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WHEN: Wed @11:45am PARKING: Paid Metered Parking. A bit tricky since it's a busy area, but we managed to find one! Hung out around Hayes Valley with plans on checking out Japantown, sis and I got hungry and stumbled upon this spot. It wasn't too busy so we were seated right away! [[HIGHLIGHT]]The decor inside was quite lovely and cute, too![[ENDHIGHLIGHT]] Here's what we shared: LOBSTER ROLL - $29 (3oz) Chilled with Mayo, Celery & Chives OR Hot w/Butter. This also comes in 6oz for $57 but the smaller option is plenty! We chose the Hot w/Butter, so it looks like order a naked lobster on a roll, and it was quite good. We even asked for a side of melted butter which made it so much better! The roll was buttery, crisp and warm, and we both enjoyed it! BAJA STYLE FISH TACOS (3) - $22 Crispy Battered Cod with Cabbage, Chipotle Aioli, Pico de Gallo and Avocado. You have the option of ordering 2 tacos for $18, but I figured for just $4 more you get another one to take home! These tacos are quite hefty and filling, so one was enough for the each of us! These tacos battered Cod was light and airy, like tempura, and I asked for extra aioli on the side. This was so good! I'm so glad I ordered this!
AMAZING! Gigi was our server. She was beyond attentive and just sincerely a nice person. You can tell she loved what she did. Her service and honest recommendations were 10/10. She made sure food was timed correctly and we got to enjoy each dish. Now that's attention to detail. Visited here around 2:30 pm on a Sunday and had no trouble getting a table. [[HIGHLIGHT]]Great atmosphere. Very intimate seating.[[ENDHIGHLIGHT]] Ordered the crab cakes and fries as an appetizer. The crab cakes were great paired with an arugula salad. Fries were so good, I ordered two. The chowder was creamy and delicious. I love potatoes and it had the perfect amount. Huge fan of the chowder. Salmon tacos with flour tortillas and purple cabbage, YUM! The salmon so tender and juicy, perfection. I enjoyed how guilt free they tasted. The star of the meal was the lobster roll. I could cry happy tears. I haven't tasted a lobster roll this good since traveling to Boston. It was a 20/10. The roll was buttery and soft. There was a generous amount of lobster, so tasty. I would seriously come back for the lobster roll. You will not regret visiting this establishment. Don't miss out.
The fries were delicious! For groups larger than 2 people, put your name on the toast reservation. Busy weekend, so be patient. [[HIGHLIGHT]]Was able to get a seat at the bars a bit cramped.[[ENDHIGHLIGHT]] Order the cold lobster roll and a side of fries ($24). Lobster roll can also be hot which features hot butter. [[HIGHLIGHT]]The restaurant features a nautical theme, so it is cool, a lot of vintage decor.[[ENDHIGHLIGHT]] The cold lobster roll feature about 5oz of lobster, I would have preferred a slightly larger portion. The lobster mixed with aioli and cereal bits, topped with chives. The lobster was fresh, I also really like toasted brioche bread that they use. A bit pricey for the lobster roll, so I would definitely come back for other seafood option.
$17 anniversary lobster rolls all through April. Two options, chilled and dressed or hot with butter, naked. The dressed one tastes better. You can add a side of fries for $7. All the dishes at Woodhouse taste good. I also had their shrimp cocktail $22 and bowl of clam chowder. Those were fine. Service was excellent. Woodhouse was full at 8pm on a Friday evening. There was a sign outside saying no more reservations even though they close at 10pm. Luckily they squeezed me in at the counter.
Love the Tuesday oyster happy hour specials, did not love the lobster roll even with the anniversary month deal. The good: the fish tacos and the oysters (their only food that can dethrone the tacos). The fish tacos had more flavor than I thought was physically possible to pack into battered fish. This was easily the favorite dish of every diner I've come here with. Plus, they're big, like two-handed grip big. The oysters were deliciously creamy, sweet, and savory all at the same time and the Tuesday $1.25 deal is a steal. The ok/bad: most other menu items. Over a few visits, I've tried the cioppino and a couple items off their daily specials menu and none of them are dishes I'd go back for. I sure hope the lobster roll is better outside of April because I wouldn't order it again despite the $17 offer. The bread was excellent but the lobster had a dry texture, like it'd been defrosted slowly, and very little flavor. There's consistently a ~45 minute to 1 hour wait time during peak dining hours (weeknights, weekend meal times) and you have to scan a QR code to get on the waitlist.
