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    LongHorn Steakhouse

    3.2 (233 reviews)
    Closed 11:00 am - 10:00 pm

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for kids

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    O'Zandra F.

    Always wonderful service. I've visited a number of times. I've never had a problem with the preparation of my meal. Great date night spot! Accessible parking and entrance.

    Fall 2025, Complimentary fresh baked bread.
    Kathleen K.

    Came here during the week for dinner because on the weekend they tend to get busy & they don't take reservations! For being a chain restaurant we always have a good experience here so we tend to go to the same location. We started with the firecracker shrimp which are always good with a little kick & they're very generous with the portion. My husband started with the Caesar salad, loved it with the generous shaved Parmesan & I had the chowder which never disappoints! Then for our entrees my husband had the surf & turf with grilled shrimp.... steak was perfectly cooked & the grilled shrimp were large, grilled just right! I had the salmon with Mac n cheese & broccoli, the salmon was some of the best that I've had for a long time also the glaze helped tin keeping it from becoming dry & the Mac n cheese is my little splurge... love it! Everything was great from beginning to the end including our server who even swapped out my glass of wine because I didn't care for the glass of wine that I originally chose! We didn't have to ask her to remove dirty plates & she kept our water full... that's the service that I don't mind in giving that extra to!

    The worst steak I've ever had in my life. I placed a curbside order- arrived right before the designated pick up time, checked in. No response after ten minutes so I called the store letting them know I'd arrived. Waited almost 30 minutes AFTER the food was supposed to be ready, the woman who brought out my order was rude, and everything was cold and extremely salty. I ordered steak and broccoli with a baked potato. Even the broccoli was salty. My first time trying out this restaurant and extremely disappointed with both the food quality and service. They also did not provide any requested condiments. The steak was so soggy I could barely cut it. Do not recommend.

    Lisset E.

    We went to LongHorn Steakhouse this past Saturday, and it was a great experience! No wait time, so we got seated right away. Anna was our server, and she was amazing super helpful with picking out our meal and checked in on us frequently. We got the white cheddar stuffed mushrooms to start and they never disappoint. I had the red rock shrimp with brussels sprouts and a salad, and everything was delicious. The shrimp were cooked perfectly and had awesome flavor. Overall, really happy with the food and service. Definitely recommend!

    Bread and butter
    Kemlyn B.

    Kayla took good care of us. Good salads: Caesar & Greens House Salad (Ask for the dressing on the side). Well seasoned steaks. Sirloin and ribeye were delicious. The 8 oz is the larger cut, but expect shrinkage. Loaded potato soup and bread are always winners here. The crispy Brussels sprouts is outstanding! The Buttermilk fried chicken was overly salted. The only down point of our meal!

    Amy C.

    Came in for our son's 17th birthday on a Sunday at 5, table for 5 and we were seated right away. 15 minutes later a waitress came to get our drink order and said she wasn't aware we were her table. We told the waitress we were ready to order already but she said it 'would need to wait'. 10 minutes later our drinks came and she took our order. 2 of us got the Parmesan crusted chicken, one with mashed potatoes and the other with loaded baked potato, 2 of us got the 6 oz Filet both with loaded baked potatoes and the last for the boneless ribeye with a loaded baked potato. 35 minutes after our order was put in the manager walked to our table and asked if the waitress had been by to let us know they were out of baked potatoes, ummmm no. So she asked what we would like as a replacement and we all said mashed potatoes- 15 minutes later our medium steaks came out overcooked on hot plates and no sides 'they were still working on the mashed potatoes' and the parmesan crusted chicken came out one with mashed potatoes the other with Mac and cheese?! Didn't order that but my son's friend kept it anyway and didn't complain. 5 minutes later 2 of the mashed potatoes came out- and finally we just told them we wanted to go boxes and to just box up the other mashed potatoes also as we would like to leave. The waitress says, ' so you would like a side of potatoes to go?' No, we would like the side that came with our meal that never came out, she then proceeds to count the potatoes on the table and says oh, I must have missed one. She leaves and brings back the check 15 minutes later and we finally flagged down someone else for to go boxes. When she came back I asked again for the mashed potatoes and she said she would see if they were done yet! 10 minutes later we got them! Worst service we have had here ever!

    a bar with a cow skull on the wall
    Paul C.

    This is my house for Friday lunches, and my posey... Dianna always takes care of us, we don't even have to tell her our order, she's got it down pat. I'd say upscale casual, very comfortable but nice. Food is almost always on spot and when it isn't perfect they make it right with no fuss. Prices are very reasonable and they have a broad diverse menu, there's something for everyone!

    Steakhouse Mac & Cheese with lobster
    Samantha J.

