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    Marrakesh Moroccan Restaurant

    3.7 (689 reviews)
    Updated over 3 months ago

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    MARRAKESH MOROCCAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Tagine of Chicken Honey & Prunes
    Khrista K.

    Aziz was so friendly and welcoming! We loved the food and the cozy atmosphere. We'll be coming back again for sure

    Moroccan beer

    We came here for a family reunion, and it was amazing food and service. The ambiance was really great. Definitely exceeded our expectations! We did the family feast and it was great from the beginning to end. Highly recommend

    Kathy B.

    We chose a variety of main courses, including lamb, vegetarian, chicken and kabobs to go with the rest of the courses. Everything was absolutely delicious. The pacing of the serving was perfect. Each course was great. The staff were friendly and welcoming. An absolutely wonderful dining experience but be forewarned that the seating is traditionally a tad low to the ground.

    Roasted Lamb Shank and Tagine of Spicy Lamb
    Elizabeth M.

    ucked away in Belltown, Marrakesh offers an authentic Moroccan dining experience that's hard to beat. The moment you step inside, the dim lighting, traditional decor, and plush seating transport you to a vibrant North African setting. But it's not just the ambiance that impresses--the food is truly the star. We sampled the spicy lamb, the lamb rack, grilled lamb kebab, all standout dishes that exemplifies Marrakesh's expertise. Each bite was tender, juicy, and perfectly seasoned with a blend of spices that highlighted the meat's natural flavors. It's served with a side of fluffy couscous and vegetables, which complemented the dish well. If you're a fan of lamb, this is a must-try. The experience doesn't end with the food. The live belly dancing performances add an extra layer of excitement to the meal. The dancer we watched was incredibly talented, captivating the room with her fluid movements and vibrant costume. It's a delightful way to immerse yourself in the Moroccan atmosphere. Whether you're celebrating a special occasion or just looking for a unique dining experience in Seattle, Marrakesh is a wonderful choice. Great food, lively entertainment, and a welcoming atmosphere make it a memorable night out.

    Baklava and rice pudding (dessert of the day)

    1. Loved how the interior looked, really set the vibe for everything and made everything feel casual and comfortable 2. Yummy Lemon and Olive Chicken, my friends and I were just scooping spoonfuls of just the seasoning to eat. The couscous marrakesh lamb was also very delicious! Then we ended it off with their baklava and rice pudding which were very very yummy. We looked forward to the Turkish coffee the most and it was absolutely addicting. We drank three at 7pm lol 3. Okay service, had to time perfectly to catch a server's attention. But they're very kind nonetheless. 4. We made it just in time for the performance and the dancer was incredible! 5. Definitely recommend reserving for parties of 4+

    All dishes are amazingly good. Very good cost performance. Nothing is too salty, feel healthy afterwards.

    Chenie X.

    When you walk in, the ambience makes you feel like you stepped into a tent in Morocco. There is no window in the restaurant, and I would've never thought it's a such a different world inside. The server brought a kettle to wash your hands before meal. We got three free appetizers when we ordered the daily special. We got lamb shank and assorted kebabs, and they were delicious. There was even dessert and tea after the meal. The server was very attentive and respectful. Overall, it was a great experience!

    Christopher L.

    A fantastic Moroccan restaurant in Belltown. The staff are very friendly and the ambiance is fantastic. To start, they wash your hands and then the 5 course dinner begins. The first course is the salad which was fresh and served with bread. Next was lentil soup which was flavorful. Then came B'stilla Royale which had a phyllo dough crust stuffed with ground chicken and spices topped with powdered sugar. I had the special of the day which was kababs, kofta, and basmati rice which all were very flavorful and perfectly cooked. The last course was a milk pudding served with mint tea. Every dish went perfectly with the next and it was a fantastic dinner. Overall, this is a great place to come for dinner and they also take reservations. I can't wait to come back soon and try more dishes.

    Phyllo meat pie
    Tia P.

    I came here for Valentine's Day and it was an amazing experience. The food was delicious and the service & decor was spectacular. They started off with hand washing at the table by pouring rose water into your hands. There was a set 4 course meal and we made a reservation. 1. Salad with unlimited bread 2. Phyllo meat pie 3. Choice entree 4. Baklava I got the lamb for my entree and my bf got the chicken with pear. Both entrees were very good we just wish it came with rice or potatoes. My favorite dish was the phyllo meat pie, I've never had thin flaky crust like that before and it was delicious! There was also a belly dancing performance during our dinner which was a delightful surprise!

    Derrick G.

