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    Malay Satay Hut

    3.5 (560 reviews)
    ModerateMalaysian
    Open 11:00 am - 3:00 pm, 4:00 PM - 9:30 PM

    Order Malay Satay Hut Takeout or Delivery

    Malay Satay Hut Photos

    Business Info

    MALAY SATAY HUT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Malay Satay Hut

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    Reviews With Photos

    Satay
    Boon C.

    New location since our last visit. I like the new place a lot. Very comfortable and contemporary decoration. We order some signature dish like nasi lemak, duck egg char quay teow, dry wonton noodles. Those are my favorite in Malaysia. Their dried wonton noodles is just ok. But the other two dish is good. We also got the appetizer chicken satay. This is a must have. The roti canai is just ok.

    Nasi goreng
    Wisnu R.

    Lots of people were eating here so seems like lots of people like it; but I think is an alright spot; or maybe I was expecting too much. Its a good size restaurant with big menu; plenty of options to pick and choose. Service was good; waited a while to get seated but we notice it was only one person working in the front and she was helping a table so we think nothing of it. The menu/pictures looks good. What we got: Shrimp fritter (2.5/5) This wasn't it for us; not sure if it was the batter; but after we ate one; it felt oily? And it just stuck in our mouth. I would get a different appetizer next time. Nasi Goreng (1/5) Sorry; this was not what we expected either. Maybe im just used to flavorfull Nasi Goreng. It was bland and it was more of like a rice pillaf that barely touch the wok. I really hope this was just a one of those day and it usually good. It looks really good when it arrives and we were so excited; but when we started eating it; we were very surprise. Panang char kway thew (3.5/5) This one was decent; plenty of flavor. We like it. Belachan shrimp and sring bean (4/5) Best one from all the ones we ordered. Plenty of flavor. We use some of the sauce to mix in to nasi goreng. Teh Tarik (4/5) Good teh tarik. Really enjoy it. Har ko sai (4/5) Enjoy it. Good balance of both the mili and coffee Overall It could be better; I think my expectation was too high. Again; plenty of people were there so guessing they like them. Probably will try again if we are in the area.

    Belachan Kang Kung (water spinach w/ garlic & shrimp paste)
    Courtney L.

    There aren't many Malaysian restaurants in the Seattle area, and I believe this is the only one on the Eastside. Three of us came in for an early dinner around 4:30p and only a couple tables were occupied, so we were seated in an area with no other parties next to us. Their menu is pretty extensive! Whether you're looking for a meat dish, seafood, noodles, rice, curry or something vegetarian, they have got you covered. Our eyes were definitely bigger than our stomachs! We ordered four dishes to share and had leftovers of each one. That said, the serving sizes of each item were very reasonable for the prices and certainly filled us up. + BELACHAN KANG KUNG: For our vegetable dish, we tried this bowl of water spinach cooked with garlic and shrimp paste. The water spinach itself was fresh and I enjoyed the firmness of the stems. Sadly, I found the shrimp paste to be overpowering and just too much for my taste. These would have been perfect just cooked in garlic, which I actually couldn't taste at all. + PENANG CHOW KUEH TEOW: I could eat these noodles all night! The wide rice noodles were perfectly coated in the savory sauce and had that true wok hei taste. I found several small shrimp, but only two pieces of squid, so I wouldn't call this a very good value, but it was really delicious! Bean sprouts and Chinese chives added nice bites of crunch. + CURRY BEEF BRISKET IN CLAY POT: Chunks of braised beef and potatoes came swimming in a rich curry sauce. The sauce had a smooth consistency with a nice balance between coconut milk and warm spices. The beef was super tender and succulent, but I didn't like how they included the thick fatty membrane on the meat. I personally cut it off, since it had an off-putting rubbery texture. Overall, this is a solid dish though! + BLACK PEPPER CHICKEN: Lean and tender pieces of white meat chicken were tossed with slices of white onion in a light black pepper sauce. The sauce had a mild spice and I could taste a splash of fish sauce which added some extra flavor. The onions still had a good crisp to them. With the exception of the Black Pepper Chicken, everything we ordered had a little thumbs up icon on the menu, indicating that they were recommended dishes. Quite a few thumbs were sprinkled throughout the menu which helped us narrow down what to order, otherwise, we probably would have been deliberating for a while. Two employees managed the entire dining room and did a good job tending to both tables and multiple takeout orders. With this being the only Malaysian restaurant on the Eastside, it's definitely worth a visit and I look forward to coming back to try their Laksa!

