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    Makoto Sushi

    4.2 (332 reviews)
    ModerateJapanese
    Closed 3:00 pm - 11:00 PM
    Updated over 3 months ago

    Order Makoto Sushi Takeout or Delivery

    Makoto Sushi Photos

    MAKOTO SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Makoto Sushi

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    Reviews With Photos

    Whitney S.

    Enjoyed a nice dinner. While the selection of specialty is limited and a lot with imitation crab (which I'm not a fan of) the one we picked was unique and good. I especially liked the spicy tuna on rice cake. The salmon skin handroll was great as well. The staff were friendly and attentive. Free parking in the back!

    420 Roll
    Anna K.

    Makoto Sushi is hands down one of the best hole-in-the-wall sushi spots in Encino. The staff is always friendly and welcoming, and the quality is consistently excellent. Honestly, every roll on the menu is good, but our favorite is the 420 roll -- so good we order it every time. One thing we really appreciate is that they're happy to customize rolls, which makes it easy to get exactly what you're craving. My husband is a big sashimi fan and loves the king crab, green mussels, bluefin, and tuna belly -- all super fresh and consistently delicious. You can really taste the quality of the fish. Bonus points for being baby/kid friendly, which makes this an easy and stress-free spot for families too. No frills, no hype -- just great sushi done right. If you're in the area and want reliable, high-quality sushi, Makoto Sushi is a must.

    Jared A.

    Literally my favorite place, i love getting yellowtail cappuccino, el cabron is my new fav roll and having the miso soup . Come here with my husband almost every weekend . Literally my favorite sushi spot anyday ! And theyre so kind and full of hospitality!

    Salmon & Yellowtail Sashimi
    Maureen Delaney

    As someone who truly loves dining out--and who spent years working in restaurants myself--I don't say this lightly: Makoto Sushi in Encino is everything hospitality should be. From the moment you walk in, you are treated with genuine warmth and respect. Ren, the owner, consistently expresses sincere gratitude for his customers, and it shows in every detail of how the restaurant is run. His appreciation is not performative--it is felt, and it sets the tone for the entire experience. The wait staff are impeccable--attentive without being intrusive, professional, kind, and incredibly consistent. You never feel rushed, you never feel overlooked, and your dining experience is always handled with care. As a former waitress myself (including my early years working at Rosti in the late 90s), I know how demanding restaurant work can be, and I make it a point to always tip generously in cash as a reflection of that respect. Makoto's team exemplifies the kind of service that deserves that appreciation every single time. And of course, the food is outstanding--beautifully presented, fresh, and consistently excellent. It's a place where you can relax, enjoy, and trust that you will be taken care of. After 30+ years of dining out all over Los Angeles, I can confidently say that Makoto Sushi is one of those rare establishments that truly values its guests and delivers an experience to match. After 30+ years of dining out across Los Angeles, I am proud to support businesses that genuinely care about their clients--and Makoto Sushi absolutely does -- Maureen Delaney

    Inside the restaurant
    BonitaYonita G.

    Don't get turned off by the decor... Makoto decor is stuck in the 90's sushi diner atmosphere. Now that I go that off my chest... the sushi exceeded our expectations. We ordered the albacore/ crispy onions, yellow tail hand rolls and two other rolls. The sushi was so fresh, the service was fast and friendly and a last minute Saturday night sushi craving this place was perfect.

    Teriyaki Steak Dinner Combo. Veggie tempura was really crunchy and delicious. The miso soup was outstanding. The steak was tender!
    Michael R.

    I was in the hood and this cute unassuming sushi house stood out! I think they just repainted the outside to this bright Lucious red! Once inside we were warmly greeted by the sushi chefs and serving staff. We chose a high quality cool saki, Junmai Ginjo. It was light and refreshing. Great find! I wanted a teriyaki Steak combo and really loved it. Stand outs were the miso soup and the super crunchy veggie tempura. My GF loved her yellowtail carpaccio and her special tuna roll. All together it was a fun date night!

    crystal v.

    The servers are kind and seem to help each other which is nice! The restaurant is decorated cute. The food was not great in my opinion. The spicy garlic edamame was the best thing on the table and it was slightly undercooked. The crispy rice spicy tuna had extremely hard rice that was white in color and the spicy tuna was not spicy. :( the white ninja roll was drowned in sauce making it unable to taste the fish or any ingredient of the roll. And the avocado roll's nori was not chewable (I did send this back and they took it off the check).

    Jamie F.

    A favorite sushi spot of mine in the valley. Attentive service, excellent food. Low key vibes. Loved everything I ordered. Highly recommend.

    Thomas F.

    I've never had a bad experience at this place. I try to make it a point to come here at least twice a year. I feel like I'm in Japan because it's our own little spot that never doesn't have a space for us.

