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    Mason's Dumpling Shop

    4.3 (757 reviews)
    ModerateDim Sum
    Closed 11:30 am - 8:45 pm

    Order Mason's Dumpling Shop Takeout or Delivery

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    Joy

    We ordered a lot of food because everything on the menu looked amazing. Overall, it was a great experience with a few standout dishes. Pork Soup Dumplings - 8/10 These were classic pork soup dumplings served with an umami-rich sauce. When dining in, they also provide ginger on the side, which you can dip in soy sauce, vinegar, or both. Solid and satisfying. Beef Angus Bun - 7/10 This one is skippable in my opinion. The meat tasted like it had been braised in a soy-based sauce for a while, but the texture inside was a bit rough. There was also a lot of bun, and while the flavor was okay, it didn't stand out. Pan-Fried Blue Crab Dumplings - 9/10 My favorite dish of the meal! The exterior was nicely crispy, while the inside stayed soft and flavorful with a rich, umami crab taste. Pan-Fried Chicken and Cabbage Dumplings - 8/10 These were lighter and less rich than the blue crab dumplings, but still very good. They tasted fresher and "healthier," which is what I expected. Parking is available in a small plaza outside, with additional street parking if the lot is full. The shop itself is cozy and welcoming, prices felt reasonable for what we ordered, and service was quick.

    Piggy Custard Bun
    Tram B.

    Highly recommend if your friend group is a mix of meat and vegetarian eaters. Also best if you are not super hungry and just need a light meal. If you were as hungry as I was, you'd rack up quite a bill quickly. It's pretty simple here, water is self serve and you order at the counter and then find a seat. They'll bring the food out to you when it's done. Steamed Snow Crab and Pork Soup Dumplings - Soooo sweet and juicy. Probably my favorite of the meal Pan Friend Beef, Cheese, and Onion Dumplings - Very interesting combo, but still good nonetheless. It was so crispy and the beef was so tender and juicy inside too Custard Buns - Did I get these just for the looks? Yeah. The piggies looked too cute, taste was okay. But who could resist such a cute face?

    The crispy chili oil is bomb!
    Nikki B.

    I was having a party and a friend brought a few boxes of dumplings. As soon as he said they were from Mason's, everyone descended on the boxes and devoured the dumplings. The restaurant is walking distance from my house, and I've had their dumplings before. At Mason's, every dumpling is rolled and wrapped by hand. You can taste the quality in every bite. The vegan dumplings were perfectly steamed, and the filling ratio was just right. They were yummy and the crispy chili oil was bomb! *Strip mall parking lot or metered street parking.

    Chicken and cabbage dumplings
    Victoria L.

    There are so many spots nearby after yoga, but I was craving dumplings. I found this spot and stopped by for lunch. I ordered the chicken and cabbage dumplings and the pork bun. It took about 10 minutes as I took it to go and it was piping hot. It was the perfect amount of food without getting overly stuffed or feeling overwhelmed. I was able to still play with a small child and not feel sluggish. The service was super friendly and they brought put the food to me when it was ready. It is super clean and there is plenty of spots to sit. Parking can be tricky depending on the time you go, but there is parking in the lot or metered on the side. I definitely want to try other items too.

    Yummy!
    Nathalie S.

    A friend recommended that I try their vegan dumplings and so I came prepared - hungry that is. The pan fried vegan dumplings were the best that I've ever had! Even in comparison to the veggie based dumplings elsewhere, these had more complex flavors. Sure you add their suggested 2:1 ratio of soy sauce and vinegar, - and let me not get started on the sweet and sour sauce! - but damn it's tasty. The spot is popular so snag a seat while you can but don't forget to order at the cashier. Water dispenser is available at no cost. Limited on-site parking or metered parking around the corner. Enjoy!

    Courtney F.

    3.8 but rounding up This is one of those places that I had really high hopes for and felt that everything was just okay. I do think that the ingredients they use here are high quality but most of the flavors were very muted, at least for me. I wanted to love this place but it was just alright. The steamed bok choy and the scallion pancakes were my favorites so I would for sure recommend them. Seating is very limited as a heads up. We happened to be there an hour before closing and they started doing their cleaning 30min prior to close which I didn't care about, but the cleaning products had scent that felt like a punch to the face

    Steamed Pork Soup Dumpling- 8pcs
    Jessica P.

