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    Lunasia Dim Sum House

    3.8 (2.5k reviews)
    ModerateDim Sum, Cantonese, Soup

    Order Lunasia Dim Sum House Takeout or Delivery

    Lunasia Dim Sum House Photos

    Business Info

    LUNASIA DIM SUM HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    So good - ate it fast
    Amy K.

    Located in Pasadena, their parking lot charges $7 and is often full. Plenty of paid street parking. I paid around $1.76 for 2 hours on Passport app. It was my first time at this location. Service was swift and attentive. You order via your phone and there are no push carts here. Expect a 30 min wait on their weekends. My photos aren't great because we ate everything so fast. We ordered: Steamed Chicken feet 8/10 Sticky rice wrap - 9/10 lots of meat, abalone Har gow 8/10 wrap a little thick Siu mai 8/10 Beef balls 8/10 doesn't have traditional spinach or bean curd underneath, tasted good Beef rice noodle 8/10 Pan fried Turnip cake - best I have ever had, evenly charred 10/10 Bean curd roll (pork shrimp) in soup 10/10 Sakula egg yolk bun 10/10 Love this place. Great location but parking can take an extra 5-10 minutes. Not great for super large parties but up to 6 persons is ok. I'll be back soon.

    Pork Rib with Black Bean
    Linda K.

    Located in very strategic location in Pasadena. We decided to come here as in Al Hambra location the wait is over 1 hour. Upon entering premises, waitlist queue registration is required through an app. When our turn I received sms when the table is ready. When we get seated we get 2 options to order whether through online via QR code or through paper. As for food review - Turnip Cake has no garlic sauce like common dish I had in other dim sum places - Rice Roll was OK - Chicken Shiu Mai taste was a lil bit odd, I suggest order the regular, pork & shrimp one - Pork Rib w/ black bean sauce was the hits Last but important, they charge for chili oil! This is complimentary condiment in ANY dim sum place as this is one of the authentic part that comes with it! Seating comprised of 2 locations, ground level & upper level through staircase. So I would have to rate 3 stars for all the downsides...

    Pan-Fried Vermicelli w/ Curry ($19)
    Allison L.

    Amazing Chinese food! We came on a Saturday a little before 5PM and were seated right away, but it got pretty full as we ate! Ordered via the QR code. The 4 of us shared the following dishes: Salt & Pepper Pork Chop (5/5): MY FAVORITE. I love a good pork chop and these were one of the best I've had! Crispy and a lot of meat, not too salty or too much fat Pan-Fried Vermicelli w/ Curry (5/5): super flavorful, and full of char siu and shrimp! Shrimp Fried Rice (4.5/5): a little bland for my taste, but good wok hei. Loads of shrimp Jumbo Pork & Shrimp Siu-Mai (4/5): these were gigantic and filling! The flavor was good tho The portions were all huge so we had leftovers! Service was speedy and one of the workers was super nice! Reasonably priced for the portion size. Interior is spacious and there's even another level. I would come back if I was in the area!

    Shrimp fried rice
    Elisa L.

    Came around 4:45 pm on a Saturday and we were seated promptly. Spacious, clean and aesthetic inside with a good amount of tables and even a second floor! The 4 of us shared the following dishes: -Jumbo shrimp and pork siu mai: (4/5) HUGE, juicy, moist and flavorful! -Salt and pepper pork chop: (5/5) crispy and tender, nicely seasoned and not too salty -Shrimp fried rice: (4.5/5) delicious, moist, lots of big shrimp, can taste the wok hei! -Pan fried vermicelli with curry: (4/5) savory and slightly spicy, lots of cha siu, shrimp and veggies We were all stuffed and had some leftovers! Service was pretty quick, nice and refilled our waters often. A solid and delicious Chinese restaurant!

    Panda Buns
    David M.

    I usually go to the Lunasia in Alhambra in Las Tunas and didn't know they also have a location in Pasadena. Food is the same and they have the panda buns here. They do have rectangle shaped tables so it's not as ideal for Chinese food (no lazy Suzy) but guessing tables were from the prior tenant? Parking is around the back and there are two pay lots. Come on a Sunday and you might get lucky and find a meter parking spot as they don't enforce meters in Sunday. Check out my pics.

    Sakula Egg Yolk Bun
    Annie L.

    Cool concept for a Dim Sum restaurant. Quiet, nice ambiance, food comes out quickly. Order through the kiosk at the front or through your phone once you're seated. Ordering was easy through their website, especially if you're new to Dim Sum and not know what anything is. Food was really good. My favorite was the string beans. Prices seem a little elevated than what you would normally get at a Dim Sum restaurant, but I guess you're also paying for the ambiance. Would come back again.

