amazing culinary experience!! best food in Houston, I would recommend the trufle pasta every time and Manny was an excelent server he was very kind and worried that we got the best experience knowing every detail of the menu 1000% recommend ! read more

Celebrated our wedding anniversary here and had a wonderful time! The meal itself was absolutely delicious. To start, we ordered their bread service which comes with the fluffiest brioche bread, their sourdough featuring a 200-year old starter, and such luscious butter, as well as their steak tartare which I found to be just okay but maybe I'm not as much of a steak tartare person as I thought. For entrees, I got their pistachio crusted lamb chops which was probably the best lamb dish I've ever eaten, and my husband got their decadent duck confit risotto. In honor of our anniversary, they very kindly comped us a yummy bread pudding which is not overly moist like some others I've had if you're not a fan of that kind of texture. We could not resist ordering their tart au chocolat which was a piece of art both in appearance and culinary creation. I loved the play of texture and tastes and highly recommend finishing your meal this way! The service was impeccable with staff filling our waters diligently and checking in on us at various points. Our server was amazing - a delightful conversationalist and extremely helpful with navigating the food and menu. The interior is gorgeous with their chandeliers and wallpaper, and if you're lucky enough to sit in one of the booths, you're in for a real treat with the comfy velvet-y seating and cozy intimate vibes. They also had someone playing piano and singing which added to the overall lovely ambiance. read more

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Wow, great ambience and vibe, the live music is a nice touch albeit the artist on a Thursday is questionable. The food was definitely on par with what you would expect from the price point. The service though...well...I was questioning who my server even was and feel like I had to flag down someone to take the order. All and all. Still a good experience and the food again was on point. Highly recommend, only 4 stars due to the service, otherwise, from the valet to the food everything was a 10. Think I'll come back for happy hour....?? read more

Leo’s River Oaks - Cesar Salad - Steakhouses Near Me - Houston, Texas

"An Elegant Evening Birthday Celebration at Leo's" 02-28-26 WARNING: Leo's is for the elegant, the stylish, the grown and sexy, and the poised. This luxurious establishment speaks volumes about high-quality service, grace, and class. With all due respect, leave the Nurse Ratchet and Rasputia energy at home, because this is simply not the place for it. I came here to celebrate my daughter-in-law's 23rd birthday with my oldest son and my daughter. It was all of our first time visiting this fine establishment, and we were not disappointed. Everything was lovely, from the service to the cuisine to the live entertainment. My son made reservations, and we were seated immediately upon arrival. The hostesses were kind, polite, and welcoming, greeting us with warm hospitality from the moment we walked in. The wait staff were equally professional, courteous, and attentive. Our main server, Ryan, was on point throughout our entire visit and did not miss a beat. He was very knowledgeable about the menu and attentive without being overbearing. He started us off with water, offering a choice between Pellegrino and regular water. I chose the Pellegrino, which was served fresh and ice cold. After bringing water and lemon slices to the table, he promptly took our drink and appetizer order. We did not have to wait long at all before everything began arriving. The dining room was immaculately clean, and the tables were elegantly dressed with softly glowing candles, pristine white tablecloths, neatly placed dinner napkins, polished utensils, and champagne glasses. There is both upstairs and downstairs dining, with a beautiful spiral staircase adding an extra touch of distinction. The ambiance was soothing and refined, with dim lighting, soft chatter, and live entertainment. A piano performer sang pop and R&B favorites from the early to mid-2000s, which added to the tranquil, upscale atmosphere. Now let's talk about the cuisine. Everyone at my table agreed that the food was absolutely delicious and prepared with care. We were very pleased with our entrées, and the mac and cheese arrived piping hot and full of flavor. From the quality and taste of the food alone, I could tell this establishment has highly skilled, well-trained chefs working magic in the kitchen. Bravo to the chefs who clearly know what they are doing. Food Ratings: Appetizer: Crab Cake - 5/5 Appetizer: Whipped Feta Ricotta - 5/5 Appetizer: Bread and Butter - 5/5 Entrée: Ora King Salmon - 5/5 Seared to perfection with crispy skin, resting neatly on a bed of spinach in a lemony citrus herb sauce that gave the spinach rich flavor. Entrée: Grilled Octopus - 4/5 A little dry for my taste, and it could have used a dipping sauce. It may have been slightly overcooked because it was a bit chewy. But, it had a nice spicy palate. Entrée: Scallops - 5/5 Cooked to perfection and very flavorful. Entrée: Lobster Bisque - 5/5 Rich and flavorful. Side: Mac and Cheese - 5/5 Gloriously cheesy, delicious, and piping hot. Desserts: Carrot Cake - 5/5 sinfully and wickedly delicious Chocolate Mousse - 5/5 delicious River Oaks Margarita with Tajín - 5/5 Very tasty. Irredeemably Basic Lemon Drop - 5/5 Delicious. Overall, Leo's is a sophisticated and distinguished establishment with a serene atmosphere, highly professional staff, and high-quality cuisine. The menu is lavishly priced, but it is well worth it. You will absolutely get your money's worth and leave satisfied. Near the end of our meal, Angie, the manager, came by our table to ask how our evening was going and whether we had any complaints. That kind of attentiveness speaks volumes about their customer service. Thank you, Angie, Ryan, and the entire staff for such a lovely and elegant evening. I highly recommend Leo's for date nights, couples, business dinners, and group celebrations. I would, however, advise against bringing very small children such as infants and toddlers, because this is not that kind of establishment. Also, there is a free parking garage across the street from the restaurant, as well as valet parking if you prefer to let someone else do the honors. Just be sure to have your tip money ready for the valet and the wait staff -- and when I say tip money, I mean top-dollar tips, not chump change. (In my England/English accent), "That is all." read more

