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    Lu Kitchen

    3.9 (63 reviews)
    Open 6:00 am - 11:00 pm
    Updated 3 months ago

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    LU KITCHEN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Lu Kitchen

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    Reviews With Photos

    Peach Smoothie
    Kate Q.

    Very friendly shop owner and bomb smoothies. Especially for this summer heat!! Will come back to try more of the items.

    Bnh M Trung & Spam - Scrambled Egg & Spam Tr Sa Thi - Thai Milk Tea Bnh M X Xu - Char Siu
    Flor A.

    My second time here and this time I came from Long Beach just for it! Aside from delicious food the service is great. The staff really care that you have a good meal and are so kind. My top is the pork sandwich but decided to try the egg and spam sandwich as well with a Thai tea on the side and it didn't disappoint. The bread is so warm and soft, wow. Small shop that carries lots of love for what they are serving. Skip Lees and come here instead!

    Michael S.

    Heard their crispy pork is delicious, but it did not meet my expectations and satisfaction if I do say so myself. I don't know if I came on a bad day or they just gave me old ass meat, but the crispy pork's skin was not crunchy, meat tasted bland, and the texture was rather dry than juicy. The roast duck on display looked unnaturally red probably because they put too much red dye food coloring. I barely saw burn marks on it for it be consisted roasted. The chicken looks skinny and on a diet. I'm just being honest and transparent, alright. I ordered their roast pork rice for $13. You get tons of rice, about less of a quarter pound of roast pork, a tiny portion of salad, and Cha Siu bbq sauce that tasted too sweet and sticky. I think it's not worth the price. They also sell roast pork by pound for $18! OG bbq spots like Lien Hoa sells it cheaper and tastes waaay better. Don't get me wrong though, this place is known for the banh mi, but the meat is lacking. Based from other people's reviews, there are times when they run out of banh mi, like does it take long to make more banh mi...? That's a question, not ignorance lol. Only reason why I gave them a 2 star is because the young lady who helped me was polite and patient, that's it. Maybe next time I should come try their Banh mi, but they are other good spots like Banh Mi Saigon or Carrot Daikon. Thank you for your time and consideration, Mahalo!

    Menu
    Danica V.

    Another Bahn mi spot in little Saigon area Ample parking and quick service... I appreciate that you can see them "cooking" your protein items in front of you.. overall their sandwiches are pretty good

    Đặc biệt special sandwich with some special sauce that was good, but not if you want your đặc biệt to taste like what you thought
    Linda V.

    Wanted to get Vietnamese food and kind of hankering for bún riêu from Lá Xanh, a place I wanted to share with my man, but the place I like had a line out the door on a Sunday afternoon so I opted for sushi at King Eel Sushi Bento (that knows me bc i always order the same thing - notice a pattern about me?) but they're closed Sundays. I wanted to head toward direction of home and navigated to Khoi hung but as I was driving past I saw this place's sign off the road and decided to do a quick Yelp search. They just opened so into the strip mall I turned to see what this place is all about. It's a good amount of parking so that was nice. We ordered mango tea with boba and grilled pork sandwich for him, and for me, mango smoothie with the Dặc biệt special sandwich no jalapeños cut in half. Server had to double check they had enough to do the bánh mì đặc biệt special sandwich for me. She asked if I wanted one, but probably meat they only had enough for 1 before 1pm on a Sunday. An older gentleman was waiting when we got there ans 20 minutes later he just asked if they had the order because if not he wants to cancel it. They had it right when he said that so staff could use some help. There's a single outdoor table outside so we opted to sit there on the nice sunny Sunday afternoon. Order takes a bit but so if you're in a hurry don't do it - they're new and staff is small, so thought I'd give it a whirl. They have this other dish (grilled pork) I like but it's only served on rice where this is typically with vermicelli (bún thịt nướng). I think they'd do better with making vermicelli instead of rice dishes. Curious to try their Peking duck and char Síu - without the traffic and hassle of dealing with the place I like on Bolsa in Westminster where it's too congested. Between inventory and wait time I'm a little ambivalent on my wanting to go but will see how this sandwich tastes when I get it (still waiting) Update: sandwiches seem to come with this sauce they throw into every sandwich. I'm a creature of habit so when I go to a Vietnamese sandwich place I always order the same thing: đặc biệt without jalapeños cut in half. Their bread is good but the meats inside and sauce are slightly different so while it was good, it wasn't what I had in mind. Same thing with the boba, which wasn't boba but a round grass jelly. Not saying it was bad per se, just not boba. PROS: friendly service (apologized for wait time), support small business, good food, ample/easy parking CONS: wait time, limited inventory, different taste/take on some generic dishes/drinks. Maybe a proper (or improper) analogy is like wanting to go on the date with the dark haired guy and getting his blonde friend instead who was maybe just as nice, but not what you came in wanting in the first place. Might go back idk lol