    The food is still great at this location and presented well. The three stars is due to service. We ordered steak and lobster with multiple sides, yet our waiter consistently forgot about our table. It was actually another waitress who noticed our drinks were low or that the table needed cleared. The waitress was not new and just seemed checked out. If you're spending 100+ on a meal service should match. However, I will say this location does have an amazing bar tender who's extremely attentive and professional!

    Burger w/ Fries (no cheese due to allergy)

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    3 months ago

    I highlight recommend the Cowboy Pork Chop with asparagus. It was a perfect combination of meat and green!

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    9 months ago

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    1 year ago

    Great portions, steaks are usually cooked perfectly. We really like the strawberry salad and the great choices of sides.

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    Caldwell County BBQ

    Caldwell County BBQ

    4.7(1.9k reviews)
    32.2 mi
    $$

    Our experience started before we even ordered our food. We simply asked Carl (a member of the pit…read morestaff) what type of wood was used to smoke the meat. That question turned into Carl proudly explaining the process from preparation, to smoking to plate and everything in-between. His enthuasism, artisanal detail, and forthrightness to answer our questions were extremely valued and appreciated. Carl went way beyond our expectations and set the tone for the rest of our meal. After conversing with Carl he walked us to the counter, introduced us to the staff making the plates and explaned the ordering process to us. We ordered several items on the menu so we we could each sample them. The brisket was exceptional... on point. Burnt ends were delicious. Sausage is a must to order. Absolutely incredible. Sides were lights out. The Mac and cheese was marvelous. Picnic perfect potato salad. Superb slaw and the corn casserole let's just say that we should have ordered a much larger size. We met Mason when we were checking out. His over the top customer service and genuine care for our satisfaction were greatly appreciated. As we were eating both Carl and Mason came over to see if we were enjoying our meal. We couldn't praise them enough. Everything about our visit was phenomenal. The food was delicious, the customer service by Carl, Mason and the rest of your employees was top notch. We look forward to visiting again and taking the pit class when we return to the valley. Thank you Caldwell County BBQ team!!!

    I took my son and his family to Caldwell County Bbq for dinner. There were nine of us. I ordered…read morethe meal for 8. Absolutely delicious. I was amazed that it fed all nine of us with plenty left over to take home. Seriously, it cost about $12 per person before tips. I can't take them out for a burger and fries in many places for that same price. The service is excellent. Great place.

    Photos
    Caldwell County BBQ - Come visit us and get a pit tour!

    Come visit us and get a pit tour!

    Caldwell County BBQ
    Caldwell County BBQ

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    Little Miss BBQ-University

    Little Miss BBQ-University

    4.7(3.1k reviews)
    13.8 mi
    $$

    My husband and I stopped by Little Miss BBQ and ordered the 2-meat plate. I had the brisket and…read morepork ribs, and both were absolutely amazing; tender, flavorful, and cooked perfectly. Unfortunately, they were out of the pork belly, which my husband had been looking forward to, but he ended up getting the jalapeño sausage and brisket instead and was not disappointed. A special shoutout to their sweet and tangy mustard sauce; it complemented the meats perfectly and added an extra layer of flavor without overpowering the barbecue. Even with the pork belly being sold out, the food and overall experience were excellent. We'll definitely be back!

    While I'd recommend ordering online to save time and make sure they're not sold out of items,…read moreLittle Miss BBQ is well worth the wait. I came the Sunday before Memorial Day and waited about an hour. They'll let you order drinks while in line and there's water. They sold out of pork belly right when I reached the front so I hope to try that next time. All of the employees were incredibly friendly. I got the two meat plate with fatty brisket and pulled pork with mac 'n cheese and grits as sides. I added on the prickly pear lemonade and pecan pie. The meats rivaled the BBQ I've had in Texas. The mac was incredibly cheesy and flavorful, and they know how to do grits right. Even with the jalapeños they were not spicy at all and I'm a wimp when it comes to spice. The pecan pie was the best I've ever had. The filling was custardy thick - I've never had a pie like it. The lemonade was a nice tart complement to the meal, plus I loved the house and mustard sauces. Having grown up in the South, I have high standards for BBQ. This place deserves all the praise it's getting.