Kennedy the floor manager was welcoming and accommodating. I initially was sat at a small table and she asked if I would offer a bigger table. I appreciated this because I knew we were about to order a lot of food. lol Every dish was beautifully presented and packed with flavor. The roasted chicken was incredibly juicy and perfectly seasoned, while the broccolini provided a fresh, smoky balance. The short rib over creamy potato purée was rich, tender, and comforting without feeling heavy. I do wish the pork chop had more of a flavor profile. It needed a sauce or more seasoning. The octopus was grilled to perfection and paired with delicious potato which elevated the dish. The crab cakes while small were delicious. The cocktail was refreshing, well-balanced, and the perfect accompaniment to the meal. To end the evening, we had some of the carrot cake which was my least favorite. Beyond the food, the atmosphere felt upscale yet welcoming. The live music made my night!! read more

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When I tell you this was the best cheeseburger I've ever had... just wow. Had to get that praise out of the way first and foremost. Leo's vibes are nice! We were tucked a bit behind a wall so I couldn't hear the pianist very well, but I love anywhere that has live music. Our waiter was incredibly professional and friendly, checking on us the perfect amount. We started with the whipped feta ricotta which was deliciousss, the bread it comes with was mouthwatering. I had the aforementioned perfect cheeseburger and my friend had the scallops and veal milanese, both of which he enjoyed. Also ordered the Bread Winner cocktail - our waiter suggested it after getting my cocktail preferences and it was a good choice! My friend accidentally left his glasses and since we had made a reservation they had my phone number on file and promptly gave me a call after clearing our table! The thoughtfulness was a much appreciated. read more

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Came in with a reservation on a Friday night and seated immediately. There was a singer for live music. Dress code: business casual, jacket optional for men Food 5/5 : we ordered the oyster Rockefeller, veal Milanese, potato dauphinoise, Caesar salad and chocolate soufflé. The potato dauphinoise and the soufflé are favorites that I order every time and love. The veal was fantastic as well, not as big of a fan of the oyster but they were decent. Ambiance 5/5: beautiful ambiance with live music and romantic atmosphere Service 5/5: friendly, helpful and fast with food. Unfortunately ran out of the burger that I had been planning to try but tried to give alternatives. Value 3.5/5: fair value for what is being paid for. Overall 4.7/5: one of my favorite fine dining places in towns. I come here regularly for my fix of soufflé and dauphinoise. Great service, great food and great a atmosphere for a fair price Parking: kind of a mess. Valet is 7 or 10$ can't remember. There's also paid parking nearby and a garage across the 5 lane street. read more

Leo’s River Oaks - Steakhouses Near Me - Houston, Texas

The dinner is great . The brunch is decent the French toast has no flavor looks nice to buy but I don't recommend, the sausage is bland but good the pancakes are good as well. The brunch overall is ok not to bad and is priced ok just don't get your hopes up it's not a wow factor . Definitely recommend check out for dinner or brunch. Service was great ambiance great too . read more

