Cancel

    Open app

    Search

    Mayfel's

    4.0 (862 reviews)

    Mayfel's Photos

    MAYFEL'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    You might also consider

    Recommended Reviews - Mayfel's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chicken jambalaya
    Terra S.

    Spontaneously Satisfying we were on our way to Tupelo honey when we spotted Mayfel's. we decided to try something new best decision made that day. The food was amazing. The beignets were underwhelming, but our main dish choices were absolutely scrumptious.

    Asheville Scramble with Tofu
    Erin S.

    We had a party of 7 at 10:30 am on Monday, July 5, 2021. There was a 45 minute wait, but it ended up being only 40 minutes. It's very vegetarian-friendly! Yarah was our waitress and she was great! Even though she had so many tables (both inside and outside), she got everything out to us in a timely manner. Here's what we got: - French Market Beignets ($1 each): Wowow. Nothing rivals Café du Monde, but these are really good. - Fried Chicken Biscuit ($15): We got it with the milk gravy. I really liked that they had that as an option. The biscuit and chicken were delicious. - Asheville Scramble ($14): Good portion. Could've used some sauce or something. It was pretty dry. But it's cool because you can get it with eggs or tofu. - Smoked Salmon Benedict ($15): The salmon was good, but the English muffin was very thin and hard. - Veggie Omelet ($13): Didn't seem as big of a portion, but maybe that's because my mom ordered just egg whites. Everything came with a side. We got home fries, sweet potato waffle fries, parmesan grits, and fruit. All were amazing. My favorite were the sweet potato waffle fries though. Overall, we recommend Mayfel's! Good food and good prices.

    Alexis L.

    I saw this restaurant on TikTok and was so excited to try but ultimately was very disappointed. When I think of LA food I think of the big punches of flavor, and spices and the food was everything but that. There are not a lot of vegetarian options so please be aware that you are going to pay $5 for a tiny side of grits and red beans and rice. My drink was made incorrectly and even when sent back it was still made unlike the menu described. The smothered biscuit gravy was very thick and tasty like colored flour and for $13 it need to have the flavor as described in the menu. All in all if you are used to overpriced unflavored food you would love the spot.

    Seafood Étouffée
    Amy L.

    I was pretty disappointed with Mayfel's tbh. The food tasted okay, but the portion sizes were really small. We did carry out because the outdoor patio was completely closed off, which kinda defeats the point of having outdoor seating during a pandemic. So maybe portion sizes were smaller because we did carry out? Either way, it definitely felt like I got 10$ worth of food because my boyfriend and I were starving after our shrimp & grits and seafood etouffee. We got second dinner elsewhere after haha. The shrimp and grits was a slightly larger portion, and I enjoyed the blue cheese flavor. Still didn't feel worth the money though. And the etouffee was just tragic. Barely any rice and maybe a half cup of etouffee? Kinda ridiculous for the cost. Mayfel's is overrated. Save your coin and check out rocky's, biscuit head, or bouchon!

    Chewie, we're home.
    David D.

    I'm a self-proclaimed "halfback" from FL and a God-proclaimed "mutt" from everywhere in the US and my heart & liver are in New Orleans. Since moving here 2 months ago, no place has made me feel more welcome than here. Service was perfect, food (best crawfish etouffee I've ever had-- and I've been to Jaquemo's, Luke's & Drago's) was amazing and the first proper (or any) Sazerac(s) I've had in NC. I can't wait to return and bring anyone who also loves New Orleans. *heart hands* Lisa & Scott. I appreciate ya both.

    Beignets
    Aleisia D.

    Visiting from CO and this restaurant had great reviews so we decided to try it. Great decision- food was fantastic! The beignets were amazing- soft and soo good. The Asheville scramble was very flavorful- a little salty for my taste but this seems to be just how food is in Asheville. The fried chicken biscuit was very good- the chicken was moist and cooked to perfection! The parmesan grits were sooo good. Overall very good experience. Service was great, food was good, and it had a fun ambiance. I recommend Mayfels!

    Parmesan Grits, bacon and asparagus side plate-mixed by me of course
    Shelley S.

    First time here and I didn't want to carry a to go box so I opted for the side combo with bacon, asparagus and parm grits. It was the right amount of food for me and those grits were a creamy and luscious savory treat! Could have eaten more grits for sure!! Good enough to be tempted to try an actual entrée but if it ain't broke there is nothing to fix!! Ty!

    Scallops and grits
    Lisa C.

    This is a must try! I went on a Saturday with my family (5 total) and we all had high praises. We tried the (in order of best dishes): Fried Green Tomatoes: dare I say the best I've had? Fried Chicken and Biscuits with peppered gravy, side of mac and cheese, and two poached eggs Biscuits and gravy with a side of mac and cheese: the mac and cheese side is a MUST N.C. Crab Cakes Scallops and grits: they were delicious but a little too salty for our taste Steak and eggs: do not recommend. The steak was very tough. I knocked off a star from an otherwise 5-star place because the service was rather slow. The restaurant was busy (1.5hr wait) but with limited seating due to COVID, we weren't expecting service to be so slow. Water was requested multiple times & we tried to get the wait staff's attention for a steak knife. The butter knife my dad was given could NOT cut through the tough steak. We were almost halfway done with our entrees before the hostess brought us a steak knife for my dad's steak and eggs. His food was pretty cold before he got to eat his first bite of steak. I still would come back to this place and have already recommended it to many of my friends!

