A Mountain View & Los Altos mainstay for decades! I came by today (Saturday) and picked up three…read morekinds of sausages and some snacks and condiments. There are a dozen other kinds of meats and sausages I want to try. Unfortunately the sandwich bar is only open on weekdays. I'll have to come back when they're open.

We came here to get a corned beef for St. Patrick's Day. We called ahead a couple days before to…read moremake sure they still had some, and then visited the day before the holiday and they still had a pretty decent selection. This was definitely huge sticker shock for me because I'm usd to getting mine from Safeway or Costco where they are less than half the price, but at least we were supporting a local business. They had a good selection of other meats including different seasoned bacons, marinated chickens, sausage, among other stuff. Again, pretty pricey, but it's an old school deli in Los Altos, so not too surprised by most of the pricing. Enjoyed the corned beef and bacon we got!

Was so excited about this hot pot meat place. I had high expectations due to this place only sell…read moremeat for hot pot and based on the other reviews are known to have high quality meat. We only picked out a stable: American wagyu. The meat looked pretty good with marble through out. Surprisingly when put in hot pot it shrinks into a wrinkly ball and also turned black. I have never seen a meat like that (also we only buy hot pot meat at Nijya and their quality is great). Taste wise the meat was quite tough and stringy and has a gamy metallic after taste. In the pictures the kighter hotpot meat is from costco and the black ones is from Meat House. Costco one tasted much better. At this point im not even upset about the money spent just upset that our hot pot night was kind of ruined. Service is ok. Kind of straight forward. You picked the meat and pay and leave. Ambiance: nice clean shop so 2 stars for that

For hot pot lovers, Meat House is the ultimate go-to! The prices are reasonable, and the quality…read moreof the meat is absolutely top-notch. I often get the American Wagyu Chuck Roll and New Zealand Lamb Shoulder--both are essential for the perfect hot pot experience. What I love most is that everything here is pure cuts, no processed meat. Every bite is pure happiness--tender, fresh, and incredibly flavorful. I've even heard that many people take their meats on ski trips for hot pot--now that's what I call enjoying life! Highly recommend Meat House for high-quality meats that elevate your hot pot game!

Pulled into the parking lot and there are piles of deliveries all over the place piled up outside…read more Got out of the car and there are flies all over the place by the front entrance. Walked in, this place does not smell clean, the racks inside meat display are rusty, turned around and left. Sorry.

This place used to be reasonable, but not any more! They have started ripping off customers. One…read moresimple Bata Block, tagged on the shop as 7.99, charged me as 8.99. One Baila fish block, I bought yesterday at 7.99, they charged me 10.99 today. When asked, the employee mentioned price has gone up!. Interestingly, I checked other shops in bay area, they are still cheaper. Consumers should try other shops for comparison, and discourage this shop owner to jack up prices by about 40%

I came here last Friday during the afternoon to try their kabob. Coming in, it felt like a…read moremodernized middle eastern bbq shop. It's like a cross between a western style bbq joint and a middle eastern twist with its meats and food. Turns out, this place is mainly an Afghan restaurant! It's half eatery half a butcher shop for people to come and purchase fresh meats for some home cooking. In fact, I watched a lot of people coming in and ordering meats to go. I ordered their chili lamb kabob which was tender and juicy. It had lots of flavor from the spices but enough to where it wasn't overwhelming. I ordered it on top of a pillow of rice which was fluffy and buttery textured. It was delicious. There are sauce bottles to pair with the meats which is my favorite part. I really liked their white creamy yogurt sauce mixed with their red house chili sauce. It gave my lamb meat so much flavor and some heat. I loved my order and will definitely order two next time. I also want to try their steaks. They take their time grilling their meats so orders can take a short while. It's worth it for sure. No complaints here but I do wish they played some light music in the background for some ambiance. Things can be real quiet in here so it can be awkward dining in. Other than that, I really like this place and will be back for more.

As noted before, this has the best kabobs & hamburgers; both are a cut above anyplace else. I…read morethink the meat is ground on site. I mentioned before the rice has a scent and flavor beyond jasmine or basmati. The French fries are crisp & fresh. The flat bread is tender. The menu has expanded and is more flexible. A new gem is the lentil soup; creamy & exotically spiced without being too much so. It is not the least expensive place, but you get more than you pay for. Tayyibaat remains our go-to splurge.

I had heard great things about this place for a long time and finally stopped by. Now, every time…read moreI'm in the area, I make it a point to come back. They have a great selection of meats and some excellent sandwiches. My favorite is the tri-tip - absolutely out of this world. One recommendation: ask for light sauce so you can really enjoy the flavor of the meat they prepare so carefully. The entire team is awesome. The guys cooking the meat and everyone behind the counter are friendly, welcoming, and genuinely enjoy what they do. The atmosphere reminds me of In-N-Out Burger - great customer service, but with a local, hometown feel. They really make an effort to keep every customer happy, and that goes a long way. Highly recommend this place if you're looking for quality meats, delicious sandwiches, and outstanding service. I'll definitely keep coming back!