Came here for lunch. I wanted to get their anniversary lobster roll before it ends April 30. I also ordered fish and chips. The lobster roll was nice and the fish has a crispy batter and fish was flaky. It came with ketchup and tartar sauce and cole slaw. I thought there was only one waiter for the whole place but lots of bus boys or runners. [[HIGHLIGHT]]The place was busy and this was around 2 pm.[[ENDHIGHLIGHT]]
We got here by way of Yelp and it was around 12:30PM on a Friday afternoon. There were a lot of people there and we didn't know that there was a QR code to add ourselves to the waitlist, so we did just that. It said a 50-60 minute wait, and we waited for about 45-50 minutes. At first I had to ask others if it was worth the wait, but they didn't know either since it was their first time. The lobster sandwich was what drew my husband in. [[HIGHLIGHT]]When we finally got seated, the restaurant was bustling with conversations and the seats were almost shoulder to shoulder. I definitely prefer more space.[[ENDHIGHLIGHT]] The service was surprisingly quick. Heads up: the lobster roll is small, so it you are a big eater, you need two, which is what my husband did. -Lobster roll x2: It was good, but not great. The bread was cold and so was the lobster. I think it would've been better if the bread was warm. -Fish tacos: 5/5 really good and great fish portion. -Clam chowder (Manhattan and New England combined: 5/5 warm, comforting and so savory -Fries: perfectly fried to a crisp [[HIGHLIGHT]]The interior was also thoughtfully decorated and represented SF and marine life.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Again, it's a small restaurant, but it keeps the customers coming back.[[ENDHIGHLIGHT]] I would come back only if I am in the area, but not make a special trip for it.
We came here specifically for their 17th anniversary special--lobster rolls for $17--and I'm really glad we did. It had been a while since my last visit, so this was the perfect reason to come back. I started with the mixed clam chowder (a combo of Manhattan and New England), which I had never tried before. Honestly, I didn't know what to expect, but it was surprisingly really good. It was hearty and packed with ingredients--every spoonful had something in it, which I definitely appreciated. For the lobster rolls, you can choose between chilled or hot. The chilled version comes with lemon, aioli, celery, and chives, while the hot is served with butter. I went with the chilled, and it hit the spot. The lobster rolls themselves were solid--flavorful and satisfying. There's a limit of two per person, so we ordered two each, ate one, and saved the other for later since we were heading to the cherry blossom festival and wanted to leave some room for more food. Overall, a great visit, and I'll definitely be coming back again.
I came here for Woodhouse Fish Co's 17th anniversary promotion $17 lobster rolls. The waitlist was insane. We got there around 6:30pm and ended up waiting about an hour, so I'd definitely avoid peak dinner time if you can. The promotion limit 2 lobster rolls per person, so we ordered 4 rolls and 1 ahi tuna tostadas. I've been here before (about a year ago) and remember the food being amazing, which is why this visit felt a little underwhelming. The lobster rolls were still good, but not as flavorful or memorable as I remember. Maybe just an off day, or maybe expectations were too high. Ahi tuna tostadas were the best thing of tonight. Super fresh tuna, paired with a tangy, slightly sour sauce and really crispy tostadas, it had a great balance of textures and flavors. Definitely worth ordering. Last time I was here, I also tried crab cakes and they were incredible, I recommend you should order them too. Overall, a bit of a disappointing experience compared to before, especially with the long wait, but I still like this place and would probably give it another shot (just maybe not during a promo rush).
Stopped by since we happened to be in the area and heard about their $17 lobster roll anniversary special. We ordered one warm lobster roll, a cup of clam chowder, and two fish tacos to share between two people, which was the perfect amount of food. I wouldn't say I was impressed, but everything was decently tasty. The clam chowder is very clammy in a good way. It was around a 90 minute wait on a Saturday afternoon but it wasn't too bad since this spot is located near all the shops on fillmore.