    N.C. Crab Cake Fritters
    Christopher V.

    New Orleans style restaurant with a lot of variety. They have two dog friendly outdoor dining areas for your four legged children. Good food, good service, good atmosphere. Definitely recommend.

    Fried Chicken Biscuit
    Abby M.

    One of my favorite places we ate on our trip. The brunch was delicious with lots of options and unique touches to the dishes! We ordered the fried green tomatoes and the beignet to start. The tomatoes were amazing with crumbled goat cheese and a tasty red pepper sauce. The beignet was fluffy and so sweet! I ordered the breakfast sandwich with home fries. They brought out fries on accident, but quickly fixed the mistake and brought what I ordered. The sandwich was huge and loaded with arugula and cheeses. My boyfriend got the fried chicken sandwich and it was crispy and covered in gravy. We both really enjoyed! The patio is small but cute. Inside was very eclectic and unique for the area! The servers were super kind as well.

    Seafood gumbo
    Clifford H.

    My husband I and I have been going to this amazing place to eat for the last two years. We were discussing this Sunday how we are never disappointed by the food. I rarely order anything new from a menu when I find what I like. I explore something new each time, and without fail it's amazing. Scott was our server this brunch and we were gushing how much we enjoy the consistency with the wait staff, and the quality of their food. Not only was he the server, but also the general manager. His amazing attitude and outlook just talking about the industry lets me know how much they appreciate what they are doing as a business and as a team to bring the best possible experience to their guest. We look forward to our next trip soon.

    Fried Chicken and Biscuit w/ Mac and cheese
    Fabienne M.

    First time here at Mayfels... I'm from NYC so to try food in a different state was very exciting for me. We were able to walk in with no reservations even on a busy Sunday afternoon, I had the crab cake fritters to start which were pretty good full of crab meat and a wonderful sauce to top it. The fried chicken with biscuit is a must. The chicken was well seasoned and full of flavor as well as the gravy on top, the biscuits were moist and not dry at all, the Mac needed alil more cheese and a hint of salt but still ok. The shrimp and grits was also flavorful. Service was quick and pleasant and I'd definitely go back

    Breakfast Sandwich and fried okra
    Nicole S.

    Easy Chill Breakfast spot with amazing filling food. The I closed patio is dog friendly and kept warm in the winter. We had the fried chicken and biscuits and the egg sandwich with corn break and fried okra for sides. Everything was amazing.

    See all

    Photo of Todd B.
    225
    949
    1866

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Erin S.
    381
    883
    4703

    5 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of DM S.
    0
    22
    5

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 15
    Thanks 0
    Love this 12
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Samuel M.
    75
    12
    36

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Callie R.
    172
    31
    36

    3 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jeff S.
    12
    26
    1

    3 years ago

    Great bunch spot. Chicken n waffles were fantastic, as were the mimosa The crab busk was thick and flavorful.

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Sherrye C.

    Sherrye C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alexa W.
    472
    6
    13

    5 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Kayra W.
    2
    40
    151

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 6
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 22

    Mayfel's Reviews in Other Languages

    Ask the Community - Mayfel's

    You might also consider

    Crab Du Jour - Low Country Boil

    Crab Du Jour

    3.9(98 reviews)
    1.3 mi
    •$$

    For context, I'm a South Louisiana gal, who's lived in Los Angeles for 23 years. I've spent the…read moreentire summer here, and I cook...A LOT. The catfish is the best I've had in Asheville, so far. I've tried Good Hot Fish, some of the other oyster houses and the po-boys at Sunny Point, but Crab du Jour is my fave, when it comes to catfish. Everyone is cordial and accommodating here. The sweet potatoes could use a little soul food mama help, but otherwise, everything I've had here has been delicious, from the clams, mussels, shrimp, sausage, corn and potatoes. Selfishly, I want the crawfish season to last longer, but I don't know the choreography of the rain dances to extend that season, so here we are with frozen IQFs.

    (2/5 Stars)…read more Unfortunately, this visit was disappointing from start to finish. The service was fair, but the food took a very long time to arrive. When it finally did, the seafood didn't seem particularly fresh, and the catfish was overcooked to the point of being burnt. To the restaurant's credit, they did offer a discount after the issue was brought to their attention, which I appreciated. However, the quality of the meal simply wasn't what I expected. One thing that also stood out was the feedback box near the cashier. It was so overloaded with comment cards that it honestly made me wonder whether the feedback is ever reviewed or acted upon. If customer comments are being collected, there should be a visible effort to address the concerns people are taking the time to write down. I hope this was just an off day, but between the long wait, poor food quality, and the impression that customer feedback may not be taken seriously, I don't see myself returning.