Growing up I was a really picky eater so I was never a huge LG Meats fan, but luckily as I grew so…read moredid my taste buds and my affinity for sauces, so now I can finally understand the hype. On my most recent visit we called ahead and ordered two sandwiches for pickup. We were told it would be 15 minutes, so glad we called! We got a Crazy Turkey and super hero for two of us to share. The sandwiches were massive, and one probably would've been enough for us to share had we eaten a normal sized breakfast. The super hero was the clear standout for both of us. It was super flavorful and suacy and meaty, it was perfect. The Crazy Turkey was good, but when compared to the super hero it just wasn't that flavorful. We asked for the jalapenos from the Crazy Turkey on the side and unfortunately they were missing. We also saw online that sandwiches came with pickles and there weren't any in the bag, not sure if they weren't included or if the website just wasn't updated. Definitely will be back here for the super hero and to try some of the other sandwiches too.

Meat Time is one of my favorite Japanese BBQs in the South Bay! The ambiance and decor reminds me…read moreof the funky, retro vibes of an izakaya in Japan, and I really like the authenticity it brought to the restaurant. I've been here a few times and noticed a couple changes to the menu, which now offers a variety of a-la-carte options and AYCE (all you can eat)! There are also combos and happy hour items, so I'm sure there is something for everyone :). Servers are very nice and knowledgable of the menu. They are helpful and made our dining experience great! Food quality is superb, and one of the best qualities of meat for AYCE! Left feeling very full and happy My tips: make a reservation as it can get busy on the weekends.

Need to update my review once o finish eating . Fine meat…read more Japanese BBQ We mae reservation for Saturday night 6:30 pm . It was only 2 tables when we arrived . By 7:39 pm there were about of people . The parking lot was small so I had a parking space when we went early .

One of my favorite Turkish restaurants in the area…read more I've tried the outdoor seating where you cook your meats yourself kind of like Korean BBQ, but Turkish version. I've also tried their indoor seating where you can order the food off the menu. I love the appetizers, the main dishes and I always finish my dinner with cold baklava and a Turkish coffee. I love the interior design, with the images of popular Turkish places like Istanbul and others, you feel like you are in Turkey. The staff is the kindest there is in the service industry. Everyone is polite, welcoming and work quickly even when there's a rush of customers. This place is a must try!

I don't usually write negative reviews--mostly because I do my homework and tend to choose places…read moreI'm genuinely excited about. This one was disappointing enough to feel worth documenting. My boyfriend and I ended up here after attempting to go to Treehouse nearby (which had an hour wait--unsurprising given the concept). This restaurant was a short walk away, which actually worked out well given how congested the area was, and we walked in optimistic. The space itself is very large, but nearly empty for a weekday evening. It felt family-owned and casual, which I usually love--many of my favorite restaurants fall into that category. Unfortunately, the experience didn't reflect that warmth. We were given a different menu than other diners, which immediately felt odd. Service wasn't overtly rude, but it was noticeably unwelcoming--almost a "why are you here?" tone rather than hospitality. We ordered hummus and feta, both of which were surprisingly expensive for the portion and quality. We were told bread would arrive automatically with the hummus, but it didn't--despite asking multiple times. When it finally arrived, it was poorly cooked and no longer served any purpose, as we were already well into the meal. Despite the restaurant being far from busy, our mains took about 30 minutes. One dish--a kebab--was fine but very forgettable for a $30+ price point. My dish, dumplings in a yogurt-based sauce, was honestly inedible. I left it untouched and mentioned that it didn't taste good. The response was simply, "Oh, so you don't want a box?" No attempt to fix the issue or even acknowledge it. What sealed it for me was the overall condition of the place. Dirty cutlery, a generally rundown interior, and a lack of attention to cleanliness made it uncomfortable to eat there. I'm not picky about ambiance when the food and service deliver--but here, nothing quite worked together. The whole experience felt very turn-and-burn, as if the restaurant relies on proximity to a popular area rather than repeat customers. I left feeling like unless you're part of a specific in-crowd, this isn't a place that's trying very hard to win you over. Personally, I wouldn't return, and I wouldn't recommend it--especially given the pricing and the many better options nearby.

It was my first time dinning at 10 Butchers Korean BBQ, and the moment you walk through the doors,…read moreyou forget about how much money you have in your bank account. The atmosphere is impressive enough to make you want to some money. Judging by how packed the restaurant was, nobody else seemed worried either. They must be doing something right. The food was outstanding and matched by equally excellent service. Every dish was high quality and beautifully prepared. Of course, I may be a little biased because I didn't have to pay. Food always tastes even better when someone else picks up the bill. My only disappointment was the restroom. For a restaurant at this price point, I expected a little more luxury. There wasn't the urinal ice I've seen at some high-end restaurants, and there were no extra amenities like floss picks, mouthwash, or premium paper towels. One thing to know before you go: they don't accept same-day reservations, so plan ahead. If you're looking to impress someone--whether it's a date, client, or family member--this is the place. Just be prepared... your wallet may not recover as quickly as your taste buds.

Service 5 stars Food 4 stars (could have been 5)…read more Arrived at 6:30 on a Wednesday. Wait time was quoted at 20 minutes, but we were sat in about 5. Menu was a bit confusing, we weren't sure which item to pick to be able to cook at table. Ended up getting bowls of rice, veggies, and meat. Everything tasted really good, but for a place called "10 Butchers" we were expecting more meat. I would guess that maybe there was as max 2 ounces of meat. Service was great, I'm a sucker for the marketing on the silverware pouch and napkin, and our meal was topped off with a free mini ice cream. It was the perfect amount. Really the only disappointment was the meat portion. I'm not kidding, 2 ounces is being generous.