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    Marco's Pizza

    3.8 (33 reviews)
    Open 10:00 am - 12:00 AM (Next day)

    Order Marco's Pizza Takeout or Delivery

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    Exterior
    Joseph G.

    Marcos pizza was always a chain pizza place that you can find almost in every major city or state Except Lousiville Kentucky until recently. The city finally got its 1st Marcos located right on busy Dixie Highway. I usually don't frequent Dixie Highway too often as I'm way on the other side of town. However my daughter had a volleyball game nearby so it was a great opportunity for us to finally try Marcos now that it had arrived in the city. The setup is delivery or take out only. So we went with takeout as we were far from home and I am familiar with the area enough to know a good spot nearby with park benches on This beautiful September day in Lousiville. I walked in placed the order after the workers kinda scrambled around a few minutes before taking my order. We went with a large cheese and a large pepperoni and was quoted a 20 min wait Which was closer to a 35 minute wait. The pizza itself featured larger slices compared to other national chain delivery pizza places. Flavor to me was just ok. Very safe and very bland. Kinda gave you the state fair pizza or department store pizza vibe. Not bad by any means but nothing to on knock your socks off. Overall it's cool to have the Marcos pizza option now and I'm curious how many hey will expand into the city. If place it in the medium of all the national chain pizza places our city has. Definetly not the worse but not quite to the level of the top ones for me.

    Heather M.

    Marco's Pizza finally comes to Kentucky, well Valley Station/Dixie Hwy area. I would consider this end of town lucky to get this place and Five Guys will be opening nearby as well. So I went after work the day they opened probably not the best idea but, it was a Monday and that is typically a slow day/night for businesses, I was wrong. I had tried to use their mobile app earlier in the day but couldn't get it to work. I go there and it is pretty packed inside, I was able to order at the counter but, I was not given an order number or a wait time. There was some confusion with some people on the line as to who ordered and who didn't . The inside is very small, no chairs, no tables, no dine in, they do have delivery. Not much standing room either. As I was waiting as what seemed forever, a few people came back in with messed up orders, not surprised and I expected that beings they just opened. Many got impatient and frustrated having to wait so long, as for me, yes I was tired, impatient, hungry but, they did just open so I'm giving them the benefit of the doubt. One of the managers apologized and thanked us for our patience and cooperation, we were given gift certificates and a coupon for free cheese bread. After about an hour I did receive my pizza and cheese bread. The employees and managers were very awesome. Taylor who worked the front counter really kept it together. I forget the female managers name but she was also great. I will return here but, I will give them time to work their kinks out. Dixie Hwy is happy to have you Marco's Pizza.

    Cheese pizza
    Glenn M.

    First time customer. Ordered over the phone. The guy that took our order was awesome ...courteous and professional and superhelpful since I'd never ordered. I was totally floored when the food arrived. It looked almost to good to eat. One of the best looking pies I've had. We ordered a large combination and a large cheese pie...cheesy bread and wings. Everything was hot fresh and done exactly good pizza should be done. I was hooked by the looks and smell alone... but then I tasted it and WOAH man!!!! I'll never order from any other pizza places again . Hands down best pizza I've had from a chain restraunt ever.

    Kitchen area
    Michael M.

    Excellent pizza, I just wish there was a way to add fresh garlic, otherwise 5 stars. The service was prompt, the food was fresh and the ambiance was a busy pizza place. Far batter than dominos, papa John's or Pizza Hut, all who are having employee issues here in this area.

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    5 months ago

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    4 months ago

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    Photo of Jeremy J.
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    11 months ago

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    3 months ago

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    1 year ago

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    11 months ago

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    2 months ago

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    Photo of Joseph G.
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    3 years ago

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    3 years ago

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    1 year ago

    Pizza is fresh and fantastic. Staff is always polite and helpful. It's clean too. You won't be sorry you got their food.

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    1 year ago

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    2 years ago

    Ordered several pizzas for a birthday party. The flavor was ok but the toppings were very skimpy, as in, barely any on the pizzas.

