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    Layered

    3.6 (183 reviews)

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    Dhania I.

    Finally tried Layered and now I understand the hype. I tried their Kyoto Latte (latte with condensed milk. The latte was a bit watery, but I can't wait to try their other drinks! And of course I had to try their fruit desserts! From Mango to Matcha Jasmine, everything tastes so fresh, delicious, and beautifully crafted. It's a busy spot but still gives that cozy cafe feel. Finding a seat is a challenge, but so worth it!

    Café Au Lait Coffee Cream | Cappuccino Layer Chocolate Sponge Cake
    Reitha A.

    We were in the Northern Virginia area and decided to try Layered in Fairfax. We had attempted to visit when they first opened, but at that time they were only doing limited batches. Now, they seem to be producing desserts continuously to keep up with demand. The location appears to be in a former McDonald's building, which gives you a sense of the space, it's fairly large. There are a variety of seating options, and it looks like they've added a new outdoor patio as well. There's a small self-service area for some treats, but most items are ordered from behind the counter. We arrived around 8 PM, and it was busy. We waited about 15 minutes to place our order and another 15 minutes to receive our drinks and desserts. We tried the Yuzu & Limoncello, Rocher, and Café Au Lait desserts (each around $9.40), along with a tiramisu latte ($6.40). Everything was delicious--creamy, well-balanced, and full of flavor. Prices are on the higher side. The cashier was friendly, though it seemed like they might have been understaffed. That said, the team handled the crowd well. Overall, it's a nice spot to check out if you're already in the area, but not somewhere we'd go out of our way to visit.

    Sabriya T.

    We've been waiting to try this place for the last year and man was it disappointing. This place is definitely over hyped. The pastries are cute but flavor isn't that great. It's just okay. We got the mango, vanilla, pistachio, yuzu & spinach pie. The spinach pie was the best thing we had unfortunately. Service was great though. The staff are really nice & helpful.

    Vivian Z.

    have heard a lot about this place so decided to give it a try since the hype has died down. I love the interior with options to work from super cute! I ordered the banana cream matcha which indeed tasted like banana. I didn't taste much of the matcha but it may due to how strong the banana cream flavor is. I personally would not get it again. I also got to try the cappuccino here and it was the standard capp nothing fancy or "wow" about it. Didn't get to try the dessert items so may need to come back & try it once. Service was friendly overall!

    Mango pastry so good!!
    Allison S.

    I finally got a chance to try layered and I really loved it. This cafe is large with plenty of seating but it does get super busy on weekends. They have so many drink options and I tried the banana matcha which was so delicious! All of their pastries are all handmade and they look pretty and so much like real fruit. Their pastries are basically art and that's why this place is a bit pricey. I think the price is worth what you get. All the pastries I tried were delicious but my absolute favorite was the mango.

    Desserts and matcha
    Eunice K.

    The desserts here are better than you would think! They're beautiful and pretty tasty, but can be kind of expensive. I recommend the mango dessert! I've been here twice and tried the matcha jasmine dessert twice: one time it was bland but the second time it was really good. So maybe depending on the day, dessert quality can differ a bit. The drinks are decent, they have some fun flavors. I tried the matcha pandan drink and it was a touch sweet. Definitely worth coming here once! I'm curious about the different pastries they have as well. I've been here only on the weekend, and it's usually pretty busy. There's a lot of seating, but gets full pretty fast.

    Cam H.

    This bakery is such a fun concept! Their cakes resemble real fruit and are almost too pretty to eat. It broke my heart to break the cake. It's definitely a spot that catches your eye right away. Very instagrammable. The mango cake was my absolute favorite. The filling had real mango pieces, which made it taste incredibly fresh. It wasn't overly sweet at all, more of a balanced sweet-and-sour flavor that felt light and refreshing. We also tried the matcha strawberry cake. It was very light, perfect if you don't like heavy desserts. The matcha flavor wasn't super strong though, I personally would've loved a deeper matcha profile. Their coconut matcha drink was solid as well and paired nicely with the cakes. It can get busy depending on timing. We got lucky and waited about 10 minutes, which honestly wasn't bad. Service was quick and checkout was easy. The only downside is the price. The mango cake is quite small for $15...you're paying for the artistry and aesthetic as much as the taste.

    strawberry, ube cheesecake, strawberry matcha
    Sharon L.

