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    Liliha Bakery

    3.7 (2.4k reviews)
    Open 6:30 am - 10:00 pm

    Liliha Bakery Photos

    LILIHA BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Mushroom Chicken
    Charlyn I.

    Decided to have my bday dinner at Liliha Bakery on Nimitz tonight since I knew I wanted to pickup a custard pie anyway. It was a good decision. I had the Mushroom Chicken, brown gravy and loads of fresh sliced mushrooms. Very happy with my selection. Hubby had the prime rib, medium rare and it was perfect! Shout out to the delicious potato/Mac salad and of course the jelly and butter rolls. . We were seated on the riser section on top behind the bakery, nice and relaxing. Tables are nicely spaced, clean and not too loud chattering. There are also counter seats like the original bakery in Liliha. Bakery has a good array of pastries with a good supply of their famous Cocoa Puffs. We had an early dinner at 5:45 so there was good enough parking right in front. Parking can get crowded when busy but I think I saw an overflow parking in the shop next door.

    Corned beef hash and eggs
    Suanne K.

    Breakfast is served all day! If you ever want to eat breakfast for dinner, this is the place to go. Service was quick, we were seated immediately, no reservations needed. Parking is limited, but shared with the steak place next door, so if you drive around the lot, something might open up. They do take out too, so easy to get your food to go too. [[HIGHLIGHT]]Nice seating area, casual with clean restrooms.[[ENDHIGHLIGHT]] Pick up a dessert on the way out of you're too full. Nice portion sizes, you won't be disappointed. Prices average $21/plate.

    Breakfast
    Monty H.

    Great breakfast, the new pork loco moco was great as was the French toast. Bakery section also had some amazing looking sweets. [[HIGHLIGHT]]Definitely a popular spot, fills up quick even though there's plenty of seating.[[ENDHIGHLIGHT]]

    Point donut. On point!
    Ivy C.

    Yea it's super touristy and commercialized but if you don't have to go out of your way, it's worth trying their malasadas, butter rolls and Dubai cream puffs. The food is way better at Guieb Cafe a mile away, and baked goods - namely malasadas are way better at Leonard's Bakery.

    Menu 1/26
    Katherine A.

    Liliha Bakery is popular, even iconic, among local Hawaiians. I learned of the cafe from my Hawaiian Yelp friends. This Hawaiian owned bakery is awesome with a colorful selection of donuts and pastries that is breathtaking. My daughter says the Coco Puffs are a popular treat that people bring to work to share with coworkers. Coco Puffs are chocolate filled cream puffs topped with a butterscotch cream. Yes, I tried one, and it was sweet and delicious. We had Sunday brunch at the cafe. The place was busy when we arrived and I easily checked in at the self check in stand. We were seated in about ten minutes. The menu is filled with Hawaiian favorites as well as traditional breakfast and lunch items. I was a bit disappointed that there was no kid's menu for my granddaughter. We ended up buying her an adult pancake breakfast, which she only nibbled on. I had the Grilled Shrimp plate. The shrimp were huge and very good, but very difficult to peel. Their shrimp stuck to the shell as I cleaned them. While I liked my meal, I probably wouldn't get it again because of the difficulty peeling the shrimp. Their famous potato Mac salad is very good (a decadent feast of carbs) that I enjoyed. I had the multigrain rice, which was a hearty blend of grains and beans. The side of roasted corn was delicious. My daughter had the Country Omelette with bacon and cheese. She substituted a side salad for toast. She enjoyed her meal. Rhizza, our server, was friendly and attentive. [[HIGHLIGHT]]They have clean and modern restrooms and a private parking lot.[[ENDHIGHLIGHT]] We picked up assorted baked goods to take home, of course. I don't know how anyone could pass those fabulous pastries.

    Lynn L.