    Michelle ..

    I had a craving for roast duck late Sunday evening and was worried all the standard Chinese bbq places would be sold out already, but luckily as I walked in here, they were hanging a freshly roasted duck. I ordered a whole duck and a roast pork combo tray with banh hoi. They have several combination plate options to choose with rice or banh hoi with your choice of protein. I only wish my combo plate had more veggies to wrap with the roast pork. I also seemed to have some pork with crispy skin but some not crispy at all. Overall, would come back for a quick meal if needed. Though the duck is slightly more expensive here, still hits the spot in a pinch.

    Com Heo Quay (TikTok: @justandyvu)
    Andy V.

    1. The pork belly was crispy, and the rice was enough portion! The coffee was well-crafted! 2. The spot had fun casual vibes! Interior is cozy! 3. The staff was friendly and timely with my order! The order was ready in about 10 mins! 4. There was only indoor seatings! There are few tables! 5. Parking lot has a lot of spots! However, it can get crowded depending on time and day! Note: This spot does not have their own restrooms! Photo: Ca Phe Sua Da and Com Heo Quay

    Drink menu 11.21
    Jessie Z.

    Kind of want to gate keep this spot. Walking in I was pleasantly surprised by how clean the place was. They do use square to take card! And still had duck in the evening. The duck chef even said thank you for supporting them ;;. Its a small parking lot plaza kind of like near aromatics. For a chinese person, my family said the duck is different than roasted peking duck and has a more braised profile. The skin (soft chewier) and meat is juicier than crispy roasted duck, but they cooked it on the tender side that you even get the wings (no burnt parts). Its sweeter than what im used to, but they do give you the five spiced sauce to go with it so I assume itd be easy to broil and crisp up in the oven. They put day lily into the duck juice to create a caramelized side dish. Satisfactory portion and good packaging, would recommend double bagging. The spring rolls were good too. The pork part is fattier, but each spring roll was wrapped up nicely and tender. Vegetable is lettuce rather than herbs, but overall very fresh. The sauce again is on the sweeter side but the peanut fragrance is strong. If you come and never had these dishes, be sure to ask about allergies. I liked how this place puts small sides of pickled/veg items to counterbalance the flavors. They also sell banh mis. Overall, I found my experience very pleasant. Inside was super clean, spacious, and the prices are pretty good. The bbq is on the sweeter side.

    Betty G.

    After watching a YouTube video of this restaurant, I decided to stop by and pick up some grilled (bbq?) chicken. It looks nice and lean on YouTube. Restaurant is still on the soft opening so there was hardly anything there. A few pieces of bbq meat hanging on the hooks and few pre-packaged spring rolls. That's it. The lady at the front desk was nice and pleasant. She said, unfortunately, they didn't have any chicken today. Bummer. I should have called before getting there. It was literally out of my way but I made the effort to get there because of that chicken. Be careful driving through that area though, especially the parking lot. Not the best.

    Come here for their crispy pork belly !!!
    Jasmine H.

