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    Colette

    3.8 (1k reviews)
    Closed Closed
    Updated 1 month ago

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    COLETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Colette

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    MAPO TOFU with rice麻婆豆腐带米饭   Shrimp Egg Roll  (3pcs)  Smacked cucumber  French Style Lamb Chop
    Natalie M.

    We had no idea about this restaurant, but some friends ordered take out for us all and we were so surprised! We have now ordered on our own and the food is delicious. My husband can't stop talking about the lamb chops! I don't like lamb, but it's nice to see him so happy. The smacked cucumber salad is outstanding!! Absolutely delicious and refreshing. Loved it. We also had the fried sticky rice (amazing) and I had the mapo tofu, which I love but don't often get since my husband doesn't love tofu but since he got lamb chops... We are thrilled to find this restaurant, and especially because it is fairly close. Lucky us!

    Crispy Stuffed Chicken (Half)
    Derek F.

    We ordered the crispy honey shrimp and crispy stuffed chicken among other dishes. I'm only reviewing these 2 dishes because these are one of the popular items they offer. Crispy Honey Shrimp - Lightly fried, sweet and somewhat sugary. This is delicious as they are jumbo size and split open easy to eat and get rid of the shells. They are somewhat sugary in my opinion, but still acceptable. Crispy Stuffed Chicken - Light crispy exterior, shrimp paste filling. I wasn't a big fan of the shrimp paste filling, but it was not bad. The light crisp skin was what balanced it out. I might try other dishes next time. The restaurants a little far out from where I live, but I can definitely consider if I'm in the area. Service was great, the place was about half filled, so no complaints there.

    Fried Sticky Rice
    Hubert W.

    First time trying Colette since they changed ownership from years ago. If I could, I would've given them a 3.5 stars overall instead of 3. Let's start off with the service. We arrived at about 5:00pm and considering the dining room only had one other party, we thought the 3 servers behind the counter took quite some time to bring us our waters, or take our order. After ordering, the kitchen did have our food out in a relatively quick manner (probably because there were no other orders ahead of us in queue). The food presentation was decent, but none of the dishes that we ordered really had a "wow" factor to them. In fact; the broccoli was too heavily salted. The best dishes were the honey shrimp as well as the diced beef cubes, but once again, nothing to "write home about". Overall the restaurant is clean, and the outdoor patio looks aesthetically pleasing for photos. The one bathroom however is not kept very clean and had a stench to it. I don't think we will be returning, especially for the price point of the dishes.

    Vibe
    Ria P.

    This place really can fit any vibe you want it to have. The dishes here are also really creative and different than other places, which I always love. I definitely would have to recommend the black truffle mushroom noodles or the black truffle fried rice. Both are incredible. I loved that rice so much because it was one of my favorite dishes (chicken fried rice) and then made even better with truffle! Anyways would go back for that dish and maybe try some more of their dim sum menu!

    Golden yolk shrimp
    Katelyn K.

    I stopped by here the other day with friends and we called for a reservation just in case. To my surprise the restaurant was pretty empty the entire time we were there. Service was great and they were attentive to our table. We ordered several dishes and a couple stood out for me (*): Kurobuta Char Siu* Smacked Cucumber Crispy Whole Chicken Golden Yolk Shrimp* Honey Glazed Shrimp Fried Sticky Rice Sauteed Cabbage with Bacon I'd like to try their Dim Sum dishes next time. Parking was easy to find. I see a patio section and I believe you can bring dogs here too.

    Julie Y.

    This is your traditional Cantonese restaurant. Husband & I came here recently for dinner during the holidays with his family. We went home well fed & satisfied. There were 12 of us so we ordered about 15 dishes to share. Every dish we had was simply good if not delicious with bold flavor. My favorites were dim sum & crispy stuffed chicken. I like that they prepare their ingredients from their local farmers market. Ambiance was bright & clean. Service was friendly & great! I highly recommend this place if you're looking for quality ingredients & want to explore variety of family style dishes. I'll be back for sure.

    Vivienne R.

    Really solid Cantonese restaurant. The wok hei on the dishes was great, seafood tasted fresh, and the portions were generous. You can tell they focus more on flavor and consistency than trying to be trendy. Would definitely come back with family or friends.

    Rachel S.

    This was a great brunch place but is now a Chinese/dim sum place! Came here for brunch with the family and remember the first time I was here. Decor has changed but menu is completely different. We got the dumplings which our daughter loves, the green beans, beef chow fun, cucumbers and sticky fried rice. Everything was yummy and the service was top notch! Happy for this transformation!

