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    Market House Meats

    4.5 (485 reviews)
    Closed 8:00 am - 4:00 pm
    Updated a few days ago

    Order Market House Meats Takeout or Delivery

    Market House Meats Photos

    Business Info

    MARKET HOUSE MEATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Market House Meats

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    Pastrami Sandwich
    Katherine Y.

    The owner/chef was super friendly greeted us right when we came in. The place is old school with counter seating. I had a pastrami sandwich and my friend had Reuben. Oh my oh! The MEAT! There were sooooo much meat and it was delicious! It's cute that the out a little Oreo in the meal. You really can't finish one sandwich in a seating. It's so big. Half sandwich is already too much for me. It's a gotta try for Seattle for sure. Highly recommend !

    Corned beef sandwich.
    Allen S.

    A must try if you are a corned beef or pastrami fan! Huge portions so beware of what you order. Restaurant doesn't look like much, and interior has seen better days but you are here for the sandwich/ food. Ordering is by a paper menu. Staff is friendly and there is indoor seating (nothing outside). I spent my time watching Amazon employees walk around the block. Not a long wait. Sandwich is ready fresh and hot. Comes with pickle, potatoe salad and cookies. Sandwich is awesome. Loved the pickle. The potatoe salad was missing something. Could only finish half the sandwich. Highly recommend!

    Corned beef sandwich
    Niki J.

    Stopped in for lunch after seeing these massive sandwiches online. Definitely did not disappoint. There was so much meat on the sandwich, I pretty much had 2 meals. The restaurant has an old school deli feel, you can sit at the counter and enjoy your meal, or take your food to go. Very friendly service, I love how you fill out what you want on a sheet of paper and they call your name when you're ready.

    Market Market House Grilled Reuben Sandwich
    Peter Y.

    I tried this place 10 years later and it still hits every bite amazing East Coast style sandwich, super friendly owner

    Pastrami Sandwich
    Brian C.

    Came for a late lunch on a Monday afternoon. Place is pretty unassuming and wasn't busy when I walked in. Opted for the pastrami sandwich and my god, it's a lot of meat! It's quickly warmed up on the griddle. In hindsight, I should have done half and saved the other half but I powered through the whole sandwich and basically felt full the rest of the day. They also give you potato salad, veggies on the side (my preference!) and a little cookie. My co-worker ate some of the potato salad and said it was mustard-y (not my thing). Service was quick and friendly and I grabbed a diet Dr. Pepper (win!) to go. Wouldn't hesitate to come back and grab another sandwich the next time I'm downtown.

    Outside
    Kevin T.

    Hands down the best sandwich I had in Seattle - this small inconspicuous shop is located right in the middle of a bunch of hotels and seemingly out of place. Don't skip it though, because the owners are friendly, the food is delicious, and the vibes are great. I was recommended the Market Reuben and asked for it with 1/2 pastrami and 1/2 corned beef. The sandwich itself was huge and came with potato salad and pickles (and a cookie!) - it was easily enough to last me for two meals. The sandwich itself was phenomenal - perfectly seasoned and tender beef, a slight tang from the sauerkraut - it gives Katz in NYC a run for its money. If you're ever in Seattle, this is a must visit for sure

    Ruben on island seating overlooking street
    Kayden D.

    Food? Great! I hadn't eaten all day because of travel and this place hit the spot. They have sauce on the tables if you choose to dine in and of course their great horseradish to use on your sandwich (which is great enough by itself). Everything seemed wonderful, sandwhich was steaming and lovely. Service was great, really friendly people! Ambiance? Exactly what I want, I live for that. 1960's vibe, yellow walls from gas grill. IT MAKES IT TASTE BETTER. Lovely spot I'd love to come back to.

    1/2 Reuben Sandwich
    Julia K.

    Hands down! The best Deli in Seattle! We loved the vibe, the food and the people there! Couldn't have asked for anything more! We got the Reuben and the Philly and both were just so delicious. Will definitely come back! You have to go here!!

    (5/24/25)
    Marie B.

