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MAMBO'S ON CANAL STREET AND A SPECIAL SHOUT-OUT TO SHERMAN! Mambo's was definitely one of the highlights of our New Orleans vacation! From the moment we walked in, everyone was friendly, welcoming, and professional, including the staff who seated us. Our waitress was excellent and took great care of us throughout our meal. But I have to give a VERY SPECIAL SHOUT-OUT TO SHERMAN, the oyster chef on the grill! Listen... we have tried A LOT of oysters while vacationing here in New Orleans, and Sherman's were hands down THE BEST we've had! The flavor, seasoning, grilling, EVERYTHING was on point. You can tell when someone is cooking with experience, passion, and pride in what they do. We had the pleasure of learning that Sherman previously owned his own restaurant and is working his way toward opening another one. Well, Sherman, KEEP GOING! Anyone who gets the opportunity to try his food needs to support this man and his journey, because the talent is definitely there. We will absolutely be rooting for him! I also had the Carnival Pasta, which was creamy, delicious, loaded with seafood, and seasoned perfectly. Every bite was full of flavor without overpowering the seafood. Between the delicious food, excellent waitress, professional staff, and Sherman working his magic on that oyster grill, Mambo's gave us a wonderful New Orleans experience. 10/10 and Sherman, when that restaurant opens, we want to know about it! Keep going, Sherman! Your food speaks for itself, and we're rooting for your comeback!
My husband and I stopped at Mambo's before our flight and made a reservation because we were encouraged to do so. However, when we arrived, the restaurant was pretty empty and we were seated as walk-ins without any issue. Our waiter shared the special, and we both ordered different versions of the Bayou Bliss Redfish. My husband had the fried version with crawfish, while I ordered the grilled version with a crab cake. We substituted the Mambo sauce for the lemon butter sauce on both. The fish itself was seasoned well, and both dishes were flavorful. However, the rice and mustard greens were overcooked and very mushy. The crab cake was just okay. Being from Maryland, I'll admit we're spoiled when it comes to crab cakes, so it's hard to impress us when it comes to that! The biggest disappointment was the drinks. We ordered the Mango Tango and Punch, both priced at $18, and unfortunately they tasted watered down. At that price point, I expected much more flavor. On the positive side, customer service was good and our waiter was pleasant and attentive. Overall, Mambo's wasn't a bad experience, but it also didn't leave us wanting to come back. The food had potential, but the sides and drinks missed the mark for us. Food: 6/10 Service: 8/10 Overall: 6/10 Maybe worth trying once, but there are other New Orleans spots I'd choose .
First time here from Las Vegas.. in our 3 day trip, we have visited Mambo's 4-5 times. The hospitality was incredible, our bartender was 10/10.. if you come in please ask for T.K..!! T.K was outstanding.. Greg was very nice and offered us so much history even though we weren't in his section. T.K!!
The blackened alligator po boy was delicious. I didn't eat all of the bread but they gave more than enough gator for the sandwich too. The service was quick and great and we sat at the bar.
Mambo's came across my feed, and the rooftop view is what sold us. We were able to make a quick reservation and enjoy some time overlooking Bourbon Street. It was very cloudy, but that didn't ruin it for us. Because the humidity in New Orleans is ridiculously crazy. The overcast made it very comfortable for us. Our waiter was very nice and very patient. Since we were so undecided on what we wanted to eat. I ordered a cocktail, The Cadillac Margarita, and the chicken and sausage gumbo, and it was delicious! Everyone else enjoyed their dishes as well. If you're looking for a laid-back atmosphere with great food and great service, I highly recommend Mambo's!
I just had the mambo oysters had exceptional flavor. I loved them. They were just a bit overcooked I do not need mines cooked so long but if you reorder it like that then fine if you don't tell them not overcooked but the flavor is EVERYTHING. The customer service was good and they were nice and it's a casual ambience.
Food was great! Service was great as well. I got the crab cakes, red beans & rice , and crawfish etouffe!
Well we just got here but our waiter is amazing. Very personable and gave Greta recommendations. Great job Michael!!! Can't wait to try my food. Food came and it was amazing. All of it was delicious. We ate until our pants almost busted, so that was signs of a great meal. Chill vibes in this place. No frills, just there for good food!!!
This started as an good experience and the food was delicious. However it took over an hour to pay our checks because we had a big party and they kept making mistakes trying to split all the checks. Good place to eat but because we had a party of over 20 I think our server was overwhelmed. Management did not even off an apology for the inconvenience.
