Cancel

    Open app

    Search

    Larkin Restaurant

    4.5 (80 reviews)
    Closed Closed
    Updated 3 months ago

    Larkin Restaurant Photos

    Business Info

    LARKIN RESTAURANT ATMOSPHERE

    What's the vibe?

    You might also consider

    More like Larkin Restaurant

    Recommended Reviews - Larkin Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    E01. Cha Gio- 3 deep fried egg rolls
    Lisa X.

    My new favorite for Vietnamese food in the TL. Their pho is delicious, the restaurant is clean and spacious. Their pho tai, sach (rare beef slices with tripe) is one of my go-to pho noodle soups as of late. So delicious! Their Chả giò (fried spring rolls) is so crispy and tasty also. A must order. Their rice plates are also delicious. I feel like I'm repeating myself, but I haven't had anything from them that I didn't like. The iced Vietnamese coffee hit the spot tho it is strong! I was wired all afternoon having it from lunch. Haha. Highly recommend this place. Service friendly. They also accept major credit cards. Located on Larkin and Eddy.

    pho dac biet with rare steak on the side
    Emily M.

    Elderly customers happily chattering away with the staff, warm greeting and service throughout... Felt like I was eating at someone's house and their parents would say "eat more" That's how their portions felt like when I ordered their pho dac biet with rare steak on the side. When I took my first bite, it felt like I was enveloped in a warm hug. The noodle to ratio wasn't 1:1 but that isn't to say they didn't give enough. I think they gave a solid amount, but the noodle was probably double of what I expected. Tender beef, bouncy + springy beef balls, al dente noodles... solid all around. I also ordered their egg rolls to go and that was packaged nicely. Tasted great after reheating in the air fryer for a few minutes. I would come back to try their other offerings!

    E12. Pho Ga

    The price on the table was different from the one outside but the food and the service was great. I would come back !! Lots of seating area too

    Bun cha gio thit noung (Grilled pork & imperial rolls)
    Bank J.

    Great service server always check back, Good food spring roll very crispy come with sweet and sour sauce noodles and some vegetables and ground peanut the best is grill pork very yummy. and good prices. The atmosphere inside the restaurant is quiet.

    E02. Goi Cuon- 2 spring rolls F12. Vietnamese Ice Coffee
    Meek A.

    I did a three day watermelon fast and want something light and good to eat so I came to Larkin Place I ended up ordering a Fantastic choice. I will be back

    Diana N.

    Decided to come here on a whim since my go to spot in the TL was closed today and I'm so glad I chose this place. The interior is nice, I like the renovations they did it adds a lot of lightening to the dining area. I got the sate hu tieu bo which is their sate beef noodle soup and it came with some basil. Super yummy I was full not even halfway into the bowl so to say they're generous with their portions is definitely an understatement. Can't wait to come back and try their banh khot. Oo also 5stars for service they were super fast and very kind

    Appetizers and vermicelli menu
    Teason M.

    Located in the tenderloin, I'm on a journey to find the best chicken pho. This spot's broth got me nodding my head. The vibe was specious and the service was quick. Hoping more people would try this place out. This place was a yummy hole in the wall, I ordered the chicken pho for only $13.50. Chopped it up with the owner and got to hear more about their spot. They opened up a little before the pandemic and it's been tough for them, but they're still here! If they could keep one item on their menu, it would be the Combo Pho (Dac Biet). The resilience of tenderloin and the merchants working there is deep. Come support local businesses and taste good food at a more than affordable price. Check 'em out!

    Menu
    Danielle Y.

    We were in the tenderloin area and wanted to have some pho and came across this restaurant. we decided to give it a try. It's spacious and clean very bright. The staff was friendly. We ordered our typical beef and chicken broth was tasty. Not too salty portion size was decent overall a good experience.

    Jack P.

    incredible portions, good luck walking away hungry. my only wish is the broth was spicier

    E12. Pho Ga
    Katherine W.

    I was craving a bowl of Pho Ga and wanted a place to dine in, so Larkin Restaurant was perfect. There's ample seating, and plenty of people were dining in on a weekday around lunch. The waiter was incredibly kind, and my food was out within 10 minutes. It was some of the best chicken broth I've had! The restaurant is also very clean and perfect for solo dining. One thing to note is that they accept credit cards (unlike some Vietnamese restaurants in the area) but not American Express.

