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    LongHorn Steakhouse

    3.2 (235 reviews)
    Closed 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Dogs allowed

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    Cowboy Pork Chops and 4oz. Lobster Tail
    Art E.

    Good food at great prices. We typically order steak and Pork Chops but they are out of Pork Chops today, so I'll order a great New York Strip.

    O'Zandra F.

    Always wonderful service. I've visited a number of times. I've never had a problem with the preparation of my meal. Great date night spot! Accessible parking and entrance.

    Frozen Strawberry Margarita
    Jennifer R.

    LongHorn Steakhouse was a pleasant surprise and definitely a step above most chain steakhouses. We ordered the filet with lobster along with the ribeye and both steaks were cooked well, flavorful, and satisfying. The margarita paired nicely with dinner and the service was friendly throughout the evening. While it may not be an over-the-top luxury steakhouse experience, it's a solid and dependable spot for a nice dinner with quality food at a reasonable price. Overall, a very enjoyable meal and somewhere we'd happily return to.

    Fall 2025, Complimentary fresh baked bread.
    Kathleen K.

    Came here during the week for dinner because on the weekend they tend to get busy & they don't take reservations! For being a chain restaurant we always have a good experience here so we tend to go to the same location. We started with the firecracker shrimp which are always good with a little kick & they're very generous with the portion. My husband started with the Caesar salad, loved it with the generous shaved Parmesan & I had the chowder which never disappoints! Then for our entrees my husband had the surf & turf with grilled shrimp.... steak was perfectly cooked & the grilled shrimp were large, grilled just right! I had the salmon with Mac n cheese & broccoli, the salmon was some of the best that I've had for a long time also the glaze helped tin keeping it from becoming dry & the Mac n cheese is my little splurge... love it! Everything was great from beginning to the end including our server who even swapped out my glass of wine because I didn't care for the glass of wine that I originally chose! We didn't have to ask her to remove dirty plates & she kept our water full... that's the service that I don't mind in giving that extra to!

    Lisset E.

    We went to LongHorn Steakhouse this past Saturday, and it was a great experience! No wait time, so we got seated right away. Anna was our server, and she was amazing super helpful with picking out our meal and checked in on us frequently. We got the white cheddar stuffed mushrooms to start and they never disappoint. I had the red rock shrimp with brussels sprouts and a salad, and everything was delicious. The shrimp were cooked perfectly and had awesome flavor. Overall, really happy with the food and service. Definitely recommend!

    The worst steak I've ever had in my life. I placed a curbside order- arrived right before the designated pick up time, checked in. No response after ten minutes so I called the store letting them know I'd arrived. Waited almost 30 minutes AFTER the food was supposed to be ready, the woman who brought out my order was rude, and everything was cold and extremely salty. I ordered steak and broccoli with a baked potato. Even the broccoli was salty. My first time trying out this restaurant and extremely disappointed with both the food quality and service. They also did not provide any requested condiments. The steak was so soggy I could barely cut it. Do not recommend.

    Bread and butter
    Kemlyn B.

    Kayla took good care of us. Good salads: Caesar & Greens House Salad (Ask for the dressing on the side). Well seasoned steaks. Sirloin and ribeye were delicious. The 8 oz is the larger cut, but expect shrinkage. Loaded potato soup and bread are always winners here. The crispy Brussels sprouts is outstanding! The Buttermilk fried chicken was overly salted. The only down point of our meal!

    Amy C.

    Came in for our son's 17th birthday on a Sunday at 5, table for 5 and we were seated right away. 15 minutes later a waitress came to get our drink order and said she wasn't aware we were her table. We told the waitress we were ready to order already but she said it 'would need to wait'. 10 minutes later our drinks came and she took our order. 2 of us got the Parmesan crusted chicken, one with mashed potatoes and the other with loaded baked potato, 2 of us got the 6 oz Filet both with loaded baked potatoes and the last for the boneless ribeye with a loaded baked potato. 35 minutes after our order was put in the manager walked to our table and asked if the waitress had been by to let us know they were out of baked potatoes, ummmm no. So she asked what we would like as a replacement and we all said mashed potatoes- 15 minutes later our medium steaks came out overcooked on hot plates and no sides 'they were still working on the mashed potatoes' and the parmesan crusted chicken came out one with mashed potatoes the other with Mac and cheese?! Didn't order that but my son's friend kept it anyway and didn't complain. 5 minutes later 2 of the mashed potatoes came out- and finally we just told them we wanted to go boxes and to just box up the other mashed potatoes also as we would like to leave. The waitress says, ' so you would like a side of potatoes to go?' No, we would like the side that came with our meal that never came out, she then proceeds to count the potatoes on the table and says oh, I must have missed one. She leaves and brings back the check 15 minutes later and we finally flagged down someone else for to go boxes. When she came back I asked again for the mashed potatoes and she said she would see if they were done yet! 10 minutes later we got them! Worst service we have had here ever!

    a bar with a cow skull on the wall
    Paul C.

