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    Laurel Hardware

    3.8 (2.5k reviews)
    PriceyNew American, Bars
    Open 5:00 pm - 11:30 PM

    Laurel Hardware Photos

    Business Info

    LAUREL HARDWARE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Laurel Hardware

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    Margherita Pizza
    Hannah S.

    This place is gorgeous! The restaurant has a beautiful design both indoor and outdoor. So much seating and a great happy hour selection. Favorite thing we ordered were the Lollipop sprouts. Never underestimate vegetables to be the yummiest part of the meal :) Frozen lavender cocktail was refreshing, pizza was perfect, ribs were melt-in-your-mouth, and shrimp tacos made a great appetizer. Service was attentive and so friendly!

    Thu P.

    This place is really cute! The ambiance is very picture worthy no matter if you're sitting inside or outside. We had a big group reservation and the staff were super friendly, took great care of us. It was our friends birthday and they even refrigerated the cake and made the whole thing special! Staff was very attentive so i loved that. I got the 6oz steak and it was perfectly seasoned and cooked. Also definitely recommended the hamachi crudo, perfectly spicy and flavored. For drinks, I got the gangster, so refreshing if you're looking for something simple. The only issue I had was with the bathrooms, there were only 3 single stalls for both genders so there was always a line and it overflowed into the seating guest area. Awkward placement for it too. Come here if you're looking for cute pics and good food!

    Autumn L.

    Right when you walk in it's a very moody spot. There's a bar right there if you're waiting for your party to arrive - because they won't seat you until everyone is there. I got to eat outside and it was so beautiful! We were right under a gorgeous lit tree. I ordered a mocktail that I think had gang in the name? It was so tasty! Highly recommend. Then my friend and I split the short rib pappardelle and the crispy rice salad. The salad was so fresh and had amazing crunch. The pasta...omg. It was delicious, and I could have eaten another bowl. For dessert we got the bread pudding, and I'm not usually a bread pudding fan because of the texture, however this one was perfect! Crisp on the outside and warm and soft inside. The only thing I wish were different is that it's so loud outside. We were a party of 5 and I felt like I was screaming across the table to talk. Probably better if you have a smaller party though! Overall, I'm excited to return and try a cocktail!

    Diane K.

    I recently saw one of my old social media posts and photos pop up as a "memory from today." It was from when I went to Laurel Hardware on Saturday evening, March 23rd, 2019. It's been quite a long time, but I still remember the place having a great atmosphere, delicious food, and very friendly service. I usually don't drink alcohol, but I also remember posting the caption, "Tonight's forecast: 99% chance of wine & cocktail," on my social media at the time. I remember all the food was really good, but especially the Truffle Fries -- they were absolutely delicious.

    Bar
    Kay M.

    Came a weekday night. Place was busy, but not full. It was hard to get a seat at the bar area. We had to flag the bartender down. The patio area was really nice with the lighted trees. Was told the food was pricy but good. Would return just to sit at the patio area. Really nice decor.

    Elizabeth G.

    Absolutely adore this place. Not only is the ambience incredible but the food is too. The short rib pappardelle is what I come back for. 10 Star dish!!!!

    Lauren H.

    The drink I ordered was literally so good. Unfortunately, I can't remember the name of it, but it had mezcal along with some spice to it and some lemon. Gimme 14 of em. Hamachi crudo and spicy salmon tartare - I would've ordered another round of these if in another world I could never get full. So flavorful and just what I was looking for taste wise. My friend ordered the marinated skirt steak and said it melted in his mouth and the sauce was phenomenal. My other friend ordered the burger and said it was juicy and filling. To add, I ordered the rigatoni bolognese and the pasta itself was cooked to perfection. Only request was a bit more seasoning on the red sauce! We were all super pleased with our dinner experience. (Side note I would've gotten a picture of the burger if my friend didn't demolish it in 2 minutes)

    Menu Spring 2026
    Kristy H.

