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    May Lee Chinese Restaurant

    3.8 (318 reviews)
    InexpensiveChinese, Seafood
    Open 11:30 am - 9:00 pm

    Order May Lee Chinese Restaurant Takeout or Delivery

    May Lee Chinese Restaurant Photos

    MAY LEE CHINESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - May Lee Chinese Restaurant

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    Pot stickers
    Steven S.

    The Chinese food I had delivered to my residence from this place is so delicious. The food here really filled me up and I was full for many hours. I highly recommend people try this place out . The orange chicken and fried rice from this restaurant was the best orange chicken and fried rice ever. I give this restaurant 5 stars . I wish I could give this restaurant 20 stars

    Beef Chow Fun Rice Noodle
    Alisa K.

    1/22/24 Very small hole in the wall chinese restaurant that I think caters to the american palette well. They serve the typical orange chicken and broccoli beef entrees. They also have a lot of lunch specials so grab and go is convenient because the inside is really small. I got their beef chow fun ($15) and their string bean beef lunch special ($12.75). The noodles were pretty bland but the string beans were good.

    Sesame Balls
    Gigi C.

    My son and i had lunch here. Their foods are flavorful! The owners (husband and wife) are nice. They even gave us free sesame balls. Will definitely come back and post more pictures.

    Sonia M.

    I wish I could give them more than 5 stars! I just loved the the area and i noticed this place on my commute to work. I looked them up on Yelp and decided to check them out- which I am happy I did but bad because now I want to it there every day lol It's one of the best tasting Chinese food places I've had in a long time. I need to get the gentleman's name that takes the orders because he is wonderful. Super friendly and I can tell his one of the cooks, caught him making the cream cheese puffs (which are amazing and full of flavor). The inside of the place is small and cozy about 3-4 tables for dine in. They offer delivery and food arrives hot. I've had the beef and broccoli (soo good), generals chicken( delicious) string bean chicken (I'm addicted lol) , cream cheese puffs( must try), basil beef(soooo good), house chow mien( best chow mien) , pork fried rice ( the fluffiest rice I've had soo good), egg rolls (average egg rolls) and walnut shrimp (very tasty) Everything we've ordered so far has been amazing. Only thing I would say the chow-mien that comes with the dinner combo is not as flavorful as the house chow mien so I will be sticking to the house chow mien. Check them out peeps you won't be disappointed. Ps string bean chicken and basil beef are filled with flavor and good amount of spice!

    Bernadette C.

    My partner and I passed by this place and were craving Chinese food. I'm so glad we tried it because the food was super flavorful and the portion sizes were very big. We both loved how much protein and vegetables came with each dish! We ordered the Combo Fried Rice, Salt and Pepper Pork, and Hunan Chicken. We couldn't decide which one was our favorite dish because they were so good. The Huanan chicken has a small hint of spice with tons of sauce. The salt and pepper pork was crunchy on the outside yet juicy on the inside. The service was super sweet and very attentive. Overall a 11/10 experience! We will definitely be back to this restaurant again!

    Amazing food! Worth the trip from Arizona!

    Amazing food and service. Hot, fresh and delicious. We had the general chicken and two mushroom chicken. Thanks.

    Shrimp Dumplings Spicy Mongolian Beef Chow Mein Lunch Special Salt and Pepper Chicken Sesame Balls Tofu Szechuan Eggplant with Tofueggplant
    Maria R.

    Everything went well. Kind hard working people, clean establishment, the food is very filling and tasty, tastes very authentic and the dim sum tastes like home super cheap as well

    Tea
    Silvia M.

    Listen. This place is so underrated! It's off the main street so easy to miss, and not as well known as the other Chinese restaurants in the area, but it's my favorite one in Inner Sunset. The wokhei is ‍ None of the plates look like much but the taste is bomb. Everything I've ever tried here gets an A- from me on average. My favorite is the salt and pepper tofu appetizer which doesn't look special but taste is much more layered and delicious than other Chinese places that offer the same dish. It's a classic Chinese restaurant in the US and hits the spot. I like that it's almost like being in someone's home too, with water being served in Western ceramic mugs, and the hot tea is served in a colorful floral teapot with matching cups (and different tables get a diff tea set). So cute. Service so nice too.

    Beef chow fun

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    5 months ago

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    6 months ago

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    6 months ago

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    1 year ago

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    5 months ago

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    2 months ago

    Delicious. This place gave us exactly what we wanted out of it. Will happily come again.

