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    Lil Joe’s

    4.1 (251 reviews)
    Open 6:00 am - 2:00 pm
    Updated 3 months ago

    Lil Joe’s Photos

    Business Info

    LIL JOE’S ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Lil Joe’s

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    Pic of restaurant front

    Never been to a diner with a bouncer. Guess because of the area. Drama was already starting when we sat. It's 8:30 am lol. Worst coffee. Service was fast. 1 coffee top off. Terrible coffee. But there is a great coffee shop next door. Kinda smell bad but the gallon of fabulouso helped. Just like a group home. The cook did that shit tho!!! Food was great. Very old school. Like the type that would say "whites only on the door" . 5 star for the food. 1 star for the smell.

    Classic. Counter
    Lu L.

    A long time institution in Sacramento on Del Passo Blvd.Retro coffee shop with an old fashioned counter & booths. F Attentive waitress.. Owner was wry friendly. He came up to our table, introduced himself. & chatted awhile. Breakfast/lunch spot. Huge portions. We all had something different. Not overly wild about the meatloaf dish.Other dishes were better.

    Philly cheesesteak
    Mike L.

    Open for breakfast and lunch, this is a classic old school coffee shop/diner serving delicious comfort food. Waitress was friendly and efficient. John the owner cruises the room chatting up customers making all feel welcome. Lots of regular customers. The Philly cheesesteak was piping hot, tender and delicious. Fries done perfectly. Also had the meatloaf...which was good, but I think hit its prime about an hour earlier. Mashed potatoes were tasty. Spanish medallions topped with chorizo and egg with hash browns was the special today. Unique and delicious. Hash browns were traditional and perfect. Lil Joes is an institution in Old North Sac...it deserves its great reputation with delicious, simple food and fast friendly service.

    My Brunch! I love breakfast  Sausage Pattie, eggs French toast & great potatoes
    Gina S.

    I was taking a quick walk and headed to another place to grab something to eat and out of the corner of my eye saw Lil Joes so happy I went in. I'll be back

    Monte Carlo

    The food amazing, the owner John splendid, the outside seating is superb, gives you the old school diner experience, with fast past servers, I recommend coming here!!

    Texas Toast. Like a chuck steak and crispy, caramelized onion Benedict, but on a thick cut toast instead of an English muffin.
    Steven H.

    Lil Joes is a local dive-diner that has been a Sacramento staple since 1953. It's in an area of town that has been "revitalizing" for 20 years and still isn't there quite yet. But don't let that stop you. We were there for Saturday breakfast on a day when house made hollandaise was the thing. THE PROS: Joes did a good job with the hollandaise. Creamy, lemony, smooth and not broken. They had old-school R&B on in the background, and an atmosphere which is quite neighborly - and that's a lot of Joes appeal. It's the kind of place where the owner, John, walks through the diner showing off the nectarine waffle he just made. If something is not right he personally fixes it. The service was excellent, and the coffee is good. THE CONS: I wouldn't call Lil Joes a place for foodies- so if you want upscale this is not the place. And if neighborhood "characters" aren't for you, than you will be out of luck here. BOTTOM LINE: Go on down and enjoy the dive-y ness. You won't leave hungry. You won't get sticker shock and you probably end up chatting with some nice folks. It's not a fancy place, it's the kind of place every home-town needs. Rating: 7/10

    Brunch menu
    Michael O.

    The ribeye was very juicy tender and seasoned well. We stopped by in the morning and it was not busy at all. They served us very quickly. The toast was butter and very delicious. I would definitely come back again. It was giving diner vibes. It was very filling and they also gave hash browns or potatoes. Only thing was the steak knife was dull. Would recommend bringing your own

    Bacon Pecan French Toast
    Sarah-Lorraine K.

    WHY WE WENT HERE: - brunch THE LOOK (FROM THE OUTSIDE): - located on the corner of Del Paso Blvd in between Calvados Ave and Oxford St THE LOOK (FROM THE INSIDE): - hole in the wall small diner vibes BREAKFAST + LUNCH MENUS WHAT WE ORDERED: - pancake with pecans and whipped cream - chili cheese fries with onions - bacon pecan French toast - steak fajita omelet with home fries (country potatoes) - garden omelet with hash browns - coffee - orange juice - hot chocolate THE TASTE: - the presentation of all the food was good, but unfortunately the taste didn't match (VERY plain and unseasoned) - the chili cheese fries had what we believe to be canned chili poured on top of fries with raw onions; anything fried is always good but this wasn't the best nor the worst we've ever had - bacon pecan French toast was very sweet and savory! a little bit too much bacon for my taste, but good overall! - hot chocolate I asked for no whipped cream, so I was given the Swiss Miss in a cup halfway filled up - initial server told my SO that they have fresh orange juice but it was giving carton/packaged juice - the coffee did its job for my mom but it was just OK CUSTOMER SERVICE: - a little slow to get menus and to order, but once we got attention from our 2nd server who took over for the initial one, she was very warm, welcoming, and attentive

    Red chilaquiles with everything
    Ashley L.

