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    MC Restaurant

    4.3 (116 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

    MC Restaurant Photos

    MC RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Outdoor seating

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    Recommended Reviews - MC Restaurant

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    Yellow Jacket Maki and Tail of Two Bluefin Maki.

    Food was excellent, but the drinks were OK. The bacon manhattan was watered down but the other drinks were better.

    Crispy fried jumbo shrimp, honey mustard mayonnaise, arugula slaw, candied nuts, rice

    We didn't realize MC Restaurant served lunch and happened to stop in this week. Wow the menu options and prices were great. We picked the shrimp dish and fish tacos to share. Both dishes were delicious and service was good. When you are visiting downtown Cary, be sure to stop in.

    Very pretty flowers all throughout the restaurant
    Scott K.

    MC Restaurant in Cary is fantastic. They have a rotating menu of yummy fresh food. Every week they have new items that always pique my interest. Last night my wife & I enjoyed a wonderful meal together at MC in Cary. We look forward to returning sooner than later.

    Katie S.

    I have wanted to come here since we moved to the area. After my first experience, I'm not sure I'd come back. It was an odd experience to say the least. We had a reservation and got there a couple of minutes early and didn't really see anyone at the host stand. No problem. Talked to the couple in line before us and just kind of waited on the porch. A man scurried past us cursing under his breath a few times and I realized that was the person that I needed to check in with. He zoomed by a few more times, we checked in and each time he was muttering things about how busy he was, how he didn't have time for this, how absurd this all was. He would alternate by yelling at a buser to clean a table, would disappear and then reappear with food a minute later. He was clearly very busy and not having a good day. He was also our waiter. At our table he was fine, told us about the restaurant, the chef, the food. I wouldn't have known he was stressed out at all if I haven't heard and observed him running around. But I did. So I asked if they were short staffed. They were. I get it. But man, that made me feel like a nuisance by being there and seeing that. The food was OK. The only real thing to note was that the uni didn't taste quite right and both my husband and I had upset stomachs the next day. Other than that the rest of the meal was fine. As I said, it was an odd experience.

    Spicy margarita
    Kim C.

    My fiancé surprised me with reservations at MC's as he knows it is such a wonderful place. I have to tell you, I don't remember ever having such a wonderful meal as I had tonight. With our schedules we tend to have late lunches and dinners, so we set a 9:30 reservation on the patio. The menu changes every week, so I pulled it up on the internet. They has a Salmon Wellington with crab meat......now my tastebuds have decided. I did notice that is said to expect a 20 minute cooking time. As they close at 10:00 and didn't want to keep everyone there while our meal was prepared, I called about 10 minutes ahead and gave them our order. They had our table prepared and we were served in about five minutes. Service as always was spot on. So.....I am sure that in my entire adult life the Salmon Wellington with crab and spinach inside the very thin, delicious flaky pastry cover. With asparagus in a curry sauce..... the best meal that I can remember eating out in years. I fell in love the first time we came here, but this exceed that menu. To finish we split the coconut cake with fresh berries. Topped of a perfect meal. The only thing that made bit better was the love of my life sitting across from me. Thank you my love!

    Shannon D.

    Okay so I'll start with the bad and end with the good. The bad, the steak was 45 dollars and it was overcooked and not good. At all. The fries with the meal were also overcooked and tasted stale. I was so disappointed, since that was my meal lol. I ended up eating some of my husband's food which was delicious. So clearly I ordered the wrong thing. He tried mine and we agreed that it wasn't good. The good. My husband loved the deviled eggs with fish eggs on it. The sushi was amazing. Holy cow it was so good. The desserts were amazing. The key lime creme brulee and coconut cake, so so so good. The staff was AMAZING. They did a great job keeping our waters full and communicating. The atmosphere there is amazing. I would go back again for the sushi, dessert, appetizers, and atmosphere.

    Dessert menu
    Brilynn C.