The group meet up here and we started with fried gator tail bites. They were tender with great flavor. I opted for the red beans and rice with crispy chicken and sausage. David our waiter was totally awesome and you could tell he took great pride in what he was doing. Gave the table great recommendation and it was a blessing seeing someone as passionate as he was. The decor was New Orleans and lively great place to eat.
A great meal on Bourbon street! We walked in and were instantly greeted with a smile and great cajun vibes. Our waitress Taniysa was fantastic and recommended we start with the black and gold gator bites - half blackened and half fried. Although they were a touch salty, and gator might not be my favorite, I'm glad we got to try these here. Then the entree was a special pasta dish served with blackened redfish and barbecue shrimp. This was a heaping portion and absolutely loaded with creole flavor. The rest of the menu looked amazing as well, but I'm glad we stumbled in here and if you don't know what to get, just ask Taniysa!
After hearing the hype, the rumors are true. I'm glad I had a chance to stop in here to eat. The service was friendly and the waitress was super friendly and nice. She was attentive and made sure I was ok during my wait and while eating. The food was fresh and the portion size was big. I had enough to take home for some good ole leftovers
Went here during my trip to New Orleans for Southern Decadence last September--first time in NOLA. Me and two friends split off from the group and were just wandering the French Quarter looking for something that felt authentic but still a little different. Stumbled on Mambo's, checked out the menu outside, and decided to go for it. They've got a solid mix--fried alligator, rice dishes, all that--but the server told us about a special that ended up being the best thing I ate the whole trip. It was this shrimp pasta with either Alfredo or a spicy Cajun sauce, over fried fish (don't even remember what kind, I just know it hit). Only L is I went back on my last day craving it and the special had changed But yeah--big space, good music, great energy, and honestly you can't really go wrong with the food. Definitely worth it.
Stopped in to Mambo's on a late night eat excursion after just landing and getting checked in at the hotel. Walked several blocks and stumbled upon this place which was one of very few places on a Tuesday still open and serving food. We took a seat at the bar and decided on a beer each and to share the Taste of New Orleans. The sampler was just what we needed. Crawfish etoufe was delicious, red beans and rice delicious and the chicken gumbo with sausage was also delicious. The bar area was a little sticky an dirty otherwise they'd have gotten 5 starts. The flavors are just what you'd expect from New Orleans. Deliciously decadent creole food. The bartender Chris was very very nice and informative as well. read more
25 days ago
Food was so goood! Loved it and the service was amazing as well! Everyone there was very friendly. read more
4 months ago
My wife found this restaurant and sent me the location, so I walked 18 minutes from my hotel excited to try it out... only to leave completely disappointed. I ordered the fish special they were advertising, and horrible would be an understatement. The food came out looking like something that never should've left the kitchen. As a server, there's no way I would've brought a plate looking like that to a customer. The fish was supposed to be fried, but somehow came out soggy and greasy like it had been badly deep fried, and not even fried correctly. I honestly don't know how they thought that was acceptable to serve. I told the server, "Man, this food is soggy. Did they deep fry this?" He immediately said, "I'll take it back," with no hesitation. That alone told me he already knew the food wasn't right. I'm a chef, and there's absolutely no excuse for serving fish like that. The mashed potatoes came out cold, and when the fish came back the second time, it still wasn't right. At that point, I just paid and left. I still tipped $2 because I hate not tipping. Do yourself a favor and skip this place. Don't waste your hard-earned money on bad food and disappointment. Big disappointment!!!! Then the server asked, Do you need a carry out box! I need a number to the health department. read more
10 days ago
First time and first place we ate at in NOLA. Mike was amazing, you can really tell he loves his job! The redfish special was fantastic as well as the gumbo and hush puppies. 10/10 read more
19 days ago