    E06. Pho Dac Biet

    See all

    Photo of Kim T.
    21
    49
    3

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 40
    Thanks 22
    Love this 39
    Oh no 0

    8 months ago

    Helpful 19
    Thanks 3
    Love this 13
    Oh no 0
    Photo of Emily M.
    122
    93
    42

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael L.
    1625
    1208
    5410

    1 year ago

    Helpful 8
    Thanks 3
    Love this 8
    Oh no 0
    Photo of G R.
    40
    12
    17

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bank J.
    0
    21
    31

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Meek A.
    312
    22
    24

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0
    Photo of shan t.
    2
    75
    38

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 11
    Thanks 1
    Love this 11
    Oh no 0

    2 years ago

    Helpful 8
    Thanks 2
    Love this 6
    Oh no 0
    Photo of Doug I.
    36
    107
    21

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 1
    Love this 6
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tri T.
    0
    11
    1

    8 months ago

    Good broken rice plate , reminds me of Vietnam a lot . Other dishes are great too. Staff is friendly as well

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Sherry D.
    32
    26
    66

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    I like their Spring rolls with Shrimps, Grilled Chicken rice plate and Pho with chicken. Great service and ambiance!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    excellent quality and quantity of food. friendly service at a reasonable price. Low key atmosphere

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Food was delicious and service was friendly with a smile! And FAST!! I had the Vietnamese Udon..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 17
    Thanks 0
    Love this 16
    Oh no 0

    Page 1 of 2

    Ask the Community - Larkin Restaurant

    You might also consider

    Verify this business for free

    People searched for Vietnamese 117,522 times last month within 15 miles of this business.

    Verify this business

    Que Viet - Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

    Que Viet

    4.3(236 reviews)
    1.2 miMission Bay
    $$

    Surprised how big the portions the food were. Amazing flavor and fresh ingredients. The staff were…read moreall very helpful and speedy. You can tell it's a family style run business with their inviting vibes. The ambience were chill and really celebrated Vietnam rich history with fun decoration and cultural motifs.

    "IT'S A BIRD!" "NO, IT'S A PLANE!" "IT'S QUE VIET!"…read more No Superman here, but let me be your hero for a second because I'm about to put you on to, hands down, **the best Vietnamese food I've ever had**. I actually discovered Que Viet through DoorDash and had everything delivered. I ordered the Deep-Fried Imperial Rolls (Cha Gio), Grilled Chicken & Chicken Imperial Roll Garlic Noodles (Mi Top Ga Nuong Cha Gio Ga), Grilled Pork Sausage Rolls (Nem Cuon), Vietnamese Shrimp Mini Crepes (Banh Xeo Tom), and the Grilled Pork Sausage & Sliced Pork Woven Vermicelli (Banh Hoi Nem & Thit Nuong). Yes... I spent almost **$100 for two people**. Looking back at the receipt, I had to ask myself, *"Is this place expensive, or am I just fat?"* Honestly... probably a little of both. Either way, it was one of the best $100 I've ever spent. If it's your first time ordering from Que Viet, do yourself a favor and get the **garlic noodles**. I know garlic noodles are everywhere these days, but these completely changed my expectations. They were perfectly cooked with an incredible bounce, packed with rich garlicky flavor, and the portion size was generous enough for leftovers (if you have the self-control). I also tried the **Banh Hoi Nem & Thit Nuong** for the first time, and it did not disappoint. One heads-up, though: it's generously topped with crushed peanuts. My friend has a peanut allergy, so thankfully we caught it before digging in. If you have any nut allergies, be sure to mention it when ordering. Every single dish arrived fresh, flavorful, and tasted like it had just come out of the kitchen despite being delivered. That's not something you can say about many places. If you ever find yourself in the city, you **need** to make a stop at Que Viet. This place has been living rent-free in my head ever since, and I already know I'll be back the next chance I get.

    Photos
    Que Viet - Inside

    Inside

    Que Viet - Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25

    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25

    Que Viet - Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

    See all

    Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

    Bodega - Bok choy @whaevaeats

    Bodega

    4.3(1k reviews)
    0.5 miUnion Square

    Came here after a long day of work and it was really solid food!…read more Good: - This place is beautiful! It's so nicely lit - Great for a date or 1-1 catchup - The crab fat fried rice was amazing! - I also really liked the vermicelli dish but it was so small - the sauce was so good! Bad: - Pretty expensive food, ended up paying $88 for 2 people - Took a while to get our food - The portions are really small for how much you pay Overall wouldn't come again unless I had a gift certificate - it's so expensive.