    Modern asian cuisine in a beautiful setting. Chef Chuong has an amazing menu of small plates, sushi, main course dishes and desserts. The blistered shishito peppers were fun spicy pops of flavor, the papaya salad was crunchy and juicy and my martini refreshing. I absolutely loved the sushi, was flavor layered perfectly in textures. It was so fresh and seemed well cared for. The drink list has interesting flavor combinations and plenty of wine options. The atmosphere was comfortable and service excellent. Reservations were made with ease, temperatures checked at arrival and social distanced tables observed.

    Eel

    Per other Yelp recommendations we came here while in town to watch the Pack. The wait staff was attentive and made good recommendations. We started with Wagyu wontons which were delicious hot and flavorful. We ordered sashimi and sushi. All were fresh and tasty. Then we shared the lamb which was amazing. The restaurant and grounds are lovely. Our only complaint was that we were in a small echoey room with another large party who were quite loud so it was hard for us to have a conversation but we were eating such good food! Also had amazing cocktails which were perfect and took home a piece of amazing coconut cake. Would highly recommend!

    Rosa S.

    Absolutely delicious! A friend and I came here to celebrate my birthday and we had such a wonderful experience!!! I highly recommend the wagu bites. Everyone was friendly and attentive. Book your reservation online for quicker service.

    Spicy "Tale of Two Tunas"

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    3 years ago

    Everything I've had here has not disappointed. The service is amazing and the dishes are very unique.

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    4 years ago

    Amazing food and staff! Cary is very blessed to have such a great restaurant! Great wine list too.

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    3 years ago

    One of the best meals I've EVER had. Lovely interior as well. Ate way too much. Would do it again!

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    Excellent sushi. Great COVID protocols from what I have seen (have only gotten taken out).

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    5 years ago

    Wow have I found my new favorite sushi place. I am going back for a second dinner in two weeks. That good!

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    Page 2 of 3

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    Goji y Agave  - Chicken Satay

    Goji y Agave

    4.0(335 reviews)
    1.6 mi
    $$
    Family-owned & operated
    11 years in business

    The shirt on the server who guided me to my table through the well-lit, open space read "Ask me…read moreabout 2.99". So I did. This is the price of their house marg. So, of course, I ordered one. A minute or two later, it was in front of me - a goblet filled to the salty brim with a well balanced blend of tequila, lime juice, triple sec and ice. Everyone else at the table followed suit, but the service wasn't so instant. More on this later. We were a group of 9, with reservations. The table was nicely located and not off in a corner. There were 2- and 4-tops all around us. Another long table, this one bar height, butted the end of our regular height table. The servers soon separated them for easier access. Goji y Agave is the product of a partnership between a Mexican chef and an Asian one. There are two menus for food, but you can mix and match between them. Several of us ordered a little from each. Few of us could finish our entrees, the portions were so plentiful! An early snag was placing an order for nine drinks at once - the bar was overloaded, and the servers couldn't get them out together. This created a bottleneck where we could see them on the bar, but could not get to them. Folks were thirsty! This repeated when bringing out food. Once the food arrived, it was amazing, but it was a long wait getting all the orders for a large party together and out at once. Fortunately, it was early on a non-weekend night. Sadly, things were still delayed. But I still recommend going, just maybe don't take the whole gang at once!

    I stopped by Goji y Agave after a work event for dinner. It was a Sunday evening around 7:30pm. Not…read moretoo crowded so I decided to sit at the bar. The space is very bright and has the unique feel indicated by the name, a little bit of Latin and Asian fusion. For dinner, I chose the red thai curry. It did not take long at all for them to get my food out, which I am very thankful for because I was very hungry. The red thai curry is delightfully flavorful and spicy. There was a decent amount of red thai curry and rice leftover for me to take them home for lunch the next day. The staff got me in, fed, and out the door in about 45 min.