I celebrated my Birthday with my partner at Leo's River Oaks and it was everything I dreamed of and more. At first, we thought sitting close to the pianist would be too loud, but it turned out to be the best seat in house. Intimate, romantic, and tucked from the guests. We were in our own bubble, encapsulated by melody and completely blocked out the background chatters. We began our evening with Leo's Dozen (14 oysters) and cocktails -- Orange Foam Old Fashion and Strawberry Fields with Yuzu were both superb. For mains, the Scallops in brown butter was unfortunately lackluster, and the least impressive dish of the night. NY Strip with house Chimichurri and crispy Dauphinoise was substantial. The flavors and textures complemented each other well. For desserts, cake of day was Pineapple Chantilly offered complimentary to guests celebrating special occasions. It was, without a doubt, the best cake I've ever eaten. I wish it were a permanent item on the menu because I'm already looking forward to my next visit, hoping to taste that delicious Pineapple Chantilly Cake again. read more

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Yelp says 3 stars is an OK experience, therefore Leo's is getting 3 stars for our visit on Christmas Eve. I'll preface this review with the note that we thought the only option we were going to have at the restaurant was the Prix Fixe menu advertised for Christmas Eve. Once we got to the restaurant, we found out we could order off of the full menu, and even get items off the Prix Fixe - Sounded like the best of both worlds. It didn't necessarily turn out that way. When my wife and I arrived for our 5:15 reservation, the place was already pretty happening. There was a singer and a piano player playing which could have been a good thing, but the volume was SO loud. We were lucky we weren't seated near the singer, but the volume still was unbearable at the midpoint of the restaurant. We let our server know, and I'm sure some other tables did also, and the volume of the music was turned down 10 minutes into our experience. The ambiance was much better at that point. I will say the restaurant is beautiful and likely will be a great addition to the fine dining scene in Houston. The waitstaff was friendly and very attentive at the beginning. As the meal went on, and the restaurant got busier, service was less attentive for sure. As mentioned before, we found out we could order off of the Prix Fixe menu or the full a la carte menu understanding that the items from the Prix Fixe would be at a la carte prices. So ... we went with first courses off of the regular menu, and ordered each of the entrees from the Prix Fixe - The Prime Rib and the Lobster Thermidor. The first courses - a Caesar Salad and a lobster bisque were outstanding. Things were really looking up!! This was also the time where the service slowed down. After finishing the early courses, there was a very long wait for the entree's. When they did come, we were disappointed for sure. Neither of the entrees came with the sides that were described with them on the Prix Fixe menu (perhaps our fault for assuming), and the serving size, especially for the lobster thermidor was very small. We ordered the Potato Pave at this point since we had no side dishes. Once it came out it turned out to be pretty bland, and undercooked. We did not finish much of the potato. And I had myself pumped up for a nice slab of prime rib. I did get some flavorful well cooked meat, but it was shaved already and felt closer to roast beef perhaps because of the presentation than Prime Rib. It was tasty, but not what I expected. That could be entirely my fault to have different expectations. The potatoes were the only dish not cooked well or flavorful. We shared the chocolate torte with salted caramel ice cream and it was good. All in all the meal was an OK experience. We will probably return on a regular night and sample more of the a la carte menu. Perhaps I will update the rating at that time. read more

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Leo's is a new fine dining spot tucked away in River Oaks, and it definitely brings an old school, upscale vibe to the area, fitting in nicely next to Perry's. We went on a Friday evening right at opening (5 PM), and although we originally planned to sit at the bar, we decided to grab a table since there were four of us. The dining area was beautiful and quite spacious. There's even an upstairs seating area which would make for a cute birthday dinner or date night. Right off the bat, the service stood out and became one of the highlights of the night. Our waiter, Rène, was attentive, warm, and incredibly knowledgeable about the menu. He helped us navigate our options and made thoughtful recommendations throughout the evening. We ordered a variety of dishes to share, ranging from the crab cake, kale salad, octopus, oysters, Brussels sprouts, and lamb chops. The crab cake was delicious, with a nice sear and flavor, and the kale salad was refreshing. According to my friends, the oysters were fresh and clean, and the lamb chops were decent. Where things fell a bit flat were the octopus and Brussels sprouts. The octopus lacked flavor and didn't have the tender texture I was hoping for. The Brussels sprouts, unfortunately, was also underwhelming and unseasoned. Leo's did redeem themselves with the chocolate tres leche desert. We all split it and the richness was top tier. Despite a couple of misses with the food, the overall experience was enjoyable, and the ambiance felt special without being too stuffy. Leo's has a lot of potential, and I'd definitely come back to explore more of the menu (and for Rene's great service). Just hoping they fine-tune a few things. Also, the parking is valet only and the spaces are quite tight so avoid coming on a crowded night. If you do, use a ride share service. read more