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    2 years ago

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    3 years ago

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    3 years ago

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    Photo of Jan L.
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    3 years ago

    Door Dadh order. Ordered extra cheese. Received NO extra cheese. Dry, brittle crust. No flavor to sauce.

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Pizza has been on point every time we have ordered it! Hot, Fresh, and melt cheese! Made perfect every time.

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    2 years ago

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    3 years ago

    Took over 2 hours to get a dry hard pizza that tasted like cardboard , and ranch exploded in the cheese bread . Will NOT be back.

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    3 years ago

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    3 years ago

    Pizza was kinda dry but that's fine! I liked it and it tasted great! The guy on the phone was helpful.

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    3 years ago

    Haven't had this pizza since I lived in Toledo, so glad it's in Louisville now best pizza ever made

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    3 years ago

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    Review Highlights - Marco's Pizza

    First time ordering a deluxe pizza and some cheesy bread.

    Mentioned in 2 reviews

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    Volare Italian Ristorante

    Volare Italian Ristorante

    4.4
    (513 reviews)
    12.0 mi
    $$$

    We understood the hype of this one! Came here with my mom for a late Mother's Day dinner and sat at…read morethe bar. The restaurant is lively, bustling, and they even had excellent live music. The service was phenomenal - from the hostess to the bartenders, you could tell everyone took pride in their role and was proud of their food and the experience they provide to their guests. The bread service is warm sourdough bread served with dipping oil that has roasted garlic cloves inside - yum! For dinner, mom had their sea bass special which was excellent. I went all out and got the 16 layer lasagna, which has 4 different types of meats. Soooo good and the size was large enough that I had the leftovers again the next night. Can't wait to come back and try more items on the menu. One of the best Italian spots in Louisville - 5/5!

    I really enjoyed my visit here, the service was excellent & I had gone for a birthday. The…read morecomplimentary desserts were delicious and the portions are good sized. My party was seated back corner and it was very awkward for the servers to maneuver to refill drinks or bring/take plates away, at one point they had to stand on the window ledge & it just seemed very awkward and uncomfortable having to constantly re-adjust seating just so they can squeeze by. The whole step up area was just crowed. I love the giant mural they have on the wall with details, low lights, & just nicely displayed table setting. I ordered beef carpaccio and was very excited due to seeing how popular this dish is online and it was pretty tasty, kinda like a salad. For my entree I ordered braised short rib and it was like a roast style and very tender, paired with well seasoned collared greens, cheesy grits, and zucchini! Very filling, was stuffed!! My partner & I would love to go back & we definitely enjoyed ourselves!

    Photos
    Interior views of restaurant toward another dining area
    Interior views of restaurant toward another dining area
    Fried Green tomatoes
    Fried Green tomatoes
    Outside

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    Outside
    Lou Lou on Market

    Lou Lou on Market

    4.4
    (278 reviews)
    10.8 mi
    $$

    Great patio ambiance and an excellent menu! I love Cajun food but my wife does not, so the variety…read morehere was perfect for both of us. The Boudin Balls are fantastic--easily better than most I've tried. I always order gumbo when it's on a menu, and theirs is a very solid choice, but the She Crab Bisque completely stole the show. It is excellent! We look forward to coming back!

    Lou Lou on Market absolutely delivered when it came to the food. From the moment my meal arrived, I…read morecould tell I was in for something special. I ordered the shrimp and grits, and without exaggeration, they were the best I've ever had. The shrimp were perfectly cooked, and the balance of textures throughout the dish was incredible. Every bite had the perfect amount of crunch, flavor, and toppings. Nothing felt overwhelming or out of place. It was one of those meals where you find yourself slowing down just to enjoy every bite. Even the water deserves a mention. It was clean, crisp, and refreshing. If it came straight from the tap, I would have never known. It's a small detail, but it speaks to the overall dining experience when even something as simple as water stands out. The service was great, and the atmosphere was lively and welcoming. It's easy to see why this restaurant has built such a strong reputation. The reason I'm giving 4 stars instead of 5 comes down to accessibility. As a person with a disability, parking can make or break a dining experience. Unfortunately, there was no handicap parking available, and there were no nearby parking spots open when I arrived. I ultimately had to park in a hotel lot about a block away, which cost $25 for just two hours. Not only was the cost frustrating, but the additional distance was challenging given my mobility needs. The food was phenomenal and absolutely worth trying, but I do hope accessibility becomes part of the conversation for future guests. For those without mobility concerns, this may not be an issue, but for disabled patrons, it's something important to consider before visiting.

