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    Drago's Seafood Restaurant

    3.6 (4.3k reviews)
    PriceySeafood
    Closed 11:30 am - 10:00 pm

    Drago's Seafood Restaurant Photos

    DRAGO'S SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Lisa H.

    We went to Drago's during our visit to New Orleans. We had been told by several friends and residents (one street car driver) that this was the place for chargrilled oysters. They were on the top of my list and a must have while in town. We arrived late afternoon and found the restaurant to be very large inside and to our surprise extremely quiet. We were seated right away and our server appeared soon after. We weren't sure if this was our final meal of the day, but ordered a dozen chargrilled oysters for a great start. Upon entering the restaurant, I noticed the large indoor grill with oysters on top. The chefs were grilling away and turned up the heat for a very fun show! When our platter arrived, some of the oysters were chargrilled more than others. I love them really charred so they were happy to accommodate me. One of the joys of eating chargrilled oysters is the bread you get for dipping into the sauce made with butter, garlic and cheese! After enjoying some very large, tasty oysters with that wonderful crusted bread, we couldn't eat another bite, until later ;-) . Because when in New Orleans, you gotta eat!!!

    Dozen chargrilled oysters
    Shavonne H.

    My friends and I decided to come here while waiting for our flight home from NOLA. The bartender at our hotel suggested going to Drago's, and we enjoyed our experience. We went on Mother's Day 2026, but were able to grab a reservation a couple of days before. There was a steady flow of patrons, but it wasn't packed. Since it's part of the Hilton hotel, it's pretty large and opens up to the hotel lobby and bar. We walked from our hotel, so I'm not sure about parking. We arrived a little early, but were immediately seated, which was nice, especially considering it was a holiday. I ordered a Prosecco to drink. I went with 2 other friends, so we decided to split a dozen charbroiled oysters. The oysters were delicious! I think I could've eaten 2 dozen by myself! For my entrée, I ordered the Grilled Shrimp Pasta with Creole sauce. The pasta was good, but not great. The shrimp were delicious, but the sauce was mediocre. My friend got a lobster cream sauce with her entree, and I put some on my pasta, and that was very good. The shrimp pasta was just shrimp, pasta, and the sauce. I'm curious how the Alfredo sauce would've been. I would return and try some other dishes, but will DEFINITELY get the charbroiled oysters if I come again.

    Shuckee Duckee explained
    Mike K.

    Some people recommended Dragos, so gave it a try. It is located in the Hilton Hotel by the NOLO Riverwalk. Started with Chargrilled Oysters which were pretty good, however some of the cut up pieces of roll were stale. Then ordered Shuckee Duckee which is an apparent original dish there. This dish is supposed to have a "twice-fried Duck Leg quarter" in paste with Oysterz, well I don't order fried food often, however the Duck Leg did not appear in the least to be Twice Fried as it was not crisp at all, seemed Flash Fried. I tried asking the server and he just said it was fried, did not offer to remake it or call a manager. The Duck was not bad, however not as described or expected. The inside of the place was ok for a Hotel Lobby restaurant

    Redfish
    Greg P.

    I'll give a solid 4. Mainly because nothing I ate made me feel that I had to return, but everything was solid. The wait staff was a highlight. Personable and attentive. Drink stayed full. Suggested items. Friendly. So I came into town to take my mom here for mother's day. We had gumbo, charbroiled oysters, fish and shrimp with grits, bbq shrimp, a fried seafood platter and a red fish meal. Liked the gumbo. But everything was fine. Nothing memorable. But also nothing that me not want to come back. The fish on the fish and shrimp and grits was a little too cooked and thin would be my one genuine knock.

    Charbroiled Oysters, Order up!
    Jyreka N.

    We only tried the Charbroiled Oysters (we're doing a mini oyster tour amoungst ourselves) & they were so good!! I was told they pretty much created the Charbroiled Oyster. So it was must for us to go. We sat in the Oyster Bar section & watched them make so many of them fresh in front of us. (Word of Caution: it gets pretty hot over there even though it's a pretty good distance away from the grills!) The service was A1, no complaints there. It was clean for the most part, I didn't use bathroom. The overall vibe and ambiance was unmatched for our experience.