    [[HIGHLIGHT]]First impression, I thought the location was kinda hidden and small. But when you enter inside, it's actually huge![[ENDHIGHLIGHT]] [[HIGHLIGHT]]They have the bakery, sit down restaursnt area, and an open kitchen.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We came around 4PM and were surprised it was almost empty (but slowly it did get busier).[[ENDHIGHLIGHT]] Our food came with complimentary bread with guava sauce. It was really good! The bread is toasted, crispy, and buttery. Everyone in my party enjoyed it. We did not expect our food items to come in really large portions. I loved the chicken karaage! The batter was light and crispy with great flavors and had a yummy sauce drizzled on top. It also came with a scoop of rice, buttered corn, and Mac salad. Mac salad was delicious! Prime rib sandwich came with salad and au jus sauce and a side of salad. It's good but also very filling. I didn't try the burger or teriyaki chicken but was told both were delicious. After dinner, we ordered a few items from the bakery to eat on the plane. You have to take a number and wait for them to call it. I got 2 kouign Amannn, 2 Dubai coco puff, and half dozen green tea puff. The kouign amann is a circular croissant. I liked that it was soft and flaky and had a sweet, crispy glaze over it. The Dubai coco puff had a strong pistachio crunchy flavor but I thought it was way too sweet for me personally. The Star of the show are the green tea cream puffs! I would come back to just order that! The top filling tasted like a thick creamy brown butter green tea-flavored icing. The filling inside doesn't taste like brown butter and less thick but still really good. Overall, they had really good food and items from the bakery. Highly recommend the infamous green tea cream and chicken karaage dish! Customer service was quick and professional though I felt like our server wasn't that friendly lol. [[HIGHLIGHT]]The restaurant was very clean and had plenty of seating.[[ENDHIGHLIGHT]]

    Locomoco
    David M.

    Was never a fan of their original location/food. But this place is much better. Don't know if it's just the setting or... Food was delicious. Staff was friendly and courteous. Easy parking in front.

    Famous grilled butter rolls
    Deborah P.

    Update on this Liliha location 11-6-25. I decided to come here for a one stop shop breakfast and buying a bday cake. Well got seated right away but now to get serve we had water and menus but the server didn't come till about I would say 20 mins or so.but I must agree like short staff and people don't want to work if it's their 2nd job When the server came brought our famous grilled butter rolls and no where in sight after. When she finally came took our order and we waited another 10 mins or so for our food. We ate and left. So to the bakery now I wanted a dream cake and the counter person said sorry no cakes we have no decorator over here and we waiting for the cakes to come in from another bakery. It's was their main store Kuakini store where they have to get the cakes from. Oh well it is what it is. Well I guess the next time pearl highlands for breakfast or lunch.

    Prime rib French dunk
    Hailley O.

    I've been to Liliha Bakery a handful of times and it's a great spot for comfort food! During my recent visit, we ordered the prime rib French dunk and the mac nut waffle and chicken karaage. Both dishes were pretty good! The prime rib French dunk came on a nice croissant bread and the meat was tender. The Mac nut waffle was sweet and yummy with tasty fried chicken karaage. We also added on a clam chowder to make it a combo with the sandwich and that was pretty good as well. The prices are a bit high and I do feel like the portions could be a bit bigger. But overall, still a nice place to eat with great food and a lot of options to choose from on the menu!

    Original cream puff, Poi Donut, and Chocolate Eclair
    Danielle P.

    Classic Oahu stop! My cousins brought us here several years ago for brunch and their cream puffs, so we had to come back for a late night sweet treat. We got their original cream puffs, poi donut, and chocolate banana cream pie. Their original cream puff comes with the standard vanilla custard filling. Theirs is not super sweet and the puff itself is so airy and light. Very addicting... Their poi donut surprised me and I ended up loving it more than I thought. Poi is a Hawaiian staple -- pounded taro root with a mild sweet flavor. But, the last time I had it, it was pretty tasteless and cold so I wasn't a huge fan. Nevertheless, this bakery did it justice with a mochi texture and yummy vanilla sugary glaze! Wish I bought a dozen of these. Their "chocolate" banana pie entails more of having a chocolate lined crust and then it's just a banana cream pie. It was delightful and had right amount of sweetness / creaminess. The crust was perfectly flaky and yummy. One note I will say is they don't offer slices of their pies and the worker helping us didn't seem pleased that we were ordering? Maybe just a rough day but it was kind of an off putting experience if this was your first time. Still coming back here though! #loveuliliha

    Hamburger steak

    I love this Liliha bakery location the food is great and the staff service is great (thanks a lot crystal!!!) she's just the best. I personally love the hamburger steak plate w/ extra gravy!! 10/10

    Loco moco fried rice
    Tiffany H.