    A Hidden Gem with Flavors That Transport You Home.... On a quiet Wednesday morning, I found myself browsing Yelp in search of the best bánh mì and Vietnamese coffee nearby That's when Lu Kitchen caught my eye especially their crispy pork belly bánh mì. Seeing they were in their soft opening phase, I decided to give them a try. Tucked away in the back corner of the plaza at Westminster and Euclid (where Seafood Cove used to be), Lu Kitchen is a clean, spacious spot with plenty of parking. I was the first customer to walk in that morning, and was warmly greeted by a kind lady at the counter. I asked if the crispy pork belly could be served hot, and she cheerfully let me know it had just come out fresh and would be ready shortly. To pair with my sandwich, l ordered a Vietnamese iced coffee with condensed milk, prepared by a gentleman who I believe might be her husband--it truly felt like a family-run business. Beyond their delicious bánh mi, they offer smoothies, coffee, various pork belly dishes, desserts, and soft drinks. But let me tell you--the coffee was a revelation. The aroma was rich and inviting, with a hint of citrus and deep, bold coffee notes. It was unlike anything l've had before. Then came the crispy pork belly bánh mi. The baguette was perfectly toasted-light, buttery, and crisp. The pork belly was everything you'd hope for: crispy on the outside, tender inside, with melt-in-your-mouth fat that was absolutely divine. The fresh veggies and sauces tied it all together beautifully. If you are a foodie and like to explore new restaurants, stop by and support this local family owned business!

    Cecile H.

    Came across this new soft opening on Yelp, and saw the crispy heo quay banh mi and had to give it a try! I stopped by on a Sunday late afternoon, and it wasn't too crowded, very clean and spacious. I was greeted by a sweet family when I walked in. I ordered my heo quay banh mi with a nuoc mia drink for only $6 and the drink was huge! It was super tasty and I was surprised by the size I got because most places serve way smaller sizes. As I waited for my banh mi to be made, they offered me samples of the char siu and heo quay to taste. The service was great and the family was super friendly and sweet. My order finally came out and the banh mi was sOoooo good! They definitely were generous with the portions. I'll be back to try one of their best sellers, the banh hoi heo quay. They will be selling more items as some aren't listed on the menu yet. Stop by and support their soft opening! You won't regret it.

    Mishka L.

    I had their crispy pork banh mi and unfortunately the bread was dry and the crispy pork was not crispy but also burnt. I will not be coming back. There was no mayo and no pate in my sandwich also. I do not recommend coming here.

    Jenny P.

    Easy parking + small family business + clean, small to-go restaurant. We got the grilled pork belly with rice ($13) and another grilled pork belly with rice vermicelli ($16). You can see them prepare your food behind the kitchen! Food was good, my grandma really liked it.

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    10 months ago

    Excellent customer service . Foods and drinks tasting. Recommend this place . Always go for my coconut w/sugarcane and drangon smoothies.

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    10 months ago

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    10 months ago

    Bought the heo quay bánh mì for special grand opening today, they are so delicious. Will come back.

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    1 year ago

    We've been excited for this place to open and the wait was worth it! Food and coffee was excellent. We will definitely be back!

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    1 year ago

    the roasted duck is very tasty and different than other stores in OC. i want to try roasted pork but it's gone when i got there. next time

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    1 year ago

    food and service very great will def come back for the crispy pork and rice the drinks were also good too

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    Page 2 of 2

    Ask the Community - Lu Kitchen

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    Smoke Queen Barbecue - beef brisket, pork belly, mac and cheese and cole slaw (my own plate)

    Smoke Queen Barbecue

    4.3(1.1k reviews)
    1.1 mi
    $$

    Parking: small lot attached and another located down the street…read more Not so traditional bbq. Here at Smoke Queen, East meets West through fusion bbq! Ordered: Wagyu Tri-tip Japanese Curry Bowl Pit Madam Japanese Curry Bowl pork belly char siu brisket pulled pork sausage Mango Michelada Strawberry Lemonade I love that the chef-owner incorporated her background into the food. I was so happy to try the the new Japanese curry bowls. The meats were packed with so much unique flavors. The drinks were also very refreshing.