Finally came back for their lobster rolls! For the entire month of April, lobster rolls are $17 each (limit 2 per person and dine in only) to celebrate their 17th anniversary. I had two of the hot lobster rolls with butter and it was very rich and buttery but the first roll had way more lobster butter (almost like dunking the roll in a lobster bisque!!) than the second, which was just buttery. The cold lobster roll also looked good but I don't like celery so it was a pass for me. Staff were very friendly despite being really busy. Their Tuesday oyster special of $1.25 is also a steal!
Came for the 17 dollars lobster roll special that is available in April! Limit of 2 per person. There is a wait starting at 5:50pm on Monday, so would come earlier than that if you don't want to wait. Parking is a bit difficult in the area. Would recommend parking in the Japantown parking lot. Service is quick. Recommend the cold lobster roll over the warm butter one. It doesn't come with any sides. They seat the tables pretty tightly together. Restaurant is very loud. Would come for the special, but probably wouldnt come regularly.
Review Insights
5 hours ago
My daughter and her boyfriend took me here when we visited the city. It's their go to spot when they're in the area. The space was small but cozy. It was after the lunch rush so we were seated quickly. My daughter suggested squid ink pasta , which is very tasty. We've also ordered the clam chowder, it's ok and my favorite was the sardine pate. Service was fast and very attentive. read more
25 days ago
I've passed by Woodhouse Fish many times over the years. I can also say I'm a fish'n'chips guy, so when I was in the area I stopped by for lunch. [[HIGHLIGHT]]The little corner spot might seem tiny but they've maximized the dining area with ample table and seating with a sizable bar food dining area.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]When you walk in you'll notice happy customers enjoying fresh San Francisco seafood.[[ENDHIGHLIGHT]] I ordered the fish'n'chips and a beer+1... Did not disappoint! The fish was fresh and cooked perfectly, joined by tasty tartar sauce, cole slaw and chips or french fries. The fish was seasoned perfectly but it's not the traditional British breading on the fish. But was excellent. Recommend and will be back! read more
1 month ago
Excellent food! I got a cup of New England Clam Chowder as well as an order of the Salmon Tacos. Everything tasted super flavorful and fresh. Staff was amazing and attentive even during a very BUSY Saturday 4th of July weekend. Did I mention this was also during the Fillmore Jazz Fest?? They only take "reservations" within an hour or so once your full party arrives. [[HIGHLIGHT]]The place is sort of small, so not the best place for a party of 8 or more. Thankfully, we were just a party of 4.[[ENDHIGHLIGHT]] Would love to come back whenever I'm in the area. Yum! :-) read more
WHEN: Wed @11:45am PARKING: Paid Metered Parking. A bit tricky since it's a busy area, but we managed to find one! Hung out around Hayes Valley with plans on checking out Japantown, sis and I got hungry and stumbled upon this spot. It wasn't too busy so we were seated right away! [[HIGHLIGHT]]The decor inside was quite lovely and cute, too![[ENDHIGHLIGHT]] Here's what we shared: LOBSTER ROLL - $29 (3oz) Chilled with Mayo, Celery & Chives OR Hot w/Butter. This also comes in 6oz for $57 but the smaller option is plenty! We chose the Hot w/Butter, so it looks like order a naked lobster on a roll, and it was quite good. We even asked for a side of melted butter which made it so much better! The roll was buttery, crisp and warm, and we both enjoyed it! BAJA STYLE FISH TACOS (3) - $22 Crispy Battered Cod with Cabbage, Chipotle Aioli, Pico de Gallo and Avocado. You have the option of ordering 2 tacos for $18, but I figured for just $4 more you get another one to take home! These tacos are quite hefty and filling, so one was enough for the each of us! These tacos battered Cod was light and airy, like tempura, and I asked for extra aioli on the side. This was so good! I'm so glad I ordered this! read more
AMAZING! Gigi was our server. She was beyond attentive and just sincerely a nice person. You can tell she loved what she did. Her service and honest recommendations were 10/10. She made sure food was timed correctly and we got to enjoy each dish. Now that's attention to detail. Visited here around 2:30 pm on a Sunday and had no trouble getting a table. [[HIGHLIGHT]]Great atmosphere. Very intimate seating.[[ENDHIGHLIGHT]] Ordered the crab cakes and fries as an appetizer. The crab cakes were great paired with an arugula salad. Fries were so good, I ordered two. The chowder was creamy and delicious. I love potatoes and it had the perfect amount. Huge fan of the chowder. Salmon tacos with flour tortillas and purple cabbage, YUM! The salmon so tender and juicy, perfection. I enjoyed how guilt free they tasted. The star of the meal was the lobster roll. I could cry happy tears. I haven't tasted a lobster roll this good since traveling to Boston. It was a 20/10. The roll was buttery and soft. There was a generous amount of lobster, so tasty. I would seriously come back for the lobster roll. You will not regret visiting this establishment. Don't miss out. read more