    Cute little place with a great vibe. Was craving chilaquiles so popped in. They were decent but the steak was over done and a bit chewy (I kinda expected it and should've gone with chorizo or bacon on the side). I got red sauce which could use a bit more flavor or spice; and the chip to topping ratio was a bit off (way more saucy chips then toppings) but a generous portion. I enjoy the simplicity and local vibe. Service was good and quick. I love supporting local and I'll definitely be back to try something else.

    Marcelina M.

    Food was amazing, service was great. I had the turkey patty breakfast. Nice Cozy restaurant. Ambiance is good

    Rochelle S.

    This place is a gem and we should support local. Best toast, softest yummiest bread ever and that says a LOT. Their grits is perfect and customer service feels like home. Ambiance feels traditional diner and you will see nostalgia and photos from when it opened and I can always imagine the pride of the owner when it first opened. Parking can get hard, so come early. Love the free watermelon earlier. Let's protect this Sactown gem at all cost!

    Chilaquiles with green sauce and an egg.
    Linda L.

    Cute place. Came for breakfast on a Sunday and sat at the counter. With an up close view you can tell how well everyone works together. It was pretty busy but service was not slow. I had chilaquiles which were great. My husband had bacon, eggs, and potatoes. Our coffee cup was always full and we enjoyed the 70s music playing. Will definitely be back.

    Breakfast burger with bacon, hashbrowns, cheese, fries egg. The picture doesn't do it justice but the patty isn't insignificant

    The breakfast burger at Lil Joes is NOT to be trifled with!!!!!!!!!!!!!!!!!! I will die on this hill.

    Chicken fried steak

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    22 days ago

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    Chicken fried steak, terrible chewy not cooked. Hashbrowns looked undercooked nothing like a raw potato.

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    Such great service, everyone was very attentive! The food was goood and came out quick. We'll definitely be back.

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    Page 1 of 7

    Ask the Community - Lil Joe’s

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    Hiso

    Hiso

    4.5(582 reviews)
    2.4 miDowntown
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    Cloudy early Thursday afternoon and a bit of chill in the air. Time for soup!…read more My server was very pleasant, kind, and patient in explaining the soup offerings since there were none on the menu. I opted for the sweet and sour Tom Son version. The broth was a delightful and tangy sweet and sour broth filled with mushrooms and other vegetables and shrimp, squid, and scallops. I added some rice which balanced out the sourness if the soup perfectly! The squid was a bit chewy but the shrimp and scallops were good. The cherry tomatoes - red and gold - retained their yummy flavors and added to the fullness of the broth. Overall, a very delicious bowl! My only complaint - wish the music had been a bit lower. My server checked on me frequently and was attentive to me and all of her customers. A nice place to come to warm up and feel welcomed.

    Hiso had been on my list for a long time and I'm only sorry I didn't visit sooner. I met up with a…read morecolleague right when they opened and we were both able to find parking right out front. This had been a big reason I hadn't stopped in before... parking can be hard downtown but I've learned it's worth a walk even if you have to park a few street over. I was told the green Thai tea ($6) here is delicious so we both eagerly ordered one to enjoy during the meal. They were served in larger carafes and it's so satisfying to stir before taking your first sip. Definitely a great portion for the price. We wanted to explore the menu so we ordered a variety of items to share, knowing we'd be taking home leftovers. We ordered the Green Curry ($17), Lao Pho ($18), Pas See Ew ($17), and pineapple fried rice ($19). It was truly a feast. All the dishes had a generous portion size and our server made sure we had extra bowls and plates to share the pho and other dishes. My personal favorites were the pad see ew and Lao pho, the noodles in the pad see ew were delicious and I always like eating this as fresh as possible so the noodles are steaming hot. The pho broth had great flavor and I loved that this Lao version had tomatoes in it. The meat in the pho was also delicious. The pineapple fried rice is a customer favorite, but didn't blow me away. I tend to like savory and spicy more than sweet and savory, so this could by why. The Green Curry was a bit too thin for my preferences, I like a thick curry. It was tasty though and I'm glad I gave it a try. I would definitely stop in again to try more of the menu, and when we stopped in the Lao sausage was sold out, so I'd definitely order it next time if they have it.