    Photos
    Crab Du Jour - Main dining room and bar

    Main dining room and bar

    Crab Du Jour - Sweet Potato Fries

    Sweet Potato Fries

    Crab Du Jour - Seafood Gumbo

    See all

    Seafood Gumbo

    Chestnut - Brunch - Biltmore Burger

    Chestnut

    4.4(1.6k reviews)
    0.2 mi
    •$$

    I had an amazing experience at Chestnut in Asheville. I ordered the Shrimp and Grits, and it was…read morehonestly the best I've ever had, cheesy, flavorful, and perfectly balanced. My daughter had the filet, which was cooked beautifully and just as delicious (although a bit small, as noted on the menu). The ambiance is cozy yet lively, and the place was absolutely packed... clearly a local favorite. Service was great, and the whole evening felt special from start to finish. I'll definitely make Chestnut a repeat stop whenever I'm traveling through Asheville. Highly recommend!

    Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

    Photos
    Chestnut - Me encanta como se ve este bar

    Me encanta como se ve este bar

    Chestnut - Chocolate Caramel Tart

    Chocolate Caramel Tart

    Chestnut - Su-Mack Down

    See all

    Su-Mack Down

    Bull And Beggar - Whipped Feta Bruschetta

    Bull And Beggar

    4.1(395 reviews)
    0.9 mi
    •$$$

    Hearty, delicious and satisfying food in a low-lit, noisy environment…read more This was our first visit to Bull and Beggar. The restaurant's decor is eccentric - lots of taxidermied wildlife, cookbooks, and (from our vantage point in the loft) giant jars of Duke's mayonnaise - and the food is worth going back for. I had the steak frites, my husband tried the pork chop Milanese, and we shared the marmalade tart. My filet was cooked and seasoned perfectly, and the accompanying sauce was silky smooth and addictive. The fries were salty, crispy perfection. My husband gave his pork chop high marks as well. I tried a bit of the sweet pea salad served with it, and I was suddenly 4 years old, following my mom through the garden and eating more peas than I dropped into my little basket. Fresh, pure summer. The marmalade tart was a great way to end the meal. Perfect balance of bitter and sweet. One caveat: This may not be the place if you're looking for an evening of quiet conversation. The room's acoustics bounced every sound off of every wall, and the resulting cacophony made it hard to hear each other or our very kind and efficient server at times.

    In love with everything about this restaurant! Every dish…read morewe tried was delicious and unique. Every dish that the person next to us , guaranteed a return visit so I can try more. Next visit the ribeye for two will be ordered. Presentation is picture worthy!! We sat at the bar. Very friendly!! Love the ambiance and decor.

    Photos
    Bull And Beggar
    Bull And Beggar - Steak Frites

    Steak Frites

    Bull And Beggar - Charred Cabbage

    See all

    Charred Cabbage

    The Lobster Trap

    The Lobster Trap

    4.2(773 reviews)
    0.1 mi
    •$$$

    We cut our Savannah Trip short and pivoted to Asheville. She had mentioned the Lobster Trap, so we…read morewalked there. It was a Saturday night so we weren't sure if a table or bar seats would be available. The incredibly polite hosts said they would see what could be done, and less than 10 minutes later we had a lovely table. The restaurant is exceptionally clean and the staff was the epitomy of professional. There was also live music (a nice bonus), but not loud enough to detract from a conversation. Let me tell ya, if you like seafood get your butt to the Lobster Trap. The oysters were very fresh and delectable. The blackened snapper and coconut crusted halibut were to die for. Seriously one of the better meals of my 42 years. Albeit, somewhere pricy, but honestly well worth it (especially when on vacation). Get on down to the Lobster Trap and you will not regret it. Cheers!

    A must do every time we come to Asheville. Never disappoints and folks are friendly and attentive…read moreduring your stay! My wife & I are celebrating our 45th Wedding Anniversary and have come to Asheville to go to all our favorite places and this is top of the list. To celebrate we split the triple tower which is loaded with fresh clams, oysters, shrimp, stone crab, snow crab @ lobster. All cooked & chilled to perfection! The place always has a nice vibe and the ambience is a seafood vibe with maybe a bit of old bar feel. If you are in Asheville or planning on coming to Asheville put this on the list for one of your dinner spots!

    Photos
    The Lobster Trap - Dining Room

    Dining Room

    The Lobster Trap - Oyster Rockefeller was one of the best I've ever had!!

    Oyster Rockefeller was one of the best I've ever had!!

    The Lobster Trap - Dirty Martini with blue cheese stuffed olives (foreground) @ vodka tonic with twist of lime (fuzzy background)

    See all

    Dirty Martini with blue cheese stuffed olives (foreground) @ vodka tonic with twist of lime (fuzzy background)

    Mayfel's - southern - Updated September 2026

    Loading...
    Loading...
    Loading...