    Photos
    Little Miss BBQ-University
    Little Miss BBQ-University - The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

    The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

    Little Miss BBQ-University - Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

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    Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

    Gibson's Smokehouse - "The Plate" - smoked brisket, pulled pork, macaroni & cheese, green chili cornbread, apple slaw, potato salad

    Gibson's Smokehouse

    4.7(50 reviews)
    10.7 mi

    We used Marcus at Gibson's Smokehouse for our wedding in Strawberry, AZ, and the food was…read moreabsolutely delicious. We had about 135 guests, and everyone was raving about how good everything tasted. Working with Marcus was super easy from the start. He made the entire process smooth and stress-free, and he was always accommodating whenever we needed to make changes to the quotes or menu. He was friendly, professional, and genuinely great to work with. He provided the charcuterie boards for our cocktail hour, which were a huge hit, and then served BBQ for dinner. The buffet-style setup worked perfectly, and the line moved quickly. We never ran out of food, and guests kept coming up to us throughout the night to tell us how amazing everything was. They handled all the setup and even brought their trailer on-site, smoking and cooking right there at the venue which was so cool to see and added to the whole experience. On top of all that, Marcus is super affordable, especially considering that the quality of the food is truly exceptional. You get incredible value for what you pay. We absolutely loved working with Marcus and would definitely use Gibson's Smokehouse again. Highly recommend for any wedding or event!- Megan & Cierra

    This food truck was located at the Korn, Gojira, and Spirit Box concert at Talking Stick Resort…read moreAmphitheater this past week. For sides, they were $4 for what appeared to be 8oz cups which seemed a little pricey but if homemade it's worth the price point. Both my cousin and I thought the coleslaw was an odd flavor like there was either red apple or radish in there, but we couldn't quite figure it out. A skip for me if I visit this truck again. As for the potato salad, it was fairly decent though it had large pieces of potato skins which I personally do not care for in my potato salad. Since we didn't get any actual food as I stick to a vegetarian diet mostly, I'll give it a 4 star for the sides. Overall, the service was quick and friendly. The atmosphere is what you make of where a food truck is parked. The condiment/utensils available on the ledge do make it easier for grab-and-go.

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    Gibson's Smokehouse - Food truck

    Food truck

    Gibson's Smokehouse - Coleslaw + Potato Salad

    Coleslaw + Potato Salad

    Gibson's Smokehouse - Food Truck

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    Food Truck

    Mission BBQ

    Mission BBQ

    4.2(129 reviews)
    16.1 mi
    $$

    Saw Mission mentioned on a YouTube video, that listed the five best and five worst barbecue chains…read morein the country.. Mission was #5 on the five best list. So we decided to try it out, did an online order for takeout. I had the brisket and pulled pork. Both were amazing. My sides was Maggie's Mac n Cheese. It's was sooo good. My roommate got the salmon, pulled pork and the Mac n cheese. She said it was very tasty. Both of tried the peach cobbler, and both agreed it's the best we've had. The woman that got my order together was very nice and informative. Do not remember her name. But the initials GD were on the first time card she gave us.. We will definitely be back. also love the fact they support the armed forces and first responders. And lived seeing a sign that read "Play like a champion today" Being a Notre Dame fan, that is Hugh bonus points. #GoIrish

    Decided to try this place because our favorite bbq spot ran out of brisket…read more Pulled in the empty parking lot. Not a good sign although it was early 4:30, on a Saturday. Had a good score (4.7) so we decided to give it a shot Nice place inside. Decorated with veterans in mind. Has a similar setup to Rudy's where you order/pay up front and they call you up when it's ready. Was kind of worried because the place didn't smell like bbq. Ordered the turkey and jalapeno sausage with a side of bbq beans. Has a selection of six different bbq sauces at the table. I wasn't too impressed with any of them. There is a mustard sauce up by the drinks that was pretty tasty tho. The turkey was dry. The sausage had decent spices but the skin was a little tough. Neither had a bbq/smoky taste. The beans tasted like canned pork and beans with sugar and bits of brisket added. All and all I wasn't too impressed and probably won't be back. The staff was friendly and helpful and I was hoping it would be better

    Photos
    Mission BBQ - You can see your food being prepared.

    You can see your food being prepared.

    Mission BBQ - Brisket, pulled chicken, green, Mac n cheese,peach cobbler

    Brisket, pulled chicken, green, Mac n cheese,peach cobbler

    Mission BBQ - Indoor dining

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    Indoor dining

    Bobby Q - Biltmore - Whole hog

    Bobby Q - Biltmore

    4.5(944 reviews)
    12.2 mi
    $$

    With our reservation we were seated right away and greeted by our waitress, whose name I…read moreunfortunately didn't catch, but she was so awesome + helpful with taking our orders and giving her recommendations. There wasn't a big wait time for the food at all! Soon after we arrived, the corn bread was served (yummy but it fell apart easily), shortly followed by our spinach queso appetizer (very yummy), and not too long after that, our main course arrived (SUPER yummy).We ordered the Whole Hog Heaven, which was definitely worth its price for our family of 4 -- It came with your choice of 2 ribs/2 meats/3 sides. We ended up packing up the leftovers, aka a lil over half of the platter that was left... we made it our lunch/dinner for the following day lol. The waitress also offered complimentary warm/fresh donuts after we finished our meal, and the donuts were AMAZING. Kinda had the taste and texture of a churro. We were here for Easter Sunday, so I thought it was cute to see a little festivity with the egg and bunny decoration to our drinks (check my image). The vibe in here was pretty sociable, I would overall def recommend this place for any mini group gathering :) One small thing I will say is that the Brussel sprouts were a bit overly flavored or saucy