    I came here on a sunday afternoon and we got the strawberry pastry, ube cheesecake and strawberry matcha. My friend and I both thought that everything was ok but a little too sweet. I thought the strawberry pastry was a bit underwhelming in terms of taste as I thought it was would be an outer chocolate covering/shell with a refreshing cream but the cream was more reminiscent of almost a cream cheese flavor that I didn't really like and there was no hard shell. I liked the strawberry matcha the best out of everything we got but my friend said the drink was too sweet. Overall, I thought the cafe was ok ! The employees were friendly and the interior of the cafe is very cute with lots of seating. I think I would come back and just try their other pastries.

    Mango and Ube Cheesecake
    Vin P.

    Go here! Don't even think twice just GO! I ordered a matcha strawberry shortcake latte, and it did not disappoint. Perfect balance of matcha and actual strawberry shortcake flavors. We also ordered Ube Cheesecake and a Mango pastry. Both were excellent. The mango was very refreshing and the ube cheesecake was not too heavy or overpowering. Vibe here is really relaxing, chill, and modern. Def worth the hype!

    Raspberry
    Ebony W.

    Phone eats first -- but I won't be back for seconds. I understand the hype. The aesthetics are alluring. I stopped in on Valentine's Day to surprise my guy with cheesecake and waited in a very long line. I'm not big on cheesecake myself, but he is -- and he was not impressed. The description does say "creamy," but this was unsettlingly creamy for a cheesecake connoisseur. I chose the strawberry cake. Again, it was a case of cream meeting strawberry compote... and the textures were very different. It just didn't come together for me. If you're looking for an Instagram-worthy dessert moment, this is your stop. The presentation is gorgeous. If you love ultra-creamy desserts, this is also your spot. Otherwise... say cheese, you gorgeous little treat.

    Steven T.

    This super trendy cafe has gone viral for their life like desserts. We got a couple different desserts and drinks to try. The desserts were very good, all not too sweet and were very unique. My personal favorite was the Match Jasmine cake that had a nice strawberry filling to pair with the match flavor. Drinks were just ok but I would definitely come back for the iconic desserts. I missed some of the more popular desserts like Mango and Strawberry so would definitely come back to try those! Desserts: San Sebastián Cheesecake, Lemon and Matcha Jasmine Drinks: Strawberry Matcha, Iced Latte and Iced Americano

    Kathy T.

    Such a cool and aesthetic place! If this place was closer, I would definitely come here often to do some work. When you walk in, they have all the pretty desserts in the front and it was so hard to choose which one to try. They also had other pastries in a separate casing. I ended up getting the strawberry dessert and it was not too sweet and light tasting. I also ordered the banana bread matcha latte and this was delicious! This drink had a good balance of both flavors without being too sweet.

    Monica W.

    Came in n Easter weekend, Saturday, and they were packed. Service was friendly and the line went quick. Kudos to the man in the mask ensuring every customer was taken care of. The desserts are beautiful. The SO and I really enjoyed the Café Au Lait and Rocher were amazing. Not too sweet and plenty of different textures to keep us interested.

    Raspberry

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    Rice Culture - Guava cheesecake

    Rice Culture

    4.2(236 reviews)
    4.7 mi
    $$

    Delicious colorful vibrant soft serve! I've been here countless times with my kids! The purple Ube…read moreice cream and green coconutty Pandan ice cream twist is our favorite and love topping it off with Oreo crumbles or sprinkles, and let's not forget the Ube wafers and Taikayi waffle cones! The flavors rotate seasonally with different combo twist flavors and there's now a Mini 6 oz option as well as the 9 oz classic option with unlimited toppings! There are interesting seasonal flavors that are fun to try: - Honey Dew & Guava Cheesecake Twist - The summer flavor and sweetness of the honey dew complemented the exotic guava cheesecake flavor. - Peach Honey Goat Cheese - My favorite summer! The unique flavor is complex with a bit sweetness and a touch of savory. You can taste all of the ingredients. - Sakura: The pink cherry spring flavor wasn't that sweet and a bit tangy. - Kyoto Taro Cheesecake: A great combo of Taro and Matcha Cheesecake twist that's not too sweet and flavorful Ube Cheesecake flavor - A bit bland with a subtle cheesecake flavor. - Watermelon Basil - Fun flavor to try and tastes like a sour watermelon jollyrancher. It pairs well with the Peach Honey Goat Cheese flavor. - Black Sesame - Grey, savory flavor with a hint of bitterness. - Cookies and Cream flavor is a bit bland. - Classic Ube & Pandan Twist: I always resort back to my favorite default sweet and coconutty flavor. The Taikayi waffle cones are delicious. As the stuffed Taikyai is quite decadent, getting it hollow without any filling is the best way to go with the ice cream. Any type of filling with the ice cream becomes overload of sweetness. The Wicked Pandan Float (from the glass cooler) was delicious with layers of green coconut Pandan cheesecake custard pudding on a bed of Oreo Crumbs drizzled with salted caramel dulche leche. All of the flavors pair well together. I wasn't a fan of the Ube Dulce Leche or the Ube Oreo Floater. The Ube custard was a bit bland and didn't like the jelly topping. Skip the floats in the cooler and head straight to order the ice cream! Sign-up with the app and you can score deals and discounts via text and get notified of new flavors and when some flavors retire. My kids and I enjoyed love coming here and sharing a fun sundae! We came here a dozen times during the summer. There's both indoor and outdoor seating.