    My family and I frequently go to their bakery for their cream puffs and baked goods. This is my first time eating breakfast at this location. I have been to their original location. This one has a lot more seating and is a nice establishment. Unfortunately, do they do not take any reservations. We had a party of 10 but our wait was only 30 minutes which was great. Portion sizes are decent. The food is flavorful and everybody loved what they order. Local moco is always a favorite. We also enjoy their mahi-mahi and their smoked pork belly.

    Grilled Butter Rolls
    James K.

    I love this place! Not sure why it's 3.5 stars as I haven't dug through the reviews. Every time I'm here I'm greeted with a smile. The service is great whether sitting at the bar or a table. Not over bearing but will keep my coffee topped off. I love all the different plates I've had here. Today I went with the smoked pork belly and eggs again as it's one of my favorites. It's quiet enough to have a conversation without having to speak up but always semi-full. It's worth a stop...even if it's just for the grilled butter rolls

    Ultimate waffle

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    Liliha Bakery Reviews in Other Languages

    Ask the Community - Liliha Bakery

    How's the chocolate dobash cake? Is it better than the banana Chantilly cake?

    What's the newest update for taking reservations?

    I just tried to make reservations at the Nimitz location, and they do NOT take reservations.

    Do they serve, gluten-free pancakes, waffles, or gluten-free French toast?? also, does the bakery have any gluten-free pastries?

    I've eaten at Liliha Bakery many times and really enjoy their food. However, I've never looked at the menu looking for gluten-free pancakes or pastries. There are many dishes that wouldn't gluten but it's eggs, rice, and meats. All good. Good luck

    Are service animals allowed?

    Yes real service animals are allowed. Be aware that Hawaii has strict laws against those that abuse the law. In other words if anyone other than the owner can pet the dog it's not a real service dog.

    Is there indoor seating?

    Yes

    Is breakfast served all day?

    Yes, you can order breakfast items all day.

    Do you folks make a rainbow cake or confetti type cake for kids?

    Aloha Shanell! We only offer a 7" Round Rainbow Cake. Mahalo!

    Are you guys taking reservations? When I call your number, there is not options for reservations

    Aloha Matthew! We only offer walk-in seating. Mahalo!

    Do you have blueberry cream pie?

    No but blue berries are my favorite beeries

    I live in the mainland, can I order your Red Jelly to ship to my house?

    On their Website, it is not available at the moment; Only local pick-up. I suggest finding Family members or Friends to Mail you a few Jars.

    Does this location serve breakfast all day?

    Yes!!! We usually order breakfast during dinner time.

    Are they reopen now? I stopped by a month ago. All locations are closed. Yes, I drive from Nimitz one to Honolulu one just for Poi donuts. But they were closed due to COVID 19. :(

    Well, the Nimitz Liliha Bakery is going to re-opened this coming Friday -6/5- :)...Also, the Kuakini Liliha Bakery in Kalihi is now open, for take-out only for now, & so is the Bakery side is open :).... hope this helps!

    Do they make kids birthday cake?

    Yes, just have to submit a request ahead of time if not buying something already pre-made which it's nothing "kids" birthday available on my opinion

    Do they take reservations for large parties?

    No, when I had the large crowd. I had to call an hour before just to make sure we have room and for them to ready the tables. Around 40 people

    Do they sell their Jelly? If so, how much and what size is the jar?

    No, not anymore. I just went to purchase a jar and one of the employees says they discontinued selling them since Thanksgiving of last year :(

    Will they ship donuts to the Mainland?

    I actually asked them when I was in Hawaii if they shipped anywhere. They do not ship at all.