    This is an excellent Moroccan Restaurant. The ambience makes you feel like you are in Morocco, and the food and service are incredible. I ordered chicken, spicy lamb and CousCous, all the food was incredible. I highly recommend this restaurant.

    Mixed grill
    Mary W.

    After a long day and a hurt knee my 13 YO Grandson and I went to this wonderful and beautiful place. You do wait a few seconds on arrival because they are doing such good service with the other guests. The staff was so friendly. Gave us great ideas. The dinner came with salad, appetizer, dessert. The mint tea was comforting and good with just the right sweetness. I have not eaten Moroccan food much everything we got was delicious I recommend the mixed grill. I don't normally eat a great deal I ate everything and cleaned the plate with the bread. Price was very reasonable.

    Moussaka Vegetarian a la Carte
    Michelle C.

    I was beyond delighted by the service, food, and experience here. We just stumbled across this place. Firstly, there's a gorgeous tiled piece on the front facade of the restaurant. When you enter, the ambiance is dark, cozy, and homey. You're seated at low tables on small pouf/cushions. There's a 5 course meal option and a La carte menu. At first they only give you the 5 course meal option which honestly sounds like a good deal (all we're around 28-30 bucks). We grabbed a couscous dish and this dish that ended up being like a gourmet Moroccan hot pocket. All dishes were delicious. We shared two aka carte items between 3 people. Before we were served the server, a really kind person, washed our hands. We all put our hands over a beautiful silver basin looking thing and he poured water over them. Was truly looking for a quick dinner and had delightful immersive experience instead.

    Tagine of Chicken Lemon and Olives (bottom)
    Hans T.

    so-so in terms of flavor and texture. Writing this as a non-Moroccan myself, but I only somewhat enjoyed all the dishes. They were all consistently bland in flavor, lukewarm in temperature, and nothing much to speak of in terms of texture. Was told that the ambience looks exactly like what a restaurant in Marrakesh would look like, so I'm glad I got to experience that.

    Seating area

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    Marrakesh Moroccan Restaurant Reviews in Other Languages

    Ask the Community - Marrakesh Moroccan Restaurant

    Is it possible to get vegetarian options?

    Yes. You can see the vegetarian options available by viewing the menu on their website.

    Does the Mechoui come with any sides?

    This is a 5 course dinner: Soup, Salads, B'stilla royal, Mechhoui accompanied with Couscous Marrakesh (seven vegetables), Dessert, Fresh mint tea.

    View All 5 Questions

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    Tanoor Seattle - Shakshuka

    Tanoor Seattle

    4.4(391 reviews)
    0.9 miSouth Lake Union, Westlake
    $$

    Tanoor is one of the more pleasant surprises in my time in Seattle. I've always thought about the…read moreWestlake / SLU area as a food dessert. Filled with corporate slop bowls to fuel up tech bros, you won't find a decent meal anywhere on this side of the lake. But Tanoor is kind of like that special someone who has been there your whole life but you've always looked past for greener pastures. This restaurant was staring me right in the eyes for years, and I didn't realize how magnificent it was until today. When you walk in you are greeted by warm, fresh and fluffy pita. Guess what, IT COMES WITH THE MEAL! Everyone knows I'm a sucker for some free bread. But don't let these Lebanese pillows fill you up, the dip marathon has just begun. The menu here is unlike anything I've ever seen. You can get lost trying to figure out what to order for lunch, so I would advise consulting the waitstaff for guidance through this delightful maze. I just looked on their menu to figure out what the fries that I ate were called, and I can't find them for the life of me. But they had their own incredible dip completely covering them. At one point we had 4 different dips on the table, and I'm not sure how they got there. 1) The dip on the fries 2) Spicy hummus (not that spicy, incredibly tasty) 3) Za'tar that comes with the pita 4) Yogurt sauce that came with the Kabob combo Everything comes with something else here. And since I was having an electric conversation with my good friend, I sort of lost track of everything that we ordered. But if you love dipping things in other things as much as I do, you will love Tanoor!

    The food here is pretty good. The fresh bread that is served at the table is the highlight. This…read morerestaurant has a modern vibe and is a nice dine in option in the area. I highly recommend the combo for two to three people as you get a variety of different appetizers and all of the main kabobs. However, a couple of things that really made this experience mediocre. First, the meat was overcooked even though I asked for medium rare. Most of the meat came out medium well. The rice was undercooked and hard when you bit into it. The server could have been more attentive.. didn't come back to check on us, even though the restaurant wasn't super busy. The biggest disappointment is that this establishment passes on a 5% fee to help pay for their staff's benefits. They stay it's optional and they can take it off but it's very distasteful. The owner should reconsider this and build this expense into the pricing of their menu. Otherwise their wait staff is going to feel slighted when customers leave less tip because of this additional fee. Overall, this is a solid place, but the experience was just average considering all aspects, and therefore the three star rating.

