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    Maenam

    3.9 (430 reviews)
    ModerateThai
    Closed 12:00 pm - 2:00 PM, 5:00 PM - 10:00 PM

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    MAENAM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups

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    Recommended Reviews - Maenam

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    Chicken sausage pineapple
    Mike Z.

    Maenam ended up being my favorite meal in my trip to Vancouver. The restaurant took care of my party very well throughout the set menu experience, and it was a very reasonable price. Several large seafood items must be ordered in advance, including the lobster claypot. If you are a fan of glass noodles and seafood, I would definitely recommend the dish! My favorite dishes were actually some of the starting bites, but the sable fish main was also very strong. Service was prompt and courteous, and they provided a free drink for someone in my party who accidentally spilled their first cocktail.

    Brussels sprouts
    Sergio L.

    I'll be the first to admit that I'm not heavy on Thai food because I am picky. But Maenam isn't just any Thai food restaurant. It's an exquisite Thai restaurant that offers fresh, delicately balanced dishes for you to enjoy. Of course it's easier finding this place when your date loves food as much as you do and has a special back for the best places visit. You're greeted in the most polite way possible. Your sever guides you through the menu and make recommendations based on acquired taste for certain things. They ask if you have any dietary restrictions or food allergies. Truly top notch service. Then you get to these beautifully crafted dishes that just take your breath away literally. We mostly shared all of our dishes and despite eating it all, I didn't feel boosted or full. God vibes all around.

    Chicken Skewers
    Sonia C.

    This is my second time here. First time was with a friend for dine out and it was a bit disappointing. This time it was very tasty! We got the pad thai, shrimp chuchi curry, chicken skewers and tom sap soup. The pad thai was tasty - noodles were chewy and sauce was good. Could use a bit more smokiness though. Chicken skewers also needed more smokiness and caramelization but the peanut and chili vinegar sauces paired well. The shrimp chuchi curry was very good - flavourful and shrimp were grilled perfectly. Lastly, the Tom sap was by far my favourite - sweet, sour soup with a kick. The pork bones were fall off the bone too. Service both times were great as well.

    Grilled Sausage and Crispy Rice Salad
    John C.

    I went here for lunch with a friend during Dine Out Vancouver. I've been to Maenam a few times, but this was the first time for my friend. We had reservations so we were seated quickly, but the restaurant never more than half full that day. The space continues to look pretty traditional and classic. Since we already saw the Dine Out menu, we quickly ordered. Although all the food wasn't bad, I think it suffered a common issue with Dine Out menus - quality suffers to bulk production. The dishes didn't seem freshly prepared, nor carefully plated compared to previous visits. Service was adequate, but also didn't hit the same standard I've experienced before. So overall, it was OK. Nothing particularly memorable. I've certainly had better meals there before.

    steamed mussels
    Leeza N.

    Came here last night for a light dinner with a friend and had a great experience! Interiors were absolutely beautiful inside and at around 6pm the restaurant filled up quickly! I wish I got to try more items on the menu, I'll definitely return for that. My friend and I shared the steamed mussels and shrimp pad thai and it was sooo flavourful. The mussels hit the spot and had a nice thai basil/citrus flavour and was paired well with a fish sauce dip. The shrimp pad thai was absolutely delicious and had the authentic tamarind taste. All in all, great service too and I will return

    1 of 3
    Sun G.

    Delightful Thai restaurant located on West 4th and Cypress. Modern interior with woodsy paneling and mirrors to project size ambitions. Very neat and restrained but refined aesthetics. Our server(s) were very friendly and helpful. Not shy of telling us their favourites. This day we were here to celebrate a big bday. So it has to be perfect. The dining partner wasn't disappointed. We started with 3 small bites. Very tiny but interesting. Then followed by the soup of our choice-hot and sour clam and mushroom soup. So so for me, but my dining accomplice enjoyed it. Then next we had 3 main courses to share, curry beef, pork ribs and duck confit salad. Finally followed by 3 sweets. Needless to say we were stuffed. The food was flavourful and well crafted. Seems every aspect of our taste buds has been engaged. Really enjoyed the experience. Felt like being in Thailand and so much more than the average Thai restaurant. The only possible drawback is the noise level. Often scoring over 80 db on my smartwatch. The dude behind me with his long winded monologue gave me a headache. This is probably due to all the reflective hard surfaces of the place. Address that, IMO, it would definitely be a 5 stars joint. One of the best Thai restaurants in GVRD. Highly recommended, but bring ear plugs or anc headphones.

