Cancel

    Open app

    Search

    Luisa & Son

    3.7 (258 reviews)
    Closed 9:00 am - 6:00 pm
    Updated over 3 months ago

    Luisa & Son Photos

    Business Info

    LUISA & SON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

    You might also consider

    Recommended Reviews - Luisa & Son

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Luisa & Son

    Jennifer C.

    This is our Go To spot for Filipino pastries. They are consistently fresh and delicious! They have numerous offerings. The staff is super friendly, and the store is always neat. The only drawback is that I've gone later in the day, and some of their selections are sold out.

    OUtside view
    James A.

    With a very interesting history and multiple locations in the Southern California area, Luisa and Son bakery serves up a wide variety of individually wrapped Filipino bakery items for carryout. My wife, her mom, and I stopped by the Artesia location on a Saturday late morning: large selection, very crowded and busy inside, some delicious baked goods, especially their ensaimada. Luisa and Son was originally founded as a standalone restaurant in Manila in the 1950's. It was famous enough that my mother-in-law recognized it immediately, stating that it was a restaurant (not bakery) near enough to where she lived back in the home country (she immigrated in the 1960's), so wasn't sure if this was the same brand. By doing a little research, I let her know that it was: it ended up closing in 1985, and reopened in the United States in Norwalk in 1997, but this time as a bake shop. It has since expanded to 3 other locations, including this one in Artesia. Also read that due to its success, the brand re-entered the Manila market in 2010 as a bakery. As mentioned, it was super busy inside and took a while to get through the line to checkout. Everything is individually wrapped and items move fast, constantly being refreshed by harried workers. Ended up getting a variety of different baked items: Ube Ensaymada ($3.20, very good cream cheese frosting, ube bread at the bottom...one of the best ensaymadas I've had from bakeries from around here); Buko Pandan Cupcake ($2.30), Mango Mamon ($2.75), and pandesal ($4.25). Everything was good: definitely understand why it's so popular.

    Jason B.

    This was my first time at this Luisa & Son, and I hadn't been in this area since 2020. This is a bit larger than the one in Carson, with larger refrigerators, with more baked goods, but, no Siopao(they had Siomai, but, I passed in favor of Chicken Macaroni Salad, a mini cheese cake, a day old marble mini cake, and 2 dozen chicken empanadas. The store is nicely lit, with a welcoming atmosphere. The lady behind the counter was friendly, and made sure to ask if I needed anything else(I didn't). Overall, I like this location, and, I'll definitely be back.

    Ube bread
    Christina L.

    Was in the area and my moms coworker recommended this place. Since she's Filipino, I trusted her judgment and went there! She recommended that I try their egg pie and I decided to get their ube bread as well. Parking is spacious but because there's so many popular places here, it gets crowded. The entrance to the lot was also chaotic and South St in general is crazy. This is a small store next to Cafe 86 but there were so many different Filipino food items inside. As someone that loves Ube, I was super excited to look around. I got two things: 1. Ube egg pie - 5/10 While this tasted good, not too egg-y and not too sweet, there was no taste of Ube at all. It just tasted like an egg tart that I can eat at dim sum restaurants, but bigger. Was disappointed since it was so purple but maybe it's just coloring... 2. Ube bread - 7/10 This has some taste of Ube but also not too much! It was very gorgeous and appreciated being able to taste the sweet potato yam- still $4 for 3 pieces of bread was definitely pricey. All in all, I was a bit disappointed; alas, I need to give this place another chance and try their empenadas and hopias when I'm in the area again.

    Halo halo for HOT weather
    Maria C.

    I've been coming here and changed a bit. Staffs are more friendly and accommodating. Yelpers: i would recommend these two for you to try. The halo- halo.. I've tried so much versions of halo halo in different stores and this is the BEST one! The ingredients is not from the JAR if you guys know what i mean. .must try.. UBE bread.. same thing! Must try BEST one!

    Hopia Mongo hollow inside
    Peter T.

    Why is my hopia hollow inside? I was so excited to eat my hopia... took a bite... and discovered it was emotionally empty. Why did you do this to me? Why would you hurt me like this?

    Ube Cheese Cupcake
    David M.