    Menu
    Dar O.

    Had the pleasure of experiencing Colette when we were invited here for dinner. They have an indoor eating area, but if the weather permits sitting outside is a nice place to be. Service here is excellent. The servers and owner are very friendly and do what they can to make sure you have a great experience. All dishes are very good and nicely plated. The menu has pictures which makes the dishes even more appealing. Asian dishes but with a twist. There's a lot of good dishes to choose from. Favorites for me were the black truffle chicken salad, curry beef brisket, and Kurobuta char sui. I'll have to come back to try some of the other dishes.

    ashley c.

    Come for their lunch special! You wont be disappointed! Tons of options and free dish when you spend $48

    The restaurant nearby my home is so cozy and tasty.
    Sylvia X.

    Tasty food and nice service. The restaurant is nearby my home and definitely will be our home must go restaurant.

    Golden Yolk Fried Pumpkin and Kung Pao Chicken
    Annie H.

    Colette is a stop I always make when I am in the area and recently hosted a birthday dinner. The dishes are inventive and tasty. Favorites include the beef vermicelli, sui mai, chayote, fried pumpkin, tofu and mushrooms. They have a nice large patio area and the service is welcoming.

    Inside seating
    Eliza O.

    It says "Asian fusion" but all I know is it was really delicious! Curry beef brisket, chayote and minced pork, black truffle chicken, steamed black cod, garlic kale, Mongolian style cubed beef steak with mushrooms, a chicken dish that looks like roast pork, and a really good char sui (bbq pork) that was so tender! Portions were good and the presentation made it look really appetizing. The service was also friendly and attentive. I think it was the owner who was talking to our group - nice guy. There's seating inside and a good sized patio/outside seating, but it's covered so no worries about rain or sun. It used to be an American breakfast/lunch place, but they kept the name because they liked it. It's on the pricier side, but the ingredients and taste made it more worth it to me. I hope to go again soon and try out other things - or get some of the same. I enjoyed it!

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    Interesting take on traditional Cantonese dishes. The dining area is spacious and clean with a fantastic outdoor area as well.

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    Page 1 of 26

    Colette Reviews in Other Languages

    Ask the Community - Colette

    Is this place currently closed?

    Nope! Open for lunch and dinner

    2024 Are there dim sum carts?

    We went for dinner and there weren't

    Is this restaurant dog friendly?

    Yes it is. There is an outdoor patio space

    Do the black truffle noodles have dairy?

    Our black truffle noodles do not contain dairy thanks

    Are there gluten free options?

    How do you make reservations? I called during business hours and no one picked up.

    keep trying as it took me a few tries before someone picked up

    Is this restaurant still dog friendly?

    Hi Tiff, it’s pet friendly and our patio is fully functioning. Thanks

    Is dim sum only during lunch?

    I ordered dim sum at night. They said they're doing it all day as a promo but I'm not sure until when.

    Why are they closed? Does anyone know if they will be reopening?

    The previous, breakfast place has closed, and the NEW Colette is a Cantonese Fusion restaurant with an excellent chef and top-notch ingredients. Well worth a try under the new management!

    Do you have Sunday brunch? Brunch buffet?

    Only brunch on the menu. No buffet. Hope this helps.

    Bottomless mimosas for brunch?

    HI Karla, unfortnately we do not off the bottomless mimosas anymore. You can get a mimosa by the glass($8), or by the bottle($20). Hope this helps.

    Do you guys still have bottomless mimosas?

    Unfortunately no we do not. We do offer a bottle of Champagne with a carafe of fresh squeezed orange juice for $20!

    Can this location accommodate for a 12-15 group reservation? I'm looking to book for my Graduation Celebration w/ some close friends.

    It will require a reservation, but outside patio could easily handle that many people. Inside as well, but not as open..

    Do they have happy hour specials during the week?

    I'm sorry, but we do not offer happy hour as of yet. But look out for it in the near future as we plan to extend hours into the evening!

    Do you do mimosas?

    Yes, we do offer bottomless mimosas every day until 3pm. It is $15 per person with any meal.

    Do they serve breakfast for dinner?

    I'm not sure, but I doubt it. But have the Fried Chicken, you won't be disappointed.

    Are there any vegan options?

    Yes! The cauliflower steak is vegan? come in and try it I loved it!