    Khoo K.

    I went on my own and only had room for one dish. Ordered the Penang Char Kuay Teow. It was tasty. It has some wok hei flavor. The shrimp was not big but the flavor of the noodles was good. overall it was satisfactory and met my expectation of a char kuay teow outside of Malaysia. Cute restaurant in the middle of Lake Hills plaza with a few other restaurants, dessert shops, a library, a small halal grocery store. Plenty of parking. Service was not as bad as others described here. The staff brought extra chili/sambal as requested.

    Grass jelly, lychee,  .....
    L W.

    First time with my group of girlfriends to celebrate a birthday. There were 6 of us and one of them visited Malaysia and wanted to introduce this restaurant. Our server was able to explain the different dishes service was great. We waited for our check for a while. So, I wonder if we need to ask for it like different cultures. My favorite was the Haianese chicken and rice, the latka curry, and the eggplant dish. They were all very delicious. They also sold variety tropical drink. Portions were average, atmosphere casual, service good!

    Divya R.

    Food is below mediocre. Being Malaysian this is definitely NOT a representation of Malaysian food. The sambal for the Nasi lemak was so bad it might as well have been called Ketchup. The Bak Kut Teh came luke warm with no chili side. It is meant to be served hot! The char kuey teow was bland. The roti canai was oil galore and the curry that came with it had a ton of sugar. This is a bad representation of Malaysian food. A shame for the prices that they charge! And the cutlery is filthy. Thought I would give it a second chance but it is so disappointing.

    Roti Telur / 面包蛋
    Yin K.

    Wanted to try this place for quite sometime and finally had the chance to try it. Interior looks great, however, as many reviews mentioned, everything else felt short. Customer service: Once you were seated, everything is literally there. Plates, menu, empty cups and water. No greetings or the usual customer service you'd expect (no big deal). They literally never came by our table, and we tried to flag down a staff to even just put in our order for a good 20+ minutes. When they serve, they just put it on your table almost like slamming it on the table and leave. Not checking if you need anything else or whatever, like they are trying to get as far away from you as quick as possible. Taste: If you are looking for authentic or somewhat close to it, this is not it. The roti telur tasted like a burrito. Roti telur, bread with egg, should be crispy flatbread with egg filling inside. But they added more cubes of bell peppers to the point as soon as they serve it, I could smell the raw peppers. The dipping curry sauce tasted like just curry powders and salt. No soul to it. Nasi Lemak is somewhat decent-ish, but the sambal is definitely whitewashed or localized. Very sweet candied sambal instead of the rich hot savory peppery sambal. But it's still nice and fragrant to eat with the rice. The chicken (add-on $7) was served hot, but there's no flavor or even blended marinade/spices on the skin. Ayam berempah, or spiced chicken, did not taste like spiced or even seasoned at all. It's very close to paper dry. Wanting to pay and get out? Another hide and seek trying to flag down the server... When they came and give you your check and you make payment on their little handheld POS, they didnt even say thank you. TLDR: No customer service, not authentic malaysian food.

    Roti Telur / 面包蛋
    Katrina D.

    This restaurant is considered Malaysian but the menu says otherwise. They have plenty of Malaysian dishes, but they also have other items like tom yum soup, mapo tofu etc. I tried their nasi lemak with chicken and roti telur. Great portion for the chicken and alright for the roti. The sambal tastes sweet ketchupy than it should be. The service was not the greatest. My party of two got seated after a few mins in the corner where we seemed to have been forgotten. It took them a while to get our orders. Also, the main dish arrived before the appetizer. Interior is cute, but I'm not necessarily tempted to come back for the food. 3 stars since it was still good food.