    Julia S.

    I've been here 2 times, and both times I was satisfied with my meal. If you're a fan of oysters, don't skip out on the charbroiled oysters here! They're made to order and so hot when they're served. I'm not too big on them, but I always have at least one. I would recommend ordering the catch of the day. Service can be a little slow, especially during peak hours, so if you're in a rush this might not be the place for you.

    Jackie W.

    This restaurant wasn't bad but it wasn't the best restaurant I tried on my trip. I do think it's a little over hyped. I would only recommend the oysters. The flavor of the oysters are good. They are garlicky, buttery, and I love taste of the char of the grill. But the size of the oysters are small. I ate the fish shrimp and grits. The grits and shrimp are good. If you google red fish, I'm pretty sure it's talapia. I asked the waitress what red fish was and all she said was that it's a local fish. I ate it because I had already ordered it, but it would be nice to know exactly what kind of fish I'm eating. The restaurant is big and spacious. Restrooms are clean but toilet seats are very, very low to the ground.

    Charbroiled Oysters!
    Ray B.

    We randomly chose Drago's for three main reasons: they had charbroiled oysters, it was a 10‑minute walk from our hotel, and we were hungry and it was getting late--so I guess that makes four. With so many great restaurants in NOLA, I may need to start reviewing on a curve; otherwise, I'll just be handing out five stars across the board. The food and service were fantastic, but I can't say enough about how delicious the charbroiled and raw oysters were. The taste and size of the raw oysters were something I rarely experience. Usually, when oysters are this large, they lose flavor--these were both large and very tasty. BB

    Olivia B.

    Drago's never disappoints! If I'm able, I always try to come when I'm in the city. If you want the best cultural experience try their oysters!! I got their seafood pasta and it was amazing. There is always so much food so you will definitely leave full. In a great location as well so you can walk around the city or the mall after to help yourself feel better. Looking forward to returning again soon

    Raw oysters
    Kate O.

    Price point is good, food is great. Atmosphere could use some work. Service is great through, Miss Trinice (I think I got that way wrong on the spelling), thank you lady for hooking up our group with some awesome drinks and coming back often. The oysters are the star here, salty, savory and butter on butter! You don't get many bad ones in New Orleans, but we loved these! Red beans was a hit and the bbq shrimp, while I wish they were head on, also awesome. Worth it and a great location where you can relax and get away from the madness of the streets.

    Celia Monique W.

    Drago's Seafood was one of several spots recommended to me during my first visit to New Orleans--specifically for the famous charbroiled oysters. When I tell you I devoured them immediately... I mean it. I had never tried charbroiled oysters before, so I wasn't exactly sure what to expect, but they were absolutely delicious. They were rich, flavorful, and cooked perfectly. The dish also comes with bread so you can soak up the buttery, garlicky sauce surrounding the oysters--which is honestly half the experience. And in true "me" fashion, I definitely asked for more bread so I could keep dipping and make sure none of that sauce went to waste. I also have to give a special shout-out to my server, Otis. He was amazing--friendly, attentive, and made the experience even better with his great service. This was such a satisfying first introduction to charbroiled oysters, and I'm so glad Drago's was the place I tried them. I would absolutely come back for these again.

    Miles S.

    Best oysters I've had in my life. Got 6 with some fried alligator bites, then had to get 6 more. Make sure you've got time to take a nap after lol

    Karla S.

    No wait, we were seated right away! Service was decent; no complaints. We had to try the chargrilled oysters. They were really good! Worth the hype to me! The flavor was really good. Someone else mentioned the bread and it made me giggle because that review was spot on (scroll the reviews lol). But rip that bread in the yummy garlic bread and enjoy!!! The catfish platter was mid. The fries and onion rings were warm and not hot. The fish was just average. The fish and shrimp gumbo was really good. I liked the flavor of the sauce and thought the dish was well seasoned. I haven't ever had a tomato base shrimp and grits but it paired really well!! The restaurant is connected to the Hilton so perfect if staying there!

