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    LongHorn Steakhouse

    3.5 (313 reviews)
    Closed 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos - LongHorn Steakhouse

    Flo's Filet
    Cynthia E.

    Not a bad experience overall! When my steak came out, it was rare inside and unevenly cooked. They ended up bringing me another one which was cooked perfectly. Mashed potatoes had that restaurant taste so I doubt that they were from fresh potatoes but I could be mistaken. The real star was the Brussels sprouts. They were so delicious! They were crispy and had a light sauce that was mildly sweet and maybe some savory? I have a feeling I'll be trying those again if I come back. Not bad!

    Erin D.

    Came for a quick dinner. Sat at the bar, plenty of seats. The service was great, very attentive staff and very pleasant. Ambiance was great pretty quiet. My food was great you can never go wrong with a good steak from Longhorn. Their okra with the Perry dust seasoning is my favorite! A forever go to for me

    Jarek M.

    Good steak restaurant - TX edition. Service and atmosphere: Professional staff and easy ordering process. Our waiter was knowledgeable and attentive. The restaurant has a good southern decor and vibes. Music matched the theme which was on point too. Food and drinks: A few decent options to choose from in each department. Their menu offers something for anyone. You can opt for steak only or full lunch/diner plate. I chose ribeye steak medium rare and got what I ordered. Really enjoyed the seasoning on the meat. Same for the T bone steak that our part ordered. Both were very good! The steamed asparagus was very tender and had nice crunchy texture. The only downside was the chicken fried chicken. The portion was big, unfortunately, it was SUPER salty. We couldn't finish it. Pricing: $$ - Quality justified for most parts.

    McKenna C.

    Came here close to closing time and was thankful that they still were pleasant with us. The prices are really good and the food was good too. Nice laid back environment with friendly customer service. Would return!

    Chop Steak
    Robert T.

    It was a pretty good experience overall. The medium well chop steak was very pink inside. The mushroom steak sauce, mashed potatoes, and seasoned fries were pretty salty but the water was free. Waiter was willing to make another but I didn't want to wait while everyone else ate. It was a comfortable place to eat and talk with friends for a while.

    Yes it is!
    Nancy K.

    I come here once in a while by myself for a ribeye because I just deserve it dangit haha. Today was no different and Longhorn delivered on their value promise to me as they always do. They know how to make a proper half cut tea (half sweet, half unsweet), and I would have liked more sear on the exterior of my steak today but it still ate very well with perfectly rendered fat and a hot, pink center with bold seasoning I like. Baked potato was perfectly done and well topped, and my Caesar salad was fresh, cold, and generous with parmesan and croutons. Today I added a dessert, which I don't normally do, but server Sandra talked me into it (in the good way) She really didn't but i need to add that to feel better about myself hehe. I had the strawberry shortcake and it was really good. It was also 9.29 which is pretty stiff for the portion size and as delicious as it was, I would not order it again unless splitting it with someone (and the bill). Till next time, Longhorn, thank you!

    Chicken Fried Chicken
    Arseno W.

    I came into this longhorn restaurant and was treated with a lovely smile from the host. I decided to sit at the bar and my waitress was very attentive. She came with my drink and bread quickly. I decided on the Chicken Fried Chicken with mashed potatoes and broccoli. The chicken looked amazing and a nice crispy texture and the gravy was amazing. However the quality of chicken tasted a little different (idk what it was but i didn't care for it) and the broccoli and mashed potatoes were well cooked just needed a little salt/pepper.

    Outlaw Ribeye with sides of Loaded Baked Potato and Seasoned French Fries

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    7 months ago

    Want to thank Robert for giving us great service. He was so chill loved his vibe. On top of that, food was yummy. Great experience overall.

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    2 years ago

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    4 months ago

    3.5 stars is appropriate. Long wait for a server, under-done steak, long wait to check out. Dang.

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    9 months ago

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    9 months ago

    Steak was pretty good. I didn't really like the atmosphere. Felt a bit crammed and made it feel dirty.

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    10 months ago

    Steak was good, the service that was provided was excellent and also overall environment was excellent.

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    1 year ago

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    5 months ago

    I forgot about this place and it was great food and service was wonderful. Great atmosphere

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    2 years ago

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    3 years ago

    Longhorn is consistent and I can appreciate that. The food and service is always good.

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    LongHorn Steakhouse Reviews in Other Languages

    Ask the Community - LongHorn Steakhouse

    Does this location serve grass-fed beef? if yes, are all of the cuts/servings grass-fed or only certain items..? Thank You.

    Dear Srikanth, Thank you for your post and your question about beef.… Read more

    Don’t See Your Question? Ask Away!

    CorkScrew BBQ

    CorkScrew BBQ

    4.6
    (1.4k reviews)
    21.5 mi
    $$

    Amazing food! I don't like potato salad but this is one was astonishing! Hospitality was…read moreoutstanding and welcoming, and the atmosphere was alive without feeling overwhelming.