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    Lunasia Dim Sum House

    Lunasia Dim Sum House

    3.8
    (2.5k reviews)
    4.6 mi
    $$

    Overview: convenient kiosk ordering, tough parking, delicious dim sum…read more ---- We decided to order some dim sum to-go and got the classic offerings of siu mai, har gow, cheung fun, chicken feet, pan fried turnip cake, ginger beef tripe, black bean pork short ribs, and egg tarts. Everything, and I mean everything, was so delicious. One of the best dim sum places I've been to. The pricing of the items ranged from $8-$10 per item we ordered which is expensive but as a treat every once in a while and for the amount of time and effort that goes into making dim sum, it was worth it. I've tried making dim sum at home and it is so hard! Pricing breakdown: $8 items: - har gow (4 pcs) - siu mai (4 pcs) - black bean spare rib - pan fried turnip cake - egg custard $9 items: - chicken feet $10 items: - shrimp rice noodle roll I think they no longer have the tripe on their menu anymore bc I couldn't find it on their online ordering. Also their chili oil was priced at $0.98, which was kind of small, I would do without it next time. ---- The parking was really tough, luckily I had another person with me drop me off then I ordered and then we double parked waiting for it to be finished. The inside of the restaurant felt like an elevated dim sum place, things were neat and a darker ambiance which felt more intimate if you decided to eat in. We took ours to-go and it was still so good! ---- Overall: if I'm ever back in Pasadena I'll be sure to stop by for dim sum, classic dishes with an elevated taste, pricey but worth it

    Perfect family dim sum experience for us…read more We took out my parents and in-laws for dim sum: my parents' very first time ever. We did wait about an hour, but honestly I didn't mind at all because it gave us a chance to relax, talk, and catch up as a family. Once we were seated, my parents were immediately impressed with the decor: elegant and cultural without feeling overly modern or cold. And can we talk about the tea kettles? They looked like literal pieces of art being poured at the table. Ordering was super easy with the QR code system, so my husband handled the whole spread: shumai dumplings, chicken feet, sesame balls, and more. Everything came out hot, fresh, and beautifully plated. The ENTIRE table agreed on one thing: the chili oil condiment deserves to be sold in bottles to take home. It was that good. Smoky, just the right amount of spicy, and addictive. Now for the real test: my in-laws. They've been to *many* dim sum places and are not easily impressed. They declared this place to have the best chicken feet that they've ever had: meat easily sucked off the bone, melt-in-your-mouth tender, and perfectly seasoned. High praise coming from dim sum veterans. Most importantly, my parents' first dim sum experience couldn't have been better. They loved everything from the ambiance to the food to the overall experience. My husband and I want to come back to explore more of the menu because there's clearly so much more to try

    Photos
    The outside of the restaurant.
    The outside of the restaurant.
    Back of the restaurant with plenty of parking.
    Back of the restaurant with plenty of parking.
    Nice, modern look and feel

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    Nice, modern look and feel
    Tam's Noodle House

    Tam's Noodle House

    4.0
    (560 reviews)
    4.2 mi
    $$

    Was in SoCal over the weekend with my family and I was craving a Hong Kong-style breakfast and a…read moregood cup of Hong Kong milk tea. It was our first time at Tam's and we weren't disappointed at all! Tam's has a breakfast menu with plenty of options. The two of us ordered two breakfast combos and each came with a drink, two appetizers and an entrée. My hubby ordered the cold Hong Kong milk tea, which required a $1 surcharge for cold drinks. I ordered the hot Hong Kong milk tea. Both milk teas were delicious--no complaints at all! We both ordered their jook and for our appetizers, we ended up trying all four options since each combo lets you choose two appetizers. Everything was yummy and the portions were generous enough for two people. If you're a party of three and aren't big eaters, I'd recommend ordering just two breakfast combos. There's a parking lot outside since the restaurant is located in a small shopping plaza, so parking wasn't an issue. I'll definitely bookmark this place for future visits whenever I'm in the area. The staff were friendly and very attentive. They regularly checked on us to see if we needed more water. They also have both indoor and outdoor seating, which was a nice option.

