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Marie Callender's

3.0 (334 reviews)
ModerateAmerican, Bakeries
Closed 11:00 am - 8:00 pm

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MARIE CALLENDER'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Marie Callender's

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Key Lime Pie slice
Dave A.

THEE GO TO SPOT FOR 3.14 DAY! Happy Pi Day 2025! I love how this day has evolved into such a nerdy celebration and potentially palate pleasing at the same time!!! GOOD Pie options for pizza are plentiful in Ventura County, but for the sweet version of pies that are created in house, Marie Callender's is the best local option close to Oxnard... YES INDEED! When we arrive there's a line out the door, lol I guess I'm not the only one with the same opinion! 10-15 min of standing time before we can get seated. We arrived in the early afternoon and there are a lot of pie options already gonzo for today. DOH! No problem though, still a plethora of choices! Let's EAT! APPLE PIE: Wahoo! GOTTA have the classic American tradition! A LA MODE of course! Marie Callender's version is THEE apple pie comparison against all others... is yours better or worse than Marie's??? Warmed up apple pie is such a comfort food, and adding vanilla ice cream to that spoonful just makes those taste buds sing! So good we had two pieces for this one. ;) DOUBLE CREAM LEMON: First time trying this, and it was a pleasant surprise. The "double cream" creates a tasty balance of milkiness and lemon flavor. Typically lemon pies have too strong a citrus effect on me, but this, I can order happily. KEY LIME: We've had GOOD Key Lime Pie in Florida, and this is an adequate replacement while in Cali. Definitely a distinct difference in citrus flavor compared to the Lemon slice we also ordered. Love how the graham cracker crust helps balance the flavoring. Good stuff! BANANA CREAM: A family fave, with so many variations all over the country. Here, Marie's version doesn't disappoint. The "cream" is tastefully crafted with bananas spaced out nicely, so we had a banana in every bite. Crust is thin and helps focus on pie contents. Tasty pie! Very easy recommendation! For 3.14 Day gotta show up early to enjoy all the possibilities Marie's creates! Razzleberry? Not for us today. Strawberry Cream? Nope. Now we know ;)

French Apple Pie
Betty S.

It really pains me to be giving 2 stars to what used to be one of the best places to buy pies from. I ordered my favorite pie which is their French Apple pie for Thanksgiving this year. My husband even drove all the way from the SFV out to Camarillo to pick it up since this is the closest location to us. We were all so disappointed when we cut the pie and started to eat it. The pie was under baked and the crust was slightly raw. The apples were not cooked enough and the over all taste was lacking of what I remember the pie tasting like years ago. I won't be buying anything from Marie Callender's anymore. Wasted $20!

Rene R.

Whats the first thing that comes to mind when thinking of Marie Callender's. PIE, right? Stopped in for what has to be the first time in forever for specifically pie. We were returning from Thousand Oaks and had already had an earlier lunch so food wasn't at top of mind. But I wanted to treat my mom to a piece of her favorite pie - Razzleberry. The gentleman who was our server suggested warmed with a scoop of ice cream so we treated ourselves. And it was like taking a bite out of nostalgia. I perused over the menu and sure it was filled with some comfort food classics but what caught my eye was the Shepherd Pie offering as well as the Chicken Pot Pie Special. You purchase and get a free slice of pie with it. For around $16. Not too bad. I can bring my mother back for a nice treat! The space is big with a lot of private seating areas. Restrooms are clean too. It was pretty busy for a Saturday afternoon. Some tables were open but scattered throughout. But wasn't too busy that we were ignored. Our server was nice and attentive. It was an overall pleasant visit.

Ari M.

If I could give zero stars, I would. My husband and I came in for something simple: two slices of pie and coffee. We were greeted with barely a word, handed menus, and then left sitting for 20 minutes with no acknowledgment. Eventually, an overwhelmed waitress took our order. Ten minutes later, we got our coffee--but no pie. After another 15 minutes of waiting, we decided to leave and asked to pay for just the drinks. The cashier couldn't figure out how to ring us up. Turns out, our order was never entered. I asked for a manager, who tracked down the waitress. Her response? "Sorry, I have a lot of things to do." She offered to pack the pies to go. We agreed, just to be done with it. Ten more minutes passed before we left. When we got home and opened the boxes, we were shocked at how carelessly the pies were packed. I've attached a photo so you can see for yourself. Terrible service, disorganized staff, and no regard for customers. Save yourself the frustration--go elsewhere.

Banana Cream Pie
Melissa G.