    Photos
    Tanoor Seattle - Pita ovens

    Pita ovens

    Tanoor Seattle - Chicken Shawarma

    Chicken Shawarma

    Tanoor Seattle - Our appetizers: stuffed grape leaves, tabouleh salad and fries.

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    Our appetizers: stuffed grape leaves, tabouleh salad and fries.

    LOLA

    LOLA

    4.1(4.6k reviews)
    0.3 miBelltown
    $$

    Me and my friends were in search of a good brunch place in Seattle for one of our friend's birthday…read moreand came across Lola thru OpenTable. As we looked at the menu, we thought that the food choices were interesting and that it wasn't a typical american brunch offering. Upon our arrival the host was very accommodating as we wanted to bring in balloons and cake. They were very friendly and the food was amazing that we weren't able to take photos before devouring the meal. The place had a very cozy feel. 10/10 would recommend and would come back to try more. Must try: Lamb Kebab

    Had a nice dinner here…read more Highlights were the pita, all of the dips, the seafood stew, and the fried calamari. The chermoula sauce for the calamari was delicious. We personally did not care for the flavor or thigh meat chicken kebab but it was presented nicely and the sauce was flavorful. The steak was nice and cooked just right but could have used some finishing salt. We also had 3 cocktails. 2 of them were delicious. One which is not in the photos was called ouz operator and I simply did not enjoy it, at all, matter of personal taste. Server didn't ask how everything was or if we liked it, and I thought that was a bit odd. Our server was friendly but she was also busy with a lot of tables and our interactions felt more quick and business like. A couple times we needed something I had to make eye contact to get attention. Inside was quite nice. Simple. We had a booth by the window and it was just right. Overall a very nice time if you want this style of food.

    Photos
    LOLA - Inside

    Inside

    LOLA - Octopus Hash

    Octopus Hash

    LOLA - Bristol Bay sockeye salmon (kebab)

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    Bristol Bay sockeye salmon (kebab)

    Homer - Burnt cucumber with huckleberries, shishito peppers

    Homer

    4.4(438 reviews)
    3.1 miBeacon Hill

    Three of us shared four dishes and one soft serve was the perfect amount of food…read more Everything was super yummy and fresh. Highly recommend the three dip (current seasons is beet and it's my fav) with the flat bread. The flat bread comes out steaming. Trumpet mushroom is Smokey and juicy. Lamb comes in braised form and kebab both really good The soft serve swirl has the perfect texture and flavor. Would come back again!

    I organized a reunion for our group, the first time we'd all been together in over 10 years. We've…read moreall been through life experiences none of us expected, so this dinner meant a lot. I arrived 20 minutes before opening and was first in line. One friend joined me 10 minutes later. At 5pm it was just the two of us, so I asked for a table for 4 and explained that I'd happily order food and drinks for everyone immediately, even though the rest of the group was still fighting the weekday traffic. The hostess refused, so we stepped aside. 2 minutes later our 3rd friend arrived. I asked the group behind us if they minded us getting back in line. They laughed and said it was no problem because they had just had their 3rd person arrive as well. When I got back in line, the hostess deliberately skipped over me and called the next group instead. After seating them, I stopped her and asked for a table for 3. She asked if it would "really" be just 3. At that point I honestly didn't know. Our 4th friend was driving from Everett and had texted that she was stuck in standstill traffic. I said yes, seat the 3 of us. The hostess told us to wait while she seated yet another group, taking the last indoor table. We were then placed outside on a hot day. Despite how the evening started, I did exactly what I'd said I would. We ordered dinner for the entire group, including 2 bottles of wine to avoid inconveniencing them with making drinks. Then, incredibly, the hostess came back to our table and removed the 4th chair to make absolutely sure our last friend couldn't join us if she arrived. It felt petty, unnecessary, and frankly embarrassing. What should have been a joyful reunion became a stressful experience because of one person's rigid and unwelcoming attitude. The food was equally inconsistent. The labneh was extremely sour and came with cold, slightly stale pita. The squid & lamb were overly salty. The kohlrabi with peaches was so aggressively smoky that we left almost the entire dish untouched. The mushrooms were fine. The grilled pork was excellent and easily the highlight of the meal. The cod was just okay, and the desserts were average. We spent ~$500 for the meal. People don't spend this kind of money just for the food. The price reflects the entire experience, and that's where this restaurant failed. The service felt cold, impersonal, and overly focused on rules instead of hospitality. Rather than making guests feel welcome, the hostess made us feel like a problem she had to manage. I've had warmer, friendlier service at fast food restaurants. I won't be returning, and I took the time to write this review because no meal, especially one marking such a meaningful reunion, should be overshadowed by such an unnecessarily unpleasant welcome.