    As soon as you walk in there are tables chairs and stools by the window. Thing's to consider about…read morethe service, if you order via Kiosk you will either get your order in 20 or 40 minutes depending on if the workers are talking in the back not realizing you put an order in. Talk to the people that work there for orders to make sure the one you want isn't running out and to ask if it's being made fresh. The workers don't ask you anything just make the food when they finally do get around to making it. The food is good but expensive for what it is, the service is a 1/100 if that is possible. Food is 6/10 could be better, honestly go to an asian market and buy ice cream there it taste better and is cheaper. Plus you don't have to feel insulted waiting nearly an hour for an order when you're the only one in the restaurant and ordered via Kiosk. The kiosk is there for convenience to disregard customer to worker interaction making it easy to just gloss over orders until they feel a type of urgency when the restaurant floods with people. ONLY THEN will you get your order faster. Upon finding out they were talking to a manager in the back disappointed me more because a good manager would say look we have an order ticket handle this first then we can continue talking but I had to wait for their conversation to end before they even began working on my order. Do i recommend this place If you order via kiosk and don't mind waiting half an hour go for it If you like mediocre mid overhyped food go for it If you value your time and money go to an asian grocery store and buy their ice cream.

    Photos
    Rice Culture - Signatures with cones

    Signatures with cones

    Rice Culture - Yum - cookie butter soft serve and biscoff cookies!

    Yum - cookie butter soft serve and biscoff cookies!

    Rice Culture - Kyoto Taro Cheesecake is delicious

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    Kyoto Taro Cheesecake is delicious

    Kyo Matcha - Chocolate Crepe Layer Cake

    Kyo Matcha

    4.3(196 reviews)
    7.1 miFalls Church City
    $$

    As a matcha lover, this place definitely satisfied a Wednesday evening matcha craving. I ordered…read morethe hojicha latte float with matcha soft serve, and the matcha flavor was rich, smooth, and on par with Matcha Maiko. I also loved the other ice cream flavor pairings you can choose. The monthly flavor was pistachio, love that! One note is that the hojicha latte at full sweetness was way too sweet for me, so I would recommend getting 50% sweetness instead. My friend ordered the hojicha float with pistachio soft serve and rice mochi, which was delicious and surprisingly filling enough to share. There is only one self-serve kiosk, but service was still fast despite how busy it was. Indoor seating is limited and fills quickly, but I loved the modern green and wood interior and all the natural sunlight.

    I ordered the vanilla soft serve in a cup with mango syrup and rice mochi. It was okay overall, it…read morewas not my favorite ice cream but not bad either. The mango syrup added a nice fruity sweetness. The rice mochi was quite plain, chewy, and a bit too large. It didn't really hold onto the ice cream well. The only thing that was weird to me was texture of the ice cream, it was slightly grainy for some reason which is peculiar. I also felt it was a bit expensive for what it was. I've only tried their ice cream and haven't had a chance to try any of their drinks yet.

    Photos
    Kyo Matcha - Matcha tiramisu w/ matcha shot 
 
 Matcha soft serve w/ boba

    Matcha tiramisu w/ matcha shot Matcha soft serve w/ boba

    Kyo Matcha - Dream of Sukura

    Dream of Sukura

    Kyo Matcha - Chocolate crepe cake, matcha soft serve, matcha and vanilla soft serve

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    Chocolate crepe cake, matcha soft serve, matcha and vanilla soft serve

