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    Ly Family Kitchen

    3.6 (34 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 3 months ago

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    Fish and leek dumplings
    H Xia T.

    I love Ly's. I've been going there for a few years now for dumplings, whole wheat mantou, brown sugar bun and vegetable buns. Unfortunately they were out of the red bean bun and health steamed buns. I brought my mumone day, she tried a few of their pork steamed buns, pork, pickled vegetable and pork dumplings, leek and pork dumplings, 5 flavor dumplings and pork xian. She doesn't like the 5 fllavor one much. My husband really likes the chicken xian (small stuffed pancake) and all of us enjoyed their veggie pockets Service has always been great, and I like the location for a quick bite. It's set like a food hall. Definitely worth the trip.

    Ping L.

    A family run eatery specialized in Northern style Chinese food inside a small food court of a strip mall. A bit difficult to find but probably worth it. It offers various frozen dumplings, buns, wonton, pies and etc. that you can buy and serve at home. They also have ready to eat items that you can purchase and eat right there. These include dumplings, buns, wonton, pies, soup, porridge and other snacks. We visited there on a Thursday afternoon and the place looked empty as it's past lunch hour. The food court looked a bit run down. We bought a pack (50 pieces) of Shepherd's Purse Pork dumpling. They were still frozen when we got home (45 min away). The dumplings were meaty, of reasonable size and moderately priced. The taste is just average but it makes a nice lunch item any day. Might visit again when in the neighborhood. One note is that they are close on Tuesday!

    Pork Pie 大蔥豬肉餡餅
    Maggie C.

    Located inside the food court, Ly Family Kitchen is known for their meat buns, steam buns, and frozen dumplings. There was a variety of savory and sweet buns priced $2-3 per bun, and flavor availability varies depending what they're making that day and what's left on the rack. The shop accepted cash or Zelle payments only. We tried the following: Qingdao Pork Bun + Mushroom with Braised Pork Bun: both buns were a bit too heavy in flavor; they tasted like a dense meatball wrapped in bun skin. Cabbage Pork Bun - better of the three meats buns we tried; this had a nice balance of meat/cabbage, flavor and texture. Assorted steam buns without fillings (quinoa, pumpkin, sesame, brown sugar, cranberry): the steam buns were hearty and will fill you up; it was neat to see the various colors integrated from the ingredients. Flavor wise, I liked the brown sugar and cranberry better. Pork Pie and Beef Pie: both fillings were flavorful and juicy; however, it would have been better if the pies were kept warm instead of lying on the open tray. It was neat to try various buns, but the tab adds up quickly as the menu was quite extensive. Not the best bun shop I've been to, but worth to try out to see if you like it.

    Pui L.

    Ly Family Kitchen is a great hidden gem for quick snack. The prices are excellent value. I've only had the juicy hot pork pies and the drinks/soups. The staff speak mandarin Chinese, but maybe understand a bit of English depending on who is working there. There is plenty of seating at this food court.

    Love the onion beef dumplings
    cindy f.

    Love the shandong buns, beef pie, pork pie and frozen beef dumplings. Just bought the frozen cabbage pork dumplings, I hope it tastes yummy as beef dumplings. Baozi was ok. Filling is good but not the bun.

    Red date or "jujubes" buns.
    Cynthia C.

    My bestie and I stumbled into this "food court" and saw the activity at Ly and HAD to get in on the excitement. My eyes were overwhelmed at the rows and rows of amazing looking dumplings and treats for Lunar New Year. The order/check out was such a fervor from customers NEEDING these dumplings for family celebrations. How could we resist??? If I may, to give some level of comparison, Ly is the Porto's of dumplings. These are made fresh before your eyes and RACKS of the dumplings are wheeled about to fulfill MANY orders. Prices were good, so we ordered traditional (pork,shrimp, leek) and my FAVE (lamb) dumplings to share. There was some confusion, or perhaps the pork were only available fresh, but the lovely lady filling orders asked us to come back for our dumplings. About 15 minutes later she motioned to us and handed the order of 50 frozen lamb dumplings then disappeared for a moment to return with a HUGE tray of 50 fresh traditional dumplings. Our eyes went wide and she giggled. She then told us, 'go now get these home'. We took her advice and upon returning home, I gave each an additional dab of tapioca powder before lacing them in a freezer container. 6 of them did become a bit room temperature and sticky, so they immediately went into my boiling broth for dinner - DELICIOUS! Prefect ratio of wrapper to filling and lots of yummy pork/shrimp flavor. Some places will have more leek in the dumplings for obvious cost reasons, but these were PERFECT! We will DEF be back for more Ly dumplings! Happy New Yer and CHEERS! "CC"

    Jennifer L.

    Great place to grab some food to go. Efficient service and the food was good. Loved the buns and beef pies. My favorite was green onion pancake. Soft and flavorful.

    Pork xian bing
    Christine S.

    Really good pork xian bing! The price is now $2.50 each. I went around 6 PM on a weekday. They were hot and freshly made! Will be back to try more of their menu items

    12/26/22
    Kathleen L.

    Date:3/18/23 I only tried their pies and really like it! #Pan fried leek pie( 韭菜盒子), Crispy golden brown thin dough with flavorful savory minced fillings( leek, eggs and vermicelli), not oily and taste delish! #Pork & Scallion pie(猪肉大葱馅饼) Pan friend golden brown dough with savory minced pork and scallion inside, juicy and flavorful! They do sell "cook at home" assorted frozen dumplings here. They lady who helped me is friendly and nice. I wanted to buy the pre- made leek pie on the tray, she asked if i can wait for 5 minutes to get a new and hot batch. Thank you! Will be coming back to try more on the menu!