    Jennifer T.

    By a friend's recommendation, we made an appointment here on a Sunday evening and was blown away by the chef's tasting menu. When I think of fancy meals at a high price point, I automatically assume that each dish will be small and that I'd leave hungry. I was wrong! At Maenam, not only was the portion perfect for 3 people, the mouth watering and unique flavors from that meal is something we still talk about to this day. Even though we struggled to finish dessert, we did it anyway and did not regret it. The service was unbelievably wonderful! Each person we had the pleasure of speaking with was remarkably kind and never made us plebs feel out of place. If I lived in Vancouver, I'd come here once a month! Perfect for a special occasion, date night, or just a good meal with good people. 10/5 would definitely recommend!

    Albacore Ma Hor
    Tony J.

    Fancy-ish Thai restaurant in Kitsilano, Michelin recommended for the year. Mid-small interior, has a number of small tables and also seats at the bar. Nice interior. We made the reservation for the chef's tasting menu which is $88 per person, and the portions are for 2 people. On the tasting menu, there are 3 options each for soup, salad, curry, and stir fry. You also get snacks to start, and desserts. The snacks were 3 different one-bite items, each with a different seafood paired with various ingredients. The most notable thing was how sweet some of the snacks were. Next up is the relish, which is prawn coconut and salted egg mix, and they provide some leaves to wrap up the relish. Was refreshing. Moving on to the soup, we got the halibut hot and sour soup. It wasn't really that spicy, but has a nice sour flavor that's not overly sour. Tastes like tom yum with halibut. Next up with the wagyu steak salad, which tasted like a standard salad with beef. The two mains we got were the red curry with smoked duck breast, and the turmeric lamb shoulder stir fry. The red curry was very sweet. The sweetness dominated the flavor of the duck as well. The lamb stir fry was in contrast salty and heavily flavored, and they put some peas in there. Finally, the dessert portion included 3 different items. A sorbet that was tart and refreshing, a brown sticky rice ball that looked a donut hole but was only mildly sweet, and slices of what was a less sweet version of creme brulee. Was an interesting tasting menu. Portions are not big for each item, but they do add up. Among all the items. I liked the soup the most. Service was very attentive throughout.

    pad thai
    Anisa W.

    3.5 stars- I really liked their pad thai initially but the more I sit on it the more I think it's just similar to Thai Basil. Only Thai Basil is much cheaper and the same portion. Their interior are also more elevated so unless it's a specific occasion that requires a better ambiance then maybe head to Thai basil instead

    This is the teeny tiny dessert

    I have my best friend and his partner take me for dinner I'll tell you first what I didn't like which was very little.... I did not like the fact that the portions were on the smaller side and how expensive they were That being said the service was fantastic The food was perfectly seasoned by a professional chef and it was so lovely and so well-balanced I will see this place is expensive it's not cheap... This is a place more for a special occasion but I'm so very grateful that they took me for dinner because everything was great I will have to say the ambience was all right it was nice The food speaks for itself If you only order 2 things there Order their brussel sprouts I know crazy it's a Thai restaurant but they were the best I've ever had in my life And then if I had to pick the second thing it would probablythey're eggplant with their crispy pork Jowl We also have the Krispy rice appetizer that is a 10 out of 10 We had a chicken curry a halibut Rice... The Roti was just okay that was the only thing that I probably wouldn't Order again Instead of having dessert which is super tiny tiny have yourself a cocktail there or a great beer If the prices were 50% less I'd probably be there once a month This is a Michelin star restaurant Once you taste the food you'll know why 9.5 out of 10

    Siam Sunburn

    Another fantastic experience at Maenam. Everything was exceptional, but the Duck Laab was a standout. The snacks are always our favorite. The only small miss this time was the Chicken and Morel soup. It was the only thing we've had in all our visits that wasn't great. Very bland and boring. But that was a small piece of an exceptional meal.