Ever since I booked my plane ticket to New Orleans, my Instagram feed wouldn't stop showing me Mambo's -- so I figured it had to be a sign. I finally made it there on Halloween afternoon, and Bourbon Street was already lit! People in costumes, music everywhere, and just that contagious NOLA energy. We got seated upstairs and were greeted by our server and the nicest manager. I'm pretty sure it was obvious we weren't from around here, but they made us feel right at home. That famous Southern hospitality was in full effect -- everyone was so warm and friendly, asking how our trip had been and giving us awesome tips on other places to see and eat. For starters, we ordered the Gator Tail Bites -- half blackened, half fried. The fried part tasted like chicken, while the blackened part leaned more toward fish. I'll be honest, this dish wasn't really for me (so it's not the gator, it's me ), but the rest of my group loved it! Then came the Crawfish Poutine, and wow... this one took the energy out of me in the best way. Perfect blend of spice and flavor -- my Asian self couldn't help but imagine it over garlic rice instead of fries. It was that good. We also tried their Crab Cakes, and oh man -- they did not hold back on the crab. Each bite was packed with real crab meat, smothered in a rich mushroom cream sauce that tied it all together perfectly. Hands down the best crab cake I've ever tasted. For our mains, we had the Oysters Rockefeller and Mambo's Famous Oysters. The Rockefeller came loaded with spinach, bacon, butter, and Parmesan -- do I even need to say more? Chargrilled to perfection with that hint of smokiness, it was absolutely wicked. The Mambo's Oysters were creamy, garlicky, and full of Cajun flavor -- more on the savory and zesty side compared to the salty punch of the Rockefeller. Both were phenomenal. Overall, Mambo's was a total vibe -- great food, friendly service, and a full-on Bourbon Street party happening right outside. Definitely a spot to remember and one I'd recommend to anyone visiting NOLA. read more
11 months ago
4/5 Cajun corn dip - I think I was expecting more of an elote style which was my own fault. It was good but could've been more flavorful. 5/5 spinach dip was ahhhmazzing! 4/5 Oyster Rockefeller - oysters were tasty & garlicky. Didn't care much for the roll. A bit dense for my taste. 4/5 Taste of New Orleans -ettoufe was delicious!! Red beans and rice really good. Gumbo was okay. 5/5 crab pasta - SOOO good. Def worth trying. 3.5/5 jambalaya pasta was just okay 5/5 bread pudding. Sweet, moist and the rum caramel was everything. Best I've had. Overall 3.5/5 Service was pretty quick and our server was great and somehow managed to memorize 6 orders. It was impressive! Good location, got seated in the front corner by a window and the people watching was very interesting. read more
1 hour ago
Stopped in for dinner the night before heading out for a cruise. It was a Wednesday night so Bourbon St was pretty chill so the restaurant wasn't really crowded. The restaurant was nice and the waiter was very nice and attentive. Walking in the oyster grill master was showcasing his skills which was nice to see and not being done in the back of the house. The food was pretty good. The oysters were absolutely amazing! None of my party eats oysters so I got to enjoy them by myself. I had the gator po-boy and red beans. The po-boy was good, nothing amazing. It was kind of dry to me could've used more sauce due to the filling to bread ratio. They were not stingy with the gator and I'm grateful for that. Them red beans tho! SMACKIN! Those red beans and rice were about the best I've had in a long time. Felt like home cooking. By far the best thing I had at the establishment. My lady had the red fish and veggies. She liked the food but felt the fish could've used a little more seasoning and sauce. The veggies were fresh and cooked well. I stated the fish and had the same opinion. Honestly the red beans are what gave this review an extra star because they were that good! Not my first pick when in NOLA, it was convent being right on Bourbon St. and open late. Give it a try if you'd like. read more
2 days ago
13 days ago
2 months ago
The pasta was excellent and the patio seating was fun to overlook bourbon street. The Taste of New Orleans was just okay but the service was pretty good. read more
From the time that we stepped into the restaurant until the time that we left...Great experience. We were greeted by the friendliest host and immediately seated. Our waitress was really great..she answered our questions about the food and also things to do in New Orleans. The food was really good. I ordered the fries and crawfish ettoufee....amazing. my husband got the trio of gumbo, red beans and rice, and crawfish ettoufee. Everything was great. When in New Orleans this is definitely the spot to visit for lunch or dinner. read more
2 months ago
The service was top notch. We had an excellent waiter. The food was my favorite of the trip so far and we've eater at like 5 other places. They red snapper and shrimp pasta special was awesome. Also recommend the Bumrum banana's foster drink. They will make it to go!! read more
2 months ago
Honestly the food was good BUT THE PEOPLE make this place special! From the host to our server, their personalities shine and invite you in. I had the charbroiled oysters and loved every bite! If you're visiting bourbon street, this is definitely a cool stop. read more
11 days ago
26 days ago
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7 months ago