    I tried multiple dishes at Laurel Hardware, and some of my favorites were the Shrimp Scampi, Duck Fried Rice, Spicy Vodka Rigatoni, and Little Gem Caesar. The quality of the food is amazing, but I just wish the portions were a little larger considering the prices for them. Also, the outdoor seating at night is beautiful. Great lighting and such a nice and cool ambiance. Service was also very good, and the staff was super kind and helpful. Street parking can be difficult, but if you park on Crescent Heights Blvd., there's usually free street parking.

    Slim V.

    My friend and I were celebrating Pride this weekend and wanted to stop somewhere for drinks. The first bar we walked into was pretty busy, so we decided to head over to Laurel Hardware--and it ended up being the best decision. The space has an amazing vibe: trendy without feeling pretentious, with a beautiful patio that's perfect for people-watching and catching up with friends. The ambiance is gorgeous, very clean, and the outdoor area is beautifully lit, making it feel like the perfect place to celebrate a special occasion. A huge shoutout to Jeff and Josh behind the bar. They were attentive, professional, and incredibly knowledgeable about both the drink menu and the food offerings. They made us feel welcome from the moment we sat down, and the conversation was so enjoyable that we ended up staying longer than we planned. We didn't order food this time, but every dish that passed by our table looked phenomenal. Based on what we saw, we'll definitely be coming back to try the food. Overall, a fantastic experience with great service, great drinks, and an atmosphere that makes you want to stay all night. Can't wait to return!

    Chicken wings
    Sam E.

    I had a great dinner at Laurel Hardware. It's definitely a very young and lively crowd, which you can feel from the moment you enter. And they have a beautiful outdoor patio that is very spacious and well-lit. The whole restaurant is dimly lit which adds a nice flare to the experience. I loved all the food. I think it's best to order tapas style and share with the table. We started with their crispy shrimp which came with shishito peppers and a spicy aioli. Loved how crisp those shrimp were. The chicken wings were surprisingly good, also extra crispy and loaded with Parmesan cheese. The marinated skirt steak with chimichurri sauce was perfectly cooked and juicy throughout. My only feedback was that I wanted more, I could've eaten 2 plates of that steak by myself! The crispy rice salad came with chicken and an Asian-style vinaigrette, it was so refreshing! The mushroom and squash pizzas were both great - crispy, thin crust pizzas with plenty of cheese and fresh toppings. Burger was super juicy and the fries were nice and crisp. Even the chicken shawarma plate was delicious - chicken was super juicy and I really enjoyed their fresh tzatziki sauce. My biggest feedback was the service. It was just so busy that it was hard to grab our waitress and there were a few times we had to remind her about our drinks or flag her down to order more. I know that they were super busy, so I'm sure this has much to do with it. But once we did get our waitresses' attention, she was super helpful and responsive. I'm excited to return to Laurel Hardware, it's such a great and trendy restaurant in West Hollywood!

    Brandon A.

    Beautiful ambience with incredibly thoughtful menu and delicious cocktails. I enjoyed the lavender margarita frozen and for the table we ordered two types of salad. We both enjoyed The mushroom ravioli as a starter dish then two large plates for our entrées. Great service, quick, PACKED but no wait since we had a reservation. Definitely worth it !

    Spicy Tuna crispy rice
    Ashley H.

    Went here for a walk in dinner! They said the patio was fully booked when we came in but there were definitely tables for 2 that were empty the whole 90 minutes we were there. Pizza was delicious, and so were the garlic wings! The Caesar salad was very very bitter so that was a no. Crème brûlée was also a weird texture as if it was whipped too much and it was topped with grapes ?? Cute inside and warm ambiance overall though.

    Fall 2025 menu
    Samantha L.

    Pro tip: save some $$ and go to happy hour at opening everyday 5-6pm! I'm obsessed with this place. My must-haves are the crispy rice salad, skirt steak and mushroom pizza. The ambiance is lovely and it's so fun walking into what looks like a plain hardware store to find the most gorgeous patio setting with trees and lights. There's also a bar and seating inside which is vibey! The drinks are also incred and i recommend the gangster which is vodka and watermelon juice. So yum!!

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    1 month ago

    Delicious food, can tell it's fresh. We tried various items, starting with their garlic fries. Everything delicious just pricey and packed.