    Sam M.

    Came here for the dim sum and it did not disappoint! We got too much food because we added a beef noodle soup. But the Jumbo shrimp Pork Siu-Mai and the Jumbo Shrimp Har-Gow were amazing. We made the mistake however with the beef noodle soup, not just because we ordered too much food, but it took the longest, and was easily by far the worst beef noodle soup I ever had in my life. Major on the majors and minor on the minors and get what they specialize in and that's their dim sum! Service is quick, professional, and helpful! Nice place just to enjoy for dim sum for all casual occasions! Parking is available at a lot nearby!

    Janet L.

    After seeing it for years and the last time I went there was more than 5 years ago as to go order, today I went in for dine in experience. Of course, because you are in Pasadena, you expect the price are higher than your normal dim sum place out in Monterey Park or Alhambra in comparison. The pineapple bun with barbecue pork fillings was a bit disappointing. When you have pineapple crust on the top, it needs to be flaky and crispy. There was not crispy at all. It was a little bit soggy. The barbecue pork filling was OK, it was not what I'm used to. And I've how many barbecue park throughout my life from Hong Kong to the US. As for the dim sum, you know you have to get their standard har gaw and shui Mai to see if they are at least comparable to other places. And they are pretty good and they big sizes. That's why they earned four star for my review. Their Services, was just your usual bring you your food and they leave. You have to scan the QR code and order the food from your phone and they will bring it from the kitchen. Do not expect push cart style. You don't even use a pen and paper to mark off your dim sum list. Ambience wise, it's a nice big space with two floors of dining area. Would I go back? probably not anytime soon. I will stick with my OG dim sum places out in Monterey Park.

    Janet C.

    Good. Quiet on a Wednesday at 11am. Ambiance was pretty chill and slow/quiet. We were the second group to be seated. Everything was tasty except for the scallop dumpling which I strongly advise you against ordering. The Scallop Dumpling (Squid shrimp) were rancid. Sour like vinegar. Sent it back and was removed from the check and they sent us Portuguese egg tarts as an apology. Those were FANTASTIC. Love all the jumbo dim sum options like jumbo har gow and jumbo Shu mai to name a couple. Chicken feet was good. Very soft. The congee was great as well. Nice texture and plenty of egg and pork. We also got the fried shrimp seaweed things which weren't my favorite but i didn't order it. Just a preference thing. The panda buns are pretty decent but mainly for the cutesy factor. Fun for the kids to eat. We also got soup dumplings which my 4 year old devoured so I can't speak to the taste and quality but I assume good haha. We ordered the shrimp and pork wrapped rice thing but didn't try it because honestly we were full from starting with sweets at Badash bakery a few doors down. But despite not being very hungry everything (besides the scallop dumpling) was lovely. Oh and the pineapple buns are delish as well.

    Michiko M.

    Came here for Valentine's Day. Thought it was off that they wouldn't let you make a reservation unless it was a party of 8 or more but okay. We sat upstairs and the food came out pretty fast. They also have the option of ordering from your phone via QR code which I thought was nice (even though it's eliminating jobs)

    Sky T.

    Quick service and easy to order and pay since it's all done through an app so you can order as you go and when you're ready you can just close out. Convenient for a small group 2-4 people. They have a good range and selection and the quality is decent. Not the same as the traditional carts but for ease and convenience it hit the mark.

    Shang-Hai Pork Soup Dumpling (soupless)
    Alice H.

    Staff were friendly. You order with the QR code on the printed receipt on the table. Drinks were served quickly, the sides were ordered arrived quickly, marinated jelly fish, stir cucumber and pan fried string beans. The steamed dumplings, har gow, fried turnip cake, and chicken baos arrived a bit later but at the same time. Everything tasted great but the pork soup dumplings were soupless unfortunately. Also the steamed custard cream filled panda baos are adorable and delicious, highly recommend!

    XL Shumai, hargow, yang chow fried rice, squid ink dimsum
    Alex K.

    Lunasia is one of the staple dimsum chains in the area, though not one of the oldest or traditional. Dining in is nice as it is no-fuss and has line management such as a tablet to sign in. Takeout is also surprisingly well handled, although ideally you are not eating dimsum to-go. There is definitely better in the SGV and nearby, but I don't speak Cantonese which is basically the #1 requirement if you want the good stuff. So despite that, the experience is decent for the rest of us. Highlights are anything with shrimp. I think their yang chow has some of the best shrimp in fried rice I've ever had. They do XL shu mai which is just larger and packed with more goodies and is one of the few value dollar items on their menu. Doesn't feel great that they charge for condiments like chili sauce, but that's the ticket for entry. I understand XO sauce is very difficult to make and pricy, but it doesn't slap as hard as it should if you charge over a dollar for it.