    Halibut curry and duck salad
    Laura E.

    YUM! I took my parents here for the chefs tasting menu and everyone was very impressed. We started with the snacks, which were definitely unique. Our favorite was the taco. For our soup, we chose the Tom Kha which I am still dreaming of. The delicata squash was perfect. For our salad we had the duck leg, which had a decent amount of meat on it! We also had the halibut curry, which was the biggest disappointment. It was a much different texture than expected and a little fishy. The rest of the mains we had were delicious though! I will definitely be back next time I'm in Vancouver!!

    Bea F.

    Came here for a weekend lunch. Made a reservation, which I would recommend as there is limited seating. We chose to do the lunch set menu, which comes with an appetizer, a salad, a curry, and a stir fry for $45 per person. We went with: Tom Kha Coconut Mushroom Soup, Crispy Mushroom Laab, Vegetable Panang Curry, and 3 Flavor Prawn Stir fry. My sister is vegetarian, hence the all the veggie options. The 2 mushroom options weren't my personal taste, but I recognize they were complex and delicious flavors for someone keen on mushrooms. However, the Panang curry was absolutely delicious and I didn't miss the meat flavor at all. The prawn stir fry was deceivingly filling, as the prawns were gigantic! A very savory soy garlic flavor that I enjoyed. I'd love to return and have some more meat options. Although pricey, the quality and freshness of all dishes are very obvious.

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    4 months ago

    Fancy Thai and innovative but wouldn't say it blew me out of the water. Pricey. Service is good and nice place to try out fusion cuisine.

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    2 years ago

    Service was sincere. Drinks were delicious. Food comes in generous portions - we enjoyed the tasting menu. Easy to get to from downtown.

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    Miku

    Miku

    4.4
    (2.6k reviews)
    3.4 km
    $$$

    Located next to Canada Place, this Japanese restaurant specializes in seared sushi and is even…read morerecommended by Michelin The restaurant offers views of Burrard Inlet right outside its windows. We recommend sitting by the window or at the sushi bar, where you can watch the chefs prepare the seared sushi right before your eyes. Tip: If you're looking for high-quality, elegant Japanese cuisine with a touch of innovation, Miku is an excellent choice. It's almost always fully booked, so be sure to make a reservation in advance. Request a window seat to enjoy the waterfront view while savoring your meal--it's well worth it!

    Vancouver truly lives up to its reputation as a food paradise in Western Canada, with a diverse…read morearray of culinary delights. If you're ever in Vancouver, you absolutely can't miss Miku, the Japanese restaurant next to Canada Place! This restaurant is incredibly popular, often requiring a wait, so reservations are highly recommended. This time, I managed to book a window seat a week in advance for the weekend! The renowned Miku restaurant undoubtedly boasts a beautiful view from its windows, excellent service, and of course, delicious food. Their seared sushi is particularly famous. From appetizers to main courses to desserts, the dining experience was very enjoyable. Their signature dessert, Green Tea Opera, is highly recommended!