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    2 months ago

    Our server, Brandon A., was incredibly courteous, diligent, and friendly. He certainly made our dinner special!

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    1 month ago

    Josh was awesome at the bar and pulled through even with a shoulder injury. Ribs and prosciutto pizza are phenomenal

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    Very stylish environment with attentive wait staff. Food well prepared and presented. Def will return.

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    Laurel Hardware Reviews in Other Languages

    Ask the Community - Laurel Hardware

    Valet parking available for lunch hours?

    nope

    How much is valet parking?

    $15

    Are kids welcome?

    Yes, just not at the bar. However, it's a pretty adult crowd so if your kids are sensitive to adult conversations then it's something to keep in mind. Typically the families with kids we see are there on the weekends during the day up until the… 

    Are you open for reservations only? Or is walk-in allowed?

    Walk-ins will be tough as it's a popular venue. I'd recommend checking OpenTable and grabbing a time slot... otherwise if you're lucky it'll be bar seating, if unlucky you'll be turned away.

    Do they have a corkage fee?

    My recollection is $25. Which is a lot. I'm not sure but I seem to recall that.

    Do you need a reservation to drink at the bar?

    No you don't! But there could potentially not be any seats in which case you'll be standing!

    Is there a dress code here?

    No. It's nice enough to dress up but if you want to come casual that'll work too

    Is their brunch menu the same as dinner? I can't find the lunch/ brunch menu anywhere

    Their lunch menu is on open table. No brunch menu or brunch offerings yet.

    Does anyone know if they require proof of vaccination if it's still outdoor dining?

    Yes they do. I found out last night and you have to show your card.

    Do they have valet parking?

    Yeah, its on the pricier side tho. Its 11 dollars

    Is the bar still open for lounging? Or is a table required?

    I didn't see anyone at the bar but I went months ago, certainly they have bar seating by now. GL

    Are there stairs? Is the whole place wheelchair accessible?

    There are stairs leading to the outside area in the back, but seating inside is wheelchair accessible.

    Is there anything vegan or can be made vegan on the menu?

    Yes. They have a spaghetti dish that's actually quite tasty.

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    GRANVILLE

    GRANVILLE

    4.4
    (3.3k reviews)
    1.3 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    What a great place to dine that serves up bold and flavorful dishes. I very much enjoyed the…read moreambiance and presentation end to end. The service here is excellent and everything ran smoothly with zero issues. The bread and butter here is excellent while waiting for your meal. I had the beef stroganoff, which is a comfort dish for me. It's hearty and delicious so I couldn't wait to try this dish. I was certainly surprised because I was not expecting it to be incredibly flavorful. It was so good I couldn't stop eating it. Highly recommended! We ended our meal with the devil's advocate flourless chocolate cake and vanilla ice cream, which was delicious for being flourless. What a perfect way to end a tasty meal. My only complaint is the parking because we didn't know where we could park. We ended up getting a ticket because we thought we could park nearby. Definitely recommend asking where to park to avoid a ticket. Overall, we very much enjoyed our dining experience and will certainly be back to try other menu items.

