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    Lotus Garden Restaurant

    3.5 (72 reviews)
    Closed 11:00 am - 9:00 pm

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    LOTUS GARDEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Lotus Garden Restaurant

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    Kung bao tofu
    Iva H.

    We were in Greenwood at lunchtime and decided to visit one of our favorite places, Lotus Garden. There is never a wait to be seated on a weekday and the prices of lunch specials can't be beat. We got a friendly greeting as we entered and a booth right away. I had my favorites, Kung bao tofu, eggroll, and hot and sour soup. The soup is delicious and very close to the soup at the old restaurant location. Egg rolls are served piping hot and accompanied by a mix of sweet and sour sauce mixed with hot mustard. It's hard to find that mustard anywhere else. All the food was great and we had enough for leftovers too. I had a glass of Merlot with lunch and it was a very generous pour. This place is great.

    Fried rice
    Derrick B.

    My favorite Chinese restaurant. Food is always hot, fresh, and tasty. Staff treats us like family

    Lemon shrimp
    Doug H.

    We love this place. Service is always prompt and on point. The food is amazing and so plentiful. Where else could you get a lunch special for $9.50 and have enough left for dinner too? Best hot and sour soup around. Quiet and relaxing atmosphere.

    A8. Sliced Beef Maw Szechuan Style (Served Cold) M9. Mapo Tofu with Ground Pork
    Dionna L.

    Came for home away from home, satisfied my cravings (Did have a nice presentation when served, forgot food eats first..)

    Szechuan L1 Beef Brisket Noodle Szechuan Style )* Green beans
    Binnan O.

    Ambiance: This place has the styling of a Chinese banquet hall but with some rough edges. There are accent walls in the front with a very modern feel while other areas feel much more traditional, there are taped up paper signs to watch your step and some of the glass looks like it hasn't been cleaned in forever. It kind of feels like they never freshened up after COVID. The staff are very friendly however and speak Cantonese and Mandarin. Food can take a little while to come out but did seem fresh. Food: We ordered from both the dim sum and lunch menu. The standard ha gow/shrimp dumpling, siu mai, bbq pork bun, and turnip cake were overall very good. The flavors were spot-on although there was room for improvement on some of the textures. For instance, they use rough chopped shrimp and the har gow rice wrapper was on the thicker side so these were a little tougher to chew. The regular menu items were a bigger disappointment. The Szechuan green beans weren't really fried and didn't have that puckery golden skin I was hoping for (an is in the picture on their menu). We also got the beef brisket noodle which was honestly a little thin and bland, not spicy at all for a reportedly szechuan dish. The meal did come with a complimentary egg roll and fried rice which was a nice touch. The egg roll tasted very fresh with wilted cabbage inside and comes out scorching hot like it came out directly from their deep fryer. The fried rice, however, was flavorless. It didn't have any egg, carrots, or peas and it tasted like it was made using only dark soy sauce which lacks the salinity and brightness of light soy sauce. Overall Lotus Garden was hit or miss. We enjoyed the dim sum and, if we don't find a better place, likely will come back just for that. The regular menu however looked and tasted pretty americanized. I will say the prices and portions are very fair but it ultimately doesn't live up to my standards as an american-born chinese person who grew up with good chinese food on the west coast.

    Yi H.

    Food is very tasty! Friendly staff! Spicy chicken, Cantonese style noddle and garlic vegetable are our favorite. My family had a good time here.

    Pan Fried Noodles, Fish Filet w/ Mixed Vegetables, Eggplant w/ Garlic Sauce.
    Michael R.

    This location use to be a buffet long ago that we use to frequent, and I think it's gone thru a couple owners since then? The new owner is Lotus Garden and I hope they are there for many years to come! They have your standard American Chinese dishes (General Tso's, Hunan Chicken, Mongolian Beef, etc), but they also have choices that you would typically find in Chicago China town such as Pan Fried Noodles, Eggplant with Garlic Sauce, Fish Fillet w/ Mixed Vegetables (we ordered those 3), Smoked Tea Duck, Lamb w/ Cumin Powder to name a couple more - there is also Dim Sum to choose from which you don't see too often. I highly recommend this restaurant!

    K9. General Tso's Chicken

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    6 months ago

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    11 months ago

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    6 months ago

    Been craving a good dim sum spot in Indy and this is it. Have many of the items I like.

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    2 years ago

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    6 months ago

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    6 months ago

    I ordered general tso's beef and there was no sauce. How is that possible? I wish i could give them negative stars.

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    7 months ago

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    2 years ago

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    9 months ago

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    9 months ago

    The food was good and hot. Service was great. This was a takeout order and it was ready when we arrived.

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    11 months ago

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    4 years ago

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    4 years ago

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    3 years ago

    Relocated after decades at old location. Still same good Chinese food, service and ambience.

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    2 years ago

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    4 years ago

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    Page 1 of 2

    Ask the Community - Lotus Garden Restaurant

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    Asian Snack

    Asian Snack

    4.7
    (121 reviews)
    11.9 mi
    $

    Ok - be prepared this is like a food court spot in an international grocery store…read more Great friendly staff. Multiple tables and expected communal seating when situation calls. We got the Sichuan beef noodle soup, braised eggplant, and the beef stuffed pancake. Soy milk comes in a plastic container but is unsweetened so that you can add at the table to your liking. They'll also heat it up for you. Also got the durian pastries to go.