    Photos
    Inside the restaurant
    Inside the restaurant
    Spicy edamame (CAD $8)
    Spicy edamame (CAD $8)
    Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

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    Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)
    Unchai Thai Restaurant

    Unchai Thai Restaurant

    4.4
    (106 reviews)
    0.4 km

    The thai food here is great!! I got the pad se ew with chicken and it's very flavorful and the…read morethick noodles are very chewy. It's small pieces of chicken throughout so I wished there was more bigger pieces of chicken. My friend got the boat noodle and he enjoyed it although the med spicy was definitely a little too spicy. The service was good and the place was nice and clean. There isn't too many tables so you may have to wait if there's a lot of people

    4.5/5 Came here around 6:30pm on a Saturday and we put our…read morename down. There were about 3 people ahead of us and we were called and seated in about 20 minutes. My partner really wanted to try their Boat Noodle for a while now so we were quite excited to try that dish. The waiter was nice and recommended a couple dishes for us. Som Tum (Papaya Salad) 3/5 The texture was nice and it tasted refreshing but it is QUITE spicy. I appreciate the authentic Thai spice level but it was too spicy for us. I liked the sourness and I know this rating is a very personal rating based on our spice tolerance. Roti with Curry Sauce 3.75/5 Nice, flaky roti that wasn't too oily. I wish there was a little more sauce. Pad See Ew with Crab Meat 4/5 Great flavor. There was a decent number of clumped up noodle but the portion was great. Good amount of crab as well. Boat Noodle Soup 4.25/5 This was the best boat noodle we had so far. Flavorful broth with generous portion of various meats. There could be an option to get more noodles but my partner got this and she was satisfied with the amount since there were good chunks of meat. Good heat that creeps up. Roselle Drink 3.75-4.5/5 Great compliment to the dishes as it lightened and refreshed our pallette. Slightly sour. It tasted better with the food than by itself. Thai Milk Tea 3.5/5 Good enough. Wasn't the best but wasn't bad. Rainbow Sweet Sticky Rice 4.25/5 We were surprised it came in a cup and that it was soup-ier than we imagined. I was hoping that they had mango sticky rice but we thoroughly enjoyed the coconut I think it's also important to keep in mind that this is a relatively fast paced restaurant. There is some wait so you want to finish your food, pay, and leave. The staff was nice but we could tell that they wanted to keep the flow. We would be coming back again for sure! We loved the staff and the food.

    Photos
    Unchai Thai Restaurant
    Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured
    Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured
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    Bai Bua Thai Cuisine

    Bai Bua Thai Cuisine

    4.2
    (161 reviews)
    6.9 km
    $$

    Delicious Thai food! Met the family for a birthday lunch, and everything went well, from making…read morethe reservations to a great lunch! The food was delicious - amazing pad Thai and delicious curries. Service was great- and I forgot to ask if I could bring my own cake, but I did and they were really cool about it. Cute place, but not fancy, so casual dress and kids are fine! I live in Surrey and we chose Ban Bua because it was central for the rest of my family, but I really hope I can go back soon!

    Came in for a quick lunch at Bai Bua Thai and wow I did not know that Vancouver had so much…read moredelicious Thai food. The restaurant is located on a busy street and is unassuming/easy to miss so I'm glad my boyfriend pointed it out for us to try with some friends. We ordered a bunch of dishes to share. They all arrived relatively quickly and my favourites were the pad thai and the khao soi. The pad thai was fragrant and on the sweeter side which I like. I also liked the fresh raw bean sprouts on the side. The khao soi was curry noodles with tender beef and crispy egg noodles. The curry was very flavourful with a hint of heat and sweetness. This was also my first time trying curry noodles at a Thai restaurant. The green curry was filled with bamboo shoots, peppers, and a good amount of chicken. The flavour from the bamboo shoots really comes through as well. For the crab fried rice, it came with a spicy sauce and pickled vegetables. Unfortunately, there wasn't enough to go around so I didn't get a chance to get a good taste of it with the rice. However, I scooped some curry sauce from the khao soi onto the crab friend rice and it was delicious! Finally, we tried the mango sticky rice and my goodness, it was so pretty! The rice was warm and sweet which paired beautifully with the slightly tart mango. I'll definitely have to come back to have more of the khao soi noodles!

    Photos
    Inside of restaurant~
    Inside of restaurant~
    Soft shell crab  really nice
    Soft shell crab really nice
    Business hours~ (October 2024)

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    Business hours~ (October 2024)

    Maenam - thai - Updated July 2026

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