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    The Butterscotch Den - The Grasshopper

    The Butterscotch Den

    4.5(415 reviews)
    3.9 miOak Park
    $$
    Family-owned & operated
    Private events

    The drinks were well done and the atmosphere was very good but we liked the most our server Savanah…read moreshe was very professional and attentive definitely has made our visit great.

    The Butterscotch Den in Oak Park fast became our go-to bar in Sac and is on the shortlist of places…read moreto go when friends or family come into the area. The Den embraces the 70s lounge feel and does it well! The decor with their dimly-lit, amber-hued lighting it makes for a great date night spot. Sidle up to the bar and the staff is incredibly kind and patient even on a busy night. At the bar top, the den has a daily drink cocktail special that has yet to fail me. They are also known for their freezer box martini's that you can also add a "bump" of caviar to for an additional $5 (I've done this before and it is indeed silly, but the briny burst from the caviar is an excellent addition to a gin martini. Do it!). I have not eaten dinner here beyond grabbing a couple of their hot dinner rolls with house made compote butter, but Butterscotch Den is also known for their communal grill-it-yourself experience. In the dining area there is a large grill to cook your protein of choice from the menu whether it be a steak, hot dog, or burger. More often than not when we go to Butterscotch Den, there are multiple people grilling their food. Overall, Butterscotch Den is a hidden gem in the Sacramento/East Sac area but we're doing our best to bring as many people there. Also note that usually during the Christmas holidays, BD does the Christmas Takeover with seasonal drinks.

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    Butcher and Barrel - Short Ribs

    Butcher and Barrel

    4.1(810 reviews)
    2.9 miDowntown
    $$$
    Locally owned & operated
    Family-owned & operated

    This was my first time dining at Butcher and Barrel, and I was very satisfied with the overall…read moreexperience. The restaurant has an elegant and sophisticated ambiance, suitable for couples' dates, gatherings with friends, or anniversaries. The service staff were very welcoming and attentive from taking our order to serving the food, proactively introducing signature dishes and suggesting different levels of doneness for the steak, making the entire dining experience very comfortable.

    Went to Butcher and Barrel to celebrate our 25th Anniversary. The interior was spacious and nice…read more After confirming our reservation, we were led to our table. It was a nice surprise to see a hand written "Congratulations and Happy Anniversary" card. A complimentary treat of Focaccia bread with avocado and kimchi was given as well as a glass of champagne for the both of us. Our waiter was helpful, offering his opinion on what wine to take. We went for whatever he suggested for white (for her) and red (for me). Both were good picks. Our dinner started with toasted focaccia bread. She ordered a Caesar salad also. The appetizer was 3 large slices of bread with stracciatella and pear compote. The bread was light and buttery. The stracciatella was good blending well with the bread. The Caesar salad was a big serving. Tasty and simple, nothing special. Our main entree was filet mignon for my wife and wagyu rib eye for me, both medium rare. The filet was topped with garlic confit and I added chimichurri to my ribeye. The plating was simple, the protein with the side and roasted garlic. We also added smashed potatoes to share. Our first bite was the meat itself with no dressing. I can taste why the steak was priced that way. It just melted in my mouth and left a nice smooth aftertaste. We exchanged bites, she felt the same way and I agreed that her filet was perfect. After adding the roasted garlic and chimichurri, the slices were heavenly. The surprise for me was the smashed potatoes. First time trying this dish and I was impressed. The crispness of the skin was a nice surprise. The butter and garlic added another layer of flavor. We topped our dinner with a toffee bread pudding with vanilla ice cream and caramel. I'm not a dessert person but this, this was good! Overall it was a great dinner. The food was excellent. The staff was amazing. Of course, my date was beautiful. Thank you Butcher and Barrel for an awesome dinner experience!

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    Frog & Slim

    Frog & Slim

    4.5(686 reviews)
    3.0 miDowntown
    $$$
    Romantic vibe
    Locally sourced ingredients

    Last night was our anniversary and we decided to try out Frog & Slim to celebrate and boy did we…read moremake a great choice! The ambiance was beautiful dark, cozy, smooth jazz playing and just a nice atmosphere all around. The service was 10/10 as first time visitors all of our questions were answered, we were checked on not only by our server Ashley but also by others. They gave wonderful recommendations and made sure all of our needs were met. The food was outstanding! We tried the delveed eggs that are truly unique and delicious, "Sacramentos best burger" which my husband felt it was pretty top tier, and I had the dry aged ribeye and it was mouth watering. We also had one mocktal and one cocktail both also delicious. We will for sure be back!