    包子 bāozi

    They have plenty of things, but the steamed buns (包子 bāozi) are my favorite. They sell out quickly so not all varieties may be available. And there are so many varieties, viz., meat and vegetable buns including: 雪里蕻肉包 xuělǐhóng meat bun 梅干菜肉包 méigān cài meat bun 青島大包 Qingdao big bun (meat, onion, mushroom) 鮮蝦肉包 shrimp and meat bun 蘿蔔絲肉包 shredded daikon meat bun 高麗菜肉包 cabbage meat bun 四季豆肉包 green bean meat bun vegetarian buns: 高麗菜素包 cabbage veg. bun 雪里蕻素包 xuělǐhóng veg. bun and even: 芋泥包 Taro paste bun 窩窩頭 Wōwotóu/Chinese cornbread

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    4 months ago

    Hidden gem. Great northern dumplings! Five star quality!l Price is reasonable for the quantity and quality of food you get.

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    2 years ago

    Very bad service, if you don't like your job,don't stay there. Very rude and bad attitude. Like customers owe them money.

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    5 years ago

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    3 years ago

    Been buying buns from this shop from months now and there's not been one flavor that I didn't like. Friends and family enjoyed them too.

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    4 years ago

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    4 years ago

    I love their frozen dumplings. Thin and chewy skin with lots of fillings. Cant beat the taste and price elsewhere.

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    4 years ago

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    4 years ago

    The fried leek dumpling is the best! Highly recommended. Love the sour and spicy cold noodle.

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    Ma's Kitchen

    Ma's Kitchen

    4.2
    (260 reviews)
    0.1 mi
    $$

    My friend loves Asian food and never wants to eat anything else, so when I asked her where she…read morewanted to go for her birthday, she picked this place. We ordered the Big plate chicken to share, and let me tell you, it was phenomenal! The dish is a spicy chicken stew made with Sichuan peppercorns, cumin, and chili paste, and comes with handpulled noodles. It was my first time trying this type of Chinese-Uyghur crossover dish, and it definitely surpassed my expectations. The portion was incredibly generous as well, as the dish was more than enough for the two of us plus leftovers. All in all, our night out at Ma's Kitchen was a success! ****************** My Ratings: 1 Star: Terrible; just thinking about it makes me angry. 2 Stars: Wasn't a fan so Not likely to return. 3 Stars: Meh. Average. Might return if others drag me. 4 Stars: Yum! Likely to return. 5 Stars: Amazing! Would plan my day around it.

    If you're craving bold flavors and hand-pulled perfection, Ma's Kitchen in Rowland Heights is the…read morespot for authentic Xinjiang cuisine We warmed up with their soothing Eight Treasures Tea before diving into a spread of favorites: Juicy, tender Lamb Kabobs fresh off the grill Flaky, oven-baked Samsa stuffed with lamb + onion Handmade Beef Dumplings packed with flavor The must-order Handpulled Laghman -- chewy flat noodles made from scratch Their signature Beef Cumin with Crispy Naan, wok-tossed beef with crunchy housemade naan Northwestern comfort food at its finest -- every bite was hearty, aromatic, and unforgettable

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    Ma's Kitchen
    Big Plate Chicken and Spiced Chicken w/House Chili Sauce
    Big Plate Chicken and Spiced Chicken w/House Chili Sauce
    Ma's Kitchen

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    Tam’s Noodle House

    Tam’s Noodle House

    4.1
    (308 reviews)
    0.9 mi
    $$

    My family and I came over for lunch, and it was loud and crowded on a Sunday at about noon. We…read morechecked in and got a number. It took about ten minutes for us to get a booth table, but we were waiting inside. The staff member called numbers firstly in Cantonese then in English. After we sat down, the waiting line persisted past 1 pm. Similarly, the bustling loudness continued on during the course of our meal. Food arrived quickly, however. The price point for the delicious food is competitive. We got French-style filet mignon ($18.99), braised tofu in brown sauce ($14.99), chicken chow mein ($14.99), and a steamed rice noodle roll with barbecue pork ($5.99). A pot of rice was included in our meal. The steamed rice noodle roll with barbecue pork was a nice appetizer that arrived first. I enjoyed how the French-style filet mignon was garnished with Thai basil, black pepper, and ginger. The meat was flavorful and tender. The braised tofu in brown sauce was consistently hot on the inside. The delicious brown sauce soaked throughout the vegetables. The chicken chow mein didn't have a lot of sauce, but it was still delicious with a lot of meat included. Overall, it would be nice to visit again outside of a peak time because the food prices are competitive. The menu is expansive, and the breakfast selections look interesting. The atmosphere during the Sunday lunch peak time was consistently bustling. I think the restaurant started to play Chinese music loudly at random points so that people could finish dining more quickly.

    Super crowded on a Friday at 2 PM!! I think I am in love with the food here... I still think about…read morethis place weeks after. The pineapple buns are a must try! My family ordered so many items from here and we loved everything! Affordable and shareable. Quick service and massive portion sizes. Definitely order lightly hahaha

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    Tam’s Noodle House
    Tam’s Noodle House
    Tam’s Noodle House

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    Ly Family Kitchen - chinese - Updated July 2026

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