    Photos
    Goji y Agave  - Teriyaki Chicken

    Teriyaki Chicken

    Goji y Agave  - Volcano Shrimp

    Volcano Shrimp

    Goji y Agave  - Red Curry Ramen

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    Red Curry Ramen

    Zest Sushi And Small Plates - Sushi platter with wine

    Zest Sushi And Small Plates

    4.4(117 reviews)
    0.3 mi

    $1 oysters happy hour? Say less. I'd heard whispers about Thursday oyster hour at Zest Sushi &…read moreSmall Plates, so naturally I made a reservation to see what the hype was about -- and wow, this place absolutely delivered. We arrived at 5:45 and were seated immediately. We went all in and ordered FOUR dozen Gulf oysters plus three pints of Allagash White. Peak life decisions. The oysters were fresh, perfectly briny, and disappeared embarrassingly fast. From there, we added a few appetizers: Fried Calamari, Polynesian Pork Belly, and the Hamachi Jalapeño. Every single dish came out quickly and tasted phenomenal. The calamari was crispy, the pork belly had that perfect sweet-savory balance, and the hamachi? Melt-in-your-mouth good with just the right kick. We wrapped things up with mochi ice cream because apparently self-control was not on the menu that evening. Huge shoutout to our gorgeous waitress, Ania, who was incredibly attentive the entire evening without ever hovering. Also loved the little touch from the manager who came by to remind us we had 3 minutes left to order more oysters before happy hour ended. That's the kind of customer service that turns a great dinner into a memorable experience. Fantastic food, excellent service, fun atmosphere, and one dangerously good oyster happy hour. Can't wait to come back.

    Grabbed a quick lunch here recently and had a good time…read more I ate a little bit late (around ~2 PM) so the restaurant wasn't busy, which worked for me :) You can park in one of the many public or paid lots around downtown Cary and then walk here. My server was polite and attentive throughout my meal. I ordered the Screaming "O" roll as well as salmon sashimi and they arrived very quickly. The sashimi tasted fresh and the Screaming "O" roll wasn't bad at all but not the best sushi I've had in the Triangle. Everything was priced reasonably. Overall, not a bad time, and I'd definitely come back here if I was nearby and craving some sushi.

    Photos
    Zest Sushi And Small Plates
    Zest Sushi And Small Plates - Salmon

    Salmon

    Zest Sushi And Small Plates - Rosemary Old Fashioned

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    Rosemary Old Fashioned

    Noodle Boulevard - Spicy Seafood Tom Yum Ramen (spice level 4, on a scale of 1 to 6)

    Noodle Boulevard

    4.5(1k reviews)
    2.4 mi
    $$

    Delicious!! This was…read moremy first time having ramen, and my friend suggested we go here, and I'm so glad we did! Noodle Blvd is located in a spot that you could easily miss, but it's easy to get back on track. I pulled into the gas station parking lot beside the restaurant, then just turned right into the restaurant parking lot. The parking lot is fairly small, so be warned about that. My friend was there when I arrived, and he sat at the bar. When I walked in the door, I was greeted with smiles and waves. It was very inviting, which is fitting for a ramen restaurant. My friend ordered us Lychee Margaritas, and oh my goodness, it was so good! We decided to visit right at opening on a Saturday, so the bartender was still preparing some of the ingredients needed for the margarita. The bartender informed us that it's usually better once a key ingredient sits for a while, but I loved the drink regardless. I ordered edamame for an appetizer, which came quickly and was good! Since I've never had ramen before, I asked our server what he recommended, and he told me about some of their most popular dishes. He told me the N9. Chicken Curry Ramen was a favorite of his and the patrons, so I decided to order that. It came quickly, and I was immediately in HEAVEN upon my first bite. I loved every bite after! I decided to play it safe with the spice and got level 2, but I can definitely go up a level or 2 since I love spicy. Highly recommend, and I will be back! Worth the drive from Clayton, where I live.

    Noodle Boulevard delivered exactly the kind of comforting, flavorful meal I was hoping for. I…read moreordered the Shoyu Ramen with Chashu Pork and an Ajitsuke Egg, and it was outstanding. The broth was rich and balanced, the pork was tender, and the toppings--bok choy, beansprouts, bamboo, onions, nori, and that perfectly seasoned egg--brought everything together beautifully. I did ask them to cut the meat up but they were "not able" to accommodate that request. Every bite felt warm, fresh, and thoughtfully prepared. The service was friendly and efficient, and the overall vibe of the place is fun and energetic. The music was a bit louder than I prefer, but it didn't take away from how good the food was. If you're craving a great bowl of ramen in a lively atmosphere, Noodle Boulevard is absolutely worth the stop.

