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    Mamma Mia’s

    4.0 (60 reviews)
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    Pizza
    Karen S.

    We loved this place! We sat on the deck, which was right on the water and filled with flowering plants. We had a pizza and a couple beers. The pizza was really good. Kind of Neapolitan style with a bit thicker crust. The 14-inch was too much for one big eater and one light eater.

    Crab cake special
    Gene W.

    For Father's day, we were near Manzanita on the Oregon Coast. Not a lot of choices for a good sit-down meal but this is a decent one. Big note! Check hours even on weekends, cuz many places close before 6 pm, but thankfully Mama Mia's closes at 8 or 9. Entrees ranged from $20 to $40, which might seem pricey but this is a tourist & seafood area. Most items were successful with the Italian selections being the best (e.g., meatballs, lasagne) & the seafood being meh. Service was slow but attentive and location was nicely situated along the riverfront. Desserts looked & smelled great but we were stuffed so we didn't partake. Dining area isn't large so on busy weekends, be prepared to wait for a table & your food.

    Pasta, breadsticks, shrimp, & cocktails

    We had the ceasar salad, four cheese pasta, the marionberry gimlet & the sizzling apple pie - all of which were delicious! The owner was kind and gave us wonderful service here - would definitely recommend if you're in the area :-)

    Bread sticks with cheese.
    Chad D.

    Pizza was pretty good....7.8. The bread sticks were pretty much double the price to add cheese on top, could have done that at home. Also, automatically added gratuity on our to go order. Wasn't told about this so it was kind of a what the hell moment. We would have tipped but adding it and not telling us kinda sucks. Staff was super friendly, beautiful location and food was solid. I would recommend just be aware of automatic gratuity and skip adding cheese to your breadsticks.

    Outdoor patio next to river view
    Cesar D.

    Where do I start, this was a gem in Nehalem, Mama Mía , has a great outdoor patio that sits next to the river. Great view, even better food. We ordered a pizza and salad. The Pizza was the star, lots of veggies and meat, nice red sauce and a buttery crust. The Ceasar salads were ok. The drinks were great and the staff was Super friendly. They have a nice variety of Italian food, the portions looked ample. They have a nice wine list as well. I will be visiting this great spot again.

    Special of the night. Spicy prawns over rice pilaf

    Didn't get a photo of the crab cakes because we ate them too fast. They were packed with crab and fabulous! Both meals were top notch and the service was excellent. We would have ordered the apple pie dessert that many were eating but we were too full. Next time!

    Pizza and meat balls

    Paid 55 bucks for pizza and meat balls . Meat balls not bad but 14 dollars for 2 meats balls seems like a rip off to me . I asked for a medium pizza was charged for a large that was 32 bucks . Pizza that has no taste what so ever . Also was changed a 9 dollar tip ( I guess was for the to go order). I think I could have had better dinner if I bought a frozen pizza at Walmart

    Chef Debby lent me her own glasses...her service matches her food genius!
    Joshua C.

    The weekend where nearly nothing and yet things worked out better than if it had been planned. The list is long but it's summed up best by saying this trip in large part was centered around a specific restaurant I've been wanting to eat at for a couple years. Turns out they're closed...perhaps indefinitely. Had to call audible and ended up at Mama Mia's in Nehalem. At this point so many things had gone sideways so I was over the moon when Debby, the owner greeted me personally. After an amusing conversation, mid-beer no less she told me that I needed to go a few doors down to Buttercup for some of their homemade ice cream. Before I could protest she said that she would hold the ice cream in her freezer until the meal was over, so ice cream I did procure. I got a Vietnamese Coffee and a Pineapple Allspice...which were amazing. Essentially everything great you enjoy about homemade with really delicious and interesting flavors. Side note, forgot to mention I'd forgotten my glasses which makes menus fun so Debby offered me her own pair, hence the stylish selfie in stylish pink frames. When I get back to Mamas there is a custom app waiting at my place because Debby is an amazing chef. Not only was it fantastic, but she knew it was needed which shows how much she cares. I wish I got pictures of her spinach and herb lasagna because it was the best lasagna since I was last in Italy. In fact, lasagna isn't a favorite of mine but this was money. Finally, Debby gave solid breakfast recommendations for the next morning. One was Wanda's and the she said we also needed to check out Yolk just up the road because they had the best French toast. I consider myself a French Toast snob and theirs belongs on the Mt Rushmore. It has this sweet and crunchy exterior with the custard rich soft interior. As luck has it, it's Debby's birthday tomorrow so I hope you'll welcome me in wishing her a very happy birthday. Happy Birthday Not the weekend I planned, but the weekend I needed!