    So, showed up at 3:55 pm on 5/11. Sat on the patio. We were there for happy hour my friend had…read moreshowed up at 3:40. Our server was initially very attentive and got him his wine and me my beer. This is where the service fell apart. The server never came back This is May in Phoenix. If the server was overloaded with other tables we could understand. This was not the case. There were 3 other patrons in the restaurant. All the servers and other employees were at the hostess stand and there were 4 of them. A bartender could tell visually that our drinks at that point were almost empty. However, we were not her customers Fair enough! However, at 4:15 pm I would expect our server to have come back to check on us. Also, not begrudging employees working double shifts. But, 2 other employees eating wings in the bar. All things forgiven if I had gotten decent service. I was going to eat dinner. But, given the service climate. I decided to cut my losses and pay for my beverages and leave . I would have commented to the Manager on duty if one has been visible. I have been to other locations of BobbyQ's and had a great experience. It's just a shame the employee's and management at this location don't care. Even though this location is only 3.5 miles from my house. I doubt I will be back. It might be a while, but will go to the 27th ave location. Good luck with this location You might want to fix your service challenges or you might go the way of Zen Burger. People will only put up with so much even if the food is exceptional. Don't rest on your Laurel's.

    Photos
    Bobby Q - Biltmore - Cooks area

    Cooks area

    Bobby Q - Biltmore - Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

    Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

    Bobby Q - Biltmore - Front entrance at night

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    Front entrance at night

    JL Smokehouse

    JL Smokehouse

    4.5(444 reviews)
    11.5 mi
    $$

    My husband took me to this restaurant after having tried it one time while visiting in Arizona. I…read morecould understand why he wanted me to try the food. It was exceptionally delicious. This what we ordered: Brisket Hot links Pork Belly Pork Ribs BBQ Beans Collard Greens BBQ Spaghetti Hot Water Cornbread Cedar Lane Lemonade Everything was flavored nicely. If I had to omit one item from our order it would be the beans. My favorite was the BBQ Spaghetti, collard greens and the Hot water cornbread. I thought the beans would have a bit more flavor, but I've never been a bean kind of gal. You will need to try it for yourself! The Hot water Cornbread was great. The texture was a little gritty, but still yummy. The shape is what caught me by surprise. It was round and flat almost like a pancake. The service was outstanding. Friendly and hardworking. The food came out in good time. There is plenty of seating inside and outside. Has a warm but rustic vibe. I would most definitely revisit this spot whenever in the area.

    On the Southside of Phoenix, the main thoroughfare being Broadway, you are in the black side of…read moretown. Like many of our cities, Phoenix legislated racial housing covenants. The whites stayed north because local industry made real estate in the southside less desirable. Slaughterhouses and rendering factories gave south Phoenix a black cowboy population. Sure, there are cowboy groups in California - West Oakland and Compton - but these guys are all LARPing. That is, they're playing the part. Weekend warriors. The afro-vaqueros of Phoenix are dyed in the wool, real deal westerners. So anyway, it's in this milleu you find AT JL BBQ. Alongside said cowpoke, you may, as I did, dine next to a couple 304s. It's an active neighborhood, what can you say? Neither here nor there, but the ephemera that adorns the walls is different than what you might find at a soul food place. It's decidedly more American as such. Speaking of the signage: one of them reminds you that bbq is not fast food and that a patient temperament is of the utmost. Yet, the smoker ain't going. The Cue been cooked. As for the sides, no one does greens and Mac n cheese a la minute. So if everything is prepared, why do I have to wait? I kid. I jest. The girl behind the counter was all by herself. Gave great recommendations. And even gifted me a bottle of water On this visit, brisket was sold out. Late afternoon: makes sense. They had pulled pork. Bites of the smokerd rendered fat therein had the effect of rocket fuel. Pork belly was even porkier than the aforementioned shredded butt. Ribs pretty good too. Mac: ultra cheesy. Pot liquor from the collard greens came in clutch for hydrating the more dry pieces of pork.

    Photos
    JL Smokehouse - The dining room

    The dining room

    JL Smokehouse - Brisket sandwich

    Brisket sandwich

    JL Smokehouse - Food galore the Slugger Pit Master Picks so fun to try it all

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    Food galore the Slugger Pit Master Picks so fun to try it all

    LongHorn Steakhouse - tradamerican - Updated June 2026

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