    Overall, I'd give 3.5 stars. Granville is a chain restaurant, similar to the likes of Olive garden,…read moreChilies, etc, but probably a tad more upscale in terms of the overall decor and vibe. Service was fine, but nothing special. We were greeted, seated and the waitress took our orders. Once the food arrived, our waitress barely came by again except towards the end to drop off our check. Other staff did come by to clear our empty plates from the table, so that was nice. We did notice that they only provided 1 serving spoon for all of our dishes. Would've liked a serving utensil with each dish to minimize cross-contamination and mixing of flavors. Throughout our dining, there were flies and small bugs flying around, which was off-putting and annoying as we had to keep swatting them away from landing on our food. 1. Farmhouse Beet Salad (5/5) It's a good thing this was the 1st dish to arrive at our table as it left a good 1st impression. The roasted organic beets were fresh and had that earthy-tone to it. Dressed with their lemon-oregano vinaigrette, feta, arugula, and candied pecans. OMG, those candied pecans were heavenly. It's crunchy and toasted to perfection. the candied flavor of it was addictingly delicious. If they have a menu item of candied pecans, I'll order it any day. 2. Trio Taco (2.5/5) You can choose between chicken, steak, shrimp, plant-based chicken, or jackfruit. We opted for steak. The steak was fine, but for BBQ sauce used was just a dish killer. They need to rethink the choice of sauce used in these tacos. Also, not a fan of corn tortilla. Wish they gave a choice between corn and flour tortilla. 3. Artisan Bread & Butter (5/5) Their sourdough bread sliced, grilled and brushed generously with garlic olive oil. Severed with a side of whipped duckfat butter. I've never had duck fat butter before, so this was a pleasant experience to try. Not to worry, there's no duck flavor at all. It's almost like cream cheese but lighter and airer. 4. Ahi Filet (1.5/5) Sesame-crusted ahi with a side wasabi aioli. The ahi was so-so; definitely, not the freshest and there's no "melt-in-your mouth" joy. The wasabi aioli sauce was good though. There is a subtle spice kick from the wasabi. It's served with a side of soba noodles that was gingery and peanuty in flavor. Unfortunately, the noodles were overcooked as they stuck to each other in clumps. 5. Bacon & Blue Burger (4.5/5) Quite a satisfying burger consisting of wagyu beef, duroc bacon, aged blue cheese, caramelized onions, and arugula. It's juicy, meaty, slightly tangy from the horseradish aioli and sweet from the port wine reduction. The brioche bun was pleasantly soft. 6. Thai Ginger Salad (3/5) This salad consists of romaine lettuce as the base. It is dressed with Thai sesame dressing, which was underwhelming. The toppings for this salad include fresh mango cubes, slaw, slices of avocado, fresh peanut bits, tomato and soba noodles. It's not a bad salad, but for the price, I do not think it is worth it. 7. Superfood Longevity Salad (4/5) A salad consisting of mixed greens (lacinato kale and spring mix) with a variety of rich, nutritious toppings (organic beets, quinoa, pomegranate, radish, blueberries, almonds, dried Bing cherries, and pepitas). The dressing is a sherry vinaigrette that's tangy, creamy and light. All the ingredients came together well. If you are looking for a hearty salad, this is for you. 8. Hibiscus Rosé (4/5) Sparkling rosé with hibiscus flavor infused with grapefruit skin to give it a bit of citrus note and topped off with a micro flower to add a special touch of decor to the drink. In summary, the food looks better than it actually tastes. Come here if you want to eat out with a large party for celebration, but otherwise, I wouldn't recommend it for a special night out as the price does not justify the experience.

    Photos
    GRANVILLE
    Superfood Salad
    Superfood Salad
    For Brunch

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    For Brunch
    La Bohème

    La Bohème

    4.5
    (5k reviews)
    0.5 mi
    $$$
    Romantic vibe
    Happy hour specials

    Located in the heart of West Hollywood area, this spot is definitely worth a visit. Lots of bar you…read morecan go to after dinner to check out. Parking can be a little challenging, but valet service is available if you prefer the convenience. The seating is outdoors, so I'd recommend bringing a jacket or sweater, especially in the evening. The ambiance is perfect for a first date or a romantic date night with your significant other. If you can make it Monday through Thursday, don't miss their happy hour--it's one of the best deals in town. Everything we ordered, from the appetizers and entrées to the desserts, was absolutely delicious. You can tell the chef takes great pride in every dish. Overall, I give this place 5 stars. Great atmosphere, amazing food, and a wonderful dining experience. I'll definitely be coming back!

    This restaurant is very dear to me, I celebrated my 70th birthday here with 25 of my closest…read morefriends and family. I had lunch last week with a friend and was so disappointed!. The outdoor space is still beautiful, but , unfortunately the LOUD music ruins the ambiance. People have to scream to hear their table mates. So we asked to be transferred indoors. Music still loud but less people screaming. the indoor space has been poorly maintained, floors are worn out, everything looks, well, old. Food: fried calamari... well cooked, tender, totally flavorless. Caesar Salad with chicken... VERY little dressing (we had to request more as well as salt and pepper, the chicken... dry as cardboard. The only good thing about this experience was the attentive waitress, unfortunately I didn't ask her name. What a disappointment!

