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    Maria's Pizza Bistro

    3.6 (22 reviews)
    InexpensivePizza, Wraps, Sandwiches
    Tue 10:00 am - 8:00 AM (Next day)
    Wed 10:00 am - 8:00 AM (Next day)

    Order Maria's Pizza Bistro Takeout or Delivery

    Maria's Pizza Bistro Photos

    MARIA'S PIZZA BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for kids

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    a view of the kitchen

    My second visit this week. The other night I tried their pizza and it was excellent! This morning I tried their omelette and it was just as good. It's a nice little bistro that's very clean and has a great atmosphere. All the servers are super nice. We had a great breakfast and the service was just as good. This place just opened and they are serving high quality food, fair prices and exceptional service. So worth the stop. Give them a try and enjoy the experience. They open at 6:30 am for breakfast (eat in or takeaway). A pleasant way start to your day.

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    Eisa S.

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    2 years ago

    The food was great, chicken Marsala was on point. The service was quick and pleasant, ambiance nice clean pizzeria.

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    3 years ago

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    2 years ago

    Tried the vodka margarita pizza and it was excellent highly recommended. The staff is friendly and the restaurant is clean.

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    3 years ago

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    8 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    7 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    Holbrook Market Place & Delicatessen

    Holbrook Market Place & Delicatessen

    4.6
    (26 reviews)
    2.3 mi

    Stopped in to grab a bite around 1PM on a Saturday. Ordered a Sausage, Egg, and Cheese on an…read moreEverything Bagel. Pros: The staff was nice. The bagel was large. Cons: The bagel felt dry. The sausage & egg were not large enough for the bagel. This was also one of the more expensive bagel sandwiches I've bought in the area and I don't think the quality matches the price. The place also felt messy and unclean. Maybe the quality and cleanliness would have been better if I got food first thing in the morning, but I don't think I'll be heading back here anytime soon given the other options in the area.

    If this place was ever really worthy of the high Yelp rating, I'd be pretty shocked…read more As soon as I moved back to the island, the first thing I immediately missed was walking downstairs to my bodega and getting egg sammies in the morning, then walking downstairs to the same awesome bodega, full of craft beers, in the middle of the night for chicken over rice and sh*t... so, I urgently searched for a nearby deli (there are none) but this place is all I've got other than the spot in the train station. So I made my way over there to try em out. Long Island really rapes you on a bacon egg and cheese, or at least this crap-hole does. Paid something close to $9 and it was god awful. I have a hard time believing this ever could have been good. I see 80-90% of the pix on here are from one dude three years ago, some look good n all, but this place is anything but. Hard pass. Signed - a guy struggling with living on Long Island again.

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    Holbrook Market Place & Delicatessen
    Sausage, Egg, and Cheese on an Everything Bagel with Salt, Pepper, Ketchup.
    Sausage, Egg, and Cheese on an Everything Bagel with Salt, Pepper, Ketchup.
    Holbrook Market Place & Delicatessen

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    Del Fiore Italian Pork Store

    Del Fiore Italian Pork Store

    4.6
    (65 reviews)
    6.0 mi
    $$

    Amazing place highly recommend!!! The fresh mozzarella is to die for , the chicken cutlet is…read moreamazing the store is immaculate. The guys are the sweetest!

    The people in the store were very nice. That being said, I bought some of the hot and sweet sausage…read moreto try. It is a drive for us to get there so I bought a significant amount. I first fried up a few and added them to a small pot of marinara sauce. When we ate it, there were hard lumps of what I would call grizzle in the sausage. I figured I didn't let them cook down enough to render all of the fat so yesterday I fried up a bunch again and added then to a pot of sauce and let them cook down for a much longer time. Same result with the lumps of grizzle. Although the flavor was good I have come to the conclusion that once again another pork place is adding cuts into the sausage that don't belong there. I threw what I had left in the freezer into the garbage. Why is it that no one makes a good sausage without it having hard grizzle or bone fragments anymore? I can remember when I was young and my mother made sausage in the sauce this was never an issue. They were always easy to chew and delicious. Now you have to worry about breaking your teeth! I am sadly giving up on trying to find good Italian sausage. Since Swan Butcher closed in Bethpage, no one knows how to make it anymore. I am sorry to say we will not be back.

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    Del Fiore Italian Pork Store
    Del Fiore Italian Pork Store
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    Maria's Pizza Bistro - pizza - Updated August 2026

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