    Elyse - Almond Macaron, Cured Trout, Parisian Caviar, Cauliflower Puree

    Elyse

    4.7(29 reviews)
    0.9 mi

    This is the best restaurant in N.Va. Food - 10, Service - 10, Wine Pairings- 10, Front of the House…read more- 10, Ambience - 10, Value - 10, Execution - 10. Wife and I sat at the Chef's Counter for a truly wonderful meal last night. The menu is exceptional, five courses, several with two options, and the progression was just perfect. We really loved all of the dishes, but for sure the ravioli with wild asparagus and ramps is one I will remember for a long time. The octopus was also a memorable dish, and the poussin was complex, layer after layer of flavor and the salt level was so good...just perfect food, perfectly executed. Oh, and shout out to the owner's dad, who is in his 90s and makes the bread, a rich sourdough, served warm, that has a 50 year old starter at its essence. Yum. We did the wine pairings and I def recommend. Some really good wines, curated from small vineyards globally, matched perfectly and well presented. The sommelier nailed it. We also just loved the service. Nice touches pre arrival, they are expecting you when you arrive and there's a lovely personal touch and welcoming feel. The ambience is warm, and you can hear and talk and it does feel like you're at a dinner party with friends and family. Finally, shout out to the chefs and servers. Knowledgable, conversational, and charming. We really enjoyed the Chef's Counter and the entire experience. Kudos to Chef Jon Krinn and his family for creating this masterpiece of a restaurant. It is Michelin star worthy, and we cannot wait to go back.

    Hats off to the incredible team at Elyse. I mean every experience we have had there has been…read moretop-notch and I can't believe I haven't reviewed them once yet! I mean shame on them because they deserve some seriously high praise. And honestly, they pulled out all the stops for their recent New Years Eve dining experience - I'm talking caviar, white truffle, A5 wagyu, a custom cocktail (because they know I like gin and yuzu) and a painfully decadent dessert - What a way to send out 2025! I mean, honestly, the meal was exquisite and so perfectly executed. Each dish is crafted with a passion and care for food that absolutely shines. I mean the Foie Gras (sp??) - I don't even really like the stuff, put the way they sauteed it, put it on top of some sort of savory cake and slathered it with this balsamic gastrique - it was like bacon and pancakes smothered in maple syrup just amplified to 100. Bottom line: I would eat this every day (and amplify my weight by 100 too). The snow crab, I don't know if it's the care in selecting the product or the techniques used to prepare it (probably both ), but they packed so much crab flavor into that dish! And the dark chocolate cheesecake, it was magic that can make something so dark, so bold, so rich feel so light when you are eating it. This was just one specific meal here, but I am surprised and delighted every time we get the privilege to dine at Elyse. It's not just the food, it's the atmosphere and the attention of the staff. They remember details from your previous visits, any special notes from your reservation and really tailor the experience to you, making it all that much more special on your special night out

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    Elyse
    Elyse - Foie gras

    Foie gras

    Elyse - Exterior

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    Exterior

    Yi Fang - Fresh taro green tea latte and mango pomelo sago

    Yi Fang

    4.4(121 reviews)
    1.8 mi
    $$

    I've been coming to this place for years, and it's truly one of my go-to spots. I have my own…read moreunique drink order: Songbo Mountain Tea, no sugar, ice-free, with triple green tea jelly and honestly, only the manager and one other staff member consistently make it exactly right. They never disappoint. The drinks are always fresh, well-balanced, and made with care. You can tell they really know what they're doing and pay close attention to detail. The shop itself is always clean, organized, and welcoming, which makes the experience even better. I love that they remember regular customers and genuinely take pride in what they serve. That kind of consistency is hard to find, and it's exactly why I keep coming back. Highly recommend if you're looking for quality drinks and great service.

    The fruit tea was really good!!!! But I wouldn't recommend the milk tea. I it came out very warm…read morelike hot tea that cooled down. Not sure if the ice melted from the temperature or if they didn't put enough ice. The milk tea had to get returned but they said they couldn't replace it with a fruit tea so they remade it, but it still wasn't great. Eric ordered the mango fruit tea which was refreshing and delicious. Overall, service was alright. They were helpful enough to attempt to make remake it, but I think the milk tea there just isn't great in my personal opinion. I ended up not drinking the milk tea and throwing it out. The interior was nice, plenty of seating, clean, and a casual spot. Drinks came out fairly quick, but it was fairly empty.