    Photos
    La Bohème
    Gooseberry
    Gooseberry
    La Bohème

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    Darling by Sean Brock

    Darling by Sean Brock

    4.0
    (67 reviews)
    1.4 mi
    Live music
    Private events

    Darling was on my list to try ever since I read about it on Eater. It eventually became one of 2…read morerestaurants that were the focus of my recent staycation in the West Hollywood/Beverly Grove area, the other was perennial favourite A.O.C. I was familiar with chef/owner (and James Beard Award winner) Sean Brock, having dined at two of his Husk restaurants (Charleston and Nashville), where he first gained fame and accolades. He is no longer affiliated with Husk or some other Nashville restaurants, but still has a pizza place there, so he is still bi-coastal. I can't say what drew him to SoCal, but is clearly enamored of our bountiful produce and purveyors, which he integrates into his "Heritage Southern", often live-fire, cooking. He's apparently quite a music lover also, hence the live DJ all-vinyl booth in the bar/lounge. Darling is on the northern end of Robertson between Melrose and Sunset. Many restaurants of note are nearby, including The Abbey, Craig's, SushiSamba. Many, including Darling, do not have valet parking, so that can be an endeavor you should allow time for. Darling is a pretty large, gorgeous and airy space, divided into an open-air-ish lounge/bar and a dining room towards the rear, which in turn is divided into 2 sections. The space used be the restaurant Soulmate, and looking at old pics still up on Yelp, it is clear many of the design features were repurposed for Darling, including the beautiful wood-beamed ceiling and booths in the dining room, the olive tree and retractable roof in the lounge, and the exterior. The impressive mural in the dining room appears new, as is the DJ booth. The weather was in the 90's during my visits, so the more A/C-controlled dining room was my choice for seating. Darling serves dinner Wed-Sat and brunch Sundays, so of course I had to try both. There's also a small Happy Hour menu Wed-Sat in the lounge/bar. Here's the lowdown: Dinner 1) Deviled eggs. A classic Southern snack, bougied up with bluefin tuna belly. Delish, with a slight kick, but just 2 per order. 2) Abalone and rice stew. Another winner (and smallish portion). Earthy, yet light, topped with a confit egg yolk. 3) The Darling dry-aged steak burger. Just 24 served per day. The stellar meat is a blend of 3 types of beef, mostly dry-aged prime, cooked over the live-fire grill. It was served simply with ketchup, cheese, raw onion and Dijonnaise , allowing the beef to shine. Served without accompaniments. 4) Sliced tomatoes with buttermilk dressing and tomato vine vinegar. A simple and refreshing taste of summer. 5) Blackberry sorbet Eton mess. Delish sorbet that was the perfect blend of sweet and tart. Eton mess is whipped cream and meringue shards. The Texas deer skewers and Anson Mills cornbread were also of interest to me; another time. Brunch 1) Sonora wheat pancakes. Pretty classic, with crispy edges, fancy Maison Bordier butter and maple syrup. 2) 5-fat fried chicken. Also available on the Happy Hour menu. I was told the chicken was heavily spiced, but not heat-spicy. Its red-orange hue made me pause with fear, but it was exactly as described. The seasoning is quite chili powder-forward (Ancho chili?). The chicken is boneless thigh meat (my fave chicken part), just like the Spanish fried chicken at A.O.C. Served with a vinegary hot sauce (didn't use), honey (used it all) and an assortment of pickles. The 5 fats used are chicken fat, lard, country ham, bacon fat and smoked butter. Quite different from A.O.C.'s version; apples and oranges. Try them both. 3) Watermelon sorbet with Bonny melon and lemon verbena. Another sorbet winner, even more refreshing with the melon. Their cocktail and wine offerings seem pretty extensive. My zero-proof pineapple concoction was fine and delish; I had it at both meals. Service and staff was excellent and oh so friendly--hostess, servers, busboys, manager. I wish I remembered the names of my servers for shout-outs; their names didn't appear on my checks. Speaking of checks, you have the option of paying via QR code or with a traditional paper check and table-side hand-held gizmo. I did both and recommend the traditional method to avoid the $3.99 "Platform Fee" for using the QR code. Lastly, I found the music pleasant and mostly retro (the DJ usually puts the album currently spinning on display), but very loud. Guests were yelling in order to converse. Hope to return, and maybe see Chef Sean DJ-ing.