3 months ago
The fries were delicious! For groups larger than 2 people, put your name on the toast reservation. Busy weekend, so be patient. [[HIGHLIGHT]]Was able to get a seat at the bars a bit cramped.[[ENDHIGHLIGHT]] Order the cold lobster roll and a side of fries ($24). Lobster roll can also be hot which features hot butter. [[HIGHLIGHT]]The restaurant features a nautical theme, so it is cool, a lot of vintage decor.[[ENDHIGHLIGHT]] The cold lobster roll feature about 5oz of lobster, I would have preferred a slightly larger portion. The lobster mixed with aioli and cereal bits, topped with chives. The lobster was fresh, I also really like toasted brioche bread that they use. A bit pricey for the lobster roll, so I would definitely come back for other seafood option. read more
$17 anniversary lobster rolls all through April. Two options, chilled and dressed or hot with butter, naked. The dressed one tastes better. You can add a side of fries for $7. All the dishes at Woodhouse taste good. I also had their shrimp cocktail $22 and bowl of clam chowder. Those were fine. Service was excellent. Woodhouse was full at 8pm on a Friday evening. There was a sign outside saying no more reservations even though they close at 10pm. Luckily they squeezed me in at the counter. read more
Love the Tuesday oyster happy hour specials, did not love the lobster roll even with the anniversary month deal. The good: the fish tacos and the oysters (their only food that can dethrone the tacos). The fish tacos had more flavor than I thought was physically possible to pack into battered fish. This was easily the favorite dish of every diner I've come here with. Plus, they're big, like two-handed grip big. The oysters were deliciously creamy, sweet, and savory all at the same time and the Tuesday $1.25 deal is a steal. The ok/bad: most other menu items. Over a few visits, I've tried the cioppino and a couple items off their daily specials menu and none of them are dishes I'd go back for. I sure hope the lobster roll is better outside of April because I wouldn't order it again despite the $17 offer. The bread was excellent but the lobster had a dry texture, like it'd been defrosted slowly, and very little flavor. There's consistently a ~45 minute to 1 hour wait time during peak dining hours (weeknights, weekend meal times) and you have to scan a QR code to get on the waitlist. read more
Came here for lunch. I wanted to get their anniversary lobster roll before it ends April 30. I also ordered fish and chips. The lobster roll was nice and the fish has a crispy batter and fish was flaky. It came with ketchup and tartar sauce and cole slaw. I thought there was only one waiter for the whole place but lots of bus boys or runners. [[HIGHLIGHT]]The place was busy and this was around 2 pm.[[ENDHIGHLIGHT]] read more
We got here by way of Yelp and it was around 12:30PM on a Friday afternoon. There were a lot of people there and we didn't know that there was a QR code to add ourselves to the waitlist, so we did just that. It said a 50-60 minute wait, and we waited for about 45-50 minutes. At first I had to ask others if it was worth the wait, but they didn't know either since it was their first time. The lobster sandwich was what drew my husband in. [[HIGHLIGHT]]When we finally got seated, the restaurant was bustling with conversations and the seats were almost shoulder to shoulder. I definitely prefer more space.[[ENDHIGHLIGHT]] The service was surprisingly quick. Heads up: the lobster roll is small, so it you are a big eater, you need two, which is what my husband did. -Lobster roll x2: It was good, but not great. The bread was cold and so was the lobster. I think it would've been better if the bread was warm. -Fish tacos: 5/5 really good and great fish portion. -Clam chowder (Manhattan and New England combined: 5/5 warm, comforting and so savory -Fries: perfectly fried to a crisp [[HIGHLIGHT]]The interior was also thoughtfully decorated and represented SF and marine life.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Again, it's a small restaurant, but it keeps the customers coming back.[[ENDHIGHLIGHT]] I would come back only if I am in the area, but not make a special trip for it. read more