    Made reservation for 4 so we could take advantage of Chase Sapphire Reserve benefits that paid for…read moremore than half our meal. We wanted to give this place a try considering it looked like a high end Vietnamese restaurant. Keep in mind, that parking is very tough so make sure to come ahead of time to find parking or uber/lyft. Items on the menu priced are on the higher end so keep that in mind. Some photos of the items ordered are missing from a little distraction. We ordered a lot for family style and this is what we experienced... Bo Tai Chanh 4.5/5 It was nice and refreshing. Loved the crunch of the pickled onions and the extra added flavors of the fried shallots and garlic. Great starter and we enjoyed it. Banh Khot Caviar 3/5 The inside was a little undercooked for me. It was still wet and pasty but the exterior was crispy . I couldn't really taste the caviar. The shrimp was cooked nicely. Blue Fin Tuna Tartare 4/5 Very refreshing and nicely seasoned. Tuna was fresh and tender that it gently melts in your mouth with a nice initial chew. Banh Cuon 4/5 It was good but we wished there was more considering how much it was. Nuoc mam was delicious. Bo Luc Lac 4.5/5 This was an absolute banger. Beef was super tender with no struggle of a bite. Savory and delicious with slight sweetness from the tiny onions that melts with every bite. Potatoes cooked perfectly. Chinese Long Beans 4/5 Simple and delicious. We ordered it so we'd have some greens and fiber for a balance dinner. Lemon Grass Grilled Wings 4.5/5 Flavorful sauce, well balanced and the wings were juicy on the inside. It had a nice concentrated smokiness from the grilled marks. Great choice but wish there were more. Crab Fried Rice 3.5/5 This was good but it was too fishy the more you bite into it. It was too pungent and strong that it overwhelmed the dish. Was thinking it could be from the masago. Drinks 5/5 The cocktails are great and refreshing here. Our favorite was the Banh Bo Gimlet. Service 5/5 Staff are friendly and helpful. Also attentive to us as well. Ambience 5/5 Love the decoration and aesthetics of the restaurant. Coming back from Vietnam it feels like I somehow teleported back in an instant. We had a good experience overall even though a couple dishes didn't meet our expectations. Definitely try everything when you're visiting, but I highly recommend Bo Tai Chanh and Bo Luc Lac. Those two are what stood out to me. I'll definitely come back but on special occasions or if there's another sapphire reserve benefit since it's a little difficult to justify pricing for items on the menu.

    Photos
    Bodega - Inside dining

    Inside dining

    Bodega - Tuna tartare

    Tuna tartare

    Bodega - Vietnamese Chicken Salad

    See all

    Vietnamese Chicken Salad

    Anh Hong - Cha gio Saigon (@joeynht)

    Anh Hong

    4.5(160 reviews)
    4.1 miOuter Richmond

    My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

    I can't say anything bad about this place. I LOOOOOVE this place and the idea of rolling spring…read morerolls together with family and friends. I don't have to clean up or cook all those yummy proteins to go in our spring rolls + you get to eat them super fresh! I took my partner here one time and he mentioned the amount of veggies he ate here was top notch (he doesn't usually eat veggies). The staff is friendly and if you don't know how to roll, they will make sure to walk you through it. Don't be afraid and come to Anh Hong!

    Photos
    Anh Hong
    Anh Hong - River prawns (@joeynht)

    River prawns (@joeynht)

    Anh Hong - Grilled pork

    See all

    Grilled pork

    Thai Nghiep Ky Mi Gia - Satay Ho fun

    Thai Nghiep Ky Mi Gia

    4.4(769 reviews)
    3.9 miOuter Sunset
    $$

    We were greeted right away when we walked in and only waited about 5 minutes before getting seated…read more We ordered the Nghiep Ky Wonton Ho Fun & Egg Noodles Dry, Nghiep Ky Ho Fun & Egg Noodle Soup, and the Braised Duck Leg with Wonton Ho Fun & Egg Noodle Dry. I also added a bowl of kidney on the side because I love kidney! Everything we ordered was amazing. The noodles had the perfect texture, the broth was so good and comforting, and the braised duck leg was super tender. I also love that we can get both ho fun AND egg noodles because why choose when I can have both? Another little bonus -- every noodle bowl comes with a free soy milk, but make sure to ask for it! Definitely one of those old school noodle spots that hits the spot. Good food, quick seating and everything we ordered was delicious. We'll definitely be back!

    tl;dr The braised duck leg noodle soup deserves the hype, as it's genuinely that tasty. It is on…read morethe savory side, and I would guess that it includes MSG based on my own experience. Hot soy milks is always a plus. My friends and I came on a Saturday just after noon. It was pretty packed, so we had a longer wait to be seated and for our food to come out. Ordering with the waiter was quick enough - you have an option to pick cold or hot soy milk instead of just water. We must have waited at least 15-20 minutes for the food this day and saw one person sit down at first but later change his order to go. Seems it was a one-off. Ambience is a basic family-run Chinese diner. Street parking directly in front is metered, but if you venture further out on the perpendicular streets into the residential areas, I'd guess that you may find free parking.