    View from our table on the deck.

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    1 year ago

    Good food and service. Nice little place on the coast. Had lasagna, homemade and fresh

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    1 year ago

    Completely phenomenal! The food was delicious and the staff was amazing! It was a complete gem that we are so thankful we found.

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    Page 1 of 2

    Ask the Community - Mamma Mia’s

    What are the hours Sunday?

    No we are not open on Sunday. But we will be open for New Years

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    Verify this business for free

    People searched for Italian 258 times last month within 15 miles of this business.

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    Marzano's Pizza Pie - Roasted Garlic pizza and mixed salad

    Marzano's Pizza Pie

    4.0(253 reviews)
    2.2 mi
    $$

    Great pizza! Wanna do 4.5 stars- Would be 5 stars if the center of the pie was cooked a tad longer-…read morebut excellent flavor, crust/dough nicely done, fresh ingredients. Excellent service and this place is busy so we happily waited the hour before our pie was ready! We ordered a medium #8 Marzano's Italian Sausage $32.00 (If you are looking for inexpensive pizza in a beautiful little town with the building a block from the beach- you will need to go elsewhere). The pizza served us 3 meals, and was absolutely delicious, so to us worth every penny. TAKE OUT ONLY. We would definitely eat here again!

    Pricing and the wait are the two cons, but the wait can be excused by how good the food is /…read morelimited options in the heart of Manzanita for group dining. Our base price for a large Spicy Italian, Garlic Cheese Bread and a Large Caesar Salad was $65 plus tip. $17 for a Caesar salad with no protein is definitely steep and the pizza would have been worth $34 if there were more toppings (we opted for pepperoncinis on only one half, but as you can see, this mainly looks like a pepperoni pizza at first glance). Around $50 would have been fair for quality and quantity ordered. When we called, they let us know it was about a 90-115 minute wait, and we appreciated the honesty! Not a major deterrent, but don't order when you're already hungry. The Caesar salad was a highlight for us, and we found it to be really like and more vinegar based, it was so refreshing and we appreciated it wasn't fishy/too anchovy heavy. The cheese bread was our 2nd favorite - super cheesy and delish! Pizza came in 3rd, it just wasn't what we expected, it seems very NY style and a little greasy. Overall we definitely enjoyed it, and we enjoyed not having to cook our first night at the beach house. We'd definitely come back!

    Photos
    Marzano's Pizza Pie - Grab dinner from Marzanos & eat on the beach just a step away. Perfect!

    Grab dinner from Marzanos & eat on the beach just a step away. Perfect!

    Marzano's Pizza Pie - Insalata Grande Salad

    Insalata Grande Salad

    Marzano's Pizza Pie - Pick up window

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    Pick up window

    Fede - [Second Course - Salad, Soup] Arugula: pecorino, lemon, olive oil

    Fede

    4.2(149 reviews)
    32.8 mi

    Located on Pier 12, Fedé is unassuming. It's not at the end of the pier, though there are a couple…read moreof tables with a great view on the east side. You can watch the bar pilots head out to navigate the ships to the Pacific. It was my birthday and somehow we got one of these special tables. Service was perfect. I didn't get anyone's name, but when we put my name in and came back at our call time, we walked in and the woman, walking through the restaurant, said, "Hey, Mindy." A nice touch. Our server was also just right. I got the Negroni melone because I'm a sucker for Negronis. It was decent, though it would have been much better with a gentleman's cube. The hubs got a blood orange cocktail that was really yummy. We started with the ricotta and preserved tomato crostini, which was excellent! Hubs ordered the sablefish and I ordered the ravioli with chard. Both were fantastic! The sablefish was exactly, perfectly cooked. It had skin on, but easy to eat without if you're not into that. Ah, so good! The ravioli was so delish! The only thing missing was a sip of limoncello at the end of the meal, which you'd receive in Italy, but otherwise deliziosa!

