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    MC Restaurant

    4.3 (118 reviews)
    Closed Closed
    Updated 2 months ago

    MC Restaurant Photos

    MC RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Outdoor seating

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    Recommended Reviews - MC Restaurant

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    Yellow Jacket Maki and Tail of Two Bluefin Maki.

    Food was excellent, but the drinks were OK. The bacon manhattan was watered down but the other drinks were better.

    Crispy fried jumbo shrimp, honey mustard mayonnaise, arugula slaw, candied nuts, rice

    We didn't realize MC Restaurant served lunch and happened to stop in this week. Wow the menu options and prices were great. We picked the shrimp dish and fish tacos to share. Both dishes were delicious and service was good. When you are visiting downtown Cary, be sure to stop in.

    Very pretty flowers all throughout the restaurant
    Scott K.

    MC Restaurant in Cary is fantastic. They have a rotating menu of yummy fresh food. Every week they have new items that always pique my interest. Last night my wife & I enjoyed a wonderful meal together at MC in Cary. We look forward to returning sooner than later.

    Spicy margarita
    Kim C.

    My fiancé surprised me with reservations at MC's as he knows it is such a wonderful place. I have to tell you, I don't remember ever having such a wonderful meal as I had tonight. With our schedules we tend to have late lunches and dinners, so we set a 9:30 reservation on the patio. The menu changes every week, so I pulled it up on the internet. They has a Salmon Wellington with crab meat......now my tastebuds have decided. I did notice that is said to expect a 20 minute cooking time. As they close at 10:00 and didn't want to keep everyone there while our meal was prepared, I called about 10 minutes ahead and gave them our order. They had our table prepared and we were served in about five minutes. Service as always was spot on. So.....I am sure that in my entire adult life the Salmon Wellington with crab and spinach inside the very thin, delicious flaky pastry cover. With asparagus in a curry sauce..... the best meal that I can remember eating out in years. I fell in love the first time we came here, but this exceed that menu. To finish we split the coconut cake with fresh berries. Topped of a perfect meal. The only thing that made bit better was the love of my life sitting across from me. Thank you my love!

    Shannon D.

    Okay so I'll start with the bad and end with the good. The bad, the steak was 45 dollars and it was overcooked and not good. At all. The fries with the meal were also overcooked and tasted stale. I was so disappointed, since that was my meal lol. I ended up eating some of my husband's food which was delicious. So clearly I ordered the wrong thing. He tried mine and we agreed that it wasn't good. The good. My husband loved the deviled eggs with fish eggs on it. The sushi was amazing. Holy cow it was so good. The desserts were amazing. The key lime creme brulee and coconut cake, so so so good. The staff was AMAZING. They did a great job keeping our waters full and communicating. The atmosphere there is amazing. I would go back again for the sushi, dessert, appetizers, and atmosphere.

    Katie S.

    I have wanted to come here since we moved to the area. After my first experience, I'm not sure I'd come back. It was an odd experience to say the least. We had a reservation and got there a couple of minutes early and didn't really see anyone at the host stand. No problem. Talked to the couple in line before us and just kind of waited on the porch. A man scurried past us cursing under his breath a few times and I realized that was the person that I needed to check in with. He zoomed by a few more times, we checked in and each time he was muttering things about how busy he was, how he didn't have time for this, how absurd this all was. He would alternate by yelling at a buser to clean a table, would disappear and then reappear with food a minute later. He was clearly very busy and not having a good day. He was also our waiter. At our table he was fine, told us about the restaurant, the chef, the food. I wouldn't have known he was stressed out at all if I haven't heard and observed him running around. But I did. So I asked if they were short staffed. They were. I get it. But man, that made me feel like a nuisance by being there and seeing that. The food was OK. The only real thing to note was that the uni didn't taste quite right and both my husband and I had upset stomachs the next day. Other than that the rest of the meal was fine. As I said, it was an odd experience.

    Dessert menu
    Brilynn C.

    Modern asian cuisine in a beautiful setting. Chef Chuong has an amazing menu of small plates, sushi, main course dishes and desserts. The blistered shishito peppers were fun spicy pops of flavor, the papaya salad was crunchy and juicy and my martini refreshing. I absolutely loved the sushi, was flavor layered perfectly in textures. It was so fresh and seemed well cared for. The drink list has interesting flavor combinations and plenty of wine options. The atmosphere was comfortable and service excellent. Reservations were made with ease, temperatures checked at arrival and social distanced tables observed.

    Spicy "Tale of Two Tunas"
    Jiyoung S.

