juicy. I'm a fan of anything basil and I loved how fragrant it was with the garlic fried rice. ＊Roast Duck Pineapple Curry $34** The curry is very spicy and the spice level is not adjustable. The sweetness from the pineapple and grapes helped ease the heat, and the curry was so creamy and satisfying when paired with rice. ＊Lalyn Pad Thai $30 The presentation was gorgeous with the lacy egg netting but it looked better than it tasted. I also wished there was some seafood in the noodles instead of just tofu and egg. *Crab Croquettes $17* The croquette was huge irl, stuffed with lump crab meat and shrimp meat. The creamy shrimp roe mayo was lowkey addicting. ＊Blossom Sago Bites $14 The glutinous rice wrapper was too chewy for my liking, and the shallot-peanut filling didn't stand out to me. The cho muang at their sister restaurants is actually better imo. ＊Purple Yam $16** The plating was giving sailor moon vibe. SOOO PRETTY and the purple yam sponge was very rich in purple yam flavor. Not too sweet. ＊Napali (mocktail) $16 ＊Nual Jan (mocktail) $15 ＊Jam Jan (cocktail) $22 Their drinks were really unique with a tropical twist like mango foam, pandan, and coconut water.

Jasmine L.

New thai spot in midtown! Loved the ambiance and service of this restaurant. It was extremely easy to get a last minute weeknight reservation for a large group. Food was also delicious and well portioned and they have daily happy hours which include their appetizers. Surprised this place isn't talked about more, was recommended by a friend but it deserves more attention!

Tansy W.

Good Thai spot! We enjoyed the pad Thai, pad see ew, and the Chinese broccoli. We have been twice and while the dishes are all generally good, nothing was a showstopper which is what I save 5 stars for so just 4 here. Also the second time we came we sat at the bar and were never able to get our water refilled and it took a while to get the check. But overall, a great Thai spot in the neighborhood!

Oliver G.

Beautiful restaurant. Perfect pad see iew. Not sweet. The proper greens. A touch of spice. Great bartenders. The tropical mocktails are delicious. The Thai tea martini isn't on the menu. It's not sweet and sips nicely with a touch of citrus. Worth asking for.

Cecilia L.

The service at Lalyn was truly exceptional, making it a premier destination for birthday celebrations. They go above and beyond with personal touches, even gifting the birthday girl a bday card and a classic NYC postcard upon departure. Basil Steak Fried Rice (4.75/5): The steak was executed to a flawless medium-rare, pairing beautifully with the savory fried rice and a rich, yolky egg topper. Crab Croquette (4.5/5): meaty and golden crisp, and very flavorful Papaya Salad (4/5): Be warned: this dish leans spicy. While it lacked some of the traditional funky depth, the heat is strong Rawang Curry (3.5/5): While the curry base itself was aromatic and complex, the beef brisket felt somewhat over braised and dry The Cocktails: The signature drinks are bold and spiritforward, definitely not for the faint of heart

Em R.

My new favorite Thai spot. Came here on a Wednesday evening to celebrate my friends birthday. This beautiful Thai restaurant just opened a couple months ago. Everything from the service to food was beyond 5 stars and truly incredible. The presentation and flavors of every dish were unbelievable. Jakk was our server and he was absolutely amazing. I ordered the jun tra cocktail that was very tasty. For our starters, we shared the blossom sago bites, crab croquettes, and the tom kha soup. All a must order. For my entree, I had the lamb shank massaman, the meat was very delicious and tender. My friends both ordered the roasted duck pineapple curry and enjoyed it. I decided not to try it since they both said it was very spicy and I can't handle spicy food. For dessert, we had the bunny cheesecake, cute presentation, I didn't want to eat it. The birthday girl, had a complimentary coconut ice cream and a birthday card from the restaurant which was also very sweet. This is definitely a must visit spot for anyone looking for a memorable or exceptional dining experience. I am already looking forward to going back again soon.

Elvin M.

Stopped by for a business dinner. Great location and the food was amazing. Great decor and the service was on point. Definitely will be back when visiting NYC

Svitlana S.

We celebrated my dear friend's birthday at Lalyn a few days ago -- and it was one of those rare occasions where everything was absolutely perfect. The reception was warm and welcoming; they seated us once the full party arrived. I'd recommend making a reservation in advance. Before the food -- our waiter Jakk deserves a special mention. Having waited tables and bartended myself, I have high standards, and Jakk exceeded them all. Patient, attentive, funny, and charming, he made us feel genuinely welcomed while delivering on every request. 10 stars to Jakk alone! He started us off with a lovely tea, then we moved into cocktails: the Duang Duen (sweet foam and toasted almonds beautifully balanced the bourbon and dark rum), Jun Tra, and a glass of Sauvignon Blanc. For appetizers we shared crab croquettes, blossom sago bites, and tom kha soup -- all three were excellent. The sago bites had an amazing peanut filling and a stunning lavender color, and the tom kha soup was absolutely incredible. For mains, we went with the lamb shank massaman and the roasted duck pineapple curry. The lamb fell right off the bone; the duck was a perfect medium-rare with a delicious curry. One note: if you're heat-sensitive, the duck curry runs quite spicy. We finished with the most adorable bunny cheesecake -- possibly the cutest dessert I've ever seen. It leans sweet, but the table loved it. The food, the ambiance -- relaxed yet elevated -- and above all, Jakk, made this a night to remember. I'm definitely coming back!

Curtis N.

Visited Lalyn last night, and I have to say it was an impressive experience, especially for a restaurant that has only been open a few months. We had 8:30 pm reservations, and they were prompt in seating us, which set a great tone for the evening. From the moment you walk in, the ambiance stands out. The space feels sleek and intentional, modern yet still warm, creating a nice escape from the pace of the city. They had light music playing, which added to the atmosphere without taking away from conversation. It is a versatile setting that works well for a date night, with friends, or even a solo visit. The food is where Lalyn really stands out. There is a clear focus on both presentation and flavor. We started with the crab croquettes, which were a great opener, well prepared and flavorful. For my entrée, I had the char grilled strip loin, cooked medium to perfection and delivering a satisfying, elevated take on a classic. For specialty drinks, I tried the Duang Duen and Run Juan, which were both excellent and added a unique touch to the overall experience. Service was attentive without being overbearing, which made the evening feel seamless and welcoming. Overall, Lalyn delivers a polished dining experience that feels both upscale and approachable. Visiting last night made it even more impressive to see how strong they are this early on, and it is definitely a spot I would return to when visiting New York.

Lailah J.

Manhattan, NY (midtown west) - Lalyn has only been open for a couple of months, but was already buzzing when my friend and I visited on a recent weeknight for cocktails and bites. The concept is contemporary fine dining Thai in a sleek, elegant space, and their first impression stuck the landing. The crab croquettes were an immediate hit, as were the blossom sago bites - a beautifully artistic riff on the street food classic of sweet-savory sago dumplings with seasoned peanut filling. The Rawang curry delivered superb flavor, though the beef could stand to be more tender. Presentation throughout is exquisite, and the food is true to tradition but contemporary and elevated. And finally!!! A restaurant where I don't have to complain about impossibly dim lighting, thanks to the thoughtfully placed spotlights that illuminate your menu & dishes on the table without killing the ambiance. More establishments need to take note! Service was perfect - attentive and present without being intrusive. All told, a lovely evening, and one I hope to repeat before too long.​​​​​​​​​​​​​​​​