    Our first trip to Frog & Slim and we give it a very strong 4, with room to grow. My wife had an…read moreUnder the Mango Tree cocktail and loved it. She likes a little spice so she had jalapeños added, which turned out to be a great complement to the drink. For lunch we had the prime rib hash and the shakshuka. My wife really enjoys shakshuka, but finds it relatively hard to find. She said the dish was "awesome". This was my first "hash". Though I enjoyed it, my one critique was too many pieces of fat. I appreciate cooking any steak with the fat as It definitely adds flavor, but no one wants to bite into pieces of just fat. My recommendation...cook it with the fat, but trim the fat before you dice it to add to the hash. Service was exceptional. We were greeted by Phillip, who was very personable, and he brought us water and drinks. Our server was Felicia. She was very friendly, upbeat, cheery, and made us feel very welcome. The bartender brought out the second cocktail and he was very friendly. He makes a superb cocktail. The staff did a wonderful job! We plan to return to try some of their other dishes.

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    Echo & Rig - Steak Tartar

    Echo & Rig

    4.0(1.6k reviews)
    3.0 miDowntown
    $$$

    Had an amazing experience at Echo & Rig. Everything we ordered was delicious and cooked perfectly…read more The steak had an incredible crust, was tender and full of flavor, and the mac & cheese was absolutely -- creamy with the perfect crispy topping. The sides were excellent too. Huge shoutout to the chef and the entire staff! You can tell a lot of care goes into both the food and the service. Everyone made us feel welcome and the whole experience was great from beginning to end. Definitely one of those places you leave already wanting to come back. Highly recommend!

    When you organize group events for your friends, it's always a little stressful, coordinating start…read moretimes making sure everyone's happy with the choice of restaurant, making sure the restaurant has dishes that fit each individual's food preferences, so when I booked this restaurant for my best friend's 50th birthday dinner with six other of my best friends I thought this was a safe bet. Let me start by saying the service was impeccable, Christian, our waiter was amazing, Indigo, our busser was on point with waters, etc. but no amount of service can offset oversalted, overcooked steaks. Most of the people at this dinner are meat eaters, several are ex-food service (front of house and back) and one or two are that special type of autistic middle-aged white guy that spends hours smoking meats to perfection. Every steak was charred on the outside. My medium rare waygu was blackened. Internal temperature and cook was on point but every piece of meat was over salted to the point that one of the most prolific meat eaters sent his back halfway through and didn't even want a replacement because it was so bad. He even cut me a piece so I could try it and it tasted more like a salt lick than a new York strip. I can't understand what happened, but I can't abide how bad a steakhouse with a butcher shop in the steakhouse could do this to meat. We were comped pork belly appetizers prior to the steaks coming out which was incredibly nice, and we were comped a round of champagne after the debacle with the food. That all having been said this was one of the worst steak dining experiences I've ever had. The ambiance was lovely, the "new fashioned" with brown butter bourbon was spectacular, the garlic mash was tasty, and we had a good time...but man, the meat was a miss of epic proportions.

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    Historic Star Lounge - Hashbrowns Lyonnaise

    Historic Star Lounge

    4.4(302 reviews)
    2.5 miMidtown
    $$$

    Having not been here in over a year, there have been a lot of changes! 1. No more happy hour food…read more2. You cannot walk up the wooden stairs to the third floor 3. Definitely new management! As for the food: 1. The grilled shrimp were nice and firm and well grilled. Enjoyed them a lot 2. The hash brown fries were pretty unique and definitely a must get. It comes with a nice creamy sauce that you want to dip everything in. Only criticism is the prices. Didn't really order a lot of food with two appetizers, but I paid two main entree type prices for them. Were that great? Definitely! Just be aware up front if this is a factor.