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    2 years ago

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    2 months ago

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    6 months ago

    The food was disappointing. It must be hard to fail on Chinese food, but they did it. Won't go back. Not cheap.

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    Natalie L.

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    1 year ago

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    4 months ago

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    9 months ago

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    9 months ago

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    6 months ago

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    5 months ago

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    3 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    1 year ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    Natalie L.

    Thank you for your review! I owe you a hot and sour soup! :)

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    3 years ago

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    5 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    I've gotten takeout from May Lee's for 30 years!!! It's consistently good, fast, and well-priced. Love them!! Give them a try!!

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    Natalie L.

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    2 years ago

    Always a great place for us, we love the food, the easy order and pickup. The staff are so very nice.

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    Page 1 of 8

    May Lee Chinese Restaurant Reviews in Other Languages

    Ask the Community - May Lee Chinese Restaurant

    Sotto Mare - Best damn cioppino

    Sotto Mare

    4.3(6k reviews)
    3.9 miNorth Beach/Telegraph Hill
    $$$
    Outdoor seating
    Family-owned & operated

    This historical SF seafood spot is a must try if you're in the area! Heads up this is located in…read morethe heart of North Beach, so parking is extremely limited. Try to come here via public transportation if possible--there's a muni bus stop just a few blocks away. Otherwise you might be circling for a street parking spot for a bit! The inside is very cozy with a bar. It's not a huge space, so reservations are a must to avoid long wait times. This place always draws a crowd. We were seated outside and ordered a variety of dishes for our table to share. Everything tasted incredible. Fresh and bursting with flavor. The Cioppino was the star of the show, of course ($58). A huge bowl filled to the brink with seafood and steaming red broth. We also got the lobster ravioli ($32) that was in a delivious tomato cream sauce and fettuccine with Bay Scallops ($31) that was tender and cooked to perfection. This is a must when visiting SF and worth the price point!

    Best of the Best Cioppino we had! Wait was about 2 hrs,…read morebut it was way worth it. Paid $30 parking fee, right across the street from the restaurant. Everyone was so polite even though they were super busy. We ordered Smoked Salmon as an appetizer and it was also delicious, no smell of fish or after taste at all. It tasted way better with the Sourdough Bread together with Smoked Salmon and also with Cioppino. It's a must go place if you are visiting and in town for Cioppino.

    Photos
    Sotto Mare - Scallop saute

    Scallop saute

    Sotto Mare - Crecked Crab

    Crecked Crab

    Sotto Mare - Steamed clams and mussels is really fresh. And the portion is big!

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    Steamed clams and mussels is really fresh. And the portion is big!

    Hog Island Oyster - 2 dozen oysters

    Hog Island Oyster

    4.4(7.8k reviews)
    4.4 miEmbarcadero
    $$

    I cannot write more of a GLOWING review about this place. Wow…read more When you arrive, everyone has to fall in line for a table, which is fine. It's incredibly popular, so that makes sense! My mom and I felt like we didn't wait too long. When we were finally seated, our order was taken by Ethan. Part of the experience when you dine is of course the service, and Ethan was intentionally exemplary of that. He was such a warm and personable individual, which truly made our day! It was exactly the type of *perfect* customer service you would hope for any time you dine. My mom and I came specifically for the Hog Island Clam Chowder, but wanted to try the grilled oysters since we haven't prior. Ethan recommended the Chipotle Bourbon Grilled Oysters and I must say... I was blown AWAY. I mean it was absolutely divine. The flavor was so unforgettable that mom and I ordered a second round unexpectedly. The Hog Island Clam Chowder is not as thick as typical clam chowders as one would expect, but it was wonderful! The restaurant's location at the ferry building is great for a sunny day, as it's right next to the water! If you're ever in SF and looking for something fantastic, please please please visit Hog Island Oyster because the food and the service were absolutely SENSATIONAL.

    Came here on a Friday around 4-5pm! Had earthquake bay & high water oysters. They were really…read moretasty! Sold out of kumamotos tho :(. We also had their clam chowder, local king salmon (special of the day), and fish n chips! Clam chowder was not too good, it was overly salty and didn't have much taste, the cream overtakes everything else. Fish n chips were delicious! The batter isn't too thick, isn't too oily. The bay fries were amazing :) The local salmon was super super good! Wasn't dry, slightly sweet due to the glaze (?) and some vegetables under, but not much vegetables compared to other reviews I've seen It was pretty busy, food took some time to arrive They have seating indoors and outdoors, this place is behind the building!