    Came here for breakfast for the first time in a long time. They still have a good deal for congee…read more+ 2 sides for $12.99 but the food and level of service has gone down hill. The wait staff is not attentive and kind of rude. When I asked the lady about refill holding my mug, she just gestured to put the cup down on the table by patting the table... didn't even bother to talk..... The congee is pretty watery. The pork rib pretty much have no meat on it. I'm surprised there is no line at 9am on a Saturday morning (used to be long lines). May be people got the word that it's not that great anymore

    Photos
    Tam's Noodle House
    Fried dough
    Fried dough
    Classic HK style breakfast- milk tea and pineapple bun with a block of butter

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    Classic HK style breakfast- milk tea and pineapple bun with a block of butter
    Longten Cafe

    Longten Cafe

    4.0
    (313 reviews)
    7.7 mi
    $$

    I never leave reviews, but this place was a total gem. My boyfriend and I were starving on a…read moreSaturday night and wanted good food that was worth the price -- this exceeded our expectations. It has that "hole in the wall" vibe, but the dining area has nice ambience and it wasn't overwhelmingly busy. We ordered the beef and broccoli (with rice) and the chicken chow fun. Both were delicious, flavorful, and came in huge portions -- we even had leftovers. Our total was about $35 before tip, which is amazing for the quality. Highly recommend this spot. It deserves a line out the door, but for now it's our little secret. We'll definitely be back!

    My last two visits have been positive. On my first visit, I placed a to go order for the beef chow…read morefun and kung pao chicken. I asked for extra vegetables with the kung pao chicken, and they added them without charging extra. Both dishes were really good. On my most recent visit, we dined in and ordered the mixed vegetables, orange chicken, and wonton noodle soup with beef brisket. We've had the wontons before, and they're always good and taste authentic. The beef brisket was tender, the wontons were delicious, and they put plenty of fresh bok choy. It was our first time trying the mixed vegetables and orange chicken. The vegetables were fresh, crisp, and flavorful. The dish also included pieces of Chinese sausage and squid. The orange chicken was sliced very thin, and the batter was extra crispy. We enjoyed it, but it's different from the typical orange chicken you'd find at most Chinese fast food restaurants. The customer service is really good here. At the end of our meal, we were offered a complimentary dessert, which was a sweet soup made with sweet potato and egg. It was good and reminded me of a sweet version of egg drop soup.

    Photos
    Interior
    Interior
    Crispy Fried Tofu
    Crispy Fried Tofu
    Fried Rice

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    Fried Rice
    Man Chan Cuisine

    Man Chan Cuisine

    3.8
    (238 reviews)
    6.1 mi
    $$

    Not sure how many of these old fashioned Chinese restaurants are still in business these days but…read morethis place brings back memories... The place is small and furniture is a bit old. They take orders on paper and the bill also came on paper. Now, here's something that really brings back memories -- they way they make their Hainan Chicken -- most places make them with boneless meats (dark or white), which is easy to consume, of course; but this place make them with bones. I recall this was how Hainan chicken was made decades ago when I visited the Chinatown in Singapore. On that trip I learned that Man-Chan is an old city in the Hainan Province in China; and "Man Chan Chicken" is the origin of the worldly popular Hainan Chicken today. So, if you want some old fashion and AUTHENTIC Hainan Chicken, at an old fashion prices, this is the place!!

    Came for lunch on a Saturday and the place was a mess. Over half the tables hadn't been cleaned…read moreoff. The one guy working there didnt clean until more people came. The food is a mix of Cantonese Hong Kong Cafe style and Hainan. It came out quickly but was very disappointing. The Hainan chicken was tasty but mostly bone, barely any meat. The rice was ok. The french style filet mignon was good but the rice was literally ketchup rice with a little egg, pretty flavorless. And the meat was ok but way to much onion. The coconut "cake" was basic coconut jelly inside a hollowed coconut. Overall this was an extremely overpriced and disappointing meal. Would not return.

    Photos
    Red scallion chicken
    Red scallion chicken
    Man Chan Cuisine
    Man Chan Cuisine