    Do you do deliveries or orders in bulk and to be delivered for an event?

    They unfortunately don't do deliveries.. but how great would that be!

    I am looking for a place that is able to cater for my daughters birthday in October. I was wondering if you're able to do "pigs in a blanket" and if you're able to accommodate 75-80 pieces. And prices please?

    Called them and learned that they do not accept catering orders.

    Aloha, i wanted to know whats the current prices on your half sheet cake and your full sheet cake? its about 100 people for graduation party.?

    Please use the link below to take a look at our cake prices. Thank you!… 

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    Fete

    Fete

    4.4
    (1.4k reviews)
    0.5 mi
    $$

    It was our first time dining here last night (7/11) and what a gem of a restaurant! Chris was our…read moreserver and let us know the specials of the day. He described everything with such care that it was hard not to order everything! I'd highly recommend a reservation as there was not an empty table the entire two hours we were there. The restaurant is on the smaller side so it can get quite loud but our table had great conversations and a overall lovely time. Appetizer: We ordered the konpachi hush puppies (apologies, they had a nicer name but this is how they were described to us) and they were delicious! I'm not a lover of fish, but these were so flavorful and the sauce paired perfectly with it. Drinks: I had the meringue di cedri to drink and it was akin to a lemon drop (10/10) it was sippable and lasted my whole meal. Husband had the Hana Koa Rice Breaker, which is one of his favorites as its smooth and pairs well with honestly anything. Entree: You will be missing out if you don't get the lemon risotto. I ordered it with the prosciutto and it may be one of the best meals I've had in Hawaii. The zucchini is done two ways in it: diced to be mixed in with the risotto and thinly sliced and grilled on top of the risotto. The panko crumbs on top really solidified the plate for me as top tier as risotto can get to be boring to eat after a few bites as they can lack texture, but not this risotto! Every bite was a journey and it was a very filling meal. My husband ordered the Korean steak and said it was better than some of the local steakhouses we had gone to. Our friend ordered the spaghetti carbonara and enjoyed it as well. Dessert: We were encouraged to try the Rocky Road ice cream and decided it was a must have when you visit. It was creamy, rich and delectable. We also opted to try the dessert special of the evening which was a Lilikoi cheesecake with a chocolate mousse. The cheesecake had a sour tang to it and the chocolate mousse partner with it to balance it out so it wasn't overly sweet. We loved it and I know in a few days we'll be craving this meal all over again!

    The GOUGERES with smoked ahi spread were otherworldly delicious! Tender, moist parmesan cheese…read morepuffs with an egg custardy core. Perfectly paired with the smoked ahi dip. France meets Italy - meets Hawaii. I'm still dreaming of this. The burger features a thick, juicy, 8-ounce grass-fed patty made from a custom house-selected blend of short rib, chuck roast, and brisket. Get it with the crispy potatoes. You will thank me. Risotto on point. Luxuriously rich, creamy texture. The rice retains a slight al dente bite in the center, giving it structure rather than letting it become mushy. Prosciutto adds a perfect salty, savory crunch to break up the rich risotto. The only misstep was the fries served with the quinoa burger. They were chalky, served at room temperature, limp, and underseasoned. Excellent friendly informal service. Park at the municipal parking on Bethel St just 1/2 block away. Happy Eating!!

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    Dining room and Bar at Fete
    Dining room and Bar at Fete
    CHAZ BURGER* Local grass-fed beef, caramelized onions, cheddar cheese, vine-ripened tomatoes, butter lettuce, roasted garlic aioli
    CHAZ BURGER* Local grass-fed beef, caramelized onions, cheddar cheese, vine-ripened tomatoes, butter lettuce, roasted garlic aioli
    ROBYNNE'S CAKE ®° Chocolate ulu-rum-raisin cake, frozen kulolo, Manoa chocolate rum sauce, cocoa streusel

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    ROBYNNE'S CAKE ®° Chocolate ulu-rum-raisin cake, frozen kulolo, Manoa chocolate rum sauce, cocoa streusel
    Livestock Tavern