    For me, Luisa & Son was where I discovered touron and after trying touron from several other Filipino bakeries, Luisa & Son still sets the bar as the best touron in So Cal. I've tried some of the baked goodals too as I am a fan of Ube but this place is synonymous with touron for me. I did see on this visit that they have Halo Halo which I would truly next time. Didn't have time to get a ice dessert en route to my lunch. Come for the tourons. You won't be disappointed! Check out my pics. (BTW, is it just me or does the L in the logo look like an S so it's Suisa & Sons?)

    Ube Hopia from Luisa and Son, Artesia
    Katrina V.

    Here's another vote for Luisa and Son's purple perfection confection, their ube-delicious UBE HOPIA. (263)

    My yummy treats. Thank you @Sam B
    Nikki B.

    The first Luisa & Son started as a restaurant in Downtown Manila in the 60's. They closed in 1985 and made their U.S. debut in Norwalk in 1997. The Norwalk shop is still there in addition to three other locations in Cali. The family also brought back Luisa and Son to the Philippines in 2010. Even though I haven't been to this store, the lovely & sweet Sam B was gracious enough to bring myself & the darling Perez sisters a variety of goodies for us to try. My selections included an Ube Bar, Mango Polvoron, Pandan Polvoron, and a Buko Pandan Tart. The Polvoron is like a shortbread. I love shortbread and this had a good texture. It was buttery & crumbly when broken apart. They were both slightly sweet - combined with the texture & mouthfeel, these treats were irresistible. The Buko Pandan Tart had a buttery crust and a crunchy pandan filling. It also had nice flavor. The Ube Bar was moist, dense, and so yummy! I enjoyed them all and regret that I only took one of each. I guess I'll have to pay a visit to the bakery. I heard their Ube Ensaymadas are amazing! I also want to try the Cashew Caramel Bar.

    See all

    6 years ago

    Helpful 23
    Thanks 0
    Love this 26
    Oh no 0

    1 year ago

    Delicious Filipino bread excellent service with smiles and spacious clean small space

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 years ago

    Helpful 31
    Thanks 0
    Love this 30
    Oh no 0
    Photo of Joy T.
    260
    229
    889

    2 years ago

    Ordered Lumpiang Shanghai in the morning for pick up in the afternoon, it was ready when we got there. My non-Filipino friends loved it!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Love the ensamadas. My friends at work love the cheeseballs. The turn is delicious. Area is too tight tho. Service is okay.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Food is the best. All of my favorites are made with the ingredients I love and the flavor

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 15
    Thanks 0
    Love this 15
    Oh no 0

    1 year ago

    Budget friendly and worth your money if you're craving for Filipino food.. I would recommend the place and the food

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 6
    Oh no 0
    Photo of Dee A.
    339
    409
    1496

    5 years ago

    Helpful 154
    Thanks 0
    Love this 148
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Leo C.
    1310
    979
    7635

    7 years ago

    Helpful 13
    Thanks 0
    Love this 17
    Oh no 0
    Photo of Rebecca T.
    1040
    1635
    8609

    7 years ago

    Helpful 10
    Thanks 0
    Love this 6
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam B.
    990
    1029
    1558

    8 years ago

    Helpful 24
    Thanks 0
    Love this 25
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Bread are getting smaller but the price is getting higher at least keep the size of the bread dont matter the price oa higher

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Delicious pastries! Quick service. Filipino treats at its best! A must check out for missing treats from home

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of ChaCha B.
    13
    15
    37

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marco D.
    375
    11
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Jessica M.
    84
    206
    154

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Kol B.
    8
    25
    86

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Bijou N.
    1052
    876
    2472

    7 years ago

    Helpful 5
    Thanks 0
    Love this 5
    Oh no 0
    Photo of Los R.
    0
    40
    23

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    First time to buy desserts here. Pork hopia is the best one I've tested in a while and highly recommend.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 7

    Ask the Community - Luisa & Son

    Do you have to call in advance for orders of 30+ empanadas?

    Atleast an hour before you pick up

    Does the lumpia have any kind of meat or just vege?

    Yes pork and shrimp

    Do you have lumpia?

    Everyday we have fried lumpia and lumpia sariwa.

    Do you have bibingka?

    Every Saturday morning.

    Do you do carioca?

    Yes!!! But I recommend to call first before you go. Just to be sure.

    Do you have sans rival?

    Only in Alondra Branch.

    Is this place open today? 6/30?

    Yes ! We are open Monday- Sunday / 9:00am - 5:00pm

    Are you open?

