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    Maguro-Ya

    4.0 (398 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:00 am - 1:45 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Maguro-Ya Photos

    Business Info

    MAGURO-YA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Maguro-Ya

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    Triple combo x2
    Rebecca L.

    Awesome hole in the wall in Kaimuki! Came for dinner one night because craving sushi but their menu is so large my boyfriend and I both ended up getting teishoku sets instead and sharing the nigiri set. We both ordered the triple combo which came with sashimi, tempura and main dish choice (unagi, butterfish and steak). Everything was super good and the tempura is great eaten fresh! Service was okay, it took a bit to get our hot tea or water refills but otherwise we had a nice dinner. Lots of parking in the paid lot that is shared with the other businesses.

    Inside
    Joey L.

    Like it's name would suggest, Maguro-ya specializes in maguro, or tuna, in a variety of dishes. Located in Kaimuki (10min drive from Waikiki), Maguro-ya has been in business for 25 years and their food shows why they have been open so long. Parking is easy with a gated parking lot behind (0.75 per hour) and a rear entrance. The atmosphere inside is family and neighborhood friendly and fairly quiet. More traditional Japanese than Hawaiian influenced, the menu features many tuna dishes, available braised, grilled, fried, raw, in soup, etc. add in appetizers, noodles, and the ability to get ala carte, rice bowl, or teishoku (set meal or combo). We tried the maguro zukushi teishoku with the tuna cooked 3 ways - sashimi, grilled, and fried) and everything was fresh and well cooked. The sashimi was fresh, the grilled was firm and tasty, and the fried was not dry inside. There was also a lot of food. For couples or families, this place can be good as well as there is something for everyone.

    Marko C.

    One of Hawaiis best sushi restaurants. Be sure to make reservations. We sat at the bar and ordered omakase. Everything was delicious. It was an amazing dining experience. Staff are super friendly and helpful.

    Ami C.

    The menu has a big selection of food you can choose from. The food is always delicious here. Staffs are friendly and very attentive. There are plenty of tables to dine in.

    Milton K.

    Maguro-ya ***** HIGHLY RECOMMENDED ***** Food: ***** Value: *** Menu: ***** (large menu) Ambiance: **** Service: **** Parking: **** (municipal lot behind) Decades ago I asked my intern, Rumi, who was born and raised in Japan, "Where is your favorite authentic Japanese restaurant?" She responded, "Maguro-ya." So I decided to give it a try and I've been going there regularly since. When I took my dad, it became his favorite Japanese restaurant and he always ordered the Karei Karaage. My favorite dish is their Seafood Tempura, my wife's favorite dish is their Miso Butterfish, and my daughter's favorite is their Vegetable Tempura & Zaru. They have one of the largest assortment of traditional Japanese dishes on the island. You can order Teshoku (complete meals) style or Izakaya (individual dish) style. A secret I leaned in Japan at a Tempura Bar was to only use the dipping sauce for the vegetables. The owner/chef said to dip all the tempura seafood lightly in squeezed lemon then in a little sea salt. Wow! It brings out the flavor of each type of seafood. Everyone that I've shared this with now uses salt and lemon for their seafood tempura. RATINGS & RECOMMENDED ORDER: Seafood Tempura = A+ my favorite Miso Butterfish Teishoku = A Sashimi & Tempura Teishoku = A Karei Karaage = B Tonkatsu Teishoku = C (Sorry for the limited dishes, I only order their Seafood Tempura. So delicious!) Yelp: https://yelp.to/mYIsRTx1ZD Website: https://www.maguroyakaimuki.com/ YELP: Milton K Sorry! They allow only one 12 second video & the remaining to 3 seconds. The full video and pictures of the entire menu can be found on other platforms/apps: MiltonIn808 RATINGS KEY: A = Really Good - one of the best B = Good - would order again C = ok - similar, nothing special D = Not very good - wouldn't order F = Terrible - avoid

    Krystle K.

    Food was really good. Service was excellent and ambience felt nice. We got there at 8pm and they closed at 8:30pm. Not once did we feel rushed. We had butterfish, tofu salad, sea eel tempura, and more. Everyone liked what we ordered. Sorry, I usually take more pictures but I was so hungry and ate too quickly.

    Kale kaarage

    The food selection and presentation is great experience. The menu gives you many choices and there are also specials posted on the walls. The staff is friendly and very efficient. I would recommend you make reservations as it is one of kaimuki's best kept secrets. Highly recommend this to friends and family

    3 item teishoku with misoyaki butterfish, tempura, and sashimi
    Julie U.