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    Page 1 of 109

    Drago's Seafood Restaurant Reviews in Other Languages

    Ask the Community - Drago's Seafood Restaurant

    Can I wear my sandals to dragos?

    Yes. No problem

    Do they offer parking validation at Hilton Riverside?

    Last time I was there they did!

    Are they open Christmas Eve?

    How do we make reservations?

    I sat at the counter the couple of times I went there. You don't need a reservation for the counter but good luck, there's only 10 seats. if you want a table you will have to arrive, put your name on the list and wait. The New Orleans location is… Read more

    Is it actually open for business? Will be in town and on website it says permanently closed

    You may have already traveled, but they are back open although it's just weekends. Thurs-Sun according to their website or Fri-Sun according to their phone recording. Sunday 12-6. Other days 5-9.

    Are they open?

    Yes! Depending on the time you plan to go, make reservations.

    Price of dozen chargrilled oysters?

    est $21

    Is Drago's open on Thanksgiving Day?

    Yes. They stuff turkeys with a few dozen char broiled oysters.

    Does Drago's have a happy hour?

    Dragos absolutely DOES NOT have Happy Hour. It might appear they do because the waiting area is near the bar. It is very common for people to buy drinks waiting for a table. They have specialty drinks such as blood mary and so forth but no… Read more

    What is the dress code at Drago's? Do the men have to wear long pants?

    No need for fancy attire. Casual wear is appropriate.

    View All 11 Questions

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    Peche Seafood and Grill

    4.3
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    I was in New Orleans for a work conference, and Peche came highly recommended. It absolutely lived…read moreup to the hype. The restaurant is beautiful, the service was warm and attentive, and every dish showcased just how incredible the seafood is. We started with the tuna crudo, which was incredibly fresh. We also shared the spicy ground shrimp over pasta, and it was unlike anything I've had before. Oddly enough, it reminded me of Cincinnati chili in the best possible way. rRch, comforting, and packed with flavor. For the main dish, we had the baked drum, which was cooked perfectly and served with stewed okra. The fish was outstanding, and the flavors throughout the dish were balanced and delicious. We also shared the grilled zucchini. It was a bit overcooked, which made it soft, but the flavor was still excellent. Overall, this was an exceptional dining experience from start to finish. Beautiful restaurant, outstanding service, and memorable food. I would absolutely come back the next time I'm in New Orleans and highly recommend it.

    This place was everything we hoped for and more. We heard about this establishment from a local and…read morehe couldn't recommend this place more. It's NOLA and there are obviously a plethora of restaurant options to choose from however, this place was outstanding. The service was good, the food took sometime to arrive. The interiors were classy with character. We got the oysters to start with, I got a Bloody Mary and some chicken skewers. I got the fish they recommended and my husband got the grilled shrimp. We finished it with the carrot toffee cake which kicked it out of the park! The oysters : 10/10, very fresh. The chicken: 10/10, perfectly cooked. The fish: 100/10! Definitely the star! Grilled shrimp: 9/10, slightly fishy. The carrot toffee cake: 1000000/10, I dream of this dessert. Can't wait to revisit.

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    Beautiful space
    The Hush puppies were divine!!
    The Hush puppies were divine!!
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    BOIL Seafood House

    BOIL Seafood House

    4.0
    (1.3k reviews)
    2.2 mi
    $$$
    Locally owned & operated
    Full bar

    Holy moly! THAT's how ya do a boil. Hubby got the huge bowl, kiddo a smaller selection, and I had…read morecrab cakes. Succulent. Tender. Flavorful. And the BEST wait staff a family could ask for!! Highly recommend.

    This was some of the worst customer service I've experienced in a long time…read more I ordered the steamed crabs. As soon as they arrived, I picked one up and immediately thought, "Wow, this is incredibly light." Anyone who eats crabs regularly knows that's usually a bad sign. When I opened it, it was completely hollow inside--nothing but an empty shell. A crab that is hollow like that was dead before it was cooked. I never took a single bite. I showed it to our server, Remy B., who apologized and said she would let the manager know. She took the plate away, so I assumed the issue was being handled. When the bill arrived, I was still charged for the crabs. I asked to speak with a manager and explained exactly what happened. She confirmed that I had notified the server and that the plate had been taken away. Then she told me that it didn't matter because their policy is to not give refunds or remove food from a check. Let that sink in: they acknowledged that I didn't eat the food, acknowledged that the server removed it, and still charged me for it. A restaurant standing behind its food is the bare minimum. Charging customers for food that was clearly unacceptable and never eaten is ridiculous. The lack of concern from management was even more disappointing than the crab itself. The only reason this review isn't 1 star is because the young man at the host stand was friendly, professional, and the one bright spot of the entire experience.