We came here specifically for their 17th anniversary special--lobster rolls for $17--and I'm really glad we did. It had been a while since my last visit, so this was the perfect reason to come back. I started with the mixed clam chowder (a combo of Manhattan and New England), which I had never tried before. Honestly, I didn't know what to expect, but it was surprisingly really good. It was hearty and packed with ingredients--every spoonful had something in it, which I definitely appreciated. For the lobster rolls, you can choose between chilled or hot. The chilled version comes with lemon, aioli, celery, and chives, while the hot is served with butter. I went with the chilled, and it hit the spot. The lobster rolls themselves were solid--flavorful and satisfying. There's a limit of two per person, so we ordered two each, ate one, and saved the other for later since we were heading to the cherry blossom festival and wanted to leave some room for more food. Overall, a great visit, and I'll definitely be coming back again. read more
I came here for Woodhouse Fish Co's 17th anniversary promotion $17 lobster rolls. The waitlist was insane. We got there around 6:30pm and ended up waiting about an hour, so I'd definitely avoid peak dinner time if you can. The promotion limit 2 lobster rolls per person, so we ordered 4 rolls and 1 ahi tuna tostadas. I've been here before (about a year ago) and remember the food being amazing, which is why this visit felt a little underwhelming. The lobster rolls were still good, but not as flavorful or memorable as I remember. Maybe just an off day, or maybe expectations were too high. Ahi tuna tostadas were the best thing of tonight. Super fresh tuna, paired with a tangy, slightly sour sauce and really crispy tostadas, it had a great balance of textures and flavors. Definitely worth ordering. Last time I was here, I also tried crab cakes and they were incredible, I recommend you should order them too. Overall, a bit of a disappointing experience compared to before, especially with the long wait, but I still like this place and would probably give it another shot (just maybe not during a promo rush). read more
Stopped by since we happened to be in the area and heard about their $17 lobster roll anniversary special. We ordered one warm lobster roll, a cup of clam chowder, and two fish tacos to share between two people, which was the perfect amount of food. I wouldn't say I was impressed, but everything was decently tasty. The clam chowder is very clammy in a good way. It was around a 90 minute wait on a Saturday afternoon but it wasn't too bad since this spot is located near all the shops on fillmore. read more
Finally came back for their lobster rolls! For the entire month of April, lobster rolls are $17 each (limit 2 per person and dine in only) to celebrate their 17th anniversary. I had two of the hot lobster rolls with butter and it was very rich and buttery but the first roll had way more lobster butter (almost like dunking the roll in a lobster bisque!!) than the second, which was just buttery. The cold lobster roll also looked good but I don't like celery so it was a pass for me. Staff were very friendly despite being really busy. Their Tuesday oyster special of $1.25 is also a steal! read more
Came for the 17 dollars lobster roll special that is available in April! Limit of 2 per person. There is a wait starting at 5:50pm on Monday, so would come earlier than that if you don't want to wait. Parking is a bit difficult in the area. Would recommend parking in the Japantown parking lot. Service is quick. Recommend the cold lobster roll over the warm butter one. It doesn't come with any sides. They seat the tables pretty tightly together. Restaurant is very loud. Would come for the special, but probably wouldnt come regularly. read more
4 months ago
Initially I was brought it by their promotion that they do every April to celebrate their anniversary this year it's lobster rolls for $17. With a limit of 2 per person. I got the cold lobster rolls per the recommendation of our waitress. Honestly idk I was expecting something more flavorful especially since the roll itself is usually $30. I got a Rose wine and it was pretty good paired well with my food. The strawberry shortcake is something u can pass on. My stand alone dish is the onion rings they were fresh and fried well the breading stayed on really well and cut very thick. Service was very nice 5/5 our waitress took really good care of us and kept coming to check in on us. We came a little later in the night so when we were wrapping up we didn't feel rushed out of the restaurant. Since it's been raining it was busy but not crazy how it usually gets during April. We probably waited 20 mins or under for a large table. read more
2 months ago
Love love love the squid ink pasta here and I always come back for it. I also got the ciapinno this time around. The squid ink pata always hits and is not only creamy, but also a little smoky. It's topped off with crab and a little bit of caviar. The ciapinno is also good but a bit on the spicier side with the pepper. They do give a lot of seafood though including mussels, clams, scallops, fish and even a crab leg. The food is always solid here! read more