    We've enjoyed eating at Maguro-ya in the past but have not been there for several years so were happy to see the quality and service remain. My husband and son and I went in for an early dinner last weekend and even though they called to push back our reservation by 15 minutes because they said it was busy, when we arrived there were several open tables. (From past experience, we always make a reservation!) Parking is easy behind the restaurant in a large paid parking lot. For appetizers, we ordered edamame and some homemade fish cake. They were sadly out of chawanmushi (my favorite!) and agedashi tofu. We had nasu misoyaki, which came during our meal, which was very delicious - half a Japanese eggplant, slathered with miso and baked. It was so soft you scooped it out with a spoon. My husband and I both had the Maguro Teishoku, their signature dish with maguro served three ways: sashimi, deep fried Katsu, and broiled. It came with rice, miso soup, some small little sides, and a salad. My son had the three item teishoku with misoyaki butterfish, sashimi, and tempura. Everything was delicious and despite being crowded, the food came out quickly. I was hoping to save room for some dessert but was too full and took home quite a bit. There are always specials up on the wall that look delicious. I know they will be fresh so maybe I'll try one on our next visit!

    Triple Combo with Butterfish Teishoku (bottom), Mentai Yamaimo Roll and Spicy Tuna Roll (top)
    Jessica S.

    My friends and I were looking for a place to grab dinner, and one of them suggested this restaurant, indicating that it was one of his favorite restaurants. It's located in between Happy Days Chinese Seafood Restaurant and Kim Chee Restaurant No 2 on Waialae Ave. There's a paid parking lot behind the building for $0.75 an hour. If not there, there are paid and free street parking spots around the entire neighborhood. Street parking becomes free after 6pm. I ordered their Maguro Rib Karaage and Sashimi Teishoku. It came with a set of sides and rice. For some reason, I read it as "Maguro Rib, Karaage, and Sashimi" - a three protein meal but it was actually "maguro rib karaage" as in deep fried maguro rib LOL. Whoops, my mistake. However, the maguro rib karaage was really good! Lots of flavor and didn't have a fishiness to it. It was just a lot of work to eat as it was the rib. The sashimi wasn't a favorite. I didn't think it was as fresh as it could have been. I got a variety of different sashimi including sea beam, tuna, seared tuna, and sauced tuna. None of the tuna was fresh in my opinion but they were better than the sea beam. The sea beam was very chewy and had a weird fishiness that I could not stomach. A huge perk about the teishoku was the amount of food it had. I was getting so full 2/3 of the way. My group also shared a Spicy Tuna Roll and a Mentai Yamaimo Roll. They weren't that special in my opinion. The spicy tuna roll was definitely much better than the mentai yamaimo roll. The mentaiko, unfortunately, wasn't as fresh as I hoped, and it lacked the delicious fishy kick that makes it mentaiko. They were a good starter as these sushi rolls could either be a handroll or cut roll to share among everyone. The night we went was a Thursday night, and the entire restaurant was completely full. However, there weren't any parties waiting outside to be seated. We waited about 30-45 mins for our food. It might have been because we had a table of 6 people, and they wanted all the food to come out at the same time. Our shared order of sushi rolls came out a little before our entrees did. Thankfully, we weren't too pressed for time and talked the entire time as we waited. Overall, this was an okay restaurant. I haven't tried it before but happy to have tried it now. My expectations in Japanese food may have increased over the years due to my frequent travels to Japan, so it may seem like a semi-miss for me here. However, the service was impeccable as everyone was nice, and our waiter continuously checked up on us.

    Torched toro with ginger
    Daniel Z.

    Really lovely sushi restaurant with high quality fish. There's paid parking in a parking lot next to the restaurant and also a mix of free and paid street parking nearby. The interior space has counter seating for 6-8 people and a few tables for larger parties. Reservations aren't required, but are recommended if you want to get a seat at the sushi bar. They serve mainly teishoku sets and sushi - I pretty much just come here for the sushi. Service can be slow at times if you're ordering raw fish since there's usually just the owner doing the prep at the sushi counter. The fish are all fresh and this place has some of the best akami zuke that I've ever had. Other highlights are, depending on the season, tachuo (belt fish, a white fish with a very clean taste and bouncy texture), shima-aji (striped jack, lovely texture and slightly sweet), and amaebi (sweet shrimp, sweet and nice mochi-like texture). The sushi is comparable to high-end omakase spots without breaking the bank.