    How did I NOT know about Smoke Queen BBQ when they have 1K+ reviews?! I'm around this area almost…read moreevery week and somehow this place has never popped up on my Yelp radar. Unheard of! Anyway, hubby heard about a promo through AM 570 where if you dine in and whisper "570," you get their promo sando with a side AND a drink for $5.70, normally around $18! At that price, it's practically free, so obviously we had to investigate. We made sure to get there right before opening and waited about 10 minutes. Luckily, there were only two other parties ahead of us. While standing there, I couldn't help but notice that this entire food center is literally smack dab in the middle of residential homes. I feel for the poor neighbors next door and across the street who probably have to deal with all the traffic and noise pollution. Thank goodness I don't live here. WELL...back to me and my food. As soon as the doors opened, they immediately started taking orders. Smoke Queen is basically fast casual with no indoor seating, but they have a cute backyard patio that probably seats around 30 people. If that's full, you can wander into the surrounding outdoor food hall--which I later discovered is Cottage Industries--where there are plenty of little seating areas scattered around. The only thing that is NOT plentiful? Parking. More on that another time. For the promo, I got the brisket sando with dirty rice, and hubby got the pulled pork sando with cornbread, both with fountain drinks. After ordering, we waited about 10 minutes before our little ringer buzzed and our food was ready. First thing I appreciated: the sandos don't come drowning in BBQ sauce. THANK YOU. You can add as much or as little as you want, which is perfect for people like us who aren't huge fans of super sweet BBQ sauces. My brisket was tender and well made, although for some reason I couldn't really taste much smoke. I swear I have this problem at BBQ places--am I the problem?! Either way, the meat itself was good, and their BBQ sauce had a nice balance of tartness and flavor that really helped bring the sandwich together without overpowering it. The dirty rice was also good, although I expected a little more umph. It seemed like a genius way to make use of all those precious little brisket and pulled pork bits left behind from cutting the meats--instead of letting those scraps go to waste, throw them into some rice! I fully support using every last morsel of BBQ goodness. BUT...if that's the idea, give me more of those meat pieces! Mine could've definitely used a little more. Hubby's pulled pork was good as well, but again...where's the smoke?! Maybe it's just our taste buds. Overall, the meats were tender, the food was good, the people were nice, and for $5.70, this promo was an absolute STEAL. At the normal price point, though, while I thought everything was well made, nothing quite grabbed me enough that I'd be rushing back anytime soon. Still, I'm glad we finally discovered Smoke Queen after apparently being the last people on Yelp to know it existed.

    Photos
    Smoke Queen Barbecue - Doors open for the day ; picture of the order counter

    Doors open for the day ; picture of the order counter

    Smoke Queen Barbecue - Pork Belly - Skin was nice and crispy

    Pork Belly - Skin was nice and crispy

    Smoke Queen Barbecue - 4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.

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    The SmoKING Ribs - Ribs and sausage link

    The SmoKING Ribs

    4.3(2.3k reviews)
    0.2 mi
    $$

    Haven't been here in a while and it still hits…read more I got here late (7pm they close 8pm) and they were sold out of most things but I got brisket and short rib with that colossal bone. After trying the neighboring new bbq spot I won't name.. this places brisket is so much better. I love it here, juicy and great flavor. Some fatty bits but that's where the flavor comes from. and this short rib was bomb! The edges were a bit dry but I'm coming at closing time so I get it. FYI short rib is by weight $40/lb so it was about $50 for it. The sides I got were their macaroni and cheese 10/10 tastes home made! Onion rings were ok. Coleslaw is alright. Good for fiber! lol. I do like their beans and the blueberry bread. I love their nachos but they ran out of nacho cheese. Sad! I gota come back!