    Stephanie L.

    Was craving Malaysian food after a trip to Malaysia but sadly left a bit disappointed. I ordered a curry noodle dish (forgot the name and having trouble finding it on the menu), but it basically had noodles, potatoes, and chicken tossed in a curry sauce. It also came with a bowl of some kind of soup. Overall I thought the flavor was pretty good, though it would've been nice to include more chicken in the dish. We also had some satay to share amongst our table, which was pretty good as well (but again, larger portion would be appreciated). Service is where my visit really fell short - we were left waiting for our food for what seemed like 30+ minutes. Staff wasn't that friendly either and did not come to check on us at all. Will maybe try coming during off hours next time as the long wait is what's deterring me from going back.

    Hainan Chicken Plate
    Jeff C.

    We first went to Malay Satay Hut way back when it was one location in Little Saigon decades ago. Loved it. Not big on atmosphere but definitely big on savory goodness. In between then I went to the Redmond location for lunch multiple times with friends and customers. Always enjoyable. The better half wanted something out of our normal routine and we hadn't been for a while and just realized there was a location in Bellevue. We ordered the Hainan chicken plate, roti with curry dip, tofu with vegetables curry and salted fish / chicken fried rice to go for enjoying at home. Yum. We had a chance to visit Kuala Lumpur years ago and loved the food there as it was this crazy good mashup of Chinese, Indian, Thai and other Asian styles. This was a fun way to recall that trip for sure.

    Mixed Satay Skewer
    Calista C.

    Super delicious food with an expansive menu! Highly recommend the oyster omelet and the roti as appetizers. Everything was cooked super well and we will definitely be back to try more! The service is very fast but it can be difficult getting the server's attention even if it is a quiet night due to the layout of the restaurant.

    Roti was good.. with there was more curry sauce...
    Mary C.

    Was quite excited about the new location. We used to love this restaurant when we were kids but about 8 years ago, the dishes changed. Maybe the chef changes? We found it in a new location. Supposedly, it got moved to the new location 2 months ago. Waitress was super nice. Interior was nice. We ordered a few dishes. Green beans with shrimp was okay. Chose yellow noodle with curry Laksa. This dish was quite disappointing. Lack of flavor and ingredients. There are quite a few pieces of tofu. Two pieces of shrimp and some fish balls.. Got roti Canai.. Roti was good but very small amount of curry sauce. Not a good ratio. The best dish was probably the beef satay skewered. Satay sauce was good! Not sure if I will come back. May try to give it another chance int he future for other dishes since I love Malaysian food.

    Brian C.

    There was nothing special about this Malaysian restaurant. Everything was fine. The taste was average. Service was average. They took over Young's Cafe with minimal renovations. If you're looking for a Malaysian Singaporean quick fix, this may hit the spot, but it was nothing special to me.

    Malay Rice w/ Chicken Broth.

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    2 months ago

    Food is not bad, but too long to get food. We went twice, the same thing. They need to speed up to serve dishes.

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    Food was meh. Service was meh. Charged us an automatic 18% tip on after-tax bill for a family of 5. Won't return.

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    Page 1 of 14

    Malay Satay Hut Reviews in Other Languages

    Ask the Community - Malay Satay Hut

    Is this place halal? I love this place but want to take some friends that wouldn't eat here unless it is or at least part of the menu is. Thanks.

    The Black Pepper Lamb is halal.

    Don’t See Your Question? Ask Away!

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    Kedai Makan

    4.2(1.6k reviews)
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    First time trying Malaysian food, and this place absolutely delivered. Every dish came out fresh,…read morepacked with flavor, and without a long wait. The coconut rice was the standout--seriously good and something I'd order again without thinking twice. The server was sharp, friendly, and kept everything moving. Great food, solid service, and no weak spots in the meal. I came in not knowing what to expect and left completely sold on Malaysian food. Definitely coming back, and next time I'm bringing a crew with me.