    Two years ago we tried this spot and it was amazing. I forgot to leave a review and we decided to…read morego back again for a second time. We heard that the place usually is very crowded and the wait can be long. So we tried to get there earlier for dinner. Positives: -the food was once again amazing. I can see why it's crowded and for good reason. The spot is a little smaller and probably the best Italian spot in town. We had meatballs last time, I remember it and it was hard to order something else this time. I got the lamb and my wife got beef ragu. We also ordered lasagna and the deviled eggs. -the prices were reasonable which is why we ordered so much. -the food was so good that we surprisingly finished everything we ordered. My lamb wasn't too gamey and the meat was extra tender. My pasta was a little undercooked. The lasagna was very meaty and it had an herby seasoning to it. I would say it's the best lasagna I've ever had. The deviled eggs were very good too and at a great price. You also get free bread which was also good. Negatives: -the wait might be long, but it's definitely worth the wait Overall 5/5 We will definitely be back on our next Astoria trip. It's a must for us.

    Photos
    Fede - Interior

    Interior

    Fede
    Fede - Negroni melone and blood orange something or other

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    Negroni melone and blood orange something or other

    Geraldi’s - Half Hawaiian Half Pepperoni Sausage Pizza

    Geraldi’s

    4.2(199 reviews)
    48.9 mi
    $

    Chicken Alfredo is amazing Chicken was not dry…read more Pepperoni pizza is good NY STYLE They sell pizza by the slice!

    Around Christmas 2024, we stayed in the area while visiting family but didn't know about Geraldi's…read moreat the time. In January 2025, we visited the small town of Floyd, VA and ate at an amazing little Italian restaurant called Geraldi's. (It was such a great experience that you should read the separate review we wrote for that location.) While there, we met Albert, the owner, who shared with us that his grandson Joe owns Geraldi's in McMinnville, OR. We told Albert that we had just been in McMinnville and promised that we would visit his grandson's restaurant on a future trip to visit family in the area. This visit, we made sure to plan a stop at Geraldi's--and we did just that today, two days before Christmas 2025. We arrived a little before 4:00 PM and walked inside. The exterior is well maintained and there was ample parking available. Inside, the ordering process is straightforward: you order at the counter, take a seat with the order number stand, and your food is brought out when it's ready. There's a menu board behind the counter, and hard-copy menus are conveniently located on both sides of the entrance. The kitchen is completely open behind the counter, so you can watch everything as the food is prepared, which we always enjoy. My wife ordered the chef salad with added grilled chicken, along with a side of two meatballs. We remembered just how good the meatballs were at the Floyd, VA location and hoped they would live up to that memory. I ordered a small (14-inch) calzone with pepperoni and sausage, which comes with a side of marinara. When our meals arrived at the table, the portions were huge. The chef salad was loaded with fresh ingredients and the grilled chicken was perfectly cooked. The meatballs absolutely lived up to expectations, tender, flavorful, and clearly made with care. The calzone was massive, even for the "small" size, with a generous amount of filling and a nicely baked crust. The marinara was rich and well-balanced, pairing perfectly with each bite. Overall, this visit felt like a continuation of the same family tradition and quality we experienced in Floyd, VA. It's clear that pride and consistency carry through the generations. If you're in McMinnville and craving Italian comfort food made well, Geraldi's is absolutely worth the stop.

    Photos
    Geraldi’s
    Geraldi’s - Pasta Salad - No red onions.

    Pasta Salad - No red onions.

    Geraldi’s - 1/2 of a Geraldis sub

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    1/2 of a Geraldis sub

    Mamma Mia’s - italian - Updated September 2026

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