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    Henry's Cuisine

    Henry's Cuisine

    3.9
    (934 reviews)
    6.5 mi
    $$

    Parking 5/5 -Big free parking lot…read more Service 5/5 -We were seated right away and staff was professional, efficient and friendly. Restaurant was not busy at the time, our food came out pretty quickly. At the end of the meal, they offered to help pack our leftover food along with sauce, superior service. Food 5/5 -Deep fried salted pig feet, this is a MUST get. I cannot emphasize enough how well executed this dish was, the pig feet came deboned. Skin was thin, crispy but still had a delicate layer of gelatinous fat under that's so addicting and great pairing with the complimentary pot of white rice. The meat was so tender and flavorful, the seasoning is not overwhelming but tasteful enough that keeps you wanting to go back for more. Great portion for sharing, however you may not want to share and just keep it all for yourself. -Salted fish and garlic chicken fried rice, rice was fragrant with the delicate saltiness from the dry aged salted fish. The dish is a combination of fine bits and pieces of fish, chicken and notable amount of ginger. I'm usually not a fan of ginger but I actually liked it for this dish, brought a comfortable level of sharpness to it. But if you really hate ginger, you might want to avoid as they're really fine pieces and would be impossible to avoid. -Sliced beef with Chinese broccoli, beef was tender and full of the wok flame flavor, vegetables were fresh and crunchy, no notes. Ambiance 5/5 -Restaurant was super quiet, I really liked how calm it was in there. Mostly comfortable booths around the perimeter and tables were all separated by clear dividers. My favorite was the bathroom's decor, it felt like an early 90s metal/futuristic ocean theme.

    After not going here for about a year, we ended up eating here twice in two weeks. I had started a…read morereview after the first visit, and it wasn't going to be a great one, but the second visit redeemed themselves a bit, so I'll go with that experience. First, my favorite thing about this place is how proactive they are about refilling your iced tea. Love it. Their food is really good. They have some dishes that others in their category (e.g., Kim Tar, Newport, Boston Lobster) don't have, and most everything we've eaten was pretty good. It doesn't take long for the food to come out, though they are stingier than you'd expect when it comes to the amount of white rice given. Of the unique offerings, my kids' favorite is probably the bubble waffles, which they give out complimentary at the end of the meal. The weird thing though is between the two visits, I learned they give the same amount -- one -- whether the dining group has 6 people or 12 people. Stingy. Price-wise, they are definitely at the top end of their category. I don't think it's close to being worth it especially given the quality of their competition, but to each his own I guess. I do like that you can make reservations here, and parking is super easy.

    Photos
    Outside
    Outside
    House special lobster on top of yee noodles
    House special lobster on top of yee noodles
    Ordered longevity noodle to go with the lobster - delicious

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    Ordered longevity noodle to go with the lobster - delicious
    Tasty Spot Cafe

    Tasty Spot Cafe

    3.5
    (233 reviews)
    2.4 mi
    $$

    Excuse me... who gave this place permission to close?? HOW is it closed!?!?! We were literally just…read morehere a couple of weeks ago, living our best noodle life, and now it's gone like a ghosted situationship!! I'm now brokenhearted!!! :( We came back ready to reunite with that soy sauce chow mein.... simple, no nonsense, just noodles, bean sprouts, and onions doing exactly what they're supposed to do: minding their business and tasting amazing!! No extra veggies crashing the party and watering things down. As it should be!! And the siu mai? Solid, dependable, and absolutely did not disappoint!!! The kind of duo you start planning your next meal around... until the restaurant disappears on you. Now I'm just here, craving noodles and questioning how a place that serves delicious food would close down!!!!

    I've been coming here regularly for both breakfast and lunch ever since they took over the old Red…read moreChina space, and it has quickly become one of my go-to spots. The food is consistently good, honestly better than a lot of nearby places that charge quite a bit more. What won me over right away, though, was the breakfast combo. Two dim sum items and a hot drink for just $14 is a genuinely good deal. A cold drink is only $1 more (typical HK practice), and you can also take your drink to go for another $1, which is a nice little convenience. I'm pretty particular about milk tea, so I don't say this lightly: their half coffee, half milk tea really hits the spot every time. It's balanced, and satisfying. Beyond the combo, they also serve all the comfort staples, porridge, fried chow mein, Chinese donuts, and my personal favorite, rice noodles with a variety of fillings. It delivers the same comforting flavors you want from a casual dim sum-style breakfast, but without the inflated prices, long waits, and hectic atmosphere that have become so common at more traditional dim sum spots. This place is a solid, dependable replacement for the usual dim sum experience. The restaurant is spacious, clean, and comfortable, and the service is consistently warm and welcoming. The driveway can be a little tricky. It sits right next to the Taco Bell drive-through exit, separated only by a fire hydrant, so it's easy to miss or get confused when pulling in. But it's a small tradeoff for a spot that delivers this much value and consistency.

    Photos
    Front door
    Front door
    Opens on January 14 2023
    Opens on January 14 2023
    Grand opening January 14

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    Grand opening January 14

    Colette - breakfast_brunch - Updated August 2026

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