    Photos
    Homer - Inside

    Inside

    Homer - Grilled Pork

    Grilled Pork

    Homer - Heirloom tomatoes

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    Heirloom tomatoes

    Cafe Turko - Green Green Manti

    Cafe Turko

    4.2(1.4k reviews)
    2.4 miFremont
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    Café Turko is worth every single penny. If you are looking…read morefor authentic, flavorful Turkish food in Fremont, Café Turko delivers in a big way. The overall price point leans on the higher side, but the exceptional quality of the ingredients and generous portion sizes make it fully worth it. The Highlights * Ali Nazik (with Chicken): Absolutely outstanding. The tender, perfectly seasoned chicken served over a rich, smoky eggplant-yogurt puree is pure comfort food. The portions here are massive--expect to comfortably get a meal and a half (if not two full meals) out of a single entree. * Kanafeh: Save room for dessert, no matter how full you are. Their kanafeh is unbelievable: crisp, golden shredding on the outside, gooey melted cheese on the inside, and just the right amount of sweet syrup to tie it all together. Between the vibrant atmosphere, top-tier food quality, and guaranteed leftovers, Café Turko is easily one of the best dining spots in the neighborhood. Highly recommended!

    Big fan of Cafe Turko. A welcoming space with some friendly staff that operates part way between a…read moreTurkish coffee shop and a restaurant. Starting with the coffee - delicious. Turkish coffee is a short robust coffee, similar to espresso. Served with dark brown sugar and a Turkish delight candy, it is superb. The food here is awesome. From Turkish pizza and flatbreads to some delicately flavored kebabs. All served by some of the nicest people. I've been in a couple of times and there's always members of the local Turkish community eating here. Says great things about any ethnic restaurant when folks from that ethnicity choose to eat there. If you like Eastern Mediterranean food, give Cafe Turko a try!

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    Cafe Turko - Inside

    Inside

    Cafe Turko - Beets Hummus, Kefir Cheese and Za'atar, Rose Mocktail

    Beets Hummus, Kefir Cheese and Za'atar, Rose Mocktail

    Cafe Turko - Hummus with Lam

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    Yalla Seattle - Soujouk (Beef) and Cheese Wrap - $16

    Yalla Seattle

    4.6(214 reviews)
    1.0 miCapitol Hill

    Yalla is a walk up window slinging unbelievably delicious Palestinian food. I went on a gorgeous…read moreSaturday just after 12PM and there was no line, but it looked like they were packing some take out orders. The signature saj bread is cooked fresh on a hot stone and is almost like a Middle Eastern flour tortilla with the way it's super thin and satisfyingly chewy bite. The only seating options are a few large benches on the sidewalk, but there's a poster saying you're welcome to sit at the neighboring bar which opens in the late afternoon provided you purchase a drink as well. Ended up sampling 3 of their wrap options and the Zaatar Wrap was deliciously nutty and fragrant, but texturally there was so many herbs that the center ate a little dry. The Lahme Khuruf (Lamb) was my favorite by far with super juicy ground meat with some tang from the labneh, sweetness, freshness from the tomato, and texture from the pine nuts. Absolute home run on this one! The Awarma and Cheese was a close second, but personally, the flavor profile was just a little less interesting than the lamb. Tip: grab some extra napkins as the wraps can fall apart a bit at the end!

    Update: I left a comment on the Square receipt about never getting the hot sauce and the business…read moreowner responded within minutes and refunded. Great service and fast response! I got a build-my-own saj wrap with the mushroom base saj $6, sumac chicken $7, tomato $1.5, cucumber $1.5, pickled turnip $1, and a side of hot sauce $2. The saj bread itself tasted good, but got soaked through by the juice of the chicken and became very soggy. We walked to a park 10 minutes away to eat the wraps and the wraps were bending. The ingredients are fresh but nothing particularly stood out. I didn't quite taste the mushroom on the wrap, and on top of that, I got charged $2 for the hot sauce, but never tasted it in the wrap or found it on the side. My partner got the falafel saj wrap which was overall ddcent, but he also found the saj bread quite soggy, yet the falafels were on the dry side.

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    Yalla Seattle
    Yalla Seattle - Fityr and Labneh Saj with added chicken

    Fityr and Labneh Saj with added chicken

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    Marrakesh Moroccan Restaurant - moroccan - Updated August 2026

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