    Yessss!!! Monday to Thurs 9-5pm. Fri and Sat 9-6pm

    Do you sell Filipino tamales?

    Yes

    Can we order and have you guys ship?

    Nah

    Do you do shipping?

    Nah

    View All 18 Questions

    You might also consider

    Verify this business for free

    People searched for Bakeries 95,251 times last month within 10 miles of this business.

    Verify this business

    Mekeni Pinoy's Pride

    Mekeni Pinoy's Pride

    3.6
    (614 reviews)
    0.6 mi
    $$

    A good spot for Filipino food that's good for take out or dining in. There's a decent amount of…read moreparking available and this location has all indoor seating. The workers were friendly and the food took about 25min to be ready from the time that we ordered. I've only ever had to go from here but I am told that the portions are larger if you're dining in. We ordered sinigang and kare kare. Both came in a very large portion size and the two dishes were enough for 4-5 people. The flavors were good and they tasted even better the next day. They gave plenty of meat in both dishes. It was a good experience over all and I would like to dine in next time to get the full experience.

    TLDR: It's an overpriced buffet for $25 given the options. If they'd drop the price to..... $20,…read morebut more realistically $23, it MIGHT be worth it. I also feel that the place would be better if they included all the staple Filipino breakfast items (Pandesal, Corned beef, Filipino hotdog, bangus). The taste is arguably 4 stars, but the price point drops the overall feeling to 3-3.5 stars. Food Tocino - It's fine. It tasted kind of store bought, but I think it's good enough to get a few times. Longganisa - It's just.... bad. They were trying to go for the sweet style longganisa, but it missed the spot completely. Beef Tapa - Probably the best option from the viands made available. It's the right blend of saltiness and sourness. The beef also had a good texture. Garlic Rice - I'm glad they didn't mess up one of the cornerstones of Filipino breakfast. It could've been better, but the general quality of the food here was already low enough that it made this one of the better items. Pancit Guisado - Dry, filled with starch filled lobster balls, and could generally use some more stuff in it. I regret getting this and should've eaten more garlic rice Fried Shrimp - I'm glad it's easy to peel, but the shrimp itself is generally flavorless. Egg - I was scared that these mass produced eggs may not have had a runny yolk, but I'm glad to see enough liquid to praise it Tokwa't baboy - The bronze medalist of the meal. The fried tofu was crispy on the outside and soft on the inside. The pork belly is on the drier end, but it's small enough that it's not hard to eat. Nilaga - Good. Probably my favorite bite. It's seasoned well, the beef is soft, and there's a good amount of vegetables. Champorado - Decent. Shame that I didn't see the milk when I was getting it. Maybe they ran out, maybe they were refilling it as I was getting. Buko Pandan - Very good. Is it store bought? Maybe. It doesn't matter, still good. Service: You pay first before you're assigned a table. There are a lot of staff who are there to keep the tables clean and to mix the food every now and then to prevent the tray from drying out. Ambiance: Bright, spacious, and inviting. A very good place to have Sunday breakfast / brunch.

    Photos
    TV and sound system and mic
    TV and sound system and mic
    Sizzling Sisig
    Sizzling Sisig
    Guinataang Bilo-Bilo in the foreground

    See all

    Guinataang Bilo-Bilo in the foreground
    Kiko's Rotisserie Chicken

    Kiko's Rotisserie Chicken

    4.1
    (421 reviews)
    0.8 mi
    $$

    Me and my mom were in the area and we finally decided to try this place out. Parking kind of a…read morehassle since there's spots that are marked for other businesses but we were able to find a spot. There are some outdoor tables but it's a small building where you order and pick up. The lady helping us out was really nice and explained everything to us when we asked questions. I opted to get an order of the lechon with rice. 12.99 for the order which is an awesome price for the amount you get! First bite and wow it was absolutely crunchy and savory. It was absolutely delicious! Along with the sauce used, I would order this everytime I come out here! Other than that, my mom got the sisig and the chicken and said they were both good in her opinion. Other than that I would say this place is definitely worth it if you're looking to get your lechon fix in! Definitely give this place a shot!

