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    Master Butcher

    3.5 (92 reviews)
    ModerateMeat Shops
    Closed 10:00 am - 11:00 pm

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    Half Garlic Naan
    Chandrika B.

    We went out grocery shopping to neighbouring apna bazaar and saw a long line at this restaurant/ butcher shop. We thought of giving it a try for a quick meal pickup. We ordered it first and to-go, that way when we were done grocery shopping, the food would have been ready :) and it worked out pretty well! Small store/ restaurant with no indoor dining space. Friendly service. They do have tables set up outside incase u want to sit and grab a quick bite. They offer lots of quick meal combos and u can also order main dishes or kebabs as individual orders if u dont want the combo meals. In $32, we got: - goat curry - 3/5 - greasy, good quality meat, with bone but not a fan of their spice choices in this one. Towards the bland side so will try another dish next time. - lamb seekh kebab 3 pcs side order - 5/5- yummy, juicy, huge and filling. Spicy too :) paired perfectly with their breads - garlic naan 1 pc - 4.5/5 - yummy and fresh and spiced up too :) loved it! Definitely coming back for more!!

    Plain Naan
    S F.

    Fast lunch service. They offer a two dish with rice and naan for $16. Chicken keema was flavorful as was the daal of the day. Maybe a bit too salty and that's where the naan should have helped! The naan was a disappointment. It tasted like it was made with too much milk powder and bisquick. The patio in front had plenty of tables with umbrellas for an outdoor lunch.

    Freshly cut Katla and curry chicken
    Harmanjeet K.

    Master butcher is very conveniently located beside one of the most famous Indian grocery stores in the bay area, Apna Bazaar and fulfills all our cut meat requirements and meets all expectations. They have cooked food ready to go in store as well as online and have a very easy online ordering sytem. Ordering raw curry cut chicken (skin free) online is a breeze as opposed to standing in line in store and our order is always packed well. We usually order tandoori chicken and goat curry from here. We love their tandoori chicken and always request some extra charr on the chicken quarters and we get nothing short of excellent food. You can see Uncle ji making delicious tandoori chicken and naan in store and it always takes me back to when my family tandoored every weekend. We love bringing freshly frozen fish home from here. Rohu and Katla are native to bengal and they give absolutely fine quality cut fish bengali style for jhol (curry) and bhaja (fry). You select your fish from the freezer and they cut it for you the way you want it. We took 8 lbs Katla from them last week, marinated the pieces in small batches in turmeric and froze them. We just had to thaw each pack, apply a second marination of spices and fresh ginger-garlic and it was ready to fry and extremely juicy, tasty and fresh. Their fish isn't frozen for a very lengthy period of time and they do run out of it so we like to purchase it in bulk and enjoy. Their chicken mince is delicious. It's not just chicken breast minced in a processor but a very traditional mince with full flavor and texture. Our home made seekh kebabs are a a hit and we love getting mince from here and won't look elsewhere. Everyone here is friendly and they always welcome us smilingly. We visit Master butcher's twice every week and it has become a ritual, something I don't think we'll be giving up anytime soon.

    The Menu
    Meenakshi T.

    We have been getting fresh marinated chicken and ground chicken from here for a while now. We transitioned to buying ready made food about 6 months back and it's been amazing. We make a trip at least once in 2 weeks to pick up a few of their tandoori (grilled meat) platters. I will list our favorites here : 1. Chicken Kabab Platter - Super yum and the meat is fresh and juicy. I prefer the platter as it's a good full meal (I can't finish all the rice that goes with it) 2. Mutton Kabab Platter - Spicy, Juicy and delicious (see picture) 3. Family Platter - lasts my family of 3 - 2 great meals, I add a salad and sometimes a dal (lentil soup) to round it off 4. Chicken Burger and Fries - my son loves this - it's an indian spiced burger 5. The Lunch/Dinner Special - it comes with 2 curries, nan, rice and salad - this week for example I got the Chicken Tikka Masala and the Kheema Matar (minced goat meat cooked with peas) - which was incredibly delicious I am so glad I found this place and it hits a spot when I want some good, reasonably priced meat curries (and don't forget the fact that you can buy all your fresh meats and fish from here)

    June 2022 Menu - To Go, there is sitting outside
    Julie W.