I personally never knew that Marie Callender's had a restaurant until my girlfriend told me about it when she was growing up! We decided that while we were in Camarillo, we would stop by and grab a pie to take home! The restaurant is a basic little restaurant. We only went in for the pie, but it looks to be a pretty decent size place. As soon as you walk in you can pick up your order or you can buy a pie right up front. We appreciated being able to see the pies and look at them before deciding. The staff was friendly and fast. We took home the Banana Cream Pie! When we got home we couldn't wait to cut into it! The pie crust had a nice little crumble to it when cut, and was not soggy one bit! The pie had actual pieces of banana in it and the custard was out of this world! We absolutely loved having the pie as dessert during the next few days! It comes in a cute little pie tin as well! We would definitely go back and try another kind of pie! If you're not into cake for birthdays, this would be a great alternative as it will serve at least 8 people.

Smoked turkey melt on rye with coleslaw. Note: This is a summer special.
Brian B.

Marie Callender's is a very good restaurant serving traditional diner-style breakfast, lunch, and, dinner at very good prices. The staff is always very friendly and helpful. I particularly like their meatloaf sandwich and, not surprisingly, chicken pot pies. And their pies are great, of course. They also offer mini pot pie and (as of January 2025 on Thursdays only) hamburger specials that include a slice of pie. And while I like their lunch and dinner offerings I think their breakfast items are just OK at best. There are many other places that are much better for breakfast. Still, I enjoy going their for my dinner comfort food and an occasional slice of pie and give them 3.5 stars rounded up to 4 stars. So, I recommend Marie Callender's for your comfort food dinner and dessert needs.

The holy grail. Fresh blackberry pie! Only available for a few weeks every June. Yum...
Robert T.

Marie Callender's is a beloved southern CA restaurant chain whose heyday seems to have passed them by. A number of locations have closed in recent years. I grew up in LA in the 1970s and they were super popular. Everyone I knew ate there and/or worked there! It was my favorite restaurant back in the day. The brick architecture and landscaping of some of their locations made the restaurants feel like big, lush, nostalgic country homes. Nowadays their restaurants look kind of old-fashioned and a little worn around the edges, with a mostly older clientelle (that includes me). They play '70s classic rock radio, which kind of reveals their target demographic. That being said, their signature comfort food is just as good today as it ever was! So by all means stop by and check them out. They do breakfast, lunch, and dinner. They are famous for their pies. Especially their chicken pot pies. They offer a side of cornbread with all their main courses, and it's really good with their whipped honey butter. So say "Yes please" when they offer. They do sell a lot of pies! Whole pies out the door and slices in house. On any given day they may have a dozen or two different kinds. Their seasonal fresh fruit pies are especially good. For me the holy grail is a fresh blackberry pie that they only serve for a couple of weeks around June. Put it on your calendar and go. Get it with whipped cream. You may find yourself dreaming of it out of season. Their popular basic business model has been emulated by many others - Coco's, Baker's Square, Polly's Pies, Black Bear Diner to name a few. But Marie Callender's was the original and I think they still do meat and potatoes comfort food with pie and coffee for dessert the best of them all. Check 'em out. And save room for pie.

Total BS!   Preorders pie pickup and walk ups , same line.  Why have pre orders?
M K.

Total BS! Preorders pie pickup and walk ups , same line. The line is getting longer as I stand here. Why have pre orders?

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7 months ago

Tight wads is all I can say. The cream pies are pricey and cheaply made. Barely any whipped cream and very small pies

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8 months ago

So much improvement! Server really nice and helpful. Food like it used to be old school. Very clean and well run. So happy to be back!

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Marie Callender's Reviews in Other Languages

Ask the Community - Marie Callender's

Do they have Gluten free?

I am not sure don't remember seeing that on the menu anywhere.

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5/15/2026 Stopped by for lunch today. Glibert was our…read moreamazing server. He was kind, professional and efficient. We started with drinks and soups. My wife had the cream of mushroom and I had the pazole. Both were excellent. We also ordered the same dish which was the avocado chicken sandwich. The service, food and ambiance were perfect. Highly recommended.