    Fried radish roll

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    8 months ago

    MOVING NEWS. In early February they're moving to new Pasadena location on Colorado & Lake.

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    Lunasia Dim Sum House Reviews in Other Languages

    Ask the Community - Lunasia Dim Sum House

    Do they have carts for dimsum?

    No, they do not use the traditional carts. They have a QR code at the tables and you order using the menu on your phone. You have a table number and the servers bring your food directly to your table. You also pay remotely. It is a nice set up!

    What time does dim sum end? 12:00? 2:00?

    It's all day

    Does the meals come with rice? Or is it extra?

    It's all like dim sum Ala Carte. So the rice is a side dish.

    Do you offer a gluten-free menu? Thank you.

    I don't believe so, but as someone who is gluten free, i can tell you there is plenty there you can eat.

    Hi I have a nut allergy and don't eat at some traditional dim sum place since they use peanut and walnut in some dim sum. Does your kitchen also prepare the dim sum with nuts in them? Thx

    They have peanut in chicken feet and Honey Walnut Shrimp (Walnuts)

    Is the dining room open again?

    Yes, the dining room is Open Again.

    Is Lunasia open for dine in? They never pick up their phone.

    Is same time busy, just wait for you time if you want to go order is online lunasiadimsumhouse

    What's the bottle opening fee?

    Do you have outdoor seating?

    Take out orders only

    Do you allow service dog?

    Yes,

    Is dimsum the whole day here from open to close?

    Yes all day.

    Was there any issue with the kitchen today ? Waited almost two hours since the scheduled pick up time...

    No need to wait two hours, if you order 1 pm is ready o 3 o 4 is ready this is sample only

    Have they started outdoor/indoor dining?

    There is indoor dining with dividers between tables. All tableware is disposable and you order and pay on your phone.

    It says they do delivery but how can you order for delivery and how far do they deliver?

    Thank you for your interest! Our delivery is provided by DoorDash, UberEats & Postmate. The range they offer service is less than 10 miles.

    Every time I try and order it states "maximum order size 10,000" and won't let me order for delivery via the app or third party. What does this mean?…

    Call them

    How do you claim your points on the app?

    Only in person inside the restaurant

    What is included in the dim sum family meal 4-6 ppl that's on the app? This is for take out and the iOS app does not list the details of what this order entails

    I don't tbh honest, we go there and order family style all the time. A lot on the menu is great.

    Do they serve alcohol?

    Well, I didn't see anyone drinking alcohol, even water. Just green tea that is really good. I thought to ask water, but's I was afraid because it is so Chinese. I gave checked the menu online and just Chinese tea.

    Can I order to go order?

    Yes due to Covid every order is to go, no dine in yet

    Will you be open New Year's Day?

    Yes

    View All 45 Questions

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    Very good food and service I like the food there…read more They have a very good chef I send all my friends there too and they love it

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    Tam's Noodle House - Congee

    Tam's Noodle House

    4.0(565 reviews)
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    We came back to Tam's Noodle House to try their dinner this time. We ordered the pork stomach with…read morewhite pepper & chicken in claypot, salt & pepper deep fried pork chop, preserved meat & sausage claypot rice, and braised tofu with roasted pork in claypot. Everything was pretty solid and came out hot. The claypot dishes were especially nice for sharing, and the preserved meat and sausage rice had that good savory flavor. The pork chop was crispy and had a nice salt & pepper seasoning. The pork stomach soup was comforting and had plenty of ingredients. It is not spicy at all. Service was good. Overall, another meal here.

    Extremely disappointing experience. I witnessed one of the waitresses cut in line so that her…read morefriend could get ahead of other customers who had been patiently waiting. As an employee, she should have been setting an example and treating customers fairly--not using her position to give preferential treatment to a friend. What made the situation even worse was that I brought it to the staff's attention, and instead of taking the complaint seriously or even acknowledging what happened, they simply brushed it off. That kind of response shows a complete lack of respect for customers. It's one thing for an employee to make a poor judgment call; it's another for management or staff to dismiss a legitimate concern afterward. Customers should not have to wonder whether the rules apply equally to everyone. I left feeling completely disregarded and disappointed. Based on this experience, I would think twice before returning.