    Photos
    Noodle Boulevard - Inside restaurant

    Inside restaurant

    Noodle Boulevard - Black Garlic Miso Ramen (spice level 4, on a scale of 1 to 6)

    Black Garlic Miso Ramen (spice level 4, on a scale of 1 to 6)

    Noodle Boulevard - Vegetarian Ramen

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    Vegetarian Ramen

    Five Spice BBQ - Assorted bbq meats

    Five Spice BBQ

    4.4(98 reviews)
    2.2 mi

    So, so good! One of my favorite places in Cary. Fresh ingredients, fair pricing and the service…read moremakes you feel like you're family. Clean environment and the food is well portioned with great quality. I encourage everyone to try them out! Favorites were the short rib, fried dumplings, brisket, gai lan and egg tart.

    A fun experience that would make an awesome date night, in my view…read more My daughter and I dined at Five Spice BBQ on a Saturday evening. We were seated right away, and the customer service set the tone from the start. Our server was warm, attentive, and especially great at explaining how the dim sum works here. She did not just tell us; she actually demonstrated it, shared cooking tips, and made us feel completely comfortable jumping in. She checked on us often, and the rest of the staff was also wonderfully attentive without being overbearing. The food came out quickly. One of the best parts of the meal was being able to order steak, chicken, shrimp, and lots of vegetables, then cook everything just the way we liked it. It made the meal feel interactive, fun, and special. For my daughter and me, it was not just dinner -- it was an experience we got to create together. A heads-up for first-timers: there is a two-hour table limit since it is all-you-can-eat, and they do charge a fee for excessive waste. As long as you are reasonable and order what you can realistically eat, you should be totally fine. $39 per person. Thanks to Five Spice for a memorable mother-daughter experience.

    Photos
    Five Spice BBQ - Plants

    Plants

    Five Spice BBQ - Mushrooms

    Mushrooms

    Five Spice BBQ - Menu

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    Menu

    G.58 Cuisine - Duck Spring Rolls

    G.58 Cuisine

    4.1(282 reviews)
    6.1 mi

    Chinese and luxury restaurant don't often go together in US historically. I was pleasantly…read moresurprised and delighted at the experience. The menu seemed pricey but the ambiance and food quality more than deserves. It is nice tranquil environment. The service is quick and respectful and they are not shy in guiding. I had eggplant dish, which I have had at multiple chinese restaurants before, but haven't seen this style of creation. It looked and tasted awesome. I wish they had more vegeterian items on the menu especially for the dinner and that has held us back from visiting. They had nice chinese jazz music playing. I enjoyed the experience and will definitely visit again. I asked the server for vegeterian options during dinner, he said they are willing to accomodate e.g. fish with tofu. So we will be here again another time with family.

    Celebrated an anniversary with my girlfriend with dinner here! The staff was super accommodating,…read morehelpful, and friendly despite us being underdressed after a day of exploring Raleigh (oops). Pretty cool incorporating high end Chinese food, and the atmosphere was fancy but cozy. Don't forget to look around, they have lots of cool decorations! As for food, I was a bit underwhelmed. We started with the salt and pepper calamari which had a great balance of mala spice. It was delicious and set high expectations for the rest of the meal. We mainly came for the Peking duck which was honestly just ok, especially considering the price. I thought it'd come with more meat, most of the duck was skin which also seemed to be sweeter? than usual. We also got the century egg Napa cabbage which seemed very overpriced and under flavored. Our waitress mentioned it was a new item, so it may be refined in the future. Giving 4 stars for the experience. Missed our waitress' name, but she was great and made the experience even better. I think this place is worth trying again, but probably for another special occasion to justify the price range!

    Photos
    G.58 Cuisine - Interior Bar Area

    Interior Bar Area

    G.58 Cuisine - Szechuan Boiled Fish Fillet

    Szechuan Boiled Fish Fillet

    G.58 Cuisine - Martinez

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    Martinez

    MC Restaurant - sushi - Updated June 2026

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