    Sashimi & Tempura Teishioku
    Kristina C.

    Be prepared, because this place has a wide variety of dishes you can pick from! Personally, I was super overwhelmed by just looking at the menu. ***What I ordered ~ **Sashimi & Tempura Teishioku (8/10) ~ Hearty, good, and filling! The tempura was crispy and cooked to perfection. As for the sashimi it was okay, they gave a few chunky pieces and some seared one as well. The only reason why this wasn't a 10 was because there wasn't anything crazy that stood out to me. Simple and it's like a you get what you get. **Unagi Pressed Sushi (10/10) ~ Cooked and crispy! I love the flavor of the unagi sauce and I love that it was cooked so perfectly too. I would highly recommend getting this!! Overall, Not bad! I wouldn't mind coming back. HOWEVER, it is SUPER hot in there for some reason. Not sure if they keep the AC off, but luckily we were sitting by the front door so when customers would come in and out you would get a small breeze. Lastly, service was okay. You would kind of have to wave staff down to get something.

    Tempura, sushi, udon combo
    Christine G.

    My husband and I were in the mood for Japanese and we recently decided to try Maguro-Ya as we live nearby. Inside has the feel of an authentic "old-school" Japanese restaurant and it was nice that our waitress was a native Japanese speaker. The food was excellent and fresh. We started with a maguro appetizer which we ate up quickly. I love agadashi tofu and the tofu here was served piping hot and the dashi very flavorful. I also enjoyed their tempura and kappa maki. My husband ordered a tempura, sushi, and udon combo and he enjoyed it very much. I thought the udon broth was really good. We look forward to coming here again.

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    16 years ago

    I love this place! It really has an authentic feel to the food...and the service is great! The price isn't bad either!

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    love the food! chawanmushi is great here too

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    Page 9 of 10

    Maguro-Ya Reviews in Other Languages

    Ask the Community - Maguro-Ya

    Do they validate parking?

    No there's an open lot next to all the eateries there that you pay at the pay station or at the exit, easier and faster if you pay at the pay stations in the Kaimuki municipal lot hourly parking

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    Ginza Sushi

    Ginza Sushi

    4.4
    (814 reviews)
    3.5 mi
    $$
    Locally owned & operated
    Casual dining

    Amazing service and delicious food! We made a reservation for 13 at another restaurant but there…read morewere some glitches in their system so they didn't receive our res but could seat us at a time that didn't work so we were looking for nearby restaurants. Ginza Sushi looked good so I called ahead and asked if they could seat 13 people and they were more than accommodating. 5 minutes after I called and walked over, we were already seated and taken care of. The food was absolutely delicious. This is the best and authentic sushi I've ever tasted. Definitely worth the price! Russel was an amazing server as well! Very fast and great personality. Really made the experience better. I will be coming back again for sure!

    Fantastic sushi spot in Ward area. Right across from Merrimans and Whole Foods. I enjoyed the…read moretwister and avenger rolls, a few pieces of nigiri, and the fried pork gyoza. A few notes on the food. I prefer pan fried gyoza to the deep fried version offered here, but it was still good. For the avenger roll, I'd recommend getting the sauce on the side. It tastes good, but I personally didn't want so much. They also unexpectedly put some mayo on the hamachi nigiri pieces. I would have preferred it plain. Service was friendly and the space was really nice. Price was reasonable. Great date spot. I will definitely be back.

    Photos
    Hoso maki, temaki, donburi  & noodles
    Hoso maki, temaki, donburi & noodles
    Nigiri sushi and sashimi
    Nigiri sushi and sashimi
    Sushi rolls! This is how we roll!