    I was hoping to like Darling because I love the hifi bar concept and the ambience was indeed nice,…read morebut the food did not pull its weight. We got deviled eggs topped with tuna belly, which made a convincing case for deviled eggs without tuna belly. The steak burger was hearty, but the way it was seasoned and dressed was so vinegar forward that it made it hard to enjoy. The fries were great--chunky and crispy. However, the $24 cucumber salad was so awful I'm shocked they would serve it. First, there were genuinely 6 cucumber slices, so more like a leafy green salad with cucumbers and hardly a "cucumber salad." But even those 6 were wet and mushy, as though they'd been sitting in the fridge for too long. The fact that this dish made it through the garde manger, sous chef, head chef, and even the servers without anyone stopping it does not bode well for the longevity of this restaurant.

    Photos
    Bar + Listening Lounge with Retractable Roof
    Bar + Listening Lounge with Retractable Roof
    Wood Fired Grassy Bar Oysters with crab butter & Meyer lemon
    Wood Fired Grassy Bar Oysters with crab butter & Meyer lemon
    Darling by Sean Brock

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    Ysabel

    Ysabel

    3.8
    (2.1k reviews)
    0.2 mi
    $$$

    Came here for my bf's birthday and the food was 10/10!! The New York cooked to perfection and you…read morehave to order the rigatoni! Honorable mentions are mashed potatoes and wagyu yakitori (not pictured) Our waitress wasn't really checking on us for so I rated this place a 4/5 but the bussers were on it! The ambiance is really nice, we weren't by the lights but we were by a booth that had a view of it and basically had our own private corner. Would definitely come back!

    Beautiful atmosphere for dinner! I recommend going right before sundown for a fuller patio…read moreexperience. If you have the choice, choose seating near the olive trees. Food was overall great. We ordered the Brussel sprouts, wagyu skewers, burrata, and spicy tuna crispy rice for our appetizers. For our entree, we shared the lemon pasta and branzino. We finished off with the Mandarin Tart. Of the appetizers, the Brussel sprouts seemed the most unique and flavorful. They're tossed in a kimchi sauce, so it has a nice mild spice. The wagyu unfortunately had an unpleasant meat smell (maybe not super fresh), and the spicy tuna crispy rice was nothing special - good but only worth ordering if you're really craving it. Our server told us the lemon pasta was very "lemon-forward," but it was not as tangy as I anticipated. If you're on the fence, staff will recommend dishes that pair well with the lemon pasta! We enjoyed it with our branzino because this palate was much more simple. For special events and celebrations, Ysabel will give you an enjoyable experience.

    Photos
    Ysabel
    Warm apple dessert with maple ice cream. This was the highlight.
    Warm apple dessert with maple ice cream. This was the highlight.
    Chicken

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    Chicken
    Great White

    Great White

    4.1
    (874 reviews)
    2.6 mi
    $$

    I came here with a friend due to him moving out of state soon. Attention was top-notch from the…read moreget go. Shoutout to McAllister, the hostess. She was pleasant, friendly and professional. Our server, Kimi V. was also great. We tried the Shrimp Pasta (10/10, highly recommended), the Crispy Chicken Wings (10/10. They make these in a particular way, please ask them to explain it to you: the end result is fantastic), fish tacos (7/10, they're good, but I am neither a fish nor a taco person (however, I do like some good shrimp tacos). These ones in particular were plated and served so well ( they use blue corn tortilla: top-notch ingredient) and the ingredients were fresh, but maybe it was the type of fish? I don't really know, they were good, but I definitely would not order them again). Also, my friend had a coconut cold brew which he really enjoyed. Service was all around great. Ambiance was fantastic, the whole restaurant has a very upscale, chic vibe while also being unique in its own way. Even the restroom, that was super clean and well-maintained, has a very unique and interesting setup for what is the sink. All around great place, highly recommended. 10/10. UPDATE: Added names and more clarification on the fish tacos. Thank you to the GM in leaving a response. Your whole team is fantastic. I'll definitely be back.