    My my my! How come I didn't know about MC Restaurant until now? My friends and I wanted to safely dine out, so here comes Yelp for rescue for finding restaurants with outdoor sitting options. It's conveniently located in downtown Cary - I don't come to downtown Cary for dining quite often, so I was slightly confused as to where I was going. There's a parking lot attached to the restaurant, but I accidentally missed it; however, there were many street parking places that you can park and walk over to the restaurant. No biggie. We came for a dinner on Thursday night. My first impression of the place: Beautiful. The way the lights and the tables/chairs were arranged was this girl's dream! We were told that they change the menu every Thursdays (lucky us!) and everything is freshly sourced and made. Menu is quite short but has everything you will enjoy right there. I picked couple appetizers and two sushi rolls to share with my boyfriend - I honestly don't remember the exact dish names and I completely forgot to take a picture of the menu (DUMB ME). However, I clearly remember this sushi roll with slices of jalapenos on the top to be my favorite dish of the night: Spicy "Tail of Two Tunas". Along with that, we had pan fried asparagus (they are humongous), coconut shrimp (also humongous), and one sushi roll with cream cheese and tempura shrimp on them. My boyfriend and I were making happy noises throughout the dinner. You will not be disappointed. They are seriously, freaking delicious and it's worth every penny and minute you spent to drive to the restaurant. I'm already excited to go back for more date nights with my boyfriend and special occasions for family/friends because they seriously hooked me in with their quality of food. You will not be disappointed - You have to go, NOW!

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    3 months ago

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    3 months ago

    Service was wonderful. Beautiful setting. Food creative and delicious. Enjoyed the fried oyster appetizer and the shrimp taco appetizer.

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    4 months ago

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    9 months ago

    Great food, location and atmosphere. My favorite local restaurant. Menu changes regularly.

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    9 months ago

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    5 months ago

    Go to restaurant for special occasions. Food is amazing & love the setting & location. Service is always on point.

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    3 years ago

    The whole dinner was wonderful! The shrimp are a MUST have, and they will make them gluten free!

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    TrySeafood  - Whole Red Snapper Fish Dinner (grilled)

    TrySeafood

    4.5(164 reviews)
    3.4 mi
    $$

    I've been here many times, and the food is always consistently good! The staff is friendly and…read moreprovides great service. It does tend to get busy, so you may have a little wait for your food, but it's definitely worth it. The shrimp Rasta pasta was creamy, flavorful, and had the perfect amount of spice, plus they give a generous portion of shrimp. The fried fish was cooked well and tasted great, and the steamed vegetables with the garlic butter seasoning were also really good. Definitely recommend checking this place out!

    After a long and exhausting week, coupled with a craving for fried fish we elected to go here…read more While nicely decorated, the interior is small and can seat about 20 ppl or so. We sat outside this day, as the weather was mild and there wasn't any available seats inside. We ordered a fried combo and a grilled combo. TrySeafood does a lot of things right. Portion size was fairly generous. We especially love the fact they serve cleaned jumbo shrimp. Food was cooked well, shrimp was tender as was scallops. The broccoli was not tender crisp nor mushy. The potatoes and corn were delicious. While service was friendly, it was a bit slow. Also, I'm not an Old Bay fan. The grilled shrimp were seasoned with Old Bay. While the fish was crispy, I prefer a cornmeal dredge to a flour dredge. Finally, (and this could have been a me thing) the tip percentage on the screen doesn't align with the math. I intended to tip 15% - which is standard especially considering slow service. That should have been approx $8 and when I got home I realized it was approximately $16. You're not given a printed receipt and if you're in a rush and going through the process quickly it's easy to miss. Again I may have missed something, but I'm pretty sure I selected the %15 option. Additionally, I've seen other restaurants that have intentionally include this practice. Would I go again, sure. I'd request a different seasoning blend or a light seasoning and check that math! Seafood: 4

    Photos
    TrySeafood  - Restaurant interior

    Restaurant interior

    TrySeafood  - Grilled chicken, Grilled Salmon & Chicken 3-Piece Scallops, 3-Piece Shrimp Bowl Over Rice & Veggies

    Grilled chicken, Grilled Salmon & Chicken 3-Piece Scallops, 3-Piece Shrimp Bowl Over Rice & Veggies

    TrySeafood  - Menu

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    Menu

    Cape Fear Seafood Company - Kids burger sliders

    Cape Fear Seafood Company

    4.0(91 reviews)
    3.4 mi

    We had a fantastic dining experience at Cape Fear Seafood Company in Cary. From the moment we…read morewalked in, the Southern hospitality was on full display. Our server was incredibly friendly and attentive, ensuring our drinks were always full and checking on us at just the right moments without being overbearing. The food was absolutely delicious. The fried flounder was outstanding--perfectly crispy on the outside, incredibly flaky and fresh on the inside, and not greasy at all. We also tried the Chicken Jarrett, which was incredibly savory, juicy, and packed with flavor. It is a fantastic option if someone in your party wants a break from seafood! If you are looking for top-tier food and a welcoming atmosphere in Cary, this is the place to be. Highly recommend and we will definitely be back!

    Our second visit here. 1st time we ate there we ordered shrimp cocktail not realizing it comes…read moreseasoned in Old Bay AND it's warm. The owner/ manager ( not sure which) went out of his way to tell us that next time make sure to order it chilled . Since we're from New England, we weren't familiar with shrimp cocktail like this. No problem at all. This visit when we placed our order and asked our server for chilled shrimp cocktail, we noticed , I'm assuming the manager/owner standing by the kitchen and he asked the server if we we had ordered it cold and then rolled his eyes ......clearly showing his disdain. So I guess Legal Seafood in Boston and even the fantastic waterfront restaurant we ate at recently in Beaufort seem to know it's very much a thing eating it chilled. All that said we decided not to put a dinner order in and requested the check. The server however, was very sweet and efficient , but the guy walking the place with his tablet was pretty rude. We didn't have this experience at the Cape Fear located in Cameron Village. Tonight's experience at the Apex location left a bad taste in our mouth, so to speak.