The Woodhouse Fish is another well known San Francisco restaurant at Pac Heights. [[HIGHLIGHT]]It is a pretty and clean looking place with a lot of marine decorations and a video about dangerous crabs.[[ENDHIGHLIGHT]] I like the fact that there was no waiting. We were seated and attended very quickly. They have about 30 or so seats but I was very impressed with the two staff handling all of the customers almost like a well played symphony. They seem to have an amazing awareness to their surroundings and not missing a beat. Cudos to the staff and the management. The food was delivered in a timely fashion and with proper utensils, extra paper towels and a bib without request. Two dishes we had were delicious. Particularly, the famed San Francisco Cioppino was rich with ingredients. Particularly the size of the mussels were the biggest I have seen. The broth was rich with umami. read more
1 day ago
We had a great meal full of flavorful and fresh seafood dishes, ambience, service and taste were all outstanding. I will be back! read more
Came here on a Saturday afternoon. We were asked if the bar counter was okay, and since we said yes, the wait time was only a couple of minutes. We were seated quickly, and the server came by with menus right away. Friendly and efficient staff. We ordered the crab cakes, fish and chips, and the crab roll. The food arrived quickly and was well paced. Crab cakes: Delicious with good flavor. The side salad was also nice. That said, the crab cake felt a bit small for the price. Crab roll: Very good--flavorful crab meat, warm and nicely buttered, and a good roll overall. One minor issue: the roll wasn't fully slit, so at one point you end up eating mostly bread. Fish and chips: The fish was light and airy, but the coating needed more salt and the fish itself lacked flavor. It was okay, but not memorable. read more
THE FISH TACOS!!! Dropped by for a quick lunch ~1pm on a Thursday. What we got: - Fish and Chips (3 pieces) ~ light, airy, and crispy batter with a fluffy interior, this was one of the non-greasiest fried fish I have had. Paired with tartar sauce and cole slaw, this dish was well-balanced. Also served with thin fries with the perfect crunch that satisfies your salty fries craving! - Fish Tacos (2 pieces) ~ THIS! Essentially, this dish takes the fried fish from the fish and chips and pairs it with avocados, slaw, and aioli for a perfect bite! The tortilla is toasted and holds very well against a packed taco. Highly recommend!! For two tacos, I was well fed. All in all, this place was a very pleasant experience. Ample light in a cozy setting, a must stop for some seafood when in Fillmore~ Will return! read more
2 months ago
I was craving a lobster roll, and this one definitely hit the spot! The food was delicious, and the service was quick and friendly. We visited on a Sunday around 3-4 PM and had a great experience. A nice bonus was the free Diet Coke refills. My husband ordered the fish and chips and absolutely loved them--they arrived piping hot and tasted incredibly fresh. The fries were delicious, and the coleslaw was a perfect side. [[HIGHLIGHT]]Overall, it was a really enjoyable meal, and the restaurant had a cute, welcoming atmosphere inside.[[ENDHIGHLIGHT]] I'd definitely come back! read more
3 months ago
A year later and they were having their lobster roll special again, so we definitely had to come back. It was as good as it was last time and overall a great deal. This time we also went during oyster happy hour and so we got some of those as well. The oysters were plump and juicy with a nice briny, but not overly fishy taste. [[HIGHLIGHT]]Service was quick and there were plenty of tables when we arrived, but it quickly filled up around dinner time.[[ENDHIGHLIGHT]] read more
Neighborhood spot that I hadn't tried till more recently, but was really happy I did. Woodhouse Fish is a small spot on Fillmore that is often packed during the weekends. I came late at 8pm on a weekday for a small second dinner, and it was much quieter. I got the fish n chips and boy did I devour them -- perfectly light and crispy on the outside, flavorful, and tender fish. Probably some of the best fish n chips I've had, period. My partner also enjoyed his fried oyster roll. Will definitely be back in the future and hope to try more dishes. read more