    Food: the ceviche is a must try! We had the pizza and chicken kabobs which were very good…read more Service: it was okay, attentive. Ambiance: you have to sit outside, specially on a summer night

    Photos
    Ambience
    Ambience
    Poke bowl was delicious!
    Poke bowl was delicious!
    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!
    Met Him At A Bar

    Met Him At A Bar

    4.4
    (1.1k reviews)
    2.4 mi
    $$

    Met Him At A Bar absolutely delivered. From the moment we walked in, the immaculate decor and…read moreadorable patio created such a warm, inviting atmosphere that made us want to stay awhile. The food was just as memorable. The chicken Parmesan was everything you want it to be: crispy, flavorful, and topped with a rich, perfectly balanced marinara and plenty of melted cheese. The Rigatoni Vodka (we added a meatball) was equally impressive. The vodka sauce was creamy without being overly heavy, and the meatball was tender, well seasoned, and packed with flavor. One thing to know before you go: parking can be a nightmare. There is valet in front, or you can opt for parking in the surrounding neighborhood. You're better off grabbing a rideshare if you can. It makes the experience much easier, especially if you plan on enjoying a few drinks. Between the beautiful ambiance, generous portions, and delicious food, this is an easy recommendation. We'll definitely be back.

    Last night, four of us got together for dinner at Met Him At A Bar for Dine LA. We originally…read morewanted to try another restaurant, but it was completely booked, so we looked for somewhere new to explore. Met Him At A Bar seemed like a good option, and one of my girlfriends made a reservation for four. Our reservation was at 7:00 PM. I street-parked and walked to the restaurant, where one of my friends was waiting outside. I asked why she wasn't sitting at our table, and she told me that our table was right by the entrance. She didn't like that spot and thought the tables farther inside looked much more comfortable and cozy. Since people were sitting at one of those tables, she wanted to wait until they left. Personally, I thought the table by the entrance was perfectly fine, but I was also STARVING! Another friend arrived and also disliked the table, so we decided to wait. After a while, I was getting way too hungry, so we sat at the bar and ordered an appetizer and drinks while waiting. I first ordered the Garlic Shrimp and asked if it was spicy. I was told it was, so I asked if they could make it without the spice because I can't eat spicy food. He said he would check with the kitchen, but since I was starving and it sounded like it might take too long, I changed my order to Garlic Bread. One of my girlfriends ordered a glass of wine, and since she had made the reservation and gone through the trouble of arranging everything, I treated her to the wine and garlic bread. Then, of course, our friend who is ALWAYS late arrived about 30 minutes late! By then, the rest of us had already decided what to order from the Dine LA menu. We wanted to try as many dishes as possible, so we ordered different items and shared everything. When our late friend arrived, we ordered his dishes separately. For the first course, we had Caesar Salad, Bruschetta, and Meatballs. For the second course, we ordered Rigatoni Vodka, Cacio e Pepe, and Margherita Pizza. For dessert, everyone ordered Tiramisu. Overall, I thought the food was good. My favorites were the Bruschetta, Meatballs, Rigatoni Vodka, and Tiramisu. The Cacio e Pepe was not my favorite because I thought they used way too much black pepper, and my other friends agreed. Our group had mixed reactions overall. Except for one person, the other two felt the food didn't quite live up to their expectations and were somewhat disappointed. But everyone's taste is different, so I completely understand. Considering how expensive everything has become these days, I thought the Dine LA price was pretty reasonable. It was $45 per person, and with tax and tip, it came to $60 each. For that price, I thought the amount of food and the overall experience were pretty good. I also really appreciated how friendly and attentive all the staff members were. I usually don't drink alcohol, and especially when I'm driving, I NEVER drink--not even a sip. That has been my personal rule for decades. So I just ordered water, and I loved how the staff kept coming by and refilling my glass whenever it got low. I drink a LOT of water, so I really appreciated their attentiveness. Now, about parking: valet parking is $17. I decided to street-park instead. One of my friends also street-parked, but unfortunately she got a parking ticket and was VERY upset. I had originally found a spot where a sign said a parking permit was required, so I decided not to take the risk and moved my car. Before leaving, I asked a man walking his dog if it was okay to park there. He said he had seen many cars parked there and they had been fine, but I still didn't trust it because the sign clearly said permits were required. I told him, "I don't think that's allowed." He was very nice and suggested going about three blocks farther, where there was plenty of street parking without a permit. I followed his advice and parked there. Unfortunately, my friend who stayed in the permit-only spot ended up getting a ticket. Another friend parked in the parking structure across the street and said it cost $18. Since I had parked farther away and didn't want to walk alone at night, I asked him to drop me off at my car after dinner, and he kindly did. So my parking recommendation is to use the $17 valet or street-park about three blocks away where no permit is required. I definitely would NOT recommend parking in the permit-only spaces unless you want to risk getting a ticket. One of the funniest things about this neighborhood is the restaurant names. The restaurant we went to is called "Met Him At A Bar," and literally right across the street is "Met Her At A Bar." There's also another restaurant called "The Night We Met." I have to say, the names are pretty creative and definitely make this neighborhood more fun! Overall, we had a fun evening together, and for $60 per person including tax and tip, I thought it was a pretty decent Dine LA experience.