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We had an overall good meal here but my entree was disappointing. We got the bread and butter, steak tartare, crab cake, wedge salad, grilled octopus as appetizers, and the dauphinoise, truffle risotto, and broccolini as sides. My favorites were the dauphinoise and truffle risotto. Everything else was good but not super memorable - the flavors were solid but just didn't really pop. For my entree, I got the NY strip. I asked for medium rare but it was cooked more to medium. Compared to a quality steakhouse, it was pretty subpar so if you want steak, do yourself a favor and go to a proper steakhouse. My friend's braised short rib was quite tasty though. For dessert, we got the soufflé which was one of the best things we ate all evening - especially the ginger ice cream it came with. Service was pretty good and the food came out timely so no complaints there. And the ambiance was old-timey classy, with a piano player that we enjoyed. The parking situation is not great - either luck out with street parking or pay for valet. I might come back but given how many other amazing restaurants there are in town, I probably wouldn't hurry back here. read more

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Leo's River Oaks is such a bougie restaurant! My parents and I decided to come here for the first time to celebrate Mother's Day, and we were so happy with our choice. (It was thoughtful that we received a call day-of to confirm our reservation and were asked for dietary restrictions.) When you walk in, there's a bar to the left with a mix of cozy booths and high top seating. To the right is the dining room, which has both booths and standard seating available. There are two stories, and from what I could tell, the second floor seems to be more intimate, perfect for parties of two. The dim lighting, chandeliers, and candles created a lovely ambiance. Paired with the live pianist, it made for a great environment. There is also a patio area, which is used for happy hour. To start off, their Bread and Butter was absolutely PHENOMENAL. Hands down the best I've ever had. We also ordered the Gem Lettuce Caesar amongst the three of us. It was split into 4 portions, making it easier to share. The salad was okay; I just wish it had more dressing. For entrees, my parents ordered the 8 ounce Filet Mignon, which I tried and found delicious. I ordered the Roasted Half Chicken, which was so juicy. For sides, we ordered the Potato Dauphinoise, Portabella Mushrooms, and Butternut Squash. All were yummy, but the butternut squash was a tad bit too salty for my liking. We ended the night with their creme-brulee, which hit the sweet spot. The service was well-paced, and our server answered all our questions and gave us recommendations since it was our first time there. For parking, there's $10 valet and paid lot available. Overall, this is a very nice upscale and elegant spot for date night or for a special celebration. It's most definitely on the pricier side, but worth the splurge! read more

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Really enjoyed the Happy Hour at the bar! Half price classic cocktails, tasty bar bites and small plates, and a fantastic bar tender giving exceptional service! Valet made parking easy and the bar area has a nice vibe. We didn't go into the dining area but we did hear the pianist playing - nice touch. I'm looking forward to coming back for dinner! If you like Old Fashions - try the Foam version... very different and very good ! read more

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Cute decor and ambiance, I found the classic "high end" food not especially appealing. Also they charge for still water without telling you, so maybe I should have ordered tap. Not likely to return. read more

Such an exciting find! We started at Brasserie 19, which was disappointing with service. We decided to take the risk of trying Leo's without reservation and were so glad we did. The staff could not have been more gracious or welcoming. What stunning decor and ambience. It reminded me of a modern Regency in NYC. The dining room is very impressive. Reserve the gilded banquette if you can! Service was attentive and knowledgeable. There was always someone around. Love that they have a piano! Food favorites included the risotto - must try and I don't even usually love risotto. The bursts and beets appetizer was an excellent recommendation. Try some fun sides like the tasty cauliflower and portobello. I may skip the feta appetizer though. A great addition to the neighborhood and Houston dining scene! I would even come back for drinks at the lovely and festive bar. read more