Our friend took us out for lunch here. He's had their clam chowder and lobster roll before and enjoyed the food. It's possible, we had high expectations going in. The restaurant had a sea/ocean/beach theme showcasing a collection of fish on the wall and navy blue and dark wood furnishings like you would see on a ship. We were able to get seated right away on a Friday at noon. Even found parking right in front, which was surprising for this area. I guess, it was perfect timing. ***OUR PICKS*** CLAM CHOWDER (CREAMY NEW ENGLAND) ~ This chowder was thick, creamy, rich having chunky potatoes, and some clams. They also provided oyster crackers on the side, like many other restaurants. 4/5 SEAFOOD LOUIS SALAD (SHRIMP) ~ Iceberg lettuce was crisp and shrimp was plentiful. I think I would have preferred the thousand island dressing on the side as some parts were doused, while other parts were bare. I would have asked, if I had known. Some places automatically do this to prevent wilting. 4/5 CRISPY CALAMARI ~ The calamari had a thin, light and crispy batter. And we were given a generous amount. They also gave us 2 dipping sauces: cocktail sauce and a creamy sauce. This was probably the best dish we had out of the 5. 5/5 DUNGENESS CRAB ROLL ~ Sadly, for the price, you only get a few bites and it's gone in a blink of an eye! It's about $4 per bite, considering it's $33! Bread was toasted, crab was heated, but it's way too expensive for what you get. It's good, but I wish they would give a little more to offset the cost to keep us happy. 3/5 ONION RINGS ~ 1/3 of an onion for this order. And the onion was cut really big, though it's typical. I didn't care for the batter. 2/5 3.5 stars in total. Service was average. Nothing spectacular or worth noting. The food was good, but some dishes were very pricey. I suppose, it's subjective when it comes to price, as some people would be okay to spend $33 on a crab sandwich that lasts 2 minutes. I hear it's better to come during their anniversary special in April for their lobster roll. Then it would be worth the price, but that would mean waiting in line and dealing with crowds. Eh, not my cup of tea. So I'll pass. read more
Woodhouse Fish might have my favorite fish and chips in the city. They are crispy, light and not your average heavy/one dimensional batter. Their tartar sauce is also divine. Service is excellent. There is often room at the bar for walking in. We also love the cozy, nautical theme. read more
4 months ago
Went for their $17 lobster roll special! Everything was great and would definitely go back! The service was fast for how busy it was read more
4 months ago
Adding photos from our most recent visit! Loved the lobster roll and went back for the tuna Tostadas! read more
3 months ago
Got here just in time for their 17 years anniversary lobster deal. Everything was pretty good and service was good. A big throw off was on the bill. Never seen a 5% surcharge before. I've seen 3% or at most 4%. However, the surcharge should be at after the subtotal. It's not right to have it before the subtotal and expect a tip on top of the surcharge. read more
Amazing amazing and amazing! I heard about this place from a friend and wanted to try it since I like seafood. I finally made the drive from the East Bay! I ordered their popular lobster roll, and added two sides, clam chowder and crispy calamari! And wow! Amazing! The lobster roll with butter and lemon wrapped in that addicting bun was delicious! The clam chowder was tasty without the overwhelming chunks of ingredients was amazing as well! I love clam chowder and must say, its the best I've had in my clam chowder experience! And finally, the crispy calamari, ouch!!! It hurts so damn good! Again, i kid you not, the best Ive had in my calamari experience! Simply I give all three amazing grade! Been here 3 times since my first visit! It's that good! If you ever in the Filmore area or searching for an lobster roll, clam chowder or crispy calamari treat, check out the Woodhouse Fish! I hope they amaze you as well! read more
Fun little spot with a chill fish house vibe that reminds me of fish restaurants along the eastern seaboard. The staff were friendly and the menu had the perfect selection of dishes at all price points. The cioppino was phenomenal, loaded with super fresh seafood and crab which really was a highlight of our culinary tour through San Fran. read more
4 months ago
Honestly, I'd give it 2 stars if it weren't for the $17 lobster roll. The long wait had me already hangry, so maybe my expectations were a little high going in. The waitress recommended the cold lobster roll since it's more popular, so we ordered that for the whole table, but it was honestly bland and pretty disappointing. My kids got the fish and chips, and it was the most flavorless we've ever had. We gave it another shot with the hot butter lobster roll, which was definitely better, but the portions were really small. Overall, I wouldn't come back. [[HIGHLIGHT]]The space is loud and cramped.. and you can barely hear each other at the table.[[ENDHIGHLIGHT]] Plus, after trying it, I realized how easy it is to make a better lobster roll at home. read more