    This is my house for Friday lunches, and my posey... Dianna always takes care of us, we don't even have to tell her our order, she's got it down pat. I'd say upscale casual, very comfortable but nice. Food is almost always on spot and when it isn't perfect they make it right with no fuss. Prices are very reasonable and they have a broad diverse menu, there's something for everyone!

    Burger w/ Fries (no cheese due to allergy)
    Spencer M.

    Overall: 4.5/5 Food: 4/5 Service: 5/5 Ambiance: 4.5/5 My girlfriend and I have come here a couple times now for their lunch menu - nowadays 'bang 4 your buck' is more relevant than ever with prices rising, and LongHorn Steakhouse has an awesome deal from 11:00am-3:00pm for $10. We have tried the Burger, Chicken Sandwich, and Sirloin Salad. I'm a fry guy so that's usually my side of choice, but my girlfriend has gotten the Caesar Salad and Shrimp n Lobster Chowder - which were both delicious. The fries are heavily seasoned which I love. The portion sizes have been perfect each meal we've gotten and can't wait to try out their chicken berry salad as well! Erick has taken care of us each time we've visited and he's a delight. He remembered us from the previous visit which was weeks prior - as an ex-server, kudos to him! The food came out at a reasonable time which is always a plus. I can't lie, I show up in sweatpants and an old shirt everytime and feel a little underdressed as the inside is quite nice, but it's never an issue. The hostess is always kind and seats us instantly. Budlight and Miller Lite all day for $2.99 I'll update my review when I take pictures of her dishes, for now, I've attached the burger with fries (no cheese as I am allergic, but they offer you a choice of various cheeses). Update: Overall: 4 Food: 4 Service: 4.5 Ambiance: 4 A different waiter took care of us today and the service was still solid - no complaints there. The burger was a touch messier than it has been which makes for a semi-frustrating lunch (loaded it with their burger sauce). The biggest difference I noticed was they cut down the French fry portion significantly and the fries were not fresh. My girlfriend got the sirloin salad and the southwestern chicken tortilla soup. The salad was on point and she loved the soup. Both soups she has tried have been the star of her lunch special. Lastly, in my original review they had the light beers (Bud Light / Miller Lite) at $2.99 but within the month they have increased to $3.49. Still a good deal... just odd to me!

    Steakhouse Mac & Cheese with lobster

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    I highlight recommend the Cowboy Pork Chop with asparagus. It was a perfect combination of meat and green!

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    LongHorn Steakhouse

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    Great portions, steaks are usually cooked perfectly. We really like the strawberry salad and the great choices of sides.

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    LongHorn Steakhouse Reviews in Other Languages

    Ask the Community - LongHorn Steakhouse

    Steak 44 - https://steak44.com/menus/dinner/

    Steak 44

    4.5(2.4k reviews)
    13.7 mi
    $$$$

    Steak 44 was amazing!…read more We were lucky enough to get a same day reservation after stumbling upon the great reviews. The service was tremendous and food was outstanding. The rock shrimp was one of the best if not the best rock shrimp we've ever had

    This was a true dining EXPERIENCE!!! We were treated like Royalty!!! This will be my favorite…read morereview to ever write and although my photos don't let this dining experience shine, let me tell you, it was a SHINNING EXPERIENCE!! I checked us in for our reservation and the hostess welcomed us in, then promptly took us to the table that had been beautifully prepared for our dining experience. She asked if the lighting was too dim, but it was perfect. Every staff member was dressed neatly and welcomed us as we walked by. No staff members were running around frantically, and I could tell they are staffed amazingly well. So organized and kind, genuinely smiling at us. I could tell that anyone would be willing to help us, if we needed them! Our waiter, Daniel, came over and again, welcomed us. He let us know the specials of the night and how dinner will be served. Let us know not to touch the 500 degree plates when they arrived. He took out drink orders and answered any question we had. He promptly came back with drinks and fresh, hot rolls!! Daniel took our dinner orders. We all sat and visited while waiting, enjoying our drinks and the hot rolls. Dinner was served on, as promised, hot plates!! Then, they served each of us the crème brûlée corn. All of us that ordered meat, asked for medium rare and we were not disappointed!! Our meats were spot on!!! Perfection!!! The petite filet mignon were very juicy and delicious, as was the New York strip. The Crispy Hasselback Potatoes were so good, especially with the topping. The Crispy Shrimp Deviled Eggs were so good!!! I feel like our meals were simple yet divine!! After we enjoyed dinner, we were served the Ultimate Warm Vanilla Caramel Cake, on the house!! What a nice touch!! So yummy and it felt guilty eating such a fabulous dessert!! We all shared it! All in all, I wish I could give 10/10 stars!! Such a wonderful dinner experience!! I can't wait to go back!!!!