    Photos
    Hog Island Oyster - Inside 05-2026

    Inside 05-2026

    Hog Island Oyster - Seafood Stew

    Seafood Stew

    Hog Island Oyster - Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

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    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

    Anchor Oyster Bar - Cioppino

    Anchor Oyster Bar

    4.5(1.8k reviews)
    1.6 miCastro
    $$

    Y-U-M, full stop…read more How can I have lived in SF for more than 25 years and never once made it to this place?! For two of us we ordered a dozen oysters (sweetwaters, kusshis and miyagis), a bowl of clam chowder, the steamed artichoke w/citrus aioli, the Caesar salad w/crab and some bread on the side. And two glasses of Corsican rosé. ALL of it was scrumptious. It was just the right amount of food for us, though next time we will downsize the clam chowder or order a plain Caesar to fit another half dozen oysters into our bellies. Service was uniformly attentive and friendly and the place is cute and clean. We arrived at about 5.40 and were seated about half an hour later at the bar. Coming back!!

    At the sleepy end of Castro, Anchor Oyster Bar was as amazing as it looks, and I had the chance to…read moredine in like the locals in the late 70s. Delicious shellfish meals has always been on my mind before I personally give up on them. I preferred indoor dining since I got to see how hungry customers like their food so much. After finding out about the specials, it's too bad there's never any single fish dishes let alone mostly shellfish meals. Therefore, a shellfish salad was a suitable choice. A pair of prawns, Bay shrimps, crab meat remains, olives, slices of tomatoes, slices of radish, and the romaine lettuce as a base. The blue cheese dressing I've chosen didn't overwhelm the shrimp and crab flavors as I continue to enjoy every single bite. I'll be more than glad to have cioppino and some oyster shooters, but having the shellfish salad is the last shellfish meal I would ever have. I still give two thumbs up to Anchor Oyster Bar for their local sustainable seafood selection.

    Photos
    Anchor Oyster Bar - Interior

    Interior

    Anchor Oyster Bar - Fish of the day

    Fish of the day

    Anchor Oyster Bar - Cioppino

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    Cioppino

    Scoma's Restaurant

    Scoma's Restaurant

    4.1(5.1k reviews)
    3.9 miFisherman's Wharf, North Beach/Telegraph Hill
    $$$

    The pasta I ordered wasn't fully cooked, and no one came to check on it--I was very disappointed…read more The service was merely average, but considering that most of the staff were older, I didn't mind the occasional oversight and ended up leaving a generous tip. The atmosphere is great, and there are many historical photos on the walls.

    San Francisco is known for many foods. One type of food which is well renowned in the city is their…read moreseafood. There are many places you can grab seafood around San Francisco. One place where people from around the world enjoy the taste of San Francisco seafood is Fisherman's Wharf. There is a San Francisco institution which been serving seafood for over 60 years. It's located a stones throw from the salty water in SF and it's called Scoma's. On the last full week of the Summer stroll on Al Scoma Way I landed again at Scoma's. I first tried the oysters without the lemon squeeze along with the shrimp. I then had the clam chowder with pepper which wasn't salty like some in SF. I then had their Fried combo which wild gulf shrimp, scallops and wild cod with fries which weren't salty like some in SF. Then I had their whole Dungeness crab with garlic. I then washed it down with glasses of Pinot Noir from a French owner vineyard in Oregon. Scoma's is a San Francisco institution worth revisiting. Come to a place which brings the old San Francisco and makes me "nostalgic" a place by Fisherman's Wharf San Francisco natives mostly "all pick " a few blocks from a Park called "Aquatic" you must try their Dungeness Crab seasoned in "garlic" You can find Seafood from the Sunset Strip of San Francisco all the way to "SOMA" you can smell the seafood "aroma"and enjoy some wine like the Pinot Noir from the Willamette Valley of Oregon to "Sonoma" you will find it by the salty waters in SF at "Scoma"

    Photos
    Scoma's Restaurant - Front of Scomas

    Front of Scomas

    Scoma's Restaurant - Scoma's Classic Dish - Pasta Diplamatica

    Scoma's Classic Dish - Pasta Diplamatica

    Scoma's Restaurant - Find dining

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    May Lee Chinese Restaurant - chinese - Updated September 2026

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