    This review is for the saag paneer and butter chicken, they were Delicious! I love saag paneer and butter chicken. I order it everywhere and it is very good here. Good flavor and just enough cubes of cheese & chicken. During my last two visits, they had four curries on the right side of the door as you enter, on the left hand side of the aisle just past the cashier. We were able to order the curry, pay, they filled the containers and gave them to us, very fast. But Yes, this place is called Master Butcher. They do have meat in their cases that you can buy, marinated and raw. You can also buy it cooked. When you order it, it's raw so you have to wait the time it takes to cook which is a while which I did on my last visit. It's good! I would call it in next time.

    Menu
    P A.

    Great place to buy marinated chicken and marinated fish. Tried their cooked food. Not a great fan of it. Prices are competitive.

    The driest food ever!  Chicken biryani, goat chop
    Snehal H.

    Ordered 2 dishes, chicken biryani and goat chops. Both tasted terrible. The more driest chops ever made! with no flavor just meaty. Biryani was colored puffed rice paired with the driest chicken ever! Save your appetite for the yummy Gol gappe sold just outside!

    Tandoori Chicken 1/2
    Pramod K.

    The tandoori leg tasted really good the first time I got it here, but was charred. I told myself that it happens sometimes and bought the legs again this weekend and they are also charred. I understand that tandoori legs do get charred, but not to an extent where I have to almost peel the outer layer completely to eat it. A little care to avoid too much char would make this a great item.

    Chicken Tandoori Lahori Charga 1/2
    Purva J.

    Highly recommend this for a truly Indian/Pakistani food experience - spicy and pocket friendly. I have loved their Chicken kheema naan best! Their chicken churga and tandoori chicken is great as well, in fact, is the best on the bay according to my husband. The wrap I found was okay, but the fries with them were to die for. I'm gonna do just fries next time. The ambience is like you've stepped into Mumbai/Delhi for a minute. Outside seating with Bollywood music and free chai from Apna Bazaar beside this restaurant. People are vibing at the Pani puri stall as well. You go for the whole experience. The team is really great too - they forgot a part of our dish but even before we realized, came out to apologize and pack us something great. I'm a regular at this point with them

    Combo plate with two curries recommended enthusiastically by two other patrons: chicken curry and butter chicken.

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    5 years ago

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    5 years ago

    This is the worst place to buy the meat and chicken, they sell the rotten and spoiled meat.

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    5 years ago

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    4 years ago

    Didnt like the mutton and chicken i purchased from this place. Service is also not good.

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    5 years ago

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    5 years ago

    Awesome Lahori Charga.. delicious lamb gyros n fabulous Keema Naan.. surprisingly good food for a butcher shop..

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    3 years ago

    We took a chance to buy a lunch plate with rice, goat curry, butter chicken, and naan, and we loved it! Well balanced!

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    5 years ago

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    4 years ago

    Great service and I tried the marinated tandoori and lahori chicken, and they were delicious.

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    5 years ago

    Not consistent taste... Really bad food during last visit. Only thing consistent is poor service.

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    5 years ago

    The best butcher stop, hands down! Great meat and chicken. Also their grilled items and burgers are tasty. Super Friendly staff!

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    4 years ago

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    Page 2 of 3

    Ask the Community - Master Butcher

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    Review Highlights - Master Butcher

    They even have pomfret and hilsa (as well as the usual rohu, bangda etc.) It's clean and the service is great!

    Mentioned in 3 reviews

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    Tayyibaat Meat & Grill - New look

    Tayyibaat Meat & Grill

    4.3(1.2k reviews)
    8.6 mi
    $$

    The burgers seem to be a well kept secret. The meat is fresh and flavorful. Even the burns are…read morelight years ahead of the premiere chains. Chicken or lamb can be blended in on request. The Afghans burger is worth trying too. So consider going beyond those excellent kabobs The order at the counter and delivered to the table service works fine The place is clean and welcoming