    We came here for dinner…read more Food: The dish we got with the chickpea and tofu curry was mind blowing. The flavor profile is a mix of Indian and Asian so if you like that type of food, you will definitely love the different taste of food at this restaurant. The quantity was appreciable, one dish is enough for two people to share, which I really appreciate in this market as a lot of other vendors are decreasing the quantity of food. It came with cucumbers and fried peanuts, both which added another taste element to the dish. We also had the coconut curry noodles, also delicious and would be even more amazing on a rainy day. We got both with tofu and vegetarian options. However, I am confident that with chicken or prawns it would be equally if not more delicious. Service: We were seated quickly, they came to get our orders very fast, and the food came promptly as well. Ambience: It is a Malaysian restaurant and the inside decor is really neat and a fun experience. It's a great day spot or also a great spot for families. If you've never tried Malaysian food, this is a great place to start, and if you're a connoisseur, still recommend giving this place a try!

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    Kedai Makan - Inside and the bar

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    Kedai Makan - Nasi lemak

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    Temsib Eatery & Bar - Crab Omelette

    Temsib Eatery & Bar

    4.1(605 reviews)
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    Appetizers for dinner in a unique Thai experience. The menu is not the usual Thai menu but seemed…read morelike a modern take or twist from the regular menu. We tried appetizers and that was enough for us, will have to come back for entree. - Samosa is an interesting take on the indian samosa. Chicken was unavailable so we took the veggie one which was pastry shell filled with potato, onions and a yellow curry for dip. - Duck Roll was another delicious treat with chopped duck inside a crispy Indian roti, served with cucumber -Chicken Wings were very crispy chicken wings with a special tamarind sauce. . Satay Fondue - i love chicken satay and this was a brilliant take with chicken skewers with peanut sauce and Mozzarella cheese. the cheese and peanut sauce combination was delicious.

    Very chic and gorgeous Thai restaurant! I would recommend their popular Kow Soi Chiang Mai which is…read morean egg noodle curry dish. The curry broth was so good, creamy and not too strong of curry flavor. The egg noodles are soft; the crispy egg noodles tasted a little stale ngl. The dish also comes with a huge portion of a quarter thigh piece of chicken. Tom kha with chicken comes in a cute pot and mini candle underneath to keep it warm. The tom kha soup was also really delicious, creamy and coconut-ty. They got a lot of other interesting dishes that I normally don't see at other Thai restaurants. I would come back to try their brunch menu! Friendly customer service! We got lucky and didn't need to make a reservation. Parking is free for 2hrs in their underground parking garage.

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    Temsib Eatery & Bar - Fresh Lychee Lemonade

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    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(553 reviews)
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    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Noodle Nine

    Noodle Nine

    4.4(300 reviews)
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    Great noodles I enjoyed this one too much I had to get a new one and I had to go to the store andread more

    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

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    Kalabaw Bar & Thai Kitchen - Avocado Sweet Corn

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    4.4(122 reviews)
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    Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

    I was waiting for the bar next-door to open because I forgot my cell phone there. I stumbled into…read moreKalabaw by accident.. I was just window shopping on what type of Thai food they had. I walked in and decided to give them a shot. Try something easy ..I got the wonton soup with egg noodles.. the broth was umami and garlicky, and warmed up my soul. The wontons were nice and tender, flavored with shrimp and pork. It was like a warm hug. Hit the spot! Second, I ordered the crispy spicy fish. It was an extraordinary presentation even my Chef friend was delighted to see the culinary expertise of the Chef. And it was also very reasonably priced. The service was excellent. They were very welcoming. The decor of the restaurant is super upscale. It looks like a fancy club. This would be a great place to bring a first date. Overall I was super impressed and very happy that I stumbled into this delicious restaurant. 10/10

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    Kalabaw Bar & Thai Kitchen - The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.

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    Malay Satay Hut - malaysian - Updated September 2026

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