    The previous visits to Market House Meats were pre-Yelp and during the pandemic, so it was nice to revisit it on 5/24/25. I managed to snag a nearby parking spot and thankfully there was absolutely no line. I placed an order for the pastrami on marbled rye. It's as I remembered it - pastrami and Swiss cheese heated up on the flat top. The shredded lettuce, sliced tomato, and red onion kept separate. Packets of mayonnaise and mustard plus horseradish were provided, plus potato salad, pickle spear, and the token Hydrox cookie. Pretty mammoth, generous takeout that it was easily shared between myself and The Homie. Meaty goodness that allowed each of us to customize it to our liking. Friendly service, no frills interior, and menu items that are major ROI and easily shareable. Put this on your radar screen if you are a sandwich lover that wants major bang for your dining buck in today's economy.

    Grilled corned beef Reuben
    Julie D.

    Market house meats looks like your typical NY deli from the inside and out. On street paid parking can be difficult at times, we lucked out and got a spot close by. Simple menu makes it easy to order. We got the Reuben served with potato salad and a pickle. They make the sandwiches right in front of you, so you can see it's fresh. Lots of corned beef piled high on rye bread with kraut, small horseradish on the side. The sandwich was goodness through and through. Warm meat and sauerkraut were delicious. The potato salad was standard and the pickle was good. Worth the price and the visit. The ambiance is nothing to behold, go for the meat.

    Jumbo breakfast burrito with chorizo
    Lizzie S.

    Large hearty sandwiches. No frills but lots of meat and slightly pricey. Quick friendly service, this place is homey and feels cozy. Loved my breakfast burrito with chorizo and my coworker enjoyed her pastrami sandwich.

    Jayson D.

    Exactly what you want your neighborhood deli to be: succulent meats stacked high on fresh bread, friendly service, and portions so big the fries arrive falling off the pile. I got the CPR. Corned beef, pastrami, and roast beef layered more than an inch deep and stuffed between a giant hoagie roll. You really can taste all three meats. Every bite brings the briny flavor of the corned beef, the peppery pastrami, and the savory roast beef. Served with their homemade horseradish (yum!) and potato salad. Add a bottle of Coke--the Mexican kind that comes in a glass bottle and uses real sugar--and relax while you lunch your cares away. Popular among locals and visitors!

    Pastrami Dip
    Tramaine M.

    Pastrami dip is probably one of the best sandwiches I have had. Bread is fresh, the pastrami is tender, just all around quality. Customer service A+

    1/2 pastrami dip w soup

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    Page 1 of 13

    Ask the Community - Market House Meats

    What is the parking situation? Lot? or on street only? thanks! JB/Seattle

    Street parking only. Sometimes could be difficult but worth it as the next best place is in NYC which has parking problem too!

    How are the cold sandwiches?

    Robert, I have only had the hot sandwiches, but the meat is amazing, can't imagine it would make a difference. keithj

    View All 3 Questions

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    Rain Shadow Meats

    Rain Shadow Meats

    4.1
    (138 reviews)
    0.2 mi
    $$

    My boyfriend, his little brother and I were waiting for our food from Eggslut, which is right…read moreacross from this shop. You can see where we stood in the picture I posted of the shops' entrance. A group had been standing in the exact same spot just before us, so we didn't think we were in anyone's way. We also didn't realize this area was shared with the butcher shop because 1. we didn't see it 2. we are not Seattle locals and only came for Eggslut. My boyfriend's little brother briefly leaned back against the meat shop's display case, and the owner immediately snapped: "Do me a favor and get your butt off my case." His brother got off the case right away, but the owner continued to mutter "fucking rude". He stared us down and started shooing us away with his hands, literally saying "Get." like we were animals. We stepped aside, but he kept staring us down. I asked him, "What are you looking at? What do you want us to do?" He escalated things further and said: "Do you want me to come find your house?" Absolutely inexcusable to say to anyone, let alone a young woman. When my boyfriend said, "You could have been nice about it." He said, "I don't have to." This wasn't just a reminder about his equipment, it was the tone, the hostility, and the lack of basic respect. No one came into the building after us, so we were not obstructing anyone from going to his business. We were simply waiting for our food and were met with aggression from this man. He does not deserve any business after such a lack of basic decency.