    Photos
    Thai Nghiep Ky Mi Gia - Simple interior decor

    Simple interior decor

    Thai Nghiep Ky Mi Gia - #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth on the side. Uncharacteristically tough duck today.  $16

    #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth on the side. Uncharacteristically tough duck today. $16

    Thai Nghiep Ky Mi Gia - #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth & quick pickles on the side $15

    See all

    #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth & quick pickles on the side $15

    An Chi

    An Chi

    4.5(281 reviews)
    3.5 miOuter Richmond
    $$

    San Francisco is known to have microclimates and it seems whoever tries to fight Mother Nature will…read morefind out real quick it's not a consistent battle. The last two Saturdays in San Francisco have been not as sunny as people want them to be. One thing I always like to get in those days soup. When the sun is down I go to get Pho Ga at a Vietnamese restaurant. So I decide to pay An Chi a visit. On a weekend stroll on Geary boulevard in SF I landed at An Chi. Inside there is plenty of seating and it has an interesting and welcoming decor. The menu has everything from Banh Mi to different Buns like Bun Rieu to Bun Cha Gio Ga Nuong. I decided to get Garlic Noodle with Five Spice chicken. The noodles were like Angel hair but with a garlicky taste. I then I got the Pho Ga and the broth was tasty and it was refreshing . The noodles were fresh and chicken was tender. Overall a great place to grab Vietnamese food in SF. It feels the Fall has already "begun" when there are days in the Summer where there is barely any "sun "and some visitors and tourists get surprise and some are "stun"but you can get something warm like some some Pho along with some "bun" Go to Geary which is a boulevard and not a "street"where they serve lemon grass and bbq "meat" the Summer in SF isn't always sunshine and trying to hide from the "heat"it's also enjoying Pho and garlic noodles which are like Angel hair because An Chi is a good place to "eat"

    We stopped by for an early dinner at 4:00 PM on Sunday. Since there was only one other party dining…read moreat the time, the service was quick. The staff were both friendly and attentive; they even jumped in immediately to help another table with a spill, which was great to see. We ordered our usual, banh khot. Although this time it wasn't as crispy as I remembered, more fluffier this time, it still satisfied our cravings. We did have to ask for cilantro though since it didn't come with it. Also ordered the grilled pork vermicelli with egg roll. It was a big portion. It came with 2 pieces of thin but big pieces of grilled pork. The pork and dipping sauce was on the more sweeter side. Still need to try their Banh xeo next time.

    Photos
    An Chi - 8/14/25 FYI. Decor

    8/14/25 FYI. Decor

    An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom

    15.(Shrimp Mini Pancake) Banh Khot Tom

    An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

    See all

    15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

    Thanh Long - Fried Calamari

    Thanh Long

    4.1(3.6k reviews)
    5.1 miOuter Sunset
    $$$

    Roasted crab and garlic noodles - 55 years of experience is not an easy feat for this "umamiest"…read moredish. They should rename "Michelin" to "Thanh Long". Amazing service - We felt that we were very well attended to. We didn't have to flag anyone for service. It's as if they know exactly when to check on you. The lighting was soft creating an environment of warmth and the HVAC system did its job of keeping everyone comfortable. Great balance. One valuable tip - if you do not already know - fork in some garlic noodles into the crab shell so the pasta gets coated with the mustard colored crab fat. That experience is the peak of gastronomic pleasure. Chardonnay was my choice for pairing. Enjoy my fellow Yelpers - this is in my top 5 list of worldwide restaurants and hopefully it would be yours too!

    I feel decided mixed about Thanh Long…read more The ambiance is exactly what you'd expect, nicer than a hole in the wall but more ordinary than anything, which tracks for a place that is so well known for their food. Service, at least upstairs in the large but rather austere room, was done by a very direct waitress who seemed to be either used to culling tourists, or was being very direct about the menu, possibly both? We were essentially told to order garlic noodles, crab, beef, veggies, and not much else. Now to be fair those dishes were all good to excellent, particularly the crab and the garlic noodles, with friends absolutely raving about both. Seafood fried rice was good as well, although portions (aside from the crab) were not large, so expect to order more dishes than you might expect. The overall meal was very tasty, the physical vibe worked, but the menu felt more limited than expected, and combined with the terrible parking in the area, it didn't feel like the exceptional meal that was hyped.

    Photos
    Thanh Long - UPSTAIRS DINNING

    UPSTAIRS DINNING

    Thanh Long - 2025.08.30. Thanh Long Restaurant, San Francisco, CA

    2025.08.30. Thanh Long Restaurant, San Francisco, CA

    Thanh Long - Roast Crab

    See all

    Roast Crab

    Larkin Restaurant - vietnamese - Updated September 2026

    Loading...
    Loading...
    Loading...