I had a great experience at Leo's. The best friend and I went for their Thanksgiving dinner special. I saw it advertised on Instagram and decided to give it try since a knew that I was not cooking this year or taking baking orders for cakes and pies. Upon pulling up, valet was ten dollars, and the ticket was sent to the phone number that you would provide the person at the stand. We had a short walk to the front door, said that name for the reservation and was seated immediately. Our server was great. She gave suggestions and descriptions that helped me decide on the turkey (dark meat), dressing and mashed potatoes with roll. For dessert they served pumpkin pie. Everything was great. Only suggestion was to cut the meat off of the turkey leg, I found it difficult to fight with the turkey leg without having the grab it with my hand caveman style. The lighting was low, but not too low and the piano player was excellent. As I was seated and needed to use the restroom, I began to look around, by the time I turned my head back around a manager was standing on side of me to ask if I was looking for something. He scared me at first but the attention to the little detail of me looking around being noticed was amazing and made this experience. I will definitely be back to try the full menu. read more

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Delectable food, impeccable service, an atmosphere that lends itself to intimacy. I was brought here as a treat to celebrate a new job and wondered only how I went this long without trying it. read more

This is a great spot and next to the water. Great atmosphere great service great food. This is nice quaint spot and not an atmosphere where you need to be dressy very casual and very welcoming. read more

Dined in on a Wednesday at 7:00 PM for a party of two with reservations. Ambiance is dark, romantic, chic, glam, and the pianist was the finishing touch. We ordered: Lobster bisque: creamy goodness, perfect umami, lobster was cooked to perfection, we were sad to take our last sip! Roasted pork belly: tender juicy goodness! Flavors were similar to Chinese roast pork, not salty, you can taste the five spice A Leo's dozen oysters: we were wondering why this was 14 oysters instead of 12, it's because the Leo's zodiac numbers are 1 & 4! Delicious East coast oysters Ribeye 16 oz: a tad salty, we asked for medium rare and it came out more medium, but still was very good Leo's Shepard pie: great flavors, went well with the ribeye, it tasted like a chili cheese mash! Potato Dauphinoise: crispy and flaky yumness! I could take shots with the airy parmesan sauce that it was paired with Strawberry fields cocktail: very light, crisp, palette cleansing cocktail Request for Heather! She's good vibes! Chocolate soufflé: this was just ok, a tad dry, the soufflé is huge and the cardamom ice cream was too strong for me, tasted like pinesol Apple bread pudding: this was on the house and wasn't on the menu, but it is divine! read more

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Sunday Brunch Great location and service the food is also superb . The avocado toast with fresh crab meat is a great take on this classic and the addition of smoked trout roe adds another dimension . We also had the eggs Benedict with crab cakes and the dish was fresh and tasted amazing . Would highly recommend this place for Sunday brunch . read more

Excellent food and service. Love the ambience - live music.. Definitely on my fav rotation!

Checked out Leo's River Oaks, which is considered fine dining and located near the old Blue Door spot--definitely a blast from the past if you remember that era. The music was surprisingly great and really helped set the tone for the evening. Our server, Richard, was awesome--super attentive and friendly, which we appreciated. We started with the bread, which unfortunately wasn't good at all. The deviled eggs with caviar (aka the "Jesus eggs" in my book) were definitely a highlight--really tasty. I ordered the filet mignon, and honestly, it lacked flavor. My bestie went with the NY Strip and enjoyed hers more. For sides, we tried the Potato Dauphinoise and the Portabella Mushrooms--both were pretty average. The overall vibe was a little stuffy, and the crowd skewed older--not quite the energy we were hoping for. In the end, it was a mixed experience. Great service and music, but the food and ambiance didn't really match the expectations. read more

Leo’s River Oaks - Steakhouses Near Me - Houston, Texas

We went to Leo's on Christmas. There was live music, the ambiance was great, and the food was absolutely amazing. We had the sea bass (called the best sea bass she had ever had), the cheeseburger (for a 15 year old who eats burgers every day and said it's his second favorite burger ever), and the agnolotti (also fabulous). We started with the whipped feta ricotta which was great, but didn't come with enough toasts, and had a mocktail and 2 cocktails, all great. It was a bit chaotic because it was Christmas, but our server was very attentive and made jokes with us. All in all, the food was amazing, the live music great, the service perfect. The only two minor complaints I had was not having enough toast (they brought more eventually) and that there was only valet parking, but we had to pay 10 Dollars for it. Since it's a very expensive restaurant, feels like having to pay 20 dollars after fees and tip to park is excessive. Don't miss Leo's! read more