Beachy decor with a dim and cozy ambiance. I enjoyed the fish and chips. You can get either 2 or 3 fried fish. I think qty 2 is pretty filling (you get a lot of fries). If I were to share, I would get a soup/appetizer and share the 3 fish. The fish and chips come with delicious tartar dipping sauce (it tastes like Big Mac sauce), ketchup, and a sweet coleslaw. The fried fish was very tender and flaky. It paired well with the tartar sauce, and they have malt vinegar and hot sauce as well. The french fries were nice and crispy, no complaints. The coleslaw is pretty good, kind of tasted like vanilla ice cream...but in a good way. Attentive and swift service. read more
10 days ago
10 months ago
Food still a strong hit. Ordered the clam chower, shrimp & avocado melt and fries. Fries not my favorite, but everything on my order overall was delicious. Service was attentive and timely. Ambiance was clean. Simple, Delightful, good food. Thank you, Sharine read more
4 months ago
Came over today after taking care of an errand that brought me to SF. Happen to see the $17.99 lobster roll special for month of April. Thought it was a deal but with $5 soda and $7 french fries, my total was $33 before tip or tax. The place was busy, so the waitress might've been overwhelmed. Besides providing my food, she never really did anything extra like check on me or see if I needed a refill. But final disappointment was the lobster roll itself. While nothing wrong with seeing the lobster chopped into smaller pieces, it seemed dried up and the opposite image of fresh. If I'm going to pay a higher amount anyway, might as well stick to the South Bay's stuff. This place was a huge disappointment. read more
5 months ago
Hidden Gem for Fresh Seafood on Fillmore Street If you're looking for a cozy seafood restaurant in Lower Pacific Heights, look no further than Woodhouse Fish Co. on Fillmore Street. This small 40-seat spot is truly a hidden gem for fresh seafood, oysters, and creative seafood dishes in San Francisco. We arrived around 5:00 PM on a Friday, expecting a crowd, but were pleasantly surprised to be seated right away. Within 30 minutes the restaurant was completely packed and there was already a line forming at the door......always a good sign. We were greeted by Rachael F., who seated us at a great window table and made several excellent recommendations. Her service was friendly, knowledgeable, and spot-on. We started with a glass of sparkling wine, followed by the Crudo Special and the Fennel & Arugula Salad--both incredibly fresh and flavorful. Next came the Seafood Stuffed Artichoke (absolutely amazing) and the Grilled Salmon Tacos, which were just as delicious. To finish the evening, we ordered the Bread Pudding dessert, and it was truly out of this world. read more
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More info about Woodhouse Fish
1914 Fillmore St
San Francisco, CA 94115
Lower Pacific Heights
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(415) 437-2722
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http://woodhousefish.com
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Ask the Community - Woodhouse Fish
I drove by today and it looks like they closed with the windows covered and a dumpster outside? Or I hope they're just remodeling?
Hi Linda. We are fully open, new and improved ! I hope you stop by for our Seasonal Soft Shell Crab BLT or the Fried Clams, which are back !
Do they have Ipswich while belly clams again? They didn't have them right after the pandemic.
Always great to hear from fans of Ipswich clams! Due to their high seasonality, we do not currently offer them. But we offer them as a special, so stay tuned!
Any dairy free options?
Great question Angel! It would be difficult for me to name all of the dairy-free possibilities. However, we can modify many of our menu options in order to accommodate allergies, dairy-free, gluten-free concerns. Please do not hesitate to as our…
Is the lobster served cold or hot in the lobster roll?
Normally it is served cold with a mayonnaise dressing. But there is a hot option tossed in butter if you ask your server.
What's the size of large & small lobster roll?
It wasn't much in the small one (mostly pincer, some tail). The large one doubles the filling. The bread I think is the same size for small and large
Do you serve lobster bisque?
There is no lobster bisque but they have the red Manhattan chowder or cioppino
How busy are they around lunch, like on a Thursday? Would I most likely need to wait?
Not busy AT ALL when I went in, but you'll still have to wait since the service was poor haha :/
Is there a Kids Menu?
Yes they do! Pasta, grilled cheese, and fish and chips! I just went into the restaurant to ask them.
Is there outside seating for groups with a dog?
No outdoor seating here, everything was indoor.
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Woodhouse Fish - seafood - Updated August 2026
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