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    Sushi rolls! This is how we roll!
    Kaiten Sushi Ginza Onodera

    Kaiten Sushi Ginza Onodera

    4.1
    (229 reviews)
    1.4 mi
    Free parking
    Wheelchair accessible

    IYKYK: 20 restaurants, 3 countries, and 15 time Michelin Star recipient…read more Found in Japan, China, and America (in beautiful Honolulu and Houston), it's Kaiten Sushi Ginza Onodera! There are meals one enjoys. Meals one admires. Meals one respectfully documents, notes the flavor balance of, and later describes using words like "elegant" and "well-executed." And then there are meals that rock your world. This was one of them. Kaiten sushi, or conveyor belt sushi, is a casual, affordable Japanese dining style invented in 1958 where plates of sushi rotate on a motorized belt passing diners, allowing them to select dishes directly. Here at Kaiten Sushi Ginza Onodera, it's not the typical catwalk of pre-made maki rolls, nigiri, and other offering. You order off a kiosk and then it is fast-tracked to your table via sushi belt. Here at Kaiten Sushi Ginza Onodera, you are granted the ability to try their Edomae-style sushi for a more affordable price. Edomae-style sushi is a traditional Tokyo cuisine originating in the 1820s, featuring seafood, often cured, marinated, or simmered, served atop rice seasoned with red vinegar (akasu). It focuses on enhancing fish flavor through technique rather than just raw freshness, historically acting as fast food for 19th-century Edo residents. That said, dare I say the best meal I had during my stay on Oahu? I DARE! This was an excellent place suggested by Randy S. I really can't tell you all we had because Randy took charge but every bite? Certified bangers. Not one bad bite had. Pro-tip: If you want to feel like you are being mugged by Neptune, the God of the Sea, have the chawanmushi. Oceanic and delish!

    The quality of the sushi was excellent and definitely felt premium. Ordering from the iPad was…read moreconvenient, and everything came out quickly on the conveyor belt. My biggest complaint is the iPad menu. It felt cluttered and is harder to navigate than it should be with all the tabs and pages. It's like trying to find hidden items. The selection is also pretty limited, so there isn't much variety. I can see what they were going for with the Japan-style conveyor belt experience, but it doesn't quite compare. The staff was friendly and efficient, though there isn't much service involved beyond seating you and clearing plates. Overall, good quality food, but I was hoping for a wider selection. I'd go again, but maybe once a year similar to many people that've gone here.

    Photos
    Kaiten Sushi Ginza Onodera
    Kaiten Sushi Ginza Onodera
    Kaiten Sushi Ginza Onodera

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    Katsumidori Sushi Tokyo

    Katsumidori Sushi Tokyo

    4.2
    (1.2k reviews)
    2.6 mi
    $$

    My first time eating here and I love it! I had no idea this place was here in the Prince Hotel. I…read morethought there was only on restaurant at the Prince hotel. The food and service is amazing! The prices are good. The seafood delicious and fresh. This place is pretty big. I had no idea there was a back section. We had so many things & all delicious. I'm definitely coming back!

    My husband and I just got married a few days ago, and we booked an 11:30 AM lunch reservation here…read morethrough OpenTable to celebrate our very first date as a married couple. We are staying at the hotel, Prince Waikiki, and based on the rave reviews, we expected a flawless, high-end meal. While the restaurant looks clean and accurately mimics a true Japan dining atmosphere, the kitchen execution and lack of basic customer service completely ruined our celebration. My husband ordered the Yokozuna set and 2 Kanimiso Gunkans, and I ordered the Ozeki set (we both substituted our Ikura, and he got the Big Shrimp). While chewing his premium Toro, my husband hit a massive fish bone. It was huge, a legitimate, dangerous choking hazard. For a restaurant charging top-dollar for high-grade tuna, a bone of that size getting past a sushi chef is completely unacceptable. When my husband showed the bone to our waitress, she just casually said she would "inform the chefs." That was it. No manager ever came over, no one apologized, and they didn't even adjust our bill. We were forced to pay full premium price for a dish that nearly choked my husband. The pacing was completely mismatched. My husband's food arrived almost immediately, but my Ozeki set took an incredibly long time to come out. Because he didn't want to start eating without me on our first date, his sushi just sat on the table getting warm. The kitchen was running painfully slow, which made no sense because the restaurant wasn't even fully seated yet. Just that little moment left a bad impression and would have been worse if my husband choked. I honestly could have just went to genki sushi, never gotten bones in my fish there. Overall, sushi was good but not something to rave over. to pay that much for sushi I was expecting more, and this fell flat.

    Photos
    The Patient Prince
    The Patient Prince
    Soft Shelled Crab
    Soft Shelled Crab
    Soft shell crab

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    Soft shell crab
    Mitch's Fish Market & Sushi Bar

    Mitch's Fish Market & Sushi Bar

    4.3
    (1.5k reviews)
    7.8 mi
    $$$$

    Food: great sushi. Perfect fish to rice ratio…read more Service: excellent ambiance: was good .. parking might be an issue so be prepared...make reservations to be sure your table is waiting for you . I can see the restaurant being very busy It is well worth the $$$$ spent on your meal.