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    Snow Crab Legs
    Snow Crab Legs
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    Mr Ed's Oyster Bar

    Mr Ed's Oyster Bar

    4.3
    (2.3k reviews)
    0.5 mi
    $$

    Wow this is a great spot that has all that New Orleans has to offer. Poor Boys, alligator bites,…read moreoysters, creoles, gumbo and more! My son had the shrimp poor boy and I had the 1/2 & 1/2 Oysters Rockefeller, along with some alligator bits. Everything was delicious and the people were super nice. Everyone in New Orleans is nice it seems. You can find Mr. Ed's just off Bourbon Street a bit, and it's 2 stories with an outside sitting area that is super charming. Highly, highly recommend this spot.

    We came here for a late lunch because I was really craving a po' boy and had seen good reviews…read moreonline, but honestly we left pretty disappointed. I ordered the shrimp po' boy, which was around $22, and was surprised it didn't come with fries. Usually places either include them or at least mention that they're separate when ordering. We also started with the charbroiled oysters, and whatever topping or seasoning was on them had this weird crunchy, crackling texture that literally felt like it was cracking against my teeth when I bit into it. I don't know if it was burnt cheese or what, but I personally could not eat more than one. The service also wasn't great during our visit. After our food was dropped off, our waiter never checked back in. I had ordered fries separately once I realized they didn't come with the sandwich, but after waiting about 10 minutes with no update, I finally got up and walked to the bar to cancel them because I was almost done eating at that point. Maybe we came at an off time, but overall it just wasn't the experience we were hoping for and probably not somewhere we'd return.

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    Raw Bar
    Raw Bar
    1/2 Bienville 1/2 Rockefeller oysters
    1/2 Bienville 1/2 Rockefeller oysters
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    Hot N Cajun

    Hot N Cajun

    4.3
    (189 reviews)
    0.7 mi

    OMG!!!! This place was sooo freaking good!!! The seasoning and sauce was perfect for what we asked…read morefor. I came with a friend who had never had a seafood boil. I've never had crawfish and seeing it was crawfish season we were destined to be here. We built out our own seafood boil, which included, 1lb shrimp head off, 2 soft shell crab clusters, 1lb crawfish, corn, potato, and sausage. Let's just say we left with a pretty big leftovers box We ordered the hot house flavor and do not regret it one bit! Our server was so kind to show us how to peel and eat the crawfish and honestly it was so fun!! I will definitely be back next time in New Orleans!! One quick note I will say that I learned from a local that I wish I knew before this feast (And you should double check with staff if this info is correct). Most seafood boil places in the area when they have headless shrimp it is farmed and brought in from outside retailers where if you get head-on it's from local ships in the area/fresh caught. Apparently they've been struggling and if you want to support New Orleans local fisherman then go for the head-on shrimp. Again double check with staff if their head-on shrimp is local cuz I learned this information after visiting.

    The atmosphere at Hot & Cajun was clean, comfortable, and inviting. Unfortunately, the service left…read morea lot to be desired. We waited approximately 30 minutes before our waiter even came to greet our table, which set a disappointing tone for the entire meal. The food was decent, but nothing particularly memorable or worth going out of the way for. It's possible the long wait and lack of attention from the staff affected the overall experience and my enjoyment of the meal. The restaurant has potential given the nice atmosphere, but the service needs significant improvement. Until then, I can't rate it any higher than 2 stars.

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    Bar area
    Bar area
    Dungeness crab cajun
    Dungeness crab cajun
    Fried Seafood Basket

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    Fried Seafood Basket

    Drago's Seafood Restaurant - seafood - Updated July 2026

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