The line was out of the door and the wait was long. We ended up eating somewhere else and going back hours later closer to 12am. There was still a line to wait! We sat at the bar and enjoyed the plugs to charge our phones. They also offer portable chargers for $5. The bathroom was literally disgusting so I had to get in and out! I had the gumbo which was delicious and it was huge for an appetizer. I didn't understand the roll it came with. I would have preferred cornbread. The gator bites were good but maybe fried a little too long. I would recommend this place when they first open maybe the line wouldn't be so long and the restroom would be clean. I loved that you could see the oysters being charbroiled. read more
1 month ago
1 year ago
I did not think a place on Bourbon Street would have such a kid friendly menu. Biggest kudos for that . My 12 and 3 year old were able to eat so much my daughter fell asleep before leaving the restaurant! Oysters 10/10 I did get a half dozen and only ate 3 -- they are generous with the ingredients thankfully . The taste of New Orleans was perfect because I got to try all three of the best parts of New Orleans ! Phenomenal! Even my 12 year old ate it Also Cadillac Margarita 10/10 read more
Googled a place on Bourbon street for a quick bite. The place is festive and it was easy to get into as it was Monday evening. The alligator lights on the ceiling were pretty interesting. We ordered drinks and appetizers, eggplant sticks and bbq shrimp. The bbq shrimp was excellent but the eggplant sticks were not very flavorful. For the main dish we had the new Orleans Sample Platter wirh red beans and rice, etoufee, and gumbo. They all tasted the same and I didn't care for the consistency of the gumbo as it was to thick. I ate it with a fork... I appreciated the ambiance more than the food and the service was excellent. read more
3 months ago
Nice restaurant in the French Quarter. We sat outside on the rooftop. It was a nice shaded area in the early evening. We started out with the corn dip (and tortilla chips) as an appetizer. It was tasty. I had the blackened reddish with mashed potatoes and greens. Everything was cooked to perfection. My husband had the taste of New Orleans. Everything was absolutely delicious. read more
8 months ago
Food was amazing!! Service was great!! The only thing I can't speak to is drinks because we didn't have any at dinner. We asked for the rooftop and were immediately escorted to the elevator to take us up to the third floor. We got to pick our own table on the outdoor patio, and they brought out heaters when the sun went down (it was January when we went). read more
In the heard of New Orleans on Bourbon St, Mambo's offers plenty of setting on a main level, upstairs level or balcony. I dined at an unusual time (around 3pm) based on my travel schedule and the place was pretty empty as the evening rush still a few hours away. I ordered a Ribeye steak (I know, strange choice for a place on Bourbon Street but I was doing an all protein diet) which was wayyyyy undercooked but still tasted fine. I didn't try the mashed potatoes. I did not ask them to cook the steak more based on my experience it will go from rare to well done, but I have no doubt they would have been happy to do so. The person I was traveling with ordered the Red Beans and Rice with Crispy Chicken served with cajun sausage which they enjoyed. read more
8 months ago
I made a reservation for Saturday evening and had an amazing time! we ate on the rooftop outside next to some warm heaters. I highly recommend the bbq shrimp for appetizers, and the jambalaya pasta was very creamy and flavorful. The server was very attentive. read more
3 months ago
Service was friendly and welcoming. If you're really hungry after 10 PM when most restaurants have already closed, this is definitely a solid option on Bourbon Street. The fried shrimp were a solid 8/10--very fresh, plump, and cooked just right. The fries were crispy, light, and well seasoned. I also tried the gator bites and definitely recommend getting them fried instead of blackened. One thing I noticed while visiting New Orleans is that many restaurants on Bourbon Street seem to have very similar menus and drinks, so don't expect this place to be dramatically different from its neighbors. That said, the food here was fresh, the service was good, and it hit the spot late at night. If you're looking for a dependable late-night meal on Bourbon Street, Mambo's is worth a stop. read more
8 months ago
We checked this restaurant out due to the high ratings. We were sat down quickly, our waiter was very attentive, and the food was good. After having to dissect one in high school, I was honestly put off by crawfish and thus never tried it, but I finally did at Mambo's. The crawfish étouffée was the star of the show in my opinion, absolutely delicious. read more
Mambo's was absolutely wonderful. My fiancé and I didn't have a reservation but we were seated right away and placed at a table on their beautiful balcony. The food was to die for and the grits we had here were my favorite in all of New Orleans. read more