    My girlfriend, little brother and I were waiting for our food from Eggslut (right next to this…read morebutcher shop in the same buidling), and since there were no open seats, we stood near the butcher shop's display case. A group had been standing in the exact same spot just before us, so we didn't think we were in anyone's way. We also didn't realize this area belonged to the butcher shop. My little brother briefly leaned back against the display case, and the owner immediately snapped: "Do me a favor and get your butt off my case." My brother got off the case right away, but the owner continued muttering "fucking rude" and then started shooing us away, literally saying "Get." like we were animals. We stepped aside, but he kept staring us down. When my girlfriend asked, "What are you looking at? What do you want us to do?" he escalated things further and said something like: "Do you want me to come find your house?" which felt completely unnecessary and threatening. Like what??!? Saying that to not just to my girlfriend, but a anyone is crazy. This wasn't just a reminder about his equipment, it was the tone, the hostility, and the lack of basic respect. We were simply waiting for our food, causing no trouble, and were met with aggression from the owner for no reason. Beware of this behavior when you step anywhere near his business, especially families and POC. Eggslut employees also mentioned that he is a "serious" person. Maybe he is salty that people are only coming inside for Eggslut, not to buy his meat...unfortunate.

    Photos
    Rain Shadow Meats
    Rain Shadow Meats
    Rain Shadow Meats

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    B & E Meats and Seafood

    B & E Meats and Seafood

    4.2
    (81 reviews)
    2.0 mi
    $$

    Always liked B&E meats in Newcastle. parking is very limited and an uphill walk to the shop. My…read moremain concern however is the "Gulit Tipping' at check out. Friends are now paying cash to avoid this demeaning experience. Either pay cash or shop elsewhere.

    I am writing this with a super heavy heart!…read more We used to get our meats at the Queen Anne location and LOVED their quality and service. We recently started going to one of their locations outside of Seattle whenever we were in the area. The service remains flawless. It's one of the few butcher shops that consistently deserves a tip but they are always a bit extra! This week, we did a perfect surf & turf : wagyu steak and Chilean sea bass - complete with accompaniments. The fish was flaky and the steak was perfectly seasoned, seared and medium rare. As I was setting up drinks, I was the last one at the table. The steaks were sitting there and everyone had stopped eating. When I asked how it was, I was told "Try it, tell us what you think". I sliced into the steak. It looked amazing. I bit in. BUT afte a chew, I stopped eating it. The beef was definitely 'off' andd spoiled - which explained why no one was eating it. Fortunately, it was surf & turf night so we still had enough to eat. But after paying wagyu prices and lovingly cooking the steak, the disappointment was beyond words. Obviously I will call the store as I want to make sure they pull the remaining inventory from theirr display. At this point, my husband is worried as he had three bites as he presumed the aftertaste was from the truffle sauce I had drizzled. Now, he's worried that he will get sick. I guess time will tell. So FYI --- make sure you check the original dates of the meat before they cut/vaccum seal. Long story short - I hope they read this and review their QA processs to ensure all meats are dated/rotated/stored.

    Photos
    B & E Meats and Seafood
    B & E Meats and Seafood
    B & E Meats and Seafood

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    Salumi

    Salumi

    4.4
    (1.6k reviews)
    1.2 mi
    $$

    I am glad my brother found this spot for lunch within walking distance of our stay. It is so cute…read moreand quant. The place is simple and clean. I ordered the caprese sandwich and my brother got the porchetta sandwich. The bread is crispy but soft on the inside. I saw the guy cutting up the tomato as we sat to wait for our sandwiches. You order at the kiosk and then sit to eat. The ingredients are super fresh and worth waiting for the sandwich.

    Salumi is a solid sandwich shop in the heart of downtown and a convenient stop if you're exploring…read morethe nearby stadiums and attractions. We ordered the Meatball Sub and Eggplant Sub with marinara sauce. Both sandwiches were flavorful and satisfying. The meatball sub was hearty and comforting, while the eggplant sub had a rich marinara sauce that worked well with the sandwich. We were especially disappointed that the Cubano was sold out, as it was one of the main reasons we stopped by. The only drawback was the price--at around $20 per sandwich, it felt a bit expensive for what you get, especially considering it was just a 6-inch sub, even though the quality was good. We visited during a FIFA World Cup match, so the line was quite long, but it moved steadily and efficiently. No complaints there. The atmosphere is casual and straightforward, with indoor seating only. Its downtown location near the stadiums makes it a convenient spot for a quick meal before or after an event. Overall, a good sandwich shop with quality food, though the pricing keeps it from being a must-visit. I'd still come back to finally try that Cubano.

    Photos
    Inside
    Inside
    Braised Porchetta Grindhouse
    Braised Porchetta Grindhouse
    Front counter

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    Front counter
    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
    (512 reviews)
    0.8 mi
    $$

    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

    Photos
    (4/12/25)
    (4/12/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

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    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

    Market House Meats - meats - Updated July 2026

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