    Livestock Tavern

    4.2
    (1.2k reviews)
    0.5 mi
    $$$

    Didn't realize I never reviewed them. It's been a hot minute since I've been. They used to be…read moreopen lunch time, so was easy to go. Now only dinner. Baby and I had date night. Had a glass of wine and baby had watered down lemonade. Her drinks were put in plastic cups with covers and those horrible paper straws. Eyes always bigger than my stomach, we ordered: - Cornbread - when i grabbed it I thought would be super dense but really wasn't. I thought it was very corny and tasty. Lightly toasted. Honey drizzle which wasn't too sweet...or maybe I just ate the parts that didn't have. Baby ate almost 1.5 pieces and even liked the Jalapeno Butter that I just dabbed on her bread. She said wasn't spicy but think she just didn't have enough. - Bone Marrow - lit it on fire to burn off the alcohol. Pretty sure it ddin't get it all so I cut baby off once I realized it. Other than needing some salt, really good. Choke mushrooms on top. One half was scrawny, but hubs had the other half for leftovers and choke marrow. YUM. - Sunchoke and Brussels - YUM. Baby ate some but was not really thrilled about it. I loved it. - Scallop and Mushroom Risotto - YUM. Delish. Baby liked it too. So much leftovers of everything. Realized when we ate it for leftovers it was all pretty oily and needed a pinch of salt. But otherwise great. Staff really nice and helpful. Love that the place is spread out and open. Bathrooms are not assigned which I'm sure can get gross, but is great to not have to wait for just the women's. There is a big stall which was perf since baby is potty training and had to go #1 and #2! Only thing missing was a hook to hang my purse and her bag. Great dinner...but if anyone is listening...bring back the shrimp and grits!!!

    Ordered several different things and shared it with my husband. The blue crabcakes were tasty, the…read morescallop and mushroom risotto was just okay and a bit on the watery side and didn't have that much risotto. I am not accustomed to risotto being watery. The smoked octopus was sliced in pieces that were too thick and a little too chewy and the andouille sausage and black pepper overpowered the dish. Ordered the bourbon and bone marrow mostly for the presentation. It was WAAAY too rich and needed more bread to go with it. They should've served it with bread that wasn't buttered because the buttered bread even though tasty by itself was just too rich in combination with all of that bone marrow. The dish needed more balance. The ice cream sundae was unremarkable. Would have preferred it served with a choice of hot fudge or the caramel drizzle and since it was plain vanilla ice cream they could've drizzled a lot more caramel over it. The waitress did bring us more nuts when we asked, but they were busy at the time and she was the only server so it took her a while to get to us, and the ice cream was pretty melted by the time she delivered. We got there when they opened at 5 PM and they had two servers at that time. The place wasn't busy so it seemed like they had enough help for the amount of tables that were being seated. An hour and a half later, though, one server was missing (possibly taking a lunch break) and the only server remaining at several big parties to take care of which slowed down her responsiveness to the other smaller tables like ours. The music playing in the background seemed to fit the environment and was pleasant to listen to. It's a pretty casual atmosphere. The prices for what you get are a bit on the high end. Probably wouldn't go back unless someone else is paying. We didn't feel too bad this time because we had a gift certificate which covered most of our bill. Maybe we were choosing all the wrong items and should have just stuck to ordering meat dishes, which they might be better at making (with a name like Livestock). You'll have to check this place out yourself and see if they do a better job with meat and if the prices for those dishes are more reasonable. I gave this place four stars instead of three because the servers were friendly, the atmosphere was pleasant, and the food was mostly okay (tasty enough and filling).

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    Unclean bathrooms 0/5 stars
    Unclean bathrooms 0/5 stars
    Lobster moco
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    Local Joe

    Local Joe

    4.6
    (626 reviews)
    0.4 mi
    $$

    Did my research to find Kona coffee for my upcoming visit to Vancouver, so I walked from home and…read moretook shelter in Local Joe's to cool off and order some 100% Kona Mauna Kea Estate coffee and have it ground. Liv was so delightful and clearly the right person for the job so I knew I was in the right place. In the meantime I ordered an iced coffee (which was delicious!!!!) and sat down and watched folks come and go. This is clearly a popular local coffee and snack shop so I will keep this place in mind since it's locally owned and operated and their decaf is processed via osmosis, not chemicals. That's a big plus.