    I'm obsessed with their pan fried pork dumplings and their soup dumplings! I usually order to-go but if you have the chance to sit there and eat, I'd recommend that! All the dumpling variations I've had have been delicious, their broccoli with sesame sauce is also great! To order, you go to the counter and then they give you a # if you're going to dine in. Service has always been friendly and knowledgeable about the menu! There's a few tables you can sit at and also some high top seating, it's always very clean! Parking can be a little tricky if the lot is full, but there's parking on the side streets as well.

    Pork Chive Shrimp and Pork - 10pcs
    Garbis S.

    I'm hungry. Chill Sunday. Just want to have a nice sit down meal. Search yelp. Find this place. We've all been to din tai fung. It's good. It's busy. Every single location is packed. It's a "nicer" spot. This place shares a strip mall location with a place that reminds me of din tai fung: it's called Alfred Coffee. The logo is recognizable, it's trendy, it's busy at all times, but the coffee is okay. Why not a mom and pop? Why not just some other local place that simply doesn't have buzz around it? Give these places a chance. The dumplings weren't soupy. they give you a paper bowl. Id recommend putting the dumplings in the bowl, make your desired ratio of vinegar/soy sauce, and add chili oil. The vinegar here is FIRE. Not as acidic as din tai's. The chili oil is good. Mild, aromatic, ideal. Also got the angus beef bun, I'd like to try the pork next time as well as more of the dumplings. Got pretty full off an order of dumplings and a bun, if I was with a squad we would've ordered a variety and went to town.

    Frontage
    Stevo O.

    When Nikki B. mentioned "Mason's Dumpling House" and the response from her guests, I just had to go there! I did not go alone, as I wanted my wife to pick her favorite dumplings and foods that she enjoys. I might add that their selection is huge and servings are really made to go, if you don't dine in. My wife's all time favorite has always been wood-ear mushrooms, so chose this automatically, while she selected the many dumplings and garlic/chive flatbread that really hits home with me. As for ambiance, it is such a small interior with about seven tables and bar stools surrounding the walls, with a very cool mural as you see walking in. I think I'll remember Mason's for Holiday gatherings, and get the same response Nikki B. had from her guests!

    Stewed Pork Belly Bun was outstanding!
    Emilio M.

    My daughter told me about this place and I took a chance on it even though it's 26 miles from my house. Was it worth the drive? Hell yes it was!!! I'm no expert on dumplings or buns etc. but the memory of the food here is gonna live in my mind rent free for the rest of my life! What we ate today (see pics) was outstanding. The service was friendly and very easy to order. Just pick it, pay for it, take a number and have a seat. It's brought to you fresh and ready to be devoured. Steamed dumplings were great but it's the Buns that have me wanting to come back again and again! The place is chill inside. Music playing and it's simple and clean. What more could you want? MISCELLANEOUS: Parking is available in its own lot or on the metered street. Food can be made to go and vegan options are available. OVERALL: Yes it was worth the drive for me and I also discovered all sorts of small shops in the area that added to the splendor of this place. Give Masons a try ASAP!

    Shrimp pan fried
    Elena C.

    Soup dumpling is pretty nice. The skin is a bit too thick but still okay. But i think they botched my pan fried dumplings though. It's over charred, tough skin, and has bitter char taste. The filling is alright. When i asked if this how it supposed to be, they said yes it's crispy. The place is nice and fast, great ambience for a quick lunch. The most notable thing they have is the chili and sesame oil is fragrant and really elevated the dumplings.

    Braised Beef Bao
    Jane L.

    Mason's Dumpling Shop in Los Angeles is a must-visit. From the moment you walk in, the aroma of freshly steamed buns sets the mood, and then the food absolutely delivers. Piggy Buns (Steamed Buns) These were almost too cute to eat--perfectly crafted to look like little piglets, complete with doughy ears and snouts. Soft, fluffy, and filled with what tasted like a slightly sweet custard or red bean (depending on variety), they're fun for all ages and incredibly photogenic. Braised Beef Bao The bao was a flavor bomb. Stuffed with tender, savory beef and topped with crunchy veggies, scallions, and sesame seeds, it struck a perfect balance between rich and fresh. The bao bun itself was pillowy soft and lightly sweet, holding everything together beautifully. The staff were friendly and efficient, and the food came out quickly despite the lunchtime. A cozy spot perfect for a quick meal or casual hangout. Seating is limited, so go early if you want to dine in.