I recently attended a private party at Leo's River Oaks and had such a wonderful experience from beginning to end. The staff truly went above and beyond, especially the bartender and waitstaff, who were always attentive, friendly, and professional. Their warm and caring approach made the entire evening feel smooth and thoughtfully managed. The service truly stood out as excellent. The food and drinks were absolutely delightful, each dish carefully prepared and beautifully presented. It's clear that quality and consistency are really valued here. One of the best parts is the location. Leo's is so conveniently situated near the River Oaks Theater, making it an ideal place for a lovely dinner or drinks before or after catching a movie. Next time, I definitely plan to enjoy a film at the theater and then head over for a delicious meal. I highly recommend giving it a try! read more

Great service and menu!! Love the piano player and the old-fashioned Steak House experience!

This dinner service was phenomenal. Brought family here for an upscale experience and we were extremely impressed. From the linens to the perfectly prepared cocktails and ambiance. I definitely have to come back and check out the bar area. I had the seasonal salmon dish with the potatoes dauphonoise....top tier dining. read more

Let's start off like this Leo's is the perfect restaurant to get well dressed and enjoy some great food, live music from a pianist in one of the best looking restaurants in Houston. I came on a Thursday night and it wasn't super busy and the staff were very attentive during my dining experience. I started the night off with a bottle of distilled water and a glass of wine. I was sold on the wine from the 1st sip and my friend enjoyed the Good Chemistry cocktail (It reminds you of a Paloma but with blood orange juice but so much better). We ordered the Caesar salad which was ok... I wish the caesar dressing has a light taste and the deviled egg trio is a MUST!!! It comes with 3 deviled eggs (one caviar, one salmon and last with lobster) You have the option to customize how you want your three deviled eggs. For the entree we decided to get Broccolini - it has a garlic, sweet heat taste to it. I loved that one as well lol. I wasn't the biggest fan of Potato Dauphinoise only because of the parmesan, butter and thyme sauce was very wild. Taste like i was just eating potatoes to me... On to the entrees : The Ora King Salmon was ordered and we were very happy about this dish. The lemon herb sauce makes the dish so good. However the star of the show is the NY Strip - 14 oz of steak that is prepared to a perfect medium temperature. They use the reverse sear method so do yourself a favor and order a streak from here. read more

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I was excited to try out this new steak restaurant in the River Oaks Shopping center, but was ultimately pretty disappointed. We had a reservation for 4 people for Friday night at 7:15. At 7:16 I received a text saying that our table was ready and to reply 1 if we were on our way. We arrived at the restaurant at 7:18 and upon checking in were told that we needed to wait in the bar for our table to be ready. Normally I don't mind having to wait for the table, but it was a touch more annoying given I had just received a text saying our table was ready. It was another 10 minutes before we were shown to our table. We were seated in the upstairs dining room which was lovely and a little quieter than being downstairs next to the piano. Upon being seated, we received menus and placed our water order which didn't arrive until after we placed our cocktail/appetizer order. Our cocktails then didn't arrive until after our appetizers. From the time we sat to the time we finally received a cocktail it was over 20 minutes. With regard to the food, we really enjoyed the burrata and the risotto appetizers. The butternut squash risotto was probably the best dish of the night. The bread was fine, but not worth ordering in my opinion. For mains we ordered Truffle Agnolotti, Roasted Chicken, Whole Fish, Cauliflower & Potato Dauphinoise. Our waiter also tried to talk us into the lobster Mac & cheese but I don't eat shellfish so he suggested we also order the Gnocchi. He said it was a special gnocchi with no potato (which should have been a red flag). To be completely honest, the only dish I enjoyed was the Truffle Agnolotti. The gnocchi was entirely too soft, the cauliflower was roasted well but the flavors were unappealing. The chicken was also cooked well but I didn't like the sauce. For dessert we had the orange ginger soufflé. The flavor was great but there was a layer of oil towards the bottom of the ramekin and the interior texture was... not correct. This is a new restaurant so maybe they just haven't found their sea legs yet, but for a very expensive meal neither the food nor the service was where I would expect it to be. read more