    Photos
    Bright and airy. Perfect for brunch.
    Bright and airy. Perfect for brunch.
    CALAMARI, BRUSSELS SPROUTS
    CALAMARI, BRUSSELS SPROUTS
    AVOCADO TOAST

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    AVOCADO TOAST
    The Henry

    The Henry

    4.2
    (1.3k reviews)
    1.5 mi
    $$$
    Takes reservations
    Private events

    Somewere on their website, The Henry says they want to make you feel at home. Funny, because before…read moreI read this, my immediate reaction when I walked in the door this weekend was that it reminded me of some of the breezy upscale restaurants I grew up with at the Jersey Shore. And, Miami. And even at the marinas in San Diego, San Francisco, and Sausalito. The Henry is very large and open, yet, with all the light streaming in, the soft blues and greys keep the atmosphere sophisticated, subdued, and cool. You immediately feel the calm and these days, especially in the city, we can use a good deal of decompressing. It was almost an audible "aaaahhhhh" that my brain whispered when we sat down at our roomy booth. We were there for brunch and the menu was wonderful for me, a lifelong vegetarian. There were multiple items I wanted to try but I usually stick to an appetizer, main, dessert, and beverage. I am not a big eater at one sitting. Between us, everything we ordered was superb. The descriptions were pretty familiar, but the tastes were elevated. And the presentations were unique too -- see my photos. Michael, our server, was efficient but warm and friendly too. That makes such a difference. From beginning to end he took care of us, checking occasionally to get our enthusiastic thumbs-up, and then bringing us sturdy containers and a roomy thick shopping bag to take home the leftovers. We stuffed ourselves but still took home half of the generous portions we were given. The tab was beyond reasonable too, especially for Beverly Hills! Nice music -- not too loud, just enough to give a cheerful vibe in the background; clean appointments; quality furnishings; giant spotless windows; pretty wallcoverings; comfortable seating -- everything was just right, Goldilocks-worthy. This is the kind of place to return to again and again. Garage parking at the complex for $15 was so easy, clean surroundings in the neighborhood with some famous retail nearby for browsing, just 40 minutes from home. IOW, perfect!

    I've had this place on my bucket list for awhile and I'm sad to say that it was a bit of a let…read moredown. The atmosphere is really beautiful, and the service was wonderful, but the food is just way too expensive for what it is. I met up with my friend here for lunch on a Monday, and we had no problem getting a table, it wasn't too busy, and I was able to find street parking about a block down. Or you can pay $15 for the lot that's right behind it. I got the Fish Tacos and it was $30 for 2 sad little tacos and a side of quinoa rice. My friend got the harvest salad, added chicken, and a coke. For all that it was almost an $80 lunch. Insane pricing. This place is cute but not $80 cute.

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    The Henry
    The Henry
    The Henry

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    Laurel Hardware - newamerican - Updated August 2026

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