    Photos
    Yi Fang - Mango fruit tea

    Mango fruit tea

    Yi Fang
    Yi Fang - Yakult Pineapple Green Tea (Large)

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    Yakult Pineapple Green Tea (Large)

    Soricha Tea & Theater - Injolmee bingsoo with mochi and red beans

    Soricha Tea & Theater

    4.6(526 reviews)
    6.1 mi
    $$

    Absolutely wonderful!! Annandale's Soricha is one of the DMV's best and most unique dessert and tea…read morecafes. They're best known for their bingsoo, or Korean shaved ice, which is perfectly fluffy and delightful, with a sweet, milky flavor that acts as a great canvas for all their toppings. You can't go wrong with of their bingsoo options, but they do run a little bit large and are meant for 2-3 people to share. If you're in the mood for something smaller, they do have a delightful selection of other desserts, chief among which is their rice paper waffle. This glorious confection is a super light, crispy waffle made entirely out of rice paper (which, as a side bonus, also means it's gluten-free). It's slightly chewy on the inside but generally incredibly crunchy and airy. It comes topped with a lovely rice-based syrup that tastes a bit savory -- almost malty -- and black sesame. You can also just get a scoop of their rich, creamy ice cream (instead of the shaved ice that it normally comes on top of), and it will be topped with a generous helping of red bean paste, injeolmi powder, sliced almonds, and corn flakes. The combination of flavors and textures levels up this humble little scoop to a full-scale dessert with sweet, savory, and nutty notes. Aside from their sweet treats, Soricha also has a bunch of fun drinks. They have a long menu of expertly brewed artisan teas, or you can also cool down with one of their refreshing fruit mixes. The omija berry refresher is particularly lovely, with a great balance of tart and sweet flavors that make it the perfect summertime drink. Beyond the food, the service is also super friendly and quick, and the cafe is gorgeously decorated with chill, relaxing ambient music. It's a delightful place to hang out with a friend to chat, finish some work, or do a bit of reading. I will note, however, that it is quite expensive -- the bingsoo is about $20, and the teas are a minimum of $7. It's so worth it every time, but it's definitely more of an occasional treat than an everyday indulgence.

    Soricha Tea & Theater: Date of Visit: 3.28.2026…read moreLocation: Annandale Cuisine Type: Korean Cafe Vibe: Chill Cost: $$ Service: Simple Food/ Rating: -5/5- The ice is not fine it is icy but the flavor and mix of texture makes this shaved ice a repeat spoonful. Its chocolate, corn flakes, and some kinda tea? Overall Thoughts: Best Thing I ate: Only had the shaved ice Something to Improve: I think if you can make the ice finer that'll be amazing but the flavor is already onpoint

    Photos
    Soricha Tea & Theater - Rice Cake Waffle with Matcha Ice Cream

    Rice Cake Waffle with Matcha Ice Cream

    Soricha Tea & Theater - Black Sesame Bingsoo

    Black Sesame Bingsoo

    Soricha Tea & Theater - Bingsoo green tea

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    Bingsoo green tea

    Chateau De Chantilly Cafe - Oreo ice cream in a can - great!

    Chateau De Chantilly Cafe

    4.0(723 reviews)
    7.5 mi
    $$

    Stopped in for breakfast on our way to a hike and loved this place. Super cute atmosphere with lots…read moreof seating, and everyone working there was really nice. I ordered an almond milk latte and the avocado toast without feta. The avocado toast was SO good, the avocado tasted really fresh and they used the perfect amount of balsamic vinegar. Also loved that they had packets of hot sauce available. My son got a bagel with cream cheese and my partner got a bagel with butter and jam plus a chai latte. Only note is that the bagel came with a ton of cream cheese, so if you don't like it piled on, I'd recommend asking for light cream cheese. Overall we really loved it and would definitely come back when we're in the area again!

    This place is a lovely spot! My friend and I first stumbled upon it while trying to find a cafe to…read moresit and catch up, and I loved it so much I dragged my husband back at a later date. The decor makes you think of what you'd find at an eccentric great aunt's home, but in a positive way. Each area has its own mini aesthetic that contributes to the entire place; in the back are color themed books that give it a more serious look, while upstairs is more whimsical in it's random assortment of chairs and couches. The food is in appealing display cases downstairs. The stand out pastries for me are the tiramisu filled cronuts. Drinks wise, they have the typical cafe fare but excitingly so they also have Colombe on draft which I will always be excited about. I recommend this place to grab a snack and socialize!

    Photos
    Chateau De Chantilly Cafe - Front counter area

    Front counter area

    Chateau De Chantilly Cafe - Biscoff Tiramisu

    Biscoff Tiramisu

    Chateau De Chantilly Cafe - Mango passion fruit mouse

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    Mango passion fruit mouse

    Layered - bakeries - Updated May 2026

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