    Condiment/sauces
    Jessica S.

    They're a short walk from the Highland Park metro station, although they do share a parking lot with some other stores. The inside is a nice and has a lot of cute dumpling themed posters. On a Thursday night, it was not busy at all. There's a self service water dispenser and disposable utensils at the table. I forgot to take pictures but the soup dumplings were very good. We got the original pork and the yuzu chicken. They had a good amount of filling and were juicy. I would recommend using the chili oil for some extra flavor. We also got the angus stewed beef bun which was enjoyable. The beef was tender and the bun was fluffy.

    Yuzu Chicken Dumplings IG: @ammysalamii

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    This is my favorite dumpling spot. Love the soup dumplings so much. Service is always great!! Lovely staff!!

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    8 months ago

    Really yummy so good!! i love it i love it i love it. got the yuzu chicken dumplings and the scallion pancakes are so crispy and good

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    5 months ago

    They often raise their price. If you don't dine in for few month, their price will increase and portion will cut half.

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    11 months ago

    This place was good! The food was good overall. Hope they have good drink selections or fountain drinks but overall it was worth it

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    Mason's Dumpling Shop Reviews in Other Languages

    Ask the Community - Mason's Dumpling Shop

    Anything here contain nuts?

    How can I get a hold of someone? There's no answer to the phone call and there's no voicemail set up. Thank you

    I have had the same problem every other time I call. I love Mason's and eat here once a month, but the phone system is absolutely nuts. I'll call 20 times, alternating between busy signal and never ending ringing, sometimes they will pick up and… 

    Are the vegetable dumplings vegan?

    Yes our vegetarian dumplings are Vegan.

    Are there any gluten-free options? (allergy, not preference) I doubt it, but thought to ask.…

    As far as dumplings... probably not. Never seen a gluten free dumpling dough.

    View All 8 Questions

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    The food was great, but unfortunately, the service was horrible. We repeatedly asked for our drinks…read moreand were told several times that they would be brought out shortly, but they never came. I eventually had to get up and ask for them myself, and even then, they still forgot our water. This was our first time here, and based on the service, I'm honestly not looking forward to coming back. What also really bothered me was seeing someone in the kitchen eating while still assisting customers and handling/serving food. That came across as very unprofessional and made the experience even more disappointing. The food itself was good, but the lack of attentiveness, communication, and professionalism really took away from the overall experience.

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    *** $10.00 minimum for credit card purchases ***…read more Long's Family Pastry is a ... no pun intended ... long-standing and takeout-only Cantonese bakery located in Chinatown that has been around for at least a few decades. This shop is best known for having one of the most affordable dim sum selections across the entire Los Angeles. [Parking]: Metered parking only with some paid parking lot options available. Our party came here on Sunday at 8 AM and had no issue finding available metered parking spots. Metered parking is free on Sundays. [Atmosphere]: Nothing to write home about. The expectation is to come here knowing exactly what to order so that you can leave in less than 10 minutes. [Menu]: All baked items have both Chinese and English labels. Yelp's top recommended options include Steamed BBQ Pork Buns, Baked BBQ Buns, Baked Pineapple Buns, Special Chicken Buns, Pork Shumai, and Shrimp Dumplings (Har Gow). The shop also sells porridge, cookies, mooncakes, Chinese tamales, etc. *** Steamed BBQ Pork Bun ($1.40): The bun was hot and tasted good. Baked BBQ Bun ($1.80): This semi-sweet bun had a larger portion than the Steamed BBQ Pork Bun and this is definitely the one to order. Custard or Egg Tart ($1.60): Very flaky and it tasted better than I expected. *** Long story short - this bakery sells some of the cheapest dim sum you will find in Los Angeles. Are they some of the best dim sum items you will find? Not exactly, but they are fairly decent and $10 can stretch very far at this bakery.

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    ABC Seafood Restaurant - mini-gin duey!