    Photos
    Cape Fear Seafood Company - Lobby decor

    Lobby decor

    Cape Fear Seafood Company - Not on the menu

    Not on the menu

    Cape Fear Seafood Company - Interior/bar, Feb 2026.

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    Interior/bar, Feb 2026.

    Sea Depot - Fried okra

    Sea Depot

    4.1(56 reviews)
    1.1 mi
    $

    Need a place to get fresh seafood for a boil? Or want fresh seafood fry or steamed?! This is your…read moreplace to go. I got so much seafood for my seafood boil to take home and I didn't break bank. The seafood was fresh and LIVE! Definitely worth it. While I was there O picked up lunch too since I was making the seafood boil for dinner. They fry or steamed your fresh fish there! Let me tell you, it was worth it. The combo meals are where you want to go. You get a bit of everything. Crab cakes were STUFFED with crab rather than just breading! The fried okra was crispy, crunchy. The calamari was crispy and tender! Not chewy at all! The hush puppies were seasoned! And didn't taste like just fried dough, the plantains were sweet and tender. Finally the fish! Buttery, flakey, juicy, tender, BUT with a CRISPY light breading! So much better than other places where they over bread their food and all you get is breading! Would come here again for their food and their fresh seafood to take home!

    Came here for the first time on a friend's visits. They had…read morea wide selection of fresh fish on display. There's no where to eat in, only takeout. The place was clean and the people were friendly and helpful. Food is cooked when you order so have a little patience. We got the fish sandwich sandwich and it was fresh and hot. It did have bones in it, so bd careful. A nice place to stop on the way home if having a seafood urge. We will be back to try many other kinds of seafood.

    Photos
    Sea Depot - Spiced and In the steamer!

    Spiced and In the steamer!

    Sea Depot - Crab cakes

    Crab cakes

    Sea Depot - Calamari, whitting, hush puppies

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    Calamari, whitting, hush puppies

    Scratch Kitchen and Taproom - House Chex mix

    Scratch Kitchen and Taproom

    4.0(337 reviews)
    0.4 mi
    $$

    Inventive cocktail menu using aquafaba instead of egg white which was great for the egg allergy in…read moremy group. Solid mix of food options that met our demand of egg/whey allergy and a vegetarian. Completely unrelated, but 4 ginger waitstaff. They are only 2% of the population. Is this a family operation? Delighted by this fun little mystery

    I arrived a little early to meet a friend from the other side of the triangle and sat at the bar at…read more4:45 on a Saturday. I grabbed a Jalepeño Mango Margarita and read my email. (Great WiFi!) The interior is glass on two sides, so it very bright, and appointed with comfy chairs with waist-high dividers around the bar and small table area. My friend arrived at 5:15 as promised and we were escorted to a table further down the building. The bartender brought my bill to the table later, and I asked if it could be added to the total but he said no. I had read about the pimento cheese wontons, so we decided to try those as a starter. They arrived hot and dressed with a red pepper jelly sauce. (Not too hot, a nice foil to the pimento cheese!) My friend liked them as well. Neither of us are eating large meals these days, so we opted to share an entree. We decided on the NY Strip steak ($38) which comes with smoked potato au gratin and collard greens. We tried to sub the greens for anything else, and the only other option was Brussels sprouts. (Green beans? Broccoli? Asparagus? Anything else? Nope, just stinky stuff.) So, stinky veggies were the only option. (We asked the waiter not to bring them, but they arrived anyway, and we had someone remove them quickly!) The potato's turned out to be more a chunky soup, rather than a casserole, but were tasty. Just difficult to share. (No spoons were offered for the soup!) The steak was phenomenal. Cooked to perfection (rare/medium rare) with a nice finishing sauce, and was just enough. Somehow, that steak, the wonton app ($11) and a regular house marg were billed at $88 after tax, which meant over $100 with tip, but I was enjoying my friend's company too much to dispute the bill. After I left, I did the math and figure they charged extra for something in there. But I was gone and never take the receipt, because most waitstaff do a good job of putting info into the POS system. Maybe I need to reassess my trust of waitstaff data entry. Suffice it to say this will not be a regular spot I go to. Stinky veggies, poor data entry and sides that can't easily be shared made for a sour first impression. The steak was good, but I can't find that extra $30 in anything, unless it was the toxic veggie disposal fee.

    Photos
    Scratch Kitchen and Taproom - Full bar.

    Full bar.

    Scratch Kitchen and Taproom - Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

    Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

    Scratch Kitchen and Taproom - Mousse tower

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    Mousse tower

    MC Restaurant - sushi - Updated August 2026

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