    Did I get up at 7am to make the trip up to Spring for BBQ? Yes…read moreDid I get in line an hour before the opened? Also yes Was it worth it? Heck yes! A 2-year Michellin star BBQ joint was a great way to spend a Saturday afternoon. My friends and I got there around 10am and were lucky enough to grab a number. The number secures your spot in line but don't worry if you show up and they run out, there's a spot on the porch where the non-number line starts. We ordered moist brisket, garlic sausage, and the beef rib. For sides, we went with mac and cheese and beans. Everything was superb! The brisket melted in your mouth, no knife needed. The sausage had a nice snap to it and get great flavor. The bark on the beef rib was *chef's kiss*. The mac and cheese was creamy while the beans had a nice sweet and tangy flavor. The service is also great! While we were eating, staff would regularly check all of the tables to check if anyone needed anything. The staff taking our order also chatted with us about other BBQ spots we've been to. Everything was such a great experience and the quality of the food is 100/10!

    Photos
    Pick up here
    Pick up here
    The Dino Rib - humongous!
    The Dino Rib - humongous!
    Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.

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    Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.
    Killen's Barbecue

    Killen's Barbecue

    4.2
    (3k reviews)
    21.0 mi
    $$

    Killen's never disappoints…read more Their beef ribs were just short of amazing. Juicy, succulent, tender. For a giant piece of meat on the bone, they worked wonders. You can ask to see the piece of rib before they cut it for you and they will happily oblige (patrons behind you might not be so thrilled with that move, but they'll live). Sides were excellent as were the mashed potatoes with white gravy on the side, green beans that were just tender enough, but also a bit crunchy. Perfect. They were seasoned with pork, so if that's not your thing, you might want to skip it. We also ordered their shareable onion rings, easily enough for three people that were huge, hot, and crispy. Let's get this out of the way, some of their prices are a little up there, but if you're anything like me, and don't frequent BBQ places often, it's a rare but enjoyable treat. Sometimes you have to splurge and live a little. Also, they have their regular sauce on tables, but you now have to ask the cashier for their sublime coffee BBQ sauce. Don't be shy, ask. It's worth it. Oh, pro tip: If you want beef ribs, the 'plate' is actually cheaper and a better deal than 'by the pound', so save a little money and get two sides.

    The food was ok, the Brisket Sandwich a bit dry for my taste…read more My Companion had the Pulled Pork Sandwich, she said it was good but didn't care for the Potato Salad. Service was good and quick serviced from steam tables. Employees friendly but quiet. Casual dining but a bit loud. The restaurant was clean. Lots of parking. But 54$ for two Sandwiches, one with 2 sides it a bit much.

    Photos
    Dining room after restaurant closed
    Dining room after restaurant closed
    Banana and Bread Pudding Combo
    Banana and Bread Pudding Combo
    The exterior

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    The exterior
    The Pit Room - Memorial

    The Pit Room - Memorial

    3.9
    (228 reviews)
    1.6 mi
    $$

    Spacious.. they have a patio room with a huge tv, bar seating, and tables all around. It was like a…read moretourisy bbq spot because they had like a tiny little gift shop like spot where you can buy trinkets or souvenirs. They have sandwiches and tacos. The best thing there is probably the brisket though. It's moist and fatty and easy to eat. The ends weren't hard, charred, or chewy. I don't think there was like seasoning or flavor was heavy but the quality of the meat was delicious. The sides weren't the best or even best selection. Just the basic corn bread, steamed okra, green beans, and a few others. They had like garnishes at the condiment bar. They have sauces like coffee bbq, hot sauce, habernaro, and bbq sauce.. the bbq sauce is the best. The coffee bbq sauce literally taste like espresso and was weird. The habernaro sauce was just straight medium spicy but no extra flavor or sweetness to it. The hot sauce is more like Louisiana or Tabasco type of hot sauces. The service was nice at the bar and counter.

    5 star for brisket egg roll. I would come back only for that because it was so good I would…read moredisregard the rest of the meal. The rest I give 3/5 stars. I love Texas BBQ so I've been to all the Austin, Dallas, and Houston spots especially on Texas Monthly. Brisket was dry, chicken was brined for a little too long and gave a tire texture. Potato salad was too wet, too fatty, and didn't provide the acidity to contrast the fat. The sausage was decent, I give 4/5 stars. It was thick, juicy, and was similar to other places such as Truth, Corkscrew, Terry Black's, etc. The elotes was also too acidic for my liking and the cheese on top didn't mix well with the dish. Finally, the brisket was just ok. I must've gotten a lean piece because it had the texture of chicken thighs. The bark wasn't flavorful or smoky. Barbecue sauce was what I expected. Worchestchire, ketchup, and brown sugar elements make up for an average BBQ spot. Overall, I would come back and order 10 of the brisket egg rolls and call it a meal.

    Photos
    Here is where you start!  Check out that variety on their menu.
    Here is where you start! Check out that variety on their menu.
    One of my favorite BBQ spots in Houston. Pork ribs, brisket, beef rib, turkey, venison sausage.
    One of my favorite BBQ spots in Houston. Pork ribs, brisket, beef rib, turkey, venison sausage.
    20 Beers on tap.  Menu of selections scrolls on the middle screen.  Baseball on the left and golf on the right.  Ahhhh.

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    20 Beers on tap. Menu of selections scrolls on the middle screen. Baseball on the left and golf on the right. Ahhhh.

    LongHorn Steakhouse - steak - Updated July 2026

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