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    Man Chan Cuisine

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    Came for lunch on a Saturday and the place was a mess. Over half the tables hadn't been cleaned…read moreoff. The one guy working there didnt clean until more people came. The food is a mix of Cantonese Hong Kong Cafe style and Hainan. It came out quickly but was very disappointing. The Hainan chicken was tasty but mostly bone, barely any meat. The rice was ok. The french style filet mignon was good but the rice was literally ketchup rice with a little egg, pretty flavorless. And the meat was ok but way to much onion. The coconut "cake" was basic coconut jelly inside a hollowed coconut. Overall this was an extremely overpriced and disappointing meal. Would not return.

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    3.9(940 reviews)
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    I've been wanting to try this place for quite a while, and we finally made it there for dinner…read more Someone had recommended coming for lunch, but unfortunately we didn't make it for lunch. Let's start with the lobster. They have about 45 different ways you can have it prepared. We went with the traditional style without the noodles. We just couldn't justify paying another $20 for noodles, and honestly, I don't think we missed much. The lobster had plenty of flavor, but compared with other Vietnamese lobster restaurants I've tried, it wasn't nearly as flavorful as I expected. Considering we paid around $180-$200 for the lobster alone, that was a bit disappointing. We also ordered the Vietnamese-style fish with black pepper. The fish was good, but again, not as good as other Vietnamese restaurants we've been to. We wanted to try the pea shoots, but they told us they were seasonal, so we ordered the garlic string beans instead. They were good and nicely garlicky, but nothing that made me say, "Wow!" The standout for me was the French-style filet mignon. It was cooked almost medium-rare, with lots of onions, and the flavor was really good. That dish came closest to earning five stars for me, although the portion was smaller than I expected. Our total bill was around $380, so for that price, I was expecting something much more exceptional. Service was fine. They changed our plates and took care of the little details, and luckily it wasn't very busy when we went. I've seen pictures of lines out the door, so I honestly don't know if we caught it on an off night or what the hype is about. Was it bad? No. Was it good? Yes. Was it wonderful or better than the other Vietnamese lobster restaurants I've tried? Unfortunately, no. I'm glad we finally tried it because I had been curious for a long time, but would I come back? Most likely not. For all the hype and the price, I was expecting a lot more. I'm giving it 3 stars--good food, but not the amazing experience I was expecting from one of the top-rated lobster spots in the San Gabriel Valley. Parking is good.

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    3.5(233 reviews)
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    Excuse me... who gave this place permission to close?? HOW is it closed!?!?! We were literally just…read morehere a couple of weeks ago, living our best noodle life, and now it's gone like a ghosted situationship!! I'm now brokenhearted!!! :( We came back ready to reunite with that soy sauce chow mein.... simple, no nonsense, just noodles, bean sprouts, and onions doing exactly what they're supposed to do: minding their business and tasting amazing!! No extra veggies crashing the party and watering things down. As it should be!! And the siu mai? Solid, dependable, and absolutely did not disappoint!!! The kind of duo you start planning your next meal around... until the restaurant disappears on you. Now I'm just here, craving noodles and questioning how a place that serves delicious food would close down!!!!

    I've been coming here regularly for both breakfast and lunch ever since they took over the old Red…read moreChina space, and it has quickly become one of my go-to spots. The food is consistently good, honestly better than a lot of nearby places that charge quite a bit more. What won me over right away, though, was the breakfast combo. Two dim sum items and a hot drink for just $14 is a genuinely good deal. A cold drink is only $1 more (typical HK practice), and you can also take your drink to go for another $1, which is a nice little convenience. I'm pretty particular about milk tea, so I don't say this lightly: their half coffee, half milk tea really hits the spot every time. It's balanced, and satisfying. Beyond the combo, they also serve all the comfort staples, porridge, fried chow mein, Chinese donuts, and my personal favorite, rice noodles with a variety of fillings. It delivers the same comforting flavors you want from a casual dim sum-style breakfast, but without the inflated prices, long waits, and hectic atmosphere that have become so common at more traditional dim sum spots. This place is a solid, dependable replacement for the usual dim sum experience. The restaurant is spacious, clean, and comfortable, and the service is consistently warm and welcoming. The driveway can be a little tricky. It sits right next to the Taco Bell drive-through exit, separated only by a fire hydrant, so it's easy to miss or get confused when pulling in. But it's a small tradeoff for a spot that delivers this much value and consistency.

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    Tasty Spot Cafe - Front door

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    Tasty Spot Cafe - Opens on January 14 2023

    Opens on January 14 2023

    Tasty Spot Cafe - Grand opening January 14

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    Lunasia Dim Sum House - dimsum - Updated September 2026

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