    Dining as the sole Caucasian representative in any establishment is a sign of promise…read more One left turn through the sliding doors of Saraga Grocery and this pearl sits waiting. Comprised of some communal bench seats and one round table, to dine-in is baptismal. While you sit scanning the space, it's evident that English is held secondarily to the vast majority nearby. Places like these ignite my desire to persist in learning. Like a Pabst Blue Ribbon or roadside Waffle House, this experience isn't for everybody. Gifts of peace and low prices are the sweet reward of other's inability to enjoy the gritty side of life. Expect the same crew holding it down here, with the biggest of smiles radiating from the cashier. Somebody who can laugh at me declining chopsticks because "I know myself" is a magnetic honesty that keeps me coming back. She allows the customer to peruse this menu in silence and may kindly tack on some extra bites when you order late enough in the shift. Much love.

    Photos
    Dining area
    Dining area
    Pork with vegetables & peanut super tender meat
    Pork with vegetables & peanut super tender meat
    Durian puff

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    Durian puff
    Imperial Palace

    Imperial Palace

    4.3
    (147 reviews)
    14.8 mi
    $$

    I found myself in Indianapolis today in pursuit of a proper midday meal, which led me to an…read moreexceptionally celebrated establishment titled Imperial Palace. While I must be entirely candid and note that securing an ideal space for one's vehicle was a touch less than seamless, crossing the threshold completely redeemed the arrival. Upon entering, the interior revelation was nothing short of magnificent. The property is beautifully adorned with an impressive collection of high-end, expensive paintings that lend a thoroughly sophisticated air to the space. I was utterly enamored with the decor it is tremendously impressive and curated with immaculate taste. I escorted myself to an exquisite table that would be absolutely perfect for an upscale date, complete with crisp, traditional white tablecloths that I always appreciate. A thoroughly charming gentleman extended a remarkably warm and friendly greeting, patiently educating me on the menu with a level of elite hospitality that immediately won my favor. For my luncheon entrée, I selected the Fried Rice, choosing beef as my premium protein accompaniment. The efficiency of the kitchen was highly commendable, presenting the dish to my table mere minutes later. The culinary execution was an absolute triumph remarkably fresh, beautifully prepared, and thoroughly delicious to the palate. I feel as though I have discovered an absolute treasure trove this afternoon. The seamless combination of sophisticated artistic charm, pristine white-glove ambiance, and exceptional flavor profile was an absolute treat, and I shall most certainly be returning for future upscale refreshments

    The food is okay, but nothing special.The portions are large, but some of the dishes felt a bit too…read moreoily and lacked authentic seasoning. It's a decent choice for a quick lunch, but I've had better Chinese food in the area for the same price.

    Photos
    Inside view
    Inside view
    Yum Yum Chicken
    Yum Yum Chicken
    Outside view

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    Outside view
    Tian Fu

    Tian Fu

    4.0
    (95 reviews)
    9.7 mi
    $$

    Food is really good, but a couple critiques. There is a lot…read moreof oil on the food, but the flavor is phenomenal, so if you don't mind the oil, definitely recommend. Also, quite expensive. The portions aren't what you typically expect from your usual Chinese takeout, a lot smaller.

    I'll preface this by saying I've only done takeout from this location, so I can't really speak to…read morethe dine-in service, but I'm just excited that Tian Fu opened an east side spot. It's so much more convenient than driving all the way to the northwest side of Indy. I've been on the hunt for solid American-Chinese food and anything close to more traditional Cantonese-style dishes. Still searching overall, but Tian Fu definitely has some pretty solid options. I specifically go out of my way for their Beef Stir-Fried Rice Noodles (Beef Chow Fun), which I haven't been able to find anywhere else in the city. The noodles have great texture and flavor, and it totally scratches that craving. I also really liked their fried marinated chicken wings, perfect mix of crispy skin and flavorful. I've heard they have a separate Chinese menu you can request, which makes me even more curious to dine in sometime and explore more of their offerings. Overall, I'd recommend them for the variety alone, easily one of the better Chinese food spots in the city, especially if you're on the east side and want something reliable for takeout.

    Photos
    More decor and seating
    More decor and seating
    Beef Lo Mein
    Beef Lo Mein
    Tian Fu

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    New China

    New China

    4.1
    (60 reviews)
    19.6 mi

    Excellent value. Food is delicious, especially enjoyed their soups. The spicy shrimp soup, chicken…read morenoodle soup, and egg drop with wontons... all delicious and well priced. Good carry out packaging as well.

    I'd give it a solid 3.5. I didn't take a picture of the sad…read morelittle baby spring rolls... bless it, but they were tasteless. The orange chicken was really good - like, I'd order that again without hesitation. They give you plenty! I don't even know how I'm going to eat all the leftovers. I was expecting the small to be... well, small. Anyway. The pepper steak was just okay. It lacked flavor for me. And of course, lots of giant peppers instead of slicing them down...and a crap ton of veggies without much steak. But that's typical. The shrimp fried rice... Tasteless. I don't usually like to add more soy sauce to my food (and I didn't), but you're gonna need to drizzle the sauce from one of the other meals onto it or SOMETHING because homegirl was tasteless. Disappointing. The shrimp and broccoli was fine - exactly what you'd expect. Everything was packaged well, so I'd say attentive service for takeout. Not sure what it looks like on the inside/bathrooms/cleanliness, etc. since we did takeout, but I would go back for the orange chicken unless I find a place with better + solid shrimp fried rice. P.S. Remember when they used to automatically put eggs in the fried rice without you having to pay extra? I miss those days.

    Photos
    Interior
    Interior
    House special mei fun #yum #ReviewsByRL
    House special mei fun #yum #ReviewsByRL
    New China

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    Lotus Garden Restaurant - chinese - Updated June 2026

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