Mother's Day Was Ruined. And I Need the Owner to Know…read more Let me tell you something. I've worked in five-diamond restaurants. I've worked Applebee's got the pin to prove it. Fried chicken spots. Everything in between. So when I tell you what happened here, know that I'm not some customer who doesn't understand how restaurants work. I know exactly how they work. My best friend lives in Camarillo and honey, he has been raving about this place for months. Every time someone comes to visit, he brings them here. He made our Mother's Day reservations well in advance. Our party of six. This man has easily dropped thousands of dollars in this restaurant. He loves this place. Loved. We arrived early. Server was ok. Seated us at 11, full house, two-hour window we understood the assignment. I ordered the chicken and waffles. Everything came out hot and fast. We're laughing, talking, having the best time and then I look down at my plate. There is a bug. Crawling. Through my eggs. My son grabbed his phone and got the picture. My husband God bless him, shot up to find a manager because that's what you do. That's what any reasonable person does. He found her. Her name is Cheryl. And Cheryl said... "You should've taken it up with the server." Strike one. Then she walks over to our table with an attitude and before I can even hand her my plate, she looks at me and says, "How do you want your eggs?" Like I'm supposed to take the same food back. The food with the bug in it. I was stunned. Not just by the question by the energy. It was off putting. She was annoyed. Like somehow WE were the problem. My kids were horrified. My best friend, the man who loves this restaurant was completely embarrassed. I asked to look at the menu. I wanted something different. Reasonable, right? We waited. The server came back, completely in the dark, said something like "I guess something was wrong with your food?" Sweet kid. Felt terrible when we filled him in. I said I'd just take a burger. He said of course they'd remove the chicken and waffles. THEN he came back. "We're going to have to charge you for the burger." WTH, I thought he had lost his entire mind. He disappeared again, came back, apologized I believe he genuinely felt bad. This has happened before when I have been a server and a manager is more than happy to offer you another dish and take off the other one. But Cheryl? The manager? Never came back. NOT once. Instead, she made her rounds to every single table AROUND us. Laughing. Greeting people. Interacting with guests. For 15 to 20 minutes, we sat there and watched her deliberately avoid our table. And that's when it hit me the thing I didn't want to think. I looked around. Really looked around. And we were the only ones. WELL, I was the only one who was African American woman. Me and my kids. My bestie and my hubby are of European descent. I don't SAY that lightly. Honestly? It makes me sick to even say it. But I couldn't find another explanation. Neither could my friend, who sat straight up in his chair and saw it too up close and personal. He was angry. I had to calm everyone down and say this wasn't worth it. I canceled the burger. We left. It was the worst Mother's Day I have ever had in my life. I have never been treated like this before. It's 2026. People have diverse families. What happened?! To the owner -- I'm hoping you're not her, and I'm hoping you read this. Your friend lost a loyal customer who brought everyone he knew through your doors. You lost our table, our money, and our trust the moment Cheryl decided we didn't matter. The moment she decided that she couldn't be bothered. I travel all around the world speaking, training and I have never been treated to poorly. I called hoping to speak to the OWNER. Cheryl called me back. Are you for real? She HAD a chance to make it right. But clearly she didn't care. She had every opportunity to make it right. She chose not to.

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We've driven by Loru's for years and never gone in. We finally did for breakfast and what a find!…read more It' had a charming mission decor and the inside is packed a little tighter than I might like, but there is plenty of friendly service and amazing food to make up for it. They have an expansive menu that is almost overwhelming, but it's clear each item should be there and is delicious. There are so many options everyone can find something they will love. My son ordered the Loru's Combo with the cinnamon roll French toast. OMG...he loved it and I have to agree. Perfect texture and cinnamon flavor. A must order again My husband enjoyed the Machaca with over easy eggs...perfection! Not a smidge left on the plate. The best item was the Chiliquilles Divoriciados. Wow! Both red and green sauce with beans, eggs and crispy creamy hashbrowns were out of this world and the table agreed. That is a must order again! Pair this with a mimosa and you're in business! This place is packed but moves quickly. Can't wait to come back and try lunch or dinner or another great breakfast!

Early one morning, on our way back from Santa Barbara, our two-hour drive had definitely worked up…read morean appetite. Luckily, while charging our vehicle, we stumbled upon this wonderful little café and what a great find it was. If you're stopping to charge, I highly recommend making it an early morning stop so you can enjoy breakfast here. The pancakes were delicious fluffy, buttery, and everything you want in a good stack of pancakes. I was happy, full, and completely satisfied... but I still had my eye on my hubby's breakfast burrito. Thankfully, he was willing to share . I'm so glad he did because it was every bit as delicious as it looked and made the perfect meal for the last 45 minutes of our drive home. Great food, fast and friendly atmosphere, and a pleasant surprise during our trip. Thank you, and we'll definitely be back very soon!

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Wood Ranch Camarillo - I ordered a Shirley temple with cherries and BBQ Chopped Salad

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Marie Callender's - tradamerican - Updated June 2026

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