The service here at Mambo's was amazing, but I'm not sure if I can say the same about the food. I wasn't a fan of the rockefeller and mambo oysters, they just tasted like a cheesy pizza. I was really excited for the Cajun jambalaya pasta especially since it was part of the popular dishes on Yelp. But I found it very disappointing and bland, there wasn't any specific flavors I was able to grasp from the dish. I did enjoy the chicken alfredo because of its creaminess. read more
11 days ago
4 months ago
Great food and atmosphere. Burger was delicious and oysters were hot and yummy. Staff was friendly and inviting. read more
Back in October, I had got to try Mambo's on the famous Bourbon street! My friends and I arrived in a large group and we were placed in a mostly private room which definitely set the experience. I ordered the blackened shrimp po boy and i really liked it. The flavors and freshness were both there, but only thing I had wished was that the bread was a bit more softer. Other than that, the service was great and the location and views were also nice. I definitely recommended whenever in NOLA! read more
I'm a regular in New Orleans, and I know that the best food is far from Bourbon Street. However, sometimes you find yourself hungry and need to get whatever is closest. A quick search led us to Mambo's, and we were pleasantly surprised at the quality of the food, despite being in the most touristy part of town! The seafood was so fresh and tasty--this is always my barometer of a good restaurant here!--we got the raw oysters and crab cakes to start our meal. Because the pricing wasn't trying to gouge the tourists too badly, we went all out here for our first lunch in town. My boyfriend had never been to New Orleans before, so we had the Taste of New Orleans sampler (red beans and rice, gumbo, and etouffe) and I was blown away by the quality. It was SO GOOD! Service was friendly and attentive. Our drinks stayed full as we enjoyed our food on the rooftop patio and watched the people wander down Bourbon. All in all, the perfect first lunch in town for this year's trip! We'll definitely be back! read more
10 months ago
Mambo's absolutely saved us during Thanksgiving week when it felt impossible to find a spot serving past 9pm for four adults and a teen after our tour wrapped up. My boyfriend and I had been here two years ago and remembered how amazing the étouffée was, so we knew it was a solid choice, and it delivered again. We scored the perfect table up on their rooftop patio, which set the tone for such a great meal. I got a delicious fruity mango cocktail, my boyfriend ordered a Mule with étouffée, and I went for the Taste of New Orleans sampler. Our friends covered all bases, burger, gator bites, Cajun pasta and everyone left stuffed and happy. The service was quick but still let us relax and linger, which we appreciated after a long day. Between the late night hours, great food, and rooftop vibes, this ended up being exactly the dinner we needed! read more
More info about Mambo’s
411 Bourbon St
New Orleans, LA 70130
French Quarter
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(504) 407-3717
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https://www.mambosnola.com/menus/
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Ask the Community - Mambo’s
Is it Dog friendly?
Nope. There isn't an outdoor space and the restaurant sits right on Bourbon Street. Besides, it is really noisy.
What is the parking like for this place? Free or paid parking?
Street parking or you can probably find a nearby parking garage
Hi I'm thinking of purchasing the NYE party tickets anyone Been there for NYE? Is there enough seating? bathroom? etc is it to crowded we are in our 50s ? So we still want action but also need to be comfortable.
Not sure about NYE special but it's 3 floors and each floor has a bar and bathrooms with elevator and stairs. 3rd floor has a balcony to people watch. My mom is 67 and got around just fine but we also didn't go during a peak time (sept)
Anyone reviews for their Nye party?
I went this year. All age groups and plenty of space between the 2 floors for seats and tables. Bathrooms on all floors. Food was fresh all night and the open bar was all premium. They had the best view of the NYE fireworks! And got all of us…
Are there vegetarian options?
Yes, especially if you're pescatarian & eat seafood.
Does Mambos still accept reservations during the pandemic? It doesn't seem to be on the website.
Yes. I booked on Open Table.
Does Mambo's currently serve Dirty Rice? If so, is it on a particular day of the week? Looking forward to hopefully trying it out soon. p.s. to Yelp members: While I…
No dirty rice
What time is happy hour?
With 2 storms in The Gulf & COVID, pretty sure happy hour is cancelled for now.
Any gluten free options?
Yes, ample gluten free options. My friend got red beans and rice and gumbo, both of which should be gluten free. You should be able to order any fish in a gluten-free preparation and get rice or potatoes as your side. I also can't imagine there's…
Do they have a kids menu?
Yes it's on the website under menu --> kids menu KIDS MENU…
Why does Yelp recommend reviews?
868 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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Mambo’s - cajun - Updated September 2026
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