    Casanova Roll

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    3 months ago

    Amazing food for the right price, great service and ambiance. Try the rolls and the hand rolls and the carpaccio.

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    5 months ago

    One of our favorite sushi spots! Get the edamame! The sauce they use with it is amazing! Highly recommended.

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    5 months ago

    Very cute hole in the wall sushi place! Nice staff and the food was good. Pricey for what it is though.

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    3 months ago

    Some of the best sushi in town. The tuna Tataki is delicious. The Shishido mushrooms are also delicious. Some of the best albacore I've had.

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    7 months ago

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    9 months ago

    Fire, one of my favorite spots in the valley. Everything is fire and their garlic pasta is the bomb!

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    Page 1 of 9

    Ask the Community - Makoto Sushi

    Does anyone know if they do all u can eat?

    Not that I'm aware of...I've been going for years...one of my favorites!

    Is Mako still the owner here, I had my 1st taste of sushi with him at another restaurant 30 years ago?

    Makoto retired a few years back. One of his sushi chefs (Rin) bought it from him. Though this is an old post and you may know that by now!

    Don’t See Your Question? Ask Away!

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    Tabu Shabu

    Tabu Shabu

    4.5
    (192 reviews)
    1.2 mi
    Locally owned & operated
    Free parking

    Came here with a couple of friends to FINALLY try Tabu Shabu out! Finally a hot pot spot in the…read morevalley! Was super excited. We came on Tuesday at 530, and it was pretty empty, it was also somewhat warm out lol. I got the miso broth with brisket and the shiratake noodles. Everything was great. Our server was super nice and helpful and patient. Overall, everything was delicious. Will def come back! The vibes all around were great and welcoming. Parking: it's in a shopping center - most spots are 30 min parking but there's more parking downstairs. They also have happy hour but I wasn't sure what it was? But Tuesdays- all day- drinks are BoGo free!

    My boyfriend and I like to go out for dinner for Date Night and this night he got to choose where…read morewe went. He knows I love hot pot and instead of our usual 626 hot pot spots, he wanted to choose something new and hip that we've never tried before. He heard from a friend that Tabu Shabu was a good hot pot place so we decided to try it out. The restaurant is located in the corner in a huge plaza, we came on a Friday night and although the plaza was busy, we were able to find a parking spot. Inside the restaurant, you'll either be seated the few tables that they or in the center circular "bar" style seating. It was my first time being at a hot pot place with this style seating, but it was a unique experience. Once seated, we were given menus and quickly asked what we wanted to drink. After the waitress took our order, it took us about 15 minutes for our appetizer to arrive. We ordered spicy edamame and a cucumber salad. The menu was very basic and I wasn't impressed with the broth selection. The standard broth was traditional kombu (literally water with a huge piece of seaweed), miso for additional $1, sukiyaki, for additional $3, and tonkotsu for additional $4. Sounds a bit absurd to me that they would charge extra for the different options when at much better tasting Hot Pot places, the options would all be included in the price. After 20 minutes, one of the waiters noticed that we didn't receive our broth or food and asked us if we ordered yet. We told him that a waitress took our order already but we haven't received our food. Turns out, the waitress took our order but didn't place it in the system yet. I'm hangry at this point, we came to our reservation at 7:30, it's 8:20 at this point and we had plans at 9pm-- so I was a bit annoyed that we had to wait so long. Things were turned around once we received our order though, the broth and food came quickly after she placed our order and the veggie platter section was OK. I'm not the biggest fan of hot pot places that have preselected veggie plates. The veggie plate had a small handful of spinach, a few pieces of napa cabbage, 3 pieces of broccoli, two slices of kabocha pumpkin, a small bunch of enoki mushroom, two pieces of tofu, and some onion slices. It's a nice "variety" but I only like broccoli and mushroom, but because I don't eat rice I had no choice but to eat the veggies to fill me up. I'm happy they offered Shirataki noodles! I chose the large portion and did half chicken half chuck roll. The chuck roll I was given was chewy and fatty. I spat out the chewy parts which was basically majority of the portion I was given. Would I come back here? No, but being from the 626, I have higher expectations for hot pot because I've grown up eating it. This is a good hot pot place for beginner hot pot goers.