    Hello all, first timer yelp user here. First things first, the food was very delicious... But, the…read moreserver, Jason, was beyond disrespectful. This young man was arguing with me over the phone over the brisket sandwich combo and the 2 piece chicken quarter meal. He swore up and down that he didn't have any chicken, but my wife called not even 5 minutes later and they did confirm that they had chicken all day. This was EXTREMELY disrespectful and lazy on Jason's part. He needs to find a new industry to work in as customer service is not his specialty. Jason, shame on you. Thank you, Joey

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    The SmoKING Ribs
    The SmoKING Ribs - Brisket

    Brisket

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    Beef brisket and Mac n Cheese

    New Duong Son BBQ

    New Duong Son BBQ

    4.1(170 reviews)
    2.0 mi
    $

    A friend at work told me about this place. IT'S AMAZING!! Freshly roasted meats daily. Crispy…read morePork Belly, Roasted Duck, Various kinds of Chicken and Cha Siu Pork to name a few. The open at 9 a.m. so, you know they are cooking everything VERY early in the morning. FRESH DAILY. My favorite here is the 2-3 item combo meals. With my favorite item being the Turnip Cake with Egg. They also have various vegetables, green beans, Chinese broccoli, Bok Choi, etc. on a daily basis but rotate the type of greens, depending on the day. The 2 item combo "means" you get to choose TWO MEAT varieties. The combo includes white or fried rice or noodles and a scoop of one of the green vegetables. THE PORTION SIZES are substantial and you can walk out with a 2 item combo for $12 and a 3 item for only $1 more, $13. They have additional DELICIOUS "side" dishes which I'm not exactly how you can incorporate them into your combo meals, but you definitely can order them separate. Today, I got half and half Turnip cake and Chow Fun, asked for green beans and Crispy Pork Belly and he just charged me accordingly, $16.... which is two meals for me. They also have Chinese style sticky rice wrapped in lotus leaf which is bigger than your average... for only $6. Delicious. There is one male employee who speaks near-perfect English, but most do not, so just point to what you'd like. Be adventurous! I don't think you'll be disappointed with anything here. Everything is seasoned well and always very tasty. Where can you get (more than one meal) for $12? ...other places would EASILY charge you $20 for this. ************* CASH ONLY **************

    I still love coming to New Duong Son BBQ when I'm too lazy to make green veggies at home. For $6,…read moreyou get a medium large box filled with veggies enough for a meal or two if you pair with other dishes. The veggies are always fresh and mildly seasoned, so it's great if you're watching your salt intake. I also love that they sell honeycomb tripe! It is sold by weight at $10/lb and I always pick up some to go along with the veggies. Service is great. It helps if you speak either Cantonese or Vietnamese. This is a cash only place with very limited parking during busy times.

    Photos
    New Duong Son BBQ - 11/3/2024

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    New Duong Son BBQ - Chân gà

    Chân gà

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    Lien Hoa BBQ Deli

    Lien Hoa BBQ Deli

    3.0(336 reviews)
    1.9 mi
    $$

    Forever my favorite Chinese bbq. They accept card now. It was cash only before…read more Storefront is small, but the line moves quick. Menu is self explanatory. Excellent roast pork with crispy skin. We love the pha lau. They also sell buns and baguettes for convenience.

    Before I get into it. I've never written a one star (wish they had a zero star) before nor even go…read moreon yelp often. Anyways, I've been coming to this place for many years and I do believe they do a great job when it comes to the food. However on my last visit, they gave me the wrong order. I ordered pork belly but received rib belly from another customer. The middle aged man and grumpy was the one that MADE the mistake. I didn't realized I have gotten the wrong order until driving home. I call them saying I got the wrong order and if I can get a refund or dispute because I am not going to pay for something I did not want. Upon calling, they asked if I can drive back and return it but I'm already an hour away on the freeway. They took down my name and number and said they'll redeem the same order in my next visit. Here I am visiting today, and I told them the situation and the same worker talked to me. He started lecturing me that I should've returned the food. "Food is food. If you don't like don't eat"... He continued to talk loudly and making a statement in front of this whole team and all of them looking like I was in the wrong. Excuse you? Did I ask for a box of bones? Weren't YOU the one that made the mistake? How RUDE and DISRESPECTFUL you are to the people helping your business. Please grow up and deal with situations more professionally. Hold yourself accountable for mistakes you made. Your customers are what keeps you in business Uncle. With that being said... I will never come back to this place ever again.

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    Lien Hoa BBQ Deli
    Lien Hoa BBQ Deli
    Lien Hoa BBQ Deli

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    Lu Kitchen - vietnamese - Updated September 2026

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