    Photos
    Steak 44 - Https://steak44.com/menus/dinner/

    Https://steak44.com/menus/dinner/

    Steak 44 - Https://steak44.com/menus/dinner/

    Https://steak44.com/menus/dinner/

    Steak 44 - Https://steak44.com/menus/dinner/

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    Https://steak44.com/menus/dinner/

    Wren & Wolf - Very tasty dish.  I forgot the name of it but supposed to be a really healthy grain of some sort.

    Wren & Wolf

    4.3(1.2k reviews)
    8.6 mi
    $$$

    My husband and I brought our daughter here for our anniversary dinner, and we had such an amazing…read moreexperience from beginning to end! From the hostess, to our server, to every single staff member we interacted with, everyone was incredibly pleasant, welcoming, and attentive. The service really stood out and made our anniversary dinner feel that much more special. We also got to try the caviar, which was incredible! The food was amazing, the drinks were great, and the ambiance was honestly about as perfect as it could be. Everything came together to make it such a memorable night for the three of us. We left so happy with our experience and will absolutely be adding this place to our list of restaurants to return to. Highly recommend!

    Had a client lunch at Wren & Wolf in downtown Phoenix, and what a fantastic lodge-inspired, highly…read moredecorated venue. The taxidermy, rich materials, and striking design give it an incredible, moody atmosphere that stands completely apart from the standard downtown lunch spot.  The staff was professional, attentive, and kept everything running smoothly. The food was spot-on, and starting the meal, I had the wild core pasta, and my friends. Turkey club looked massive, with their bread service and truffle butter is an absolute must-do recommendation. Great spot if you want an elevated midday meal in a truly unique setting.

    Photos
    Wren & Wolf - Wren & Wolf (interior, dining room)

    Wren & Wolf (interior, dining room)

    Wren & Wolf - Porterhouse done to perfection

    Porterhouse done to perfection

    Wren & Wolf - It's officially a vacation when the Bloody Mary is ordered!!! A seasoned shrimp to top it off

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    It's officially a vacation when the Bloody Mary is ordered!!! A seasoned shrimp to top it off

    Stockyards Restaurant - Filet mignon with mashed potatoes. Next time I'll try the loaded baked potato!

    Stockyards Restaurant

    4.1(907 reviews)
    14.3 mi
    $$$

    This place is honestly such a hidden gem, it is in between a lot of industrial businesses which is…read morean odd place for it to be, but there is an amazing story behind that! They have their own farm with their animals and they actually have a slaughterhouse up the street as well so everything is always fresh! This place has been there since before any of the industrial stuff went up. That's why it is kind of the oddball out in this area! It is extremely large inside the decorations in there are very fitting for a steakhouse! Fun fact John Wayne used to eat there. They have his booth with his pictures up, so that's a pretty cool fact to know! The staff was absolutely amazing so informative. The waiter was probably one of the best I've ever had. He suggested different items on the menu, He told us about the restaurant, and was so helpful and so friendly all the employees were great! Timely on refilling your water and taking the food plates that were empty. It was nice how quickly they took care of everything. They had some amazing jalapeño corn cornbread the 8 ounce sirloin with the Parmesan potatoes and the 8 ounce fillet with Parmesan potatoes were divine! My husband got the house salad that he liked, I got their soup of the day, which was the hatch green chili and chicken soup, which was so hearty and delicious full of flavor. Everything about this restaurant was great. I would highly recommend going here.

    Unfortunately, this is not the first time we've had this experience at Stockyards during lunch, and…read moretoday was the point where we finally decided to leave. Candace was working as the bartender/server, and from the moment we sat down, we felt completely unwelcome. We waited approximately 15-20 minutes without so much as a "hello," "I'll be right with you," or any acknowledgment whatsoever. She looked over at us multiple times, so it was clear that she knew we were there, but we continued to be ignored. We completely understand that restaurants get busy, especially during lunch. We don't expect immediate service, but a simple acknowledgment goes a long way. Instead, the interaction--or complete lack of one--came across as incredibly unkind and dismissive when has been every visit here in the bar. We came in planning to have lunch, drinks, and spend a significant amount of money, but after sitting there feeling unwelcome for that long, we got up and left. What makes this especially disappointing is that we have repeatedly tried to give Stockyards another chance and have had similar experiences. It's a beautiful, established restaurant that we genuinely WANT to enjoy, but no customer should be made to feel like their presence is an inconvenience. Unfortunately, after today, we won't be returning for lunch in the bar.