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    Tabu Shabu
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    Miho Sushi

    Miho Sushi

    4.2
    (477 reviews)
    0.6 mi
    $$

    MIHO SUSHI is one of the best kept secrets of Tarzana, the SFV and probably all of Los Angeles…read more So, let me start out by saying this... I LOVE SUSHI...and it really doesn't matter if it's Ralphs, Nobu, or Kura Revolving Sushi...HOWEVER!!!!!!!!!! and I mean this, HOWEVER!!!!!!!! Miho is the only spot that matters if you are looking for a place to go that's not stupid expensive or mediocre quality just to get your fix. Miho IS EXACTLY the opposite of that. Miho is well priced, pinnacle quality and exceptional service!!!! It's a small hole in the wall off of Ventura Blvd in Tarzana and although we were hesitant at first, we decided to give it a shot. How could a sushi join in a largely jewish strip mall be any good...well, because they're some of the nicely, most talented Chefs, that how! The presentation of the rolls, the nigiri and the sashimi is gorgeous and if you sit at the bar the speed the sushi comes out makes you feel like you're the only person in the restaurant (who wouldn't like that?). We had to wait about 15min to get in, there's typically a wait but it's a wait well worth it and honestly it's more exciting this way. Plenty of Parking...unlike Nobu or Sugarfish or Katsuya type places so why waste the time....Good idea GO TO MIHO instead. Support your local shops, Miho is the spot! Go! Thank me later!

    This place is my local spot and boy do I love it!! The spicy tuna crispy rice and spicy tuna hand…read moreroll are a 10/10!! The staff is super nice and very friendly, I would say the sushi here is not bad at all either. As a local spot right next to my house we come here weekly it's amazing!

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    Miho Sushi
    Tarzana Roll w/ albacore instead of yellow tail
    Tarzana Roll w/ albacore instead of yellow tail
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    Negihama
    Kushiyu

    Kushiyu

    3.9
    (1.1k reviews)
    1.2 mi
    $$$$

    This restaurant was absolutely phenomenal! I'm so grateful my husband brought me here because every…read moreaspect of our experience was exceptional, from the food to the outstanding service. A special thank you to Henry for making our visit so memorable. He recommended excellent menu selections and truly went above and beyond to make us feel welcome. As someone who typically does not eat cooked fish, I have to say that the Chilean Sea Bass was absolutely amazing, perfectly prepared and incredibly delicious! Thank you, Henry, and the entire team, for making us feel like family. We can't wait to come back!

    I gave this restaurant three stars, our experience was mixed, we were a group of ten people some…read morereally enjoyed it and some less, I personally was on the side that didn't connect. It's important for me to mention that this review reflects my personal taste. We ordered a wide variety of dishes to try as much as possible and I tasted almost everything Unfortunately I didn't connect with the flavors Most of the sashimi dishes had a strong fishy taste as if the fish wasn't handled precisely enough before serving and in some cases the cuts were too thick for sashimi. The only dish I truly enjoyed was a vegetarian roll, which felt balanced and tasty to me, probably because it didn't include fish. The fruit creme brulee dessert also didn't work for me, it didn't look very appealing, and the flavors didn't come together in a way I liked. The staff was very nice, and the place itself is small and cute, with a pleasant atmosphere overall. Overall, it's possible that others will enjoy it more, especially those who like stronger, more dominant flavors, but for me, the experience was average, which is why my rating is three stars.

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    The sushi bar and chefs
    The sushi bar and chefs
    Agadashi Tofu-mash
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    Tomoya Sushi & Izakaya

    Tomoya Sushi & Izakaya

    4.1
    (1.3k reviews)
    4.4 mi
    $$$
    Free parking
    Free WiFi

    We've been coming to this sushi spot regularly, and every single time we make sure to sit at the…read morebar--because that's where Ben is. Ben isn't just a sushi chef, he's an artist. You can genuinely feel the love and passion he puts into every single dish he prepares. It's not just about the food (which is absolutely incredible), it's about the care, attention, and pride he brings to every plate. That energy translates directly into the flavor, you can taste the difference. What really sets him apart is how much he truly cares about his customers. He takes the time to connect, to make sure everything is perfect, and to create an experience, not just a meal. Sitting at the bar and watching him work is something special. Amazing service, amazing food, and most importantly, an amazing human being behind it all. Ben deserves all the recognition for the heart and soul he puts into what he does. If you come here, do yourself a favor, sit at the bar and let Ben take care of you. You won't regret it.

    Tomoya Sushi & Izakaya engaged in what felt like a classic bait‑and‑switch tactic. We brought in a…read morevalid coupon, confirmed with the woman at the front which items qualified, and ordered accordingly. After we ordered, a man came out from the back and told us the coupon was "not good for anything" and would not be accepted -- even though their own staff had just approved it. As seniors, this was upsetting and felt like an attempt to take advantage of us. The sudden reversal, the refusal to honor their own employee's guidance, and the dismissive attitude were unacceptable. We immediately left without ordering. We will not return, and we will be informing our senior center and community. Seniors deserve honesty and respect, not deceptive practices.

    Photos
    All specialty rolls 20% off
    All specialty rolls 20% off
    Salmon skin roll . Bluefin tuna belly toro roll
    Salmon skin roll . Bluefin tuna belly toro roll
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    Cucumber salad and egg sushi tamago sushi

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