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    Mark's Kitchen

    3.7 (552 reviews)
    ModerateAmerican, Chinese
    Open 10:30 am - 8:30 pm
    Updated over 3 months ago

    Mark's Kitchen Photos

    MARK'S KITCHEN ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Mark's Kitchen

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    DA BAT ( BOMB A** S***) wasn't disappointed at all with the flavor or the serving!!! Sheesh
    Luis R.

    What an experience!!! And a very great first time. I came in being cursed at for waiting in the parking lot for so long but when it was time to order she wasted no time getting straight to business and ensuring I got what the F*** I wanted. The meal she said I'd like was the " Bomb Ass Shit" and let me tell ya it was packed with some great flavor!!' The fried rice was so good I never been much of a chow mein person, but this fried rice was really savory. I also enjoyed the spicy beef it has some great season and the beef was cooked so well you could till this place took pride in the meats it's served and the fresh produce as well, I killed all my broccoli hahah. I had enough on my plate for two people but I ate as much as I could and brought the rest back home. Pro tip: cook and over medium egg the next morning, warm the rice on a frying pan or Nuke it, place the over medium egg on top of this amazing fried rice and you got yourself a bomb breakfast. The ambiance is spacey, relaxing and clean, before I walked in they were mopping the floors and cleaning all tables so I know how clean it is and how thorough they were to make sure it was prepared for the rush on a Friday evening. Overall I really enjoyed me Experience, people complain about the price but for me that was more than enough food for two people and the quality of meat, produce, chicken and authenticity of style of cooking, and that personality when you first come in is something you can't pay for, and an experience worth trying. I'll be back again and thank you for the amazing food.

    Yeppers
    Bruce M.

    After seeing a few posts I decided to drive over and give it a shot. Parking was a snap and plenty of room to navigate around, being noontime I expected more congestion but not today. I love walking into a restaurant with the aroma wafting through the air and with the colorful menu it's easy to get caught up looking at all the options. Being a shrimp fan I chose the spicy dish and mentioned to her that hot doesn't bother me, she said I'll be happy with the dish. I absolutely love the service and humor goes a long way when enjoying a "Big A** plate" , she wondered why I haven't been there before this, but Fresno is a very big city and I'm sure there are other places I haven't been to either. I used chop sticks for sampling which created a smile on her face and an expression of appreciation was noticed. Check the pictures and see what you think.

    Spicey chicken and beef with jalapeños

    Finally made it here and it was worth the wait. Just what I expected and the lady was perfect. She gave me all kinds of shit but now I'm her "fat boy."

    Shrimp Fried Rice- super flavorful both protein and rice.  Everything was so fresh.
    Becky S.

    Food 5/5 Fresh, flavorful, affordable and loaded Service 5/5 All fun Ambiance 5/5 Chill Parking 5/5 Enough for about 15 cars wrapping from side to back to the other side. Restaurant 3.7/5 not decorated as others, simple and good amount of seating but who cares for it when the food is what matters Mark's kitchen is a family owned and operated serving a bunch of deliciousness from regular Chinese food to a few American items for the picky eaters. Killing two birds with one stone, excellent idea. Arriving to steady customers coming and going in the early mornings from Vegas, Bakersfield, locals and of course the capital visitor (that's me) . Helen is full of spirit from arriving in, taking orders, and having the customers tried the food before paying. (Love her rules). Her upbeat spirit, the crazy menu names (lol) and the way she curses and treat you like a regular just have you feeling right at home. She is like an "EVERYONE Auntie." What you see on social media is not a front and the food is amazing as well. I'm so glad that I stopped by and give this amazing business a try and Mark's is a must MARK as a designated stop. FYI: Bring cash if you will make a big deal on paying the extra $1.50 for fee. She asked if I was getting a soda. I told her I have water. She allowed me to bring my own drink in telling to go get it. Lol

    Menu
    Megan P.

    Went because of the viral videos and was not disappointed. The lady who takes your order is really funny and energetic. If foul language bothers you; just move on this is not the place for you. The food was very good. I loved everything. Next time I think it would be worth our money to get two ; two meat special plates rather than one with three meat for the price. Great flavor, good portions, TONS of options. I'm sure you'll find something you like. I will definitely go back. I believe are said they have been open for 26 years. There is inside seating, plenty of parking, area is a bit sketch but we enjoyed our meal in the dining room without any issues.

    Bomb A** Sh*t!
    Brian K.

    The food is good and the owner is a real character. She likes to tease and joke around with the customers, but it's all in good fun! I had the chow mien noodles with beef. The noodles were cooked just right and had lost of vegetables mixed in with them. The beef was tasty and a little bit crispy at the edges. There was a lot of food, so I had leftovers. Yes, they were still good the next day! It's very casual inside, so don't expect white linen tablecloths or crystal glassware. Just good food and fun.

    Falepau S.