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Food and service were spectacular. We did order a lavender haze drink and it came out tasting super odd (almost like alcoholic chocolate milk?) and it was a weird shade of brown. We sent it back and they were super accommodating admitting that it was made wrong and they let us choose something else which was nice. The whipped feta and octopus were also divine as well as the scallops! Would def come here again but ask to sit at one of the booths downstairs instead of a table upstairs. read more

Leo’s River Oaks - Oysters, Strawberry fields drink - Steakhouses Near Me - Houston, Texas

The restaurant itself is nicely decorated. The bar area was my personal favorite area, a nice decor vibe to it. Valet available and since it's in the River Oaks strip, parking is very limited. Service: Our waiter was very nice and helpful. I did not like that our sparkling water bottle was not put on ice, this is common at restaurants but it's a nice touch when done. Was warm by the time we went for more. Food: -Bread: If you want bread you have to pay for it (they need to fix that). The butter was rock hard, even had a new one brought and same thing. Bread wasn't warm enough to melt the butter. Waste of money, do not order! -Grilled Octopus: The flavor was good but it was a bit chewy (which happens when not cooked right). Would also pass on this. -Filet Mignon: Ordered it medium and was a bit undercooked but no big deal, happens with steak. Was a bit overly salted for my taste. Not impressed by the food at this restaurant. While nothing was outright bad, everything missed the mark. With so many options in Houston, this is a pass. read more

Came for the first time with my book club and had an amazing time!! Drinks were amazing and foo, will def be back!!

Classic dining room with nice piano background. It's definitely good place for a date night. The food and service is also very good. read more

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We had an amazing night at Leo's. The ambiance and service are top notch! From the moment we were greeted to the moment we left, we were treated like royalty. The food and drinks are so delicious and decadent. Our server was so personable and knowledgeable about the food, beverages and area. She made the night super special and had great ideas for after dinner fun in the area and beyond. We will definitely make this place one of our new favorites in Htown!! read more

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Was utterly disrespected by a waitress who went out of her way to chastise my party. It's Christmas Eve, we spent thousands of dollars. People complained that we were loud. If we were notified before we paid our bill perhaps we would have had an opportunity to address our habits. However, our waitress conveniently decided to wait until we had paid our service and then even followed us outside the restaurant to convey that our party was loud. Nevermind the pianists and performer playing over the loud speaker. I would love to have a conversation with management, but as throughout the night, my desires were not their concern. The food was fine. Not the best and not the worst. However, I will gladly never spend a dime at this establishment again. I will also actively discourage others from attending. read more

I had such an amazing dinner on new years! Leo's really rolled out the red carpet for our family. we didn't have to worry about anything and all of the food was awesome! I loved the truffle risotto and brussel sprouts. the atmosphere was peaceful and even the music was good. such a lovely place and I can't wait to go back! read more

Our group loved it all --- food, ambiance, service and the noise level (not loud!)! We weren't there on a night that they have live music, but will definitely be back! read more

Great place!! Had dinner reservations for 6:45 PM and was promptly seated upon arrival. Hostess was very pleasant and very professional. Live piano added a very nice touch to the evening. Service was prompt and focused the entire meal. Waiter did a fantastic job of explaining the entire menu and various offerings without taking up half the evening to do so. He knew his stuff. Before-dinner cocktails and mocktails were amazing and refreshing. Filet mignon was excellent as was the lobster bisque, NY strip, veal and bouillabaisse. All cooked perfectly. Cauliflower and lobster Mac cheese sides were both splendid. Would I go back? Absolutely read more

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Been here on several occasions and really enjoyed each time. They have valet and paid lot parking, as well as free garage parking across the street. I love their semi-circular booths. Service has always been on point. I have never been on a night with live music, but their music selections are always relaxing and chic. I have tried and enjoyed their seared sea scallops, grilled octopus, duck fat potatoes, potato daphinoise, and most of all - their orange ginger and chocolate souffles! The only dish I thought was underwhelming was the bouillabaisse, as it was lacking in seafood protein. Big fan of their martini. Will be back soon for another souffle! read more

Food sizes are shareable and the taste was exceptional. Our entire group was pleased with the customer service and the atmosphere. read more

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