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    Stockyards Restaurant
    Stockyards Restaurant
    Stockyards Restaurant - Nice clean bathroom

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    Nice clean bathroom

    Vecina - Guacamole - delicious, chips were perfect

    Vecina

    4.7(454 reviews)
    15.0 mi
    $$

    Always a good choice, I recommend getting plates and sharing amongst your group so you can try more…read morethings! Favorites: White bean purée Chicken karaage Ceviche Pork belly & salmon tacos When the weather is cooler sitting on their patio is lovely! Give yourself a moment for parking!

    As my friend said, the white bean puree here is a non-negotiable. It was my FAVORITE menu item…read more Only complaint was...give me another flour tortilla - ha. We ordered a bottle of wine and went to town on: White Bean Puree * Crispy Short Rib | Herb Salad | Flour Tortilla: Karaage * Aji Amarillo | Citrus Gastrique | Togarashi | Lime Elote * Chorizo Butter | Lime Creme Fraiche | Toasted Chiles Romaine * Buttermilk Dressing | Mexican Sriracha | Parmesan | Noble Bread Breadcrumbs Gambas al Ajillo * Wild Shrimp Co. Mexican Shrimp | Paprika Garlic Butter | Serrano Cruda | Garlic Noble Bread - this was the only dish that was not my favorite. SUPER flavorful but I wanted a more.. 'traditional' tapas Gambas al Ajillo flavor aka less paprika please. Saudero tacos (a brisket confit suadero tacos with a chile jam, aguacate, serrano cruda, toasted sesame, fresnos and micro cilantro) We sat on the patio for a wonderful AZ spring evening. The service was great. I also enjoyed their extensive tequila and mezcal menu. The only downside is the parking -- it's pretty small and shared with Lou Malnati's next door!

    Photos
    Vecina - Dining area

    Dining area

    Vecina - Mussels - 10/10 must get. Will be returning for these

    Mussels - 10/10 must get. Will be returning for these

    Vecina - Charred Broccoli - fun take on a veggie. Definitely worth trying

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    Charred Broccoli - fun take on a veggie. Definitely worth trying

    Bacanora - Ceviche

    Bacanora

    4.2(426 reviews)
    7.6 mi
    $$

    We'd heard so much about this place and all the awards it has won, but we still didn't quite know…read morewhat to expect. It definitely exceeded our expectations! Every dish was memorable. The elote with bone marrow was rich and flavorful; the cactus salad was light and refreshing. I was also surprised by the beef tartare - the beef was incredibly tender. The fish, though, was the highlight of the entire meal. It was super fresh, with perfectly crispy skin and tender, juicy meat. The potatoes underneath soaked up all the flavor, and the taco that came with it was delicious as well. Such a great dining experience from start to finish. If you happen to be in central Phoenix, this place is definitely worth a visit!

    Bacanora is small but MIGHTY. We had a 5 PM reservation right when they opened, and this downtown…read morePhoenix corner spot filled up immediately. It's intimate, lively, packed with plants, and the house music gives it such a cool energy. Service was excellent--friendly, attentive, and our water glasses never saw the bottom. The NY strip was the winner. Perfectly cooked, and the kale had this bright acidity that made the whole plate. The elote was a full ear of deliciousness, and of the three salsas, I could've straight-up DRANK the verde. The chicken was great, but somehow the little cheese quesadillas stole the show. HOW is a cheese quesadilla that darn good?! The potatoes needed more flavor, and the borracho beans came topped with raw onions, which immediately eliminated them from consideration. Onion hater. Forever and always. The short rib was sweeter and chewier than I prefer, although everyone else at the table enjoyed it. Three entrées + an appetizer came to about $222, which felt fair for the quality, service, and atmosphere. Small space. Big energy. Seriously good food. I'll absolutely be back.

    Photos
    Bacanora
    Bacanora - Chicken platter

    Chicken platter

    Bacanora - Delicious booze

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    Delicious booze

    Pretty Penny - Octopus Tostada

    Pretty Penny

    4.8(98 reviews)
    8.9 mi

    What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

    It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

    Photos
    Pretty Penny - Purse hook

    Purse hook

    Pretty Penny - 2nd pasta dish with carmelized onions

    2nd pasta dish with carmelized onions

    Pretty Penny - Roasted beet app

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    Roasted beet app

    LongHorn Steakhouse - tradamerican - Updated September 2026

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