    Great experience! The portions are huge, the food is very tasty, and there are so many good flavors in every dish. The lady working there was so funny, sweet, and genuinely caring, which made the visit even better. There was no wait and the food came out quickly. Definitely a spot we'd come back to.

    Pork egg roll
    Christina M.

    Food was great. We went on a Saturday before closing and the line wasn't too long. Service was super fast and food came out in about 15/20 mins. Mama is super funny as soon as you walk in you know you in the right spot. We ordered the chow mein with beef from broccoli and shrimp besides shrimp, fried rice, pork, eggrolls, and orange chicken. Total came up to about $80. Everything was good. I really liked the noodles and the orange chicken. The the rice was good nothing to spectacular. Overall great service will go again if I'm in the Fresno area.

    Fuckin bomb as shit

    It was the bomb shit. Was out I fresno for work wife came with me. Food was fire and the host was funny. Dont start shit with her she will give you the same energy back. Food fed 2 of us.

    Spicy Beef and Broccoli
    Che' M.

    Everything was great! Flavorful and big portions. Will definitely be back, customer service was freakin awesome!

    Bomb Ass Sh!t
    KeOni L.

    Food: 5 Mics Service: 5 Mics Ambiance: 4 Mics Food: Get ready to eat at this viral restaurant. You want food? You will get fed. The places are generous and loaded. The food is pretty tasty and don't get lost in the menu that boasts over 50 items. Service: Prepare yourself... Ambiance: It's your typical go-to, hole in the wall corner Chinese Restaurant. Stop in, eat and get ready for some laughs. This lady has no filter...

    Inside
    Paulette C.

    This was my first time here and I didn't know what to order. Helen was very nice and asked if I wanted some chicken or a lot of chicken. A lot of chicken would've been $30. Some chicken is $25. She asked if I liked spicy I said absolutely so she said she was gonna put jalapeños on it. It was good food and I was able to make two meals out of it. Bring cash so you won't have to pay extra charges on a credit card.

    We may have ordered too much. Their portions are huge June 2025
    Ben A.

    Helen is who brings people in, but her & the food is what brings people back. We've been here multiple times since moving here temporarily. Helen is always nice & fun to hang with while waiting on your order. The food always tastes fresh & they have huge portions. They are on the pricier side but you do get big portions. *HEADS UP TO PARENTS WITH YOUNG KIDS The only reason why I deducted 1 star is because Helen will not (& I don't expect her too) filter her cursing at all when there are little kids around. Our 1st time coming here we had family in town that wanted to go, so I sent them in first to order while I stayed in the car with my 3 kids. I figured if they went in 1st they could have their "experience" & make a video of Helen talking smack & cursing at them (like all the viral social media clips.) I was hoping that after they got their video & they called me to come in so I could order with my kids that she would tone it down a bit, NOPE. She was dropping F bombs like crazy in front of my 3 kids under 10 years old. My visiting family said they she started cussing even more once I came in with my little kids. I'm not raising soft kids, but I thought it was pretty disrespectful on her part since she no longer needed to put on a show for anyone since we were the only customers in there. We've been there numerous times since but our kids never want to go in so we always get our food to go. Just a heads up for parents.

    My auntie and I  Bomb azz sht plate

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    The food was the bomb and the service was excellent! I will go again next time I'm in Fresno.

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    Page 1 of 14

    Ask the Community - Mark's Kitchen

    Does she record everybody?

    She is not constantly recording. If that helps. Actually when I went in, she was asked by a customer to record their reactions.

    Is there anything vegan?

    I think they can make any of their dishes vegetarian. Remember, it's Chinese food. It can be made without meat. Now get out there and enjoy yourself.

    Is the seafood and poultry fried in different oil baskets?

    What do you think 🤔🤔🤔🤣🤣🤣

    Is the food good and worth the price?

    No the food was not worth the price, even if they charged half of what I paid. I would not be returning

    What time do they close?

    8:30 pm

    Don’t See Your Question? Ask Away!

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    Four Seasons Chinese Restaurant

    Four Seasons Chinese Restaurant

    3.9
    (785 reviews)
    6.2 mi
    $$

    Came here for the first time and immediately loved the all-wood decor and furniture, it gave the…read moreplace a warm, authentic Chinese atmosphere as soon as we walked in. We were seated almost right away, which was a great start to the experience. We ordered several dim sum dishes, including the Pork Barbecue Buns, Custard Buns, Deep Fried Taro, Pork Siu-Mai, and Fried Squid, and every single item was delicious. The flavors were spot on, and everything tasted fresh and well made. The servers were also friendly, attentive, and very helpful throughout our meal. Overall, a great first visit, and I'd definitely come back again!