    We visited this restaurant recently and had a mixed experience…read more When we arrived, the sign on the front door directed us to go around the corner to the entrance on Ualena Street. After walking around, the hostess asked if we had a reservation. I gave her my name, but she said we didn't have one, even though the restaurant was nearly empty. She then explained that our reservation was actually at their sister restaurant around the other side of the building. We went over there and found that it was primarily a sushi restaurant, which wasn't really what we were looking for. We had expected more of an izakaya-style experience, so we canceled the reservation and returned to the original restaurant. Once seated, the service was good and our server was attentive throughout the meal. One thing that was a little confusing was that sushi and sashimi had to be ordered from the sister restaurant, even though we were dining in the other restaurant. The food was brought over and served to us without any issues, and there were no problems with the bill, but it took us a while to understand how the two restaurants operated together. We ordered several dishes, including chicken skin wrapped gyoza, crab tempura, an assorted sashimi platter, a cream cheese and fish roe appetizer served with toast, an egg dish topped with fish roe, chicken karaage, and the miso butterfish. The highlights for me were the chicken karaage, miso butterfish, and gyoza. I enjoyed them enough to order another round of the gyoza and chicken. That said, many of the dishes leaned toward the sweeter side of Japanese cuisine, which just isn't my personal preference. If you enjoy those flavors, your experience may be different. Overall, the food was good, the service was solid, and there were a few standout dishes. The confusion with the reservation, entrance setup, and relationship between the two restaurants got the evening off to an awkward start, but the meal improved once we were seated. I'm not really a Japanese food person, so four stars is probably the highest rating I could realistically give a Japanese restaurant. With that in mind, I thought they did a good job, and there were a few dishes I would consider ordering again.

    Photos
    Dining area toward the bar. Wide walkway or wheelchair space.
    Dining area toward the bar. Wide walkway or wheelchair space.
    Miso soup w/ shrimp head
    Miso soup w/ shrimp head
    Oysters Raw 6 PC

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    Oysters Raw 6 PC
    Nami Kaze

    Nami Kaze

    4.5
    (801 reviews)
    5.6 mi
    $$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

    Photos
    Nami bento
    Nami bento
    Nami Kaze
    Nami Kaze

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    Sushi Izakaya Gaku

    Sushi Izakaya Gaku

    4.5
    (1.1k reviews)
    2.9 mi
    $$$$

    An izakaya is a casual Japanese pub-style restaurant designed for socializing over drinks and…read moreshared small plates, acting as a staple of Japanese dining culture. Last meal on Oahu. An excellent offering suggested by my cycle buddy, Randy S. Randy had told us that they were the 2022 James Beard Best Restaurant semi-finalist is deserving recognition. I really can't tell you all we had because Randy took charge. Every bite worked well with the bottle of sake we had. I do know that one of the bites included firefly squid, those cute, small, bioluminescent cephalopods famous for their brilliant blue light. Regardless, it was a fun way to cap off the trip. Loved the food, love the company... what a great place!

    It was an amazing evening spent at this place. We return annually to the islands and make it a…read morepoint to enjoy the cuisine at this comfy restaurant. The fish was fresh colorful and presentation didn't disappoint our evening. We were there when they opened adding a personal touch to our evening before the dinner crowd arrived. The sushi chef and his sous chefs worked together to get the food to their guests quickly. We were sitting at the sushi bar --- the dedication and smooth operation seemed fine to me. It was quiet loud when they welcomed guests which wasn't easy to handle but I understood why they were doing that. Loved the presentation of our choices which we took pics of. Thank you for a fun evening. We'll be back next year.

    Photos
    Interior
    Interior
    Warabi Mochi Matcha Ice Cream
    Warabi Mochi Matcha Ice Cream
    Salmon skin salad

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    Salmon skin salad
    Sushi Ginza Onodera

    Sushi Ginza Onodera

    4.6
    (279 reviews)
    0.9 mi
    $$$$
    Luxury
    Free parking

    Did the lunch omakase with a friend. The service was very nice, very quiet space with subdued…read moreambiance. It was challenging to get through all of the courses, but I succeeded. There were standouts and overall we loved the meal. A local id gets the 10% service fee removed which was nice. I would recommend the $150 lunch omakase - I don't think the $50 abalone dish was worth the upgrade.