    I honestly don't understand the hype surrounding this place, the reality is completely misleading…read more I called 15 minutes ahead to place an order. The employee took it and immediately hung up on me--no name taken, no "thank you," no "goodbye." When I arrived, the parking was a mess, so I had to be dropped off. Inside, the food display looked sad, and the cashier looked completely miserable and unpresentable. While waiting patiently on the side for 15 minutes, I watched the kitchen staff preparing food. Red flag: they literally microwave their eggs instead of cooking them fresh. After 30 minutes of total waiting time, I finally went up to check on my order, only to find out the cashier hadn't even handed my ticket to the kitchen yet. She sent it back right in front of me without a single word of apology--just a blank stare. I cancelled my order on the spot. Horrible service, zero management, and low-quality food prep. Save your golden time & money and go somewhere else. Definitely not a place where I'd want my food prepared!

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    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    1.8 mi
    $$

    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

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    Scratch Kitchen
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    Liliha Bakery

    Liliha Bakery

    4.3
    (4.1k reviews)
    1.0 mi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    I know this is a revered institution, but our visit just wasn't very good. We went for breakfast:…read morethe pancakes were good, but the American Breakfast wasn't, and the potatoes were undercooked with a flavor that was almost too earthy. The pastries were just okay; we tried a few cake slices that were fine but unremarkable. The cinnamon roll was dry and hard, the malasadas were forgettable, and the haupia-filled malasada was surprisingly tart. It's possible some ingredients were locally sourced and just unfamiliar to our mainland palates, or maybe we simply caught them on an off day. The servers were curt but friendly, likely because the place was packed with tourists.

    Photos
    My mom is paying for our treats!
    My mom is paying for our treats!
    Potato Mac salad (Dec 2025)
    Potato Mac salad (Dec 2025)
    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!
    Nami Kaze

    Nami Kaze

    4.5
    (801 reviews)
    0.6 mi
    $$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

    Photos
    Nami bento
    Nami bento
    Nami Kaze
    Nami Kaze

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    Island Vintage Coffee

    Island Vintage Coffee

    4.3
    (4.2k reviews)
    3.6 mi
    $$

    Excellent customer service . The coffee serve as an excellent ad you go , smoothies , açaí bowl are…read morereally good as well . No one can't beat it.

    This is a great spot to grab coffee and brunch, but be prepared to wait a bit for your drinks. The…read moreline moved quickly when ordering, and the staff was efficient, but the drinks took longer than I expected to come out. The wait was worth it, though. The Lava Mocha is hands down my favorite mocha I've ever had. Rich, smooth, and perfectly balanced. It was the reason I came back and waited! Mauna Kea Iced Coffee is my FAVORITE coffee of all time. I will be drooling over this coffee until I return. It has coffee, sea salt caramel, a scoop of ice cream, and black sea salt. Already it sounds delicious and it was. I finished my drink within 5 minutes. I didn't order any food this time, but everything coming out of the kitchen looked delicious. The menu is extensive with plenty of options, making it a great place for brunch whether you're craving something sweet or savory. The café also has a small section selling Island Vintage merchandise, which is fun to browse while you're waiting. If you choose to sit outside, don't be surprised if a few birds decide to join you for breakfast and they're regulars too.. Overall, despite the longer wait for drinks, the quality of the coffee, inviting atmosphere, and tempting menu make this a spot I'd happily visit again.

    Photos
    Order counter
    Order counter
    Taro Bagel with Ube Cream Cheese
    Taro Bagel with Ube Cream Cheese
    2025.03.21. Island Vintage Coffee Waikiki, Honolulu, O'ahu, Hawaii

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    2025.03.21. Island Vintage Coffee Waikiki, Honolulu, O'ahu, Hawaii

    Liliha Bakery - bakeries - Updated July 2026

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