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    Quite literally one of L.A.'s (especially Chinatown's) best kept secrets…read more Looking at the menu, this place pretty much has it all - when it comes to your typical Chinese / Chinese-American food fare. For being located in the heart of Chinatown, would you expect anything less? The thing that I like most about this place is that I can get almost anything that I would order at any of the nearby fancier sit-down Chinese restaurants, but this place is built especially for quick / take- out = no tip needed. FOOD: Fried Shrimp Balls - 9.0 / 10 Up there with any Chinese restaurant's dim sum. Understandably smaller over the years. Pro-tip: heat these bad boys in the oven, toaster oven, or air fryer. Serve alongside sweet & sour sauce. Pork Shumai - 9.0 / 10 Again, up there with any of your typical sit-down dim sum place. Pro-tip: make an easy + quick sipping sauce with 1/3 soy sauce + 2/3 spiced white vinegar. You're welcome Shrimp Har gow - 8.9 / 10 One of the most traditional Cantonese dumplings. Incredibly light. If you plan to eat these later, I highly suggest steaming them as the outer skin can get dry. There's so, so much food here, but whenever I am in the area, these are my non negotiables. Seriously, it is such a life-hack to be able to do a "Panda Express" style order for more traditional Chinese / Chinese-American favorites without all the hoopla. Don't be surprised if there's a line, depending on what time of the day you go.

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    Yang Chow - Shrimp fried rice

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    3.9(3.7k reviews)
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    Yes all day to this place! Just moved into the area and was looking for a Chinese food place for my…read morewife and I to check out. Found this place on Yelp and said "sure, why not?" Boy oh boy, were we rewarded! The atmosphere of the place is quaint but also bigger than you'd expect looking from the outside of the restaurant. We got seated at a table, and the server was very nice and observant to our needs. As for the food? 10 out of 5! The pork friend rice is easily some of the best I've had in L.A., and the sweet & sour shrimp and Mongolian Beef we got with our orders were also cooked and seasoned to perfection. The portion size was also hella generous, meaning we were able to enjoy it at home days after we had gone to the restaurant. All in all, a welcome surprise, and a new addition to Chinese food hot spots I'll be revisiting soon!

    This place is an institution. After I wrote that sentence, I felt like I was trite. And like I said…read moresomething but not really. Like, one time I was watching Project Runway, a season finale episode, where the designers make their own creations, and do not have to make their ensembles from shredded newspaper or bird seeds or pinata remnants. And after a so-and-so of the fashion industry said, "I wanted to go and rip that jacket off the model." This other time, I saw a poster for a coming musical and it said, "stop everything you are doing, and go this musical now" says this important person in the theathre world. What am I am trying to say is that the comment I wanted to do this immediately or drop everything and do this immediately is so overwrought and widely used that it lost all meaning. Kind of like calling this place an institution. So I will call this place what I should to not be drown in my own trite. One time I went to this place and I went cause I was invited to a birthday party. And it was a large group of people. Me and a friend debated if Penny, from the Big Bang, had eaten at this place. She was also in Charmed--- it is a household name, I can't remember it. So this place is famous enough to be a go to move, and it has many pictures of celebrities that have gone there. The food is also super good, so this place, like I said is an insititution. When I went there a second time, I was more aware of the place I was visiting and kind of was ready to receive its Chinese fare with an unhinged jaw. I was dining with a friend, the same friend that I had the is that Penny from Big Bang debate? It was not. She eventually one. But like she and I ate here again, without knowing we were going to the same place. I would say its a small world but.... She and I ate with gusto. It does not take a lot to know that the speciality of the house is their slippery shrimp. They also have slippery chicken and slippery tofu. Super good, sweet, sour but it was not sweet and sour sauce shrimp, it had differences. I am not sure what. There were some heat notes but not like terrible heat. So I am not exactly sure what this place does to make their slippery sauce but let us just that it was delicious and different than other Chinese food sauces. Ronnie and I had the works. Rice, Beef with Brocoli, Pan fried dumplings, and dumpings. It was the type of Chinese food that was so good a coke was needed to balance the decadent saltiness of the fare. Yeah, that might not make sense but I wrote what I wrote. We had eniugh food to share between the two of us. It was that type of meal, where leftovers were welcomed and made sense. They were not left over, they were left untouched because it would be a shame to not enjoy them later. The service was great. The place felt traditional, and like it took you to an alley in China to eat a grandmother's food who knows how to use a Wok and pinch dumplings so they stay close for good. I saw this bad review that skewered this place. And I am like wow! How can we be so different. Not like Ying and Yang Different, more like flutter and flatten. But taste is subjective, so decide for yourself if this place is a peacock worthy of its feathers or a tiger with its claws clipped.

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    Mason's Dumpling Shop - dimsum - Updated September 2026

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