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    Speakeasy
    Speakeasy
    Chicken Bayou Dip ($16)
    Chicken Bayou Dip ($16)
    Speakeasy seating

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    Speakeasy seating
    Lupo

    Lupo

    4.3
    (396 reviews)
    11.7 mi
    $$

    Pizza Lupo feels like one of those places you discover through a recommendation rather than by…read moreaccident. Tucked away on Frankfort Avenue, it's a little off the beaten path, and parking can be an adventure. There's a small lot by the restaurant with overflow parking further down the hill. Somehow we managed to snag the only open space right outside the front door, which felt like winning a very specific Louisville lottery. We arrived a few minutes before our reservation and the place was already buzzing. It was packed with locals, which is usually a good sign. While our table was being bussed, three different employees checked to make sure we were being helped. We let them know we were just a little early and waiting on our table, but it spoke volumes about the attentiveness of the staff. The atmosphere is exactly what you want from a neighbourhood pizza spot: relaxed, lively, and unpretentious. The soundtrack quietly floating through the speakers was a crate-digger's delight, full of songs that have been sampled throughout hip-hop history. Hearing Lynn Collins' Think (About It) while waiting for dinner felt particularly apt following the recent passing of Rob Base. The song's iconic break became the foundation of It Takes Two, one of hip-hop's most recognisable records, and it was a nice reminder of how deeply great music connects generations. To start, we ordered the Olives & Togarashi, a bowl of Castelvetrano olives coated in a wonderfully aromatic blend of spices with notes of fennel, sesame and citrus. My son tried his first olive and was genuinely shocked by the flavour. He'll come around eventually. For the main event, we ordered three large pizzas: the DOP Margherita, the Funghi and the Original Sting. The DOP Margherita showcases imported buffalo mozzarella from Campania alongside basil and San Marzano tomatoes. The Funghi is loaded with an incredible blend of mushrooms, taleggio, pecorino cream and mozzarella. The Original Sting combines soppressata, fresh mozzarella, basil, tomato and spicy local honey in a sweet-and-savoury combination that completely works. Now, let's talk about the crust. It is perfect. Pillowy and light, yet substantial enough to give you that satisfying chew. The wood-fired oven creates just the right amount of charred bubbling around the edges. Our server offered house-made ranch and other dipping sauces for the crust, but we politely declined. This pizza doesn't need any enhancers. The balance of flavours across all three pies was exceptional. I've eaten pizza all over the world, and Pizza Lupo belongs in that conversation. It really is that good. We had a plan: sample all three pizzas and leave just enough room to split the tiramisu. Thankfully, we stuck to it. The tiramisu was fresh, light and beautifully balanced. Not overly sweet, nicely moist, with just enough espresso flavour coming through. It was the perfect finish to an outstanding meal. The service was fast without feeling rushed, friendly without feeling scripted, and genuine throughout the evening. We left full, not bloated, and happy as spring lambs, already talking about what we'd order next time. We'll defo be back. Cheers, Sam

    Pizza Lupo was on our radar forever, so we finally made a reservation for date night and I'm…read moremarking it as one of my favorite pizzas Ive had in Louisville. Theyre doing wood fired Neapolitan style pizza with sourdough. It has a really amazing chewy texture. We went with the Puttanesca.. briny and tasty. Good with wine, too. We also got the Fungi with a variety of local mushrooms. We also loved the funky Caesar salad with anchovies.. i love anchovies... The space has a cool, intimate atmosphere that's great for couples or small groups, the staff is super friendly, and they've got fun merch for sale at the front. It's a bit hidden but 100% worth finding. Highly recommend, especially if you love authentic Neapolitan-style pizza.