    I came here last Friday during the afternoon to try their kabob. Coming in, it felt like a…read moremodernized middle eastern bbq shop. It's like a cross between a western style bbq joint and a middle eastern twist with its meats and food. Turns out, this place is mainly an Afghan restaurant! It's half eatery half a butcher shop for people to come and purchase fresh meats for some home cooking. In fact, I watched a lot of people coming in and ordering meats to go. I ordered their chili lamb kabob which was tender and juicy. It had lots of flavor from the spices but enough to where it wasn't overwhelming. I ordered it on top of a pillow of rice which was fluffy and buttery textured. It was delicious. There are sauce bottles to pair with the meats which is my favorite part. I really liked their white creamy yogurt sauce mixed with their red house chili sauce. It gave my lamb meat so much flavor and some heat. I loved my order and will definitely order two next time. I also want to try their steaks. They take their time grilling their meats so orders can take a short while. It's worth it for sure. No complaints here but I do wish they played some light music in the background for some ambiance. Things can be real quiet in here so it can be awkward dining in. Other than that, I really like this place and will be back for more.

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    Tayyibaat Meat & Grill
    Tayyibaat Meat & Grill
    Tayyibaat Meat & Grill

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    10 Butchers Korean BBQ - Bossam

    10 Butchers Korean BBQ

    4.3(2.2k reviews)
    1.7 mi
    $$$$

    When I was growing up in NYC during the 70's, 80's, and in my young adult life in the early 90's…read morethe ubiquitous Asian grill experience was the teppanyaki grill (think Bennihana's). In college, I met many Koreans and befriended some of them and they introduced me to Korean food and more specifically Korean BBQ. In the late 90's and early 2000's, a night of clubbing and drinking would invariably lead us to Koreatown in Mid-Town Manhattan where many KBBQ restaurants were open late into the wee hours of the night and early morning. There my love for Korean BBQ was born, bred, and grew. We've tried many KBBQ spots across the country since then. Some really fancy, some hole in the walls, and tasty, plentiful, and varied banchan and fresh tasty meats were the essential components of a good KBBQ. At 10 Butchers, the food is right up there with some of the best we've had-ever! The banchan is fresh and diverse and the meats are of excellent quality. But what really sets this place apart is the service and ambiance. First, to get a reservation, you have to request one. 10 Butchers will review your request and get back to you with an answer. This is very different and more onerous than just booking a table on Resy, Tock, or OpenTable. And while it can be a bit challenging, when you finally get a reservation, it feels like an invitation to a special event-which it is! Given your table size, you will also be given a time limit. When you see how packed the place is every day of just about every hour, you'll know why. Many come here to celebrate birthdays, anniversaries, or just to have a special night out. They have semi-private rooms and large tables for bigger groups, as well as booths and intimate tables for couples. I would suggest not filling up on appetizers, we just typically get the Nakji Pajeon (seafood pancake), so you can focus on the star of the show, the meats. As the name suggests and the window to the kitchen shows, this place has some of the best meat around, beautifully marbled and wonderfully presented. The meats are also expertly cooked by the staff to your liking, and the grill is changed every time a new meat is cooked. We particularly like the Wagyu beef tongue, Wagyu brisket, Wagyu chuck flap, pork jowls, and of course the prime bone-in short rib. We also ask for lettuce and rice (additional charges) to make wraps, and the banchan is constantly being filled. Additionally, one other special thing is that unlike a lot of KBBQ places where a hood vent is above you to capture the smoke, the vents here are under the table so you don't come out of the place smelling like your dinner! The atmosphere and vibe of the place is modern but inviting. For Sunnyvale, it is a hopping restaurant reminiscent of the best spots in NY's Koreatown. Request a reservation and hopefully you'll be invited to one of the best KBBQ experiences you'll ever have!

    Best Korean bbq at the Bay Area Already lined up before…read morerestaurant opens, reservation is highly recommended We waited for an hour! . Free unlimited small dishes offered by the restaurant Including cucumber salad, kimchi, pancakes . Skirt steak is highly recommended, lean with a lot beef flavor Ribeye steak is nicely marbled and huge Marinated Korean short ribs/glabi is a must! Not overly seasoned and cooked to perfection Free dessert and soy bean soup Wide selection of cocktails and beers

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    10 Butchers Korean BBQ - Drink selection

    Drink selection

    10 Butchers Korean BBQ - (2) 6oz A5 Japanese Wagyu

    (2) 6oz A5 Japanese Wagyu

    10 Butchers Korean BBQ - Sam Gyeop Sal ($35)

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    Master Butcher - meats - Updated September 2026

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