    This place is huge!…read more When you walk into Four Seasons there's a small dining room to left and to the right you'll see two massive dining rooms, with plenty of space for a friends dinner. Our food was for pickup and everything was ready on time and piping hot. We ordered a lot because we weren't sure of the portion sizes, but they were massive so we had leftovers for days! We ordered steamed pork buns, orange chicken, crispy sweet and sour pork, beef and broccoli, low mein, and Yangzhou Fried Rice. Everything was delicious and loaded with flavor. The standouts were the yangzhou fried rice which comes with shrimp, chicken, and vegetables. Loved all the meat here and big chunks of veggies. We all loved the orange chicken and the crispy fried pork especially. I tried to get my kids to sample the steam pork buns, but they wouldn't, which just meant more for me! Pillowy soft and full of tender BBQ pork, they were my fave. Truly a hidden gem right in the heart of Clovis!

    Photos
    Log Cabin Vibage
    Log Cabin Vibage
    Shanghai style dumplings
    Shanghai style dumplings
    Four Seasons Chinese Restaurant

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    Tsing Tao Chinese Restaurant

    Tsing Tao Chinese Restaurant

    4.0
    (338 reviews)
    4.1 mi
    $$

    The food the service, and the atmosph,ere were all wonderful!…read more My husband and I both had The family dinner but with different entrees. The family dinner comes with a bowl of sizzling rice soup, An egg roll a pot sticker and foil wrapped chicken. My entree was crispy beef and my husband's entree was Kung pao chicken. Start off the soup was very flavorful, Definitely not your ordinary soup that you would find in the most places to start. The egg roll was a straight veggie roll but it was crispy and flavorful. The pot sticker was probably one of the best I've had in town, The wrapper was not too thick, Silky, Slightly crispy, And the filling was light and delicious not heavy. The Foil wrapped chicken Was different than any other place in that it was lighter and not overburdened with a salty sauce. As far as the entrees, My crispy beef was amazing, So crispy, With a delicious sauce. My husband's Kung pao chicken was so tasty, Everything was fresh and the chicken was not dry. The only downside to our entrees was that they were listed as spicy, But I think you have to ask for really spicy if you look like you can't handle it or something I don't know it just wasn't spicy at all. But we will definitely return and maybe ask for real spicy next time LOL.

    3/3/26 Getting…read morelunch to go. I called & ordered Sichuan chicken & Cab Rangoons. The worker was very kind and said it would be ready in 10 minutes. Arrived! Greeted, let worker know of order and it was ready. Paid for it and received with good day wishes! Great! Very nice inside. Lots of seating. Dim & calm. Lunchtime! Order split! The Szechuan chicken was a bit greasy, but still good with a nice, spicy flavor. Definitely wish there was less grease & more veggies. Crab Rangoons are Really Good! Great flavor dipped in the tasty sweet sauce! I definitely had leftovers too! Mother said hers was Good! She favored the Crab Rangoons too! Good service, Great Crab Rangoons & pretty good Szechuan chicken! Recommended!

    Photos
    Beef bokchoy, tsing Tao chow mien, sweet and sour pork (bottom r) mu shu pork w (wrap not pictured) orange chicken (right top).
    Beef bokchoy, tsing Tao chow mien, sweet and sour pork (bottom r) mu shu pork w (wrap not pictured) orange chicken (right top).
    Tsing Tao Chinese Restaurant
    Menu... prices went up a tad from what's posted

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    Menu... prices went up a tad from what's posted
    China Station Food To Go

    China Station Food To Go

    4.5
    (255 reviews)
    4.7 mi
    $$

    Fried rice was amazing. Food was fresh with great flavor and extremely generous portions. Every…read moretime I'm in Fresno, I am going to stop by.

    Updating my review from 2 years ago. I've visited a few times since. My recent experience was Eve…read moreof NYE. I was looking to cater food for NYE party. I called them the day before I needed the trays. The lady I spoke to was so kind and accommodating she said it was never too late to place an order. I ordered half tray of broccoli beef and one veggie chow mein she gave me my price after tax and gave me the option to pay in person or over the phone. The day of pick up was NYE 5pm my husband was the one who picked up my order under my name. He arrived promptly at 5pm and said the food wasn't ready 5mins after 5pm he said he was about to leave. Literally a 16min drive from the restaurant to my house then another 14min drive to the Nye party we were attending. Upon arrival the food was still piping hot, it smelled AMAZING and they gave sooooo much food!!! It was nearly packed in trays with foil in a box and the food was piled high. I did notice that the veggie chow mein I had ordered was a combo-chicken, beef, shrimp and veggie, no biggie!!! But the food was delicious as always!!! There was so much leftovers. I would definitely use them again for my catering needs.

    Photos
    Front
    Front
    Chinese Chicken Salad w/green onion that I added at home
    Chinese Chicken Salad w/green onion that I added at home
    Garlic Chicken Lunch Plate

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    Garlic Chicken Lunch Plate

    Mark's Kitchen - tradamerican - Updated July 2026

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