    Had an amazing omakase experience at Sushi Ginza Onodera. The staff were incredibly friendly and…read moreattentive, which made the whole experience feel welcoming rather than overly formal. Every piece of sushi was beautifully presented not overwhelming. You can really tell the chefs put a lot of thought into the balance of flavors and textures. One of my favorite bites was a sashimi piece topped with something that looked like finely grated cheese (not sure what it actually was), but it melted perfectly with the fish and added a really unique savory flavor. The chefs and staff also had a good sense of humor. At one point they served kinki fish and jokingly explained that the English translation sometimes gets called "idiot fish," which got everyone laughing at the counter. The omakase is definitely on the pricier side, but the quality, presentation, and overall experience made it very satisfying. If you're looking for a refined sushi experience with great service and beautifully crafted bites, this place is worth the splurge.

    Photos
    Sushi Ginza Onodera
    Sushi Ginza Onodera
    Sushi Ginza Onodera

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    Domo Cafe Kahala

    Domo Cafe Kahala

    4.2
    (307 reviews)
    1.1 mi
    $$
    Family-owned & operated
    Grab-and-go

    DOMO Café, you do NOT disappoint! Domo's Kahala location has quickly become our go-to, grab-and-go…read moresushi joint. Although they have a clean and comfortable space for dining in, we regularly stop by after church or on the weekends for something to savor at our favorite park. Seriously, it's easy to enjoy their bowls, sushi sets, or bentos anytime and anyplace. We've got a passion for this place. Here's how this love affair started...I discovered Domo when a friend invited me for some sushi and sips at her place. I was amazed at the beautiful platter of sushi that accompanied our sake and wine. My friends are the best hosts! I devoured the bombs, nigiris and rolls (in between sips!). Everything was simply delicious! Fast forward a few months, I order a couple sushi sets to host a poolside, golden-hour birthday get together at my other friend's home. (I know, you want to be part of this squad, right?!). Anyway, using the online order system is a snap! My hubby went in to pick up the sushi and said they were slammed but our sushi sets were ready to go. This time we ordered some ikura because the hubby and my bestie are big fans. Both agree it was fresh and fantastic! And the garlic set with the flash-seared fish and a hint of mayo is a MUST-try. We also ordered a California roll for my friend's aunt who is not really a sushi fan. She delighted in several pieces and even enjoyed the nigiri from the garlic set. Total convert! After enjoying the platters and sets, we had to try the bentos and bowls. This time it's just us and the pup at the park. The bentos provide a great variety and comes with miso soup. The hubby really likes the shrimp tempura with ahi and salmon nigiri and ahi poke. It's a steal at less than $20. I'm a bowl girl myself and like the spicy tempura. The tempura is cooked crisp yet tender. The spicy ahi poke combined with the creamy crab salad and the crunchy ocean salad delights all my tastes buds. It's truly an adventure in finding the perfect bite--and there are so many in this bowl! I also love the seared salmon bowl. It is melt-in-your-mouth goodness. I add the fried onions for some texture. You know a place is top-notch when you can feel confident that anything off their menu will satisfy your cravings. Because this is a Yelp review, here are some helpful tips. For sushi platters, pre-order. The online system is simple to use. Service is fast and efficient if you're just walking in for a quick bite or to grab something to go. Parking has always been easy for us to find in the small lot in the complex where Domo is located. It's right next to Assagio's Kahala. But if you're worried about parking, I suggest ordering in advance and then just picking up. This works great during peak dining hours. If you want fresh, delicious sushi that is reasonably priced be like us and visit Domo Café. You will probably also be like us and want to go back to try more.

    This was my dinner day 1 of my trip back home. So delicious that I ordered again on the last…read moredinner of my trip! Spicy ahi bomb and Garlic salmon $18 - it's worth it for 8 quality pieces. The garlic salmon didn't have too much smokiness which I liked. They are not stingy when filling the inari with the spicy ahi. I did online ordering for easy pick up since the parking lot can be filled during dinner rush.

    Photos
    Sashimi Salad
    Sashimi Salad
    Enjoy the light, smoky and savory flavors of our Aburi seared Sushi
    Enjoy the light, smoky and savory flavors of our Aburi seared Sushi
    Omakase Sampler Set

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    Omakase Sampler Set

    Maguro-Ya - japanese - Updated July 2026

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