    Great food great drinks and above and beyond service! The place is beautiful and sophisticated…read more For my first drink I ordered a martini. This is my first classic martini (unlike lychee martinis I've had before at other places). My server asked how I like it, with olive juice or with lemon twist or another option I don't remember. To be honest I don't know how I like it because it's is my first classic martini. So I was honest with him. I said I'll do whatever you recommend because I wanted to try a classic martini cuz I've been watching Gossip Girl. I felt silly admitting I wanted a martini because of a tv show. But my server actually did his research and found that Blair (a main character in the show) likes her martini with a lemon twist. And that is the martini I got. He brought frozen glass and poured the drink on the spot. It was such a vibe and a great drink. For food I got the grilled prawns. This dish is delicious and goes so well with my martini! For my second drink I got the shiso fresh. I was debating between two drinks and asked my server for suggestions. He is absolutely right with this recommendation. Shiso fresh is refreshing and sweet but not too sweet. I loved it. Service is wonder and drinks are tasty. I can't wait to come back!

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    Sutter Street Steakhouse

    Sutter Street Steakhouse

    4.3(1.3k reviews)
    15.9 mi
    $$$

    We always love Sutter Street! I have enjoyed four or five dinners here and it has been so good…read moreeach time. Fantastic high-end food quality but not a stuffy experience at all. Appetizers always on point (tonight we got the calamari and onion rings). I have never had better calamari anywhere. The onion rings were very unique! Nothing like you would normally see. The breading was ultra flaky and thin, which really allowed the sweet onion to shine. Very decadent preparation. For an entree my wife and I both got the NY Strip. It's a generous cut of prime grade meat. Mine was medium rare while her's was medium. We both thought it was delicious and perfectly cooked. I subbed out the mashed potatoes for a full baked potato with all the toppings. So satisfying. Our kids got kid stuff (burger, Mac and cheese) and seemed to enjoy it. The kids mini burgers are super thick patties. Like what you would see on a half pound burger, just smaller diameter. That much beef to bread/cheese is not usually what a kid wants, but he did it at one of them and the fries. My 14yo daughter got the normal Mac and cheese and loved it (so did I, as I finished it.). Very much a new steakhouse staple (decadent Mac and cheese). For dessert we got the lava cake and ice cream. Both good but nothing extraordinary. I must say I am ALWAYS impressed with the service here. They have very knowledgeable and attentive staff. Between the food and the staff, you really are getting a 5 star experience in little old Folsom. I send people to Sutter Street Steakhouse all the time and suggest if you have not been, give it a go! You will not be disappointed. Very good drinks as well. I had a martini and it was perfection with blue cheese olives, a little dirty. Very well made and the perfect temperature with no ducks on the pond :) just how I like it.

    Great service and some unique steak offerings, some classic steak options but also some like Mole…read morethat are very different, but very good, just don't expect it to be like any standard ribeye rub you've had before and certainly is not for everyone. If you've had a mole and liked it, you'll be more apt to enjoy this one, if not, you're taking a chance and that's on you, not the chef. Great bar service before dinner, and staff were very attentive during the entire meal!

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    Sutter Street Steakhouse
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    The Firehouse Restaurant - Courtyard Nights - Outdoor Dining (Mondays only)

    The Firehouse Restaurant

    4.2(2.1k reviews)
    3.2 miOld Sacramento, Downtown
    $$$

    Located in old Sacramento this chic and swanky spot is a visual beauty inside and out. Rich…read moretapestries and ornamental mirrors all over. The setting is perfect for any delicious plate ordered. We were a party of four. All plates were delicious with exceptional and noteworthy comments made for the salmon and the half order seafood plate. (I had this) Everything on my plate was delicate, fresh and savory! To compliment all of this the SERVICE was top tier and utterly refined. From the valet to every facet of the waitstaff we were well taken care of. Our gentlemen server was very polite and accommodating to us as this was our first time in such a place! I intended to try and "new thing" and ordered the caviar and roasted peach plate. So delicious! The sweet and savory combination was a hit and really made that first experience exceptional.

    The setting is beautiful, we came on a Sunday night and it wasn't crowded. The large paintings and…read moremirrors were beautiful. The food was just mediocre. There was nothing that made any dish stand out. We ordered the gnocchi appetizer and scallop appetizer. The scallops barely had any sear and zero flavor to them. When we received our bread we asked for butter and was told it was already on the bread and not provided any. Why have a butter knife at our setting then? Other tables had butter to complement their bread. We ordered the ribeye and fish as our main courses. The fish was cooked perfectly, but again lacked any flavoring or anything to make it special that we would want to return. Overall for the price we paid, I don't feel that we would be return customers.

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    The Firehouse Restaurant
    The Firehouse Restaurant
    The Firehouse Restaurant

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    Lil Joe’s - diners - Updated September 2026

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