    A local gem!…read more Ordered a pound each of the Fried Pork Belly (Kawali) and Roasted Pork Belly (Cebuchon). Total summed up to a little over $50.00. Wasted no time sampling the food as soon as it was served. There is only outdoor seating, so we had to chase some flies away while tasting everything. Each order had crispy skin and came with a side of sauce that was sweet and slightly sour. My favorite was definitely the Cebuchon. Such tender, savory meat! After driving +40 minutes, the skin still had a nice exterior. I do like how minimal their menu is - you can tell they are pork-oriented. I can definitely see myself visiting again or even ordering a catering tray for the holidays.

    Photos
    Fried chix and eggrolls
    Fried chix and eggrolls
    Roast pork belly
    Roast pork belly
    Sisig w/ Rice

    See all

    Sisig w/ Rice
    Salo-Salo Grill

    Salo-Salo Grill

    3.7
    (757 reviews)
    0.6 mi
    $$

    Salo Salo Grill is a popular Filipino restaurant in Cerritos that can be very busy for a weekend…read morelunch. Their "all day breakfast combo plate" comes with garlic rice, your drink of choice, two eggs, and three meats: longanisa (garlicky sausage), tocino (sweet pork), and beef tapa (beef marinated with soy/garlic/sugar) for $18. I also like to get their BBQ combo, which comes with three types of meats. These give the best value and makes it four-star value for me. It could come down closer to three stars for me if I order other things, as they're just ok for me. I typically choose to come if I'm bringing in friends/family who want a reasonably affordable place to dine in for some Filipino meat and rice; however, I might go elsewhere for plates to-go if I am looking for something outstanding.

    No idea why this place doesn't have a higher rating. I haven't been here in over a decade and…read moredecided to come try it again with my bf last Tuesday. The service was great, everyone is so attentive and respectful. The food took some time, but that's because it's traditional Filipino food- they put a lot of love into it. I am slightly picky when it comes to Filipino food bc it tends to be very greasy o. Our dishes had a perfect balance of everything. If you're new to Filipino food, I'd suggest to go with beef steak, lumpia, sisig, & garlic rice. Lahat ay masarap. Maraming salamat sa pagkain at pagmamahal

    Photos
    Artwork.
    Artwork.
    Turon Ice Cream Delight
    Turon Ice Cream Delight
    Sili! 030224

    See all

    Sili! 030224
    Kusina Filipina

    Kusina Filipina

    3.1
    (52 reviews)
    0.7 mi

    * Who: partner & I * What: late lunch…read more* When: Sunday 2pm-ish * Why: post-furniture shopping hunger * Space/Decor: somewhat small plaza with decent parking. The space itself is large & clean with dark wood/dark tones & splashes of gold in the front decor, & plenty of windows for natural light. It wasn't cluttered, so it gave it an open spaced small hall feel. * Service: There was maybe 1-2 other pairs of people there. The server allowed us to choose our seats, & was average friendly. He took our order pretty quick, the food came out fresh & didn't take long, he checked on us a good amount of times, & we never felt rushed. * Food: we got lumpia, garlic rice, pork sisig, & adobo. The lumpia was crispy & had decent flavor, but could've used slightly more spices in the meat mix. The garlic rice was good/standard. The adobo had a nice flavor but could've used more vinegar IMO. The sisig was perfect & juicy, though didn't come with lemon or egg (though lemon provided on request). * Final Thoughts: averaged price but for sure yummy Filipino food with good service that's sure to hit the spot. Flavor could be stronger in some aspects, but would recommend & would definitely return. * Final Grade: B+ or 8.5/10

    This was our second time coming here with family, and it did not disappoint! We ordered the Friend…read moreMeat Platter, which came with crispy pata, lumpia shanghai, lechon kawali, fried chicken, fried bulaklak, and a salted egg served with tomatoes and onions. Everything was flavorful and perfectly cooked--great variety and perfect for sharing. We also ordered the pancit (bihon + canton) and garlic fried rice to share between four people, and it was more than enough food for everyone. Each dish complemented the platter really well. For dessert, we enjoyed the halo-halo, which was the perfect sweet treat to end the meal. The restaurant itself is huge with plenty of seating, and the staff was attentive and accommodating. We'll definitely be coming back again!

    Photos
    Employees at the bar + tables 3/29/24
    Employees at the bar + tables 3/29/24
    A1. Lumpiang Shanghai (Egg Roll)
    A1. Lumpiang Shanghai (Egg Roll)
    Tapsilog

    See all

    Tapsilog

    Luisa & Son - bakeries - Updated July 2026

    Loading...
    Loading...
    Loading...