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    Sharing table!
    Sharing table!
    Milk & Honey Pizza
    Milk & Honey Pizza
    Sting like a bee YUM

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    Sting like a bee YUM
    DiFabio's Casapela

    DiFabio's Casapela

    4.1
    (211 reviews)
    12.0 mi
    $$

    It's been a while since I've been here and the food was delicious! Sad to say it will close by the…read moreend of the year, so make reservations and go! Reservations can be made online through open table and it's extremely easy to book. Side note, your entire party will need to be there before you are seated. The restaurant is cozy and inviting, located on Frankfort Avenue. They have a full drink menu and plenty of wine to choose from. They also offered several specials when we dined there. We opted for the bruschetta topped with mozzarella and served with tomato basil drip. Then the fresh bread arrived and my goodness was it good. It was fluffy with a crunchy exterior, perfect for dipping into the sauce of our entrees. They have lots of pasta options, including a build your own pasta with a choose of noodles, sauce and meat. I was torn between the piccata or Marsala, but wanted something fresh and bright - the piccata did not disappoint. the chicken was moist, the capers were huge and the sauce was bright and tart. I would definitely order it again. I've already made reservations to go back in December!

    If you're looking for a place that makes you feel like you've accidentally stumbled into an Italian…read morenonna's kitchen--minus the guilt of sneaking extra lasagna--di Fabio Casapela is your spot. From the moment we walked in, the service was so warm and genuine. Now, let's talk about the food because holy cannoli--it was chef's kiss worthy. We started with escargot, which was excellent. Then came the caprese pasta with grilled shrimp. Imagine tomatoes, basil, mozzarella, and shrimp having a delicious little party on your plate. The lasagna and manicotti, bathed in pink sauce so rich and creamy, made me question my life choices up to that point. Of course, this Italian feast needed wine worthy of the gods--Chianti, Chardonnay, and Sauvignon Blanc all played their parts beautifully, like the perfect musical trio backing an epic food opera. If you want authentic flavors, a staff that treats you like family, and the kind of meal that makes you want to book a one-way ticket to Italy (or at least come back here next weekend), di Fabio Casapela is your new happy place. Mangia, mangia!

    Photos
    Chicken Parm.
    Chicken Parm.
    Chicken Alfredo
    Chicken Alfredo
    Chicken parm very yummy!

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    Chicken parm very yummy!
    Ciao Ristorante

    Ciao Ristorante

    4.0
    (401 reviews)
    10.8 mi
    $$

    Amazing environment, excellent food, stellar service!…read more Lighting is such an important, but often overlooked aspect of a room. Ciao has created one of the warmest, coziest spaces in town with just a ton of bulbs that are warm (low K) and low lumens to make everything feel soft. Combined with all the exposed wood and metal, much of it harkening back to Louisville's shipping of bourbon barrels, it is just a lovely space to dine. Our party was large, so we ate in the private room upstairs. The food was buffet style and still very good. Quite a bit to choose from, even on the abbreviated menu. I have to talk about desserts, though. That Basque cheesecake was art. So much fluffier than a New York Style, with amazing flavor and a perfect sauce. Wherever you're eating, private room, a cozy table or even at the bar, Ciao is going to treat you well!

    Met friends here for dinner and free parking available on the nearby street. Interesting building…read moreand interior was lovely. Noise level was high and made conversation very difficult. Service was slow and timing between courses was noticeable. We had to ask for several items multiple times (silverware, water refills, cocktail order, final check) and this seemed to irk our server slightly and the dining room manager quite a bit. We felt like we were a bother. Ah well. Food was okay -- good but not swoon worthy. Might try it again just for a second chance and perhaps as a summer option for an alfresco experience.

    Photos
    Lanterns made from barrel staves is a great touch for the bar.
    Lanterns made from barrel staves is a great touch for the bar.
    Pizza
    Pizza
    Mocha with oat milk

